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European eBooks

If you like European eBooks, then you'll love these top picks.
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  • Death and Croissants: The most hilarious murder mystery since Richard Osman's The Thursday Murder Club

    by Ian Moore ...
    Book 1 - A Follet Valley Mystery
    Richard is a middle-aged Englishman who runs a B&B in the fictional Val de Follet in the Loire Valley. Nothing ever happens to Richard, and really that’s the way he likes it.One day, however, one of his older guests disappears, leaving behind a bloody handprint on the wallpaper. Another guest, the exotic Valérie, persuades a reluctant Richard to join her in investigating the disappearance.Richard ... Read more

    $6.99 AUD

  • Saraban

    by Greg & Lucy Malouf ...
    Following on from the success of their award-winning books, Saha and Turquoise, Greg and Lucy Malouf now explore one of the worlds earliest and greatest empires: Saraban is an unforgettable journey through the culinary landscapes of ancient Persia and modern-day Iran. Persian cooking is one of the oldest and most sophisticated cuisines in the world and its influence has spread across India and the ... Read more

    $32.99 AUD

  • Scarlet Feather

    by Maeve Binchy ...
    'I literally could not put the book down' Sunday Express'This is Binchy at her finest' Woman and Home'It's little wonder that Maeve Binchy's bewitching stories have become world-beaters' OK MagazineCathy Scarlet and Tom Feather have decided to create the best catering company in Dublin. They have plenty of talent, the perfect premises, and even a few contacts. But not everyone is as please... ... Read more

    $11.99 AUD

  • A Year in Provence

    by Peter Mayle ...
    The bestselling, much-loved classic account of an English couple escaping to enjoy the fruits of French rural summer living - an irresistible feast of humour and heart.Peter Mayle and his wife did what most of us only imagine doing when they made their long-cherished dream of a life abroad a reality: throwing caution to the wind, they bought a glorious two hundred year-old farmhouse in the Lubéron ... Read more

    $15.99 AUD

  • The Devil's Cave

    Fear and superstition stalk Bruno as he grapples with his latest case

    by Martin Walker ...
    Book 5 - The Dordogne Mysteries
    Bruno investigates when a body is found floating in the river showing marks of Satanism. France's favourite cop must track down a murderer while quelling his town's superstitious fears.'A HERO FOR OUR TROUBLED TIMES' DAILY MAIL'RICH ON LOCAL COLOUR' THE TIMES'WALKER'S FINEST YET' ENTERTAINMENT WEEKLYIt is springtime in France's Périgord, a time of beauty and calm. ... ... Read more

    $11.99 AUD

  • River Cottage Veg Every Day!

    by Hugh Fearnley-Whittingstall ...
    Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he explains in this brilliant book.He's come up with an abundance of veg-tastic recipes, including a warm salad of grilled courgettes, lemon, garlic, mint and mozzarella, a winter giant couscous salad with herbs and ... Read more

    $21.99 AUD

  • A Year at Hotel Gondola

    The perfect heartwarming Italian romance you need to read this holiday season

    by Nicky Pellegrino ...
    'Lyrical, heartrending and compelling' JOJO MOYES on Recipe for LifeKat is an adventurer, a food writer who travels the world visiting far-flung places and eating unusual things. Now she is about to embark on her biggest adventure yet - a relationship.She has fallen in love with an Italian man and is moving to live with him in Venice where she will help him run his small guesthouse, Hotel Gondola. ... Read more

    $11.99 AUD

  • The Little Book of Hygge

    The Danish Way to Live Well: The Million Copy Bestseller

    by Meik Wiking ...
    THE INTERNATIONAL, NEW YORK TIMES AND SUNDAY TIMES BESTSELLER, WITH OVER A MILLION COPIES SOLD WORLDWIDEGuaranteed to bring warmth and comfort into your life, The Little Book of Hygge is the book we all need.Denmark has an international reputation for being one of the happiest nations in the world, and hygge is widely recognised to be the magic ingredient.Hooga? Hhyooguh? Heurgh? It is not really ... Read more

    $15.99 AUD

  • Traditional Italian Cooking: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs

    by Gabriella Rossi ...
    Italy is home to a wonderful range of delicious dishes. Each region has its own best-loved ingredients and cooking techniques and unique character. Fresh, bright and contemporary, this beautiful book is filled with 130 traditional and contemporary recipes. Each dish has details of all the ingredients you will need and easy-to-follow instructions to help you achieve perfect results. With chapters ... Read more

    $0.99 AUD

  • Pardon My French

    How a Grumpy American Fell in Love with France

    by Allen Johnson ...
    To make a friend is a joy. To make a friend in another country is a wonderment-a small miracle. Pardon My French follows the lives of an American couple who have embraced a daunting mission: Not to be spectators in France, but to be absorbed by France.Amidst the minefields of linguistic faux pas, the perplexities of French gestures, the exquisite and often exotic cuisine, and the splendor of ... Read more

    $18.99 AUD

  • Medieval Cuisine

    by Shenanchie O'Toole, Food Fare ...
    series Food Fare Culinary Collection
    Medieval Cuisine from Food Fare features information about food and culture in the Middle Ages, including the history of medieval dishes, kitchen utensils and other cooking tools, etiquette, dining, holy days, common recipes, food terms, words and phrases, a medieval day in the life, and links for further study. *UPDATED in May 2013 with 15 new recipes and extra content.* ... Read more

    $1.83 AUD

  • Jerusalem

    by Yotam Ottolenghi, Sami Tamimi ...
    Winner of the Observer Food Monthly Cookbook of the Year 2013.Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking.At the heart of Yotam and Sami's food is a shared home city: Jerusalem. Both were born there in the same year, Sami on the Arab east side and ... Read more

    $24.99 AUD

  • Thirty Days in Paris

    The gorgeously escapist, romantic and uplifting new novel from the Sunday Times bestselling author

    by Veronica Henry ...
    THE STUNNING AND ROMANTIC NEW NOVEL FROM SUNDAY TIMES BESTSELLING AUTHOR VERONICA HENRY - PRE-ORDER NOW!'Magical, romantic, fantastique' MILLY JOHNSON'A perfect Parisian fantasy every woman will love' KATIE FFORDE'Wow, wow, WOW. Her best and most perfect book yet. I adored every word. Sublime, as always' JILL MANSELL'The perfect weekend read. I was so cap... ... Read more

    $12.99 AUD

  • Taste

    The No.1 Sunday Times Bestseller

    by Stanley Tucci ...
    THE SUNDAY TIMES BESTSELLERFrom award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and his legendary Negronis, he grew up in an Italian American family that spent every night around he table. In Searching For Italy, he revealed his ... Read more

    $16.99 AUD

  • Italian Food Safari

    by Maeve O’Meara ...
    Following on from last Christmass best-seller Food Safari, comes the sure-fire smash hit Italian Food Safari. Italian Food Safari is the much-awaited next feast in the beautiful SBS Food Safari series…a celebration of the incredible breadth and hard work of the Italians who came and settled in Australia and have kept their food traditions intact. Travel again with Maeve OMeara and legendary ... Read more

    $14.99 AUD

  • The Little Italian Bakery

    A perfect summer read about love, baking and new beginnings

    by Valentina Cebeni ...
    Friendship, food and romance await on this magical Italian island. It's the perfect summer read.'A true feast for the senses' Jenny Ashcroft, author of Beneath a Burning Sky**'A bit of sunshine and romance and a whiff of ethereal mystery. What's not to like?'**Trip FictionThe scent of freshly baked biscuits, lemon and aniseed reminds Elettra of her mother's kitchen. But her mother ... ... Read more

    $11.99 AUD

  • (Not Quite) Mastering the Art of French Living

    by Mark Greenside ...
    WALL STREET JOURNAL BESTSELLEREvery year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or ... Read more

    $20.99 AUD

  • Julie & Julia

    My Year of Cooking Dangerously

    by Julie Powell ...
    The story of the culinary blogging sensation that inspired the hit film, starring Stanley Tucci, Amy Adams and Meryl StreepJulie Powell's life is passing her by. By day, she answers unpleasant calls in a job she hates. By night, she weeps on the way back to her tiny apartment, grabbing items from the Korean grocery store on the corner to make for dinner.But one evening, through mascara-smudged ... Read more

    $14.99 AUD

  • Plenty

    by Yotam Ottolenghi ...
    With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recipes and dishes first devised for that column.Yotam ... Read more

    $24.99 AUD

  • Toujours Provence

    by Peter Mayle ...
    A second idyllic helping of rural life in France from the bestselling author of the classic A YEAR IN PROVENCE.Skulking through customs with a suitcase full of truffles, toads singing the Marseillaise, taking pastis lessons and finding gold at the bottom of the garden, you might think there is little time left for pleasures of the table.TOUJOURS PROVENCE proves that while you might not be able to ... Read more

    $15.99 AUD

  • Ottolenghi: The Cookbook

    by Sami Tamimi, Yotam Ottolenghi ...
    Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly presented in a cutting-edge, elegant environment, has imaginatively redefined people's dining expectations. For the first time, Yotam Ottolenghi and Sami Tamimi are publishing here their superb sweet and savoury recipes.Yotam and Sami's inventive yet simple dishes are ... Read more

    $24.99 AUD

  • My Big Fat Greek Cookbook

    Classic Mediterranean Soul Food Recipes

    by Christos Sourligas, Evdokia Antginas ...
    2020 finalist for the prestigious Next Generation Indie Book Awards!65 Deliciously Authentic Recipes Straight from Mama’s KitchenMy Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture as documented by the son of a Greek immigrant as his mother neared the end of her life. “This Greek eating tragedy has a beginning (appetizer), a middle (main ... Read more

    $1.99 AUD

  • Encore Provence

    by Peter Mayle ...
    The third spellbinding volume in the series begun by A Year in Provence, ENCORE PROVENCE continues the account of an English couple's life abroad.Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts. And, of course, ... Read more

    $15.99 AUD

  • Classic Pasta:150 Inspiring Recipes Shown in 350 Stunning Photographs

    by Jeni Wright ...
    Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic recipes are packed into this fresh, bright and contemporary volume with its wealth of innovative ideas. Chapters include Broths and Soups, Tomato Sauces, Cream Sauces, Fish and Shellfish, Meat and ... Read more

    $1.99 AUD