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European

If you like European eBooks, then you'll love these top picks.
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  • The Adriatic Kitchen

    Recipes inspired by the abundance of seasonal ingredients flourishing on the Croatian island of Korčula

    Inspired by the land of her father, the Croatian island of Korčula, and its abundance of seasonal ingredients, The Adriatic Kitchen is a rustic notebook full of delicious recipes and evocative memories. ... Read more

    $8.79 AUD

  • Kamado Grill Cookbook 2021-2022: The Essential Grill and Smoker Cookbook to Smoke and Grill Delicious Kamado Recipes

    by Mabel Gray ...
    Do you wish to enjoy the tasty and delicious BBQ meals you have at fancy restaurants in the comfort of your home?You are at the right place.Kamados are capable cookers and can handle practically any backyard grilling task you throw at them. A kamado grill can run rings around your ordinary gas grill. It also makes wood-fired cooking easy, a technique that yields incredibly delicious results.This ... Read more

    $4.99 AUD

  • The Resistance Man

    Bruno is dogged by the past as he solves a thrilling modern murder

    by Martin Walker ...
    series The Dordogne Mysteries #6
    'WALKER BRINGS TO LIFE A COMPLETE COMMUNITY AND THE CHIEF OF POLICE WHO IS ITS PROTECTOR, TEACHER AND FRIEND' - Literary ReviewIn rural Dordogne, Bruno, Chief of Police, knows that WW2 casts the longest shadow. Rare bank notes are found, linking to the famous Neuvic train robbery of 1944 in the sixth internationally-bestselling case for France's favourite cop.In the small town of St Denis, Bruno, ... Read more

    $11.99 AUD

  • Scarlet Feather

    by Maeve Binchy ...
    'I literally could not put the book down' Sunday Express'This is Binchy at her finest' Woman and Home'It's little wonder that Maeve Binchy's bewitching stories have become world-beaters' OK MagazineCathy Scarlet and Tom Feather have decided to create the best catering company in Dublin. They have plenty of talent, the perfect premises, and even a few contacts. But not everyone is as please... ... Read more

    $12.99 AUD $4.99 AUD

  • A Year in Provence

    by Peter Mayle ...
    The bestselling, much-loved classic account of an English couple escaping to enjoy the fruits of French rural summer living - an irresistible feast of humour and heart.Peter Mayle and his wife did what most of us only imagine doing when they made their long-cherished dream of a life abroad a reality: throwing caution to the wind, they bought a glorious two hundred year-old farmhouse in the Lubéron ... Read more

    $14.99 AUD

  • River Cottage Veg Every Day!

    Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that it is time to put this to rights, as he explains in this brilliant new book.He's come up with an abundance of veg-tastic recipes, including a warm salad of grilled courgettes, lemon, garlic, mint and mozzarella, a winter giant couscous salad with herbs and walnuts, ... Read more

    $26.83 AUD

  • The Devil's Cave

    Fear and superstition stalk Bruno as he grapples with his latest case

    by Martin Walker ...
    series The Dordogne Mysteries #5
    'WALKER'S FINEST YET ... A FIRST-RATE MYSTERY' - Entertainment WeeklyBruno, Chief of Police, investigates when a body is found floating in the river showing marks of Satanism. France's favourite cop must track down a murderer while quelling his town's superstitious fears in this page-turning mystery, part of an internationally bestselling series.It is springtime France's Périgord, a time of beauty ... Read more

    $11.99 AUD

  • A Year at Hotel Gondola

    The perfect heartwarming Italian romance you need to read this holiday season

    'Lyrical, heartrending and compelling' JOJO MOYES on Recipe for LifeKat is an adventurer, a food writer who travels the world visiting far-flung places and eating unusual things. Now she is about to embark on her biggest adventure yet - a relationship.She has fallen in love with an Italian man and is moving to live with him in Venice where she will help him run his small guesthouse, Hotel Gondola. ... Read more

    $11.99 AUD

  • The Little Book of Hygge

    The Danish Way to Live Well

    by Meik Wiking ...
    THE INTERNATIONAL, NEW YORK TIMES AND SUNDAY TIMES BESTSELLER, WITH OVER A MILLION COPIES SOLD WORLDWIDEGuaranteed to bring warmth and comfort into your life, The Little Book of Hygge is the book we all need.Denmark has an international reputation for being one of the happiest nations in the world, and hygge is widely recognised to be the magic ingredient.Hooga? Hhyooguh? Heurgh? It is not really ... Read more

    $14.99 AUD

  • Traditional Italian Cooking: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs

    Italy is home to a wonderful range of delicious dishes. Each region has its own best-loved ingredients and cooking techniques and unique character. Fresh, bright and contemporary, this beautiful book is filled with 130 traditional and contemporary recipes. Each dish has details of all the ingredients you will need and easy-to-follow instructions to help you achieve perfect results. With chapters ... Read more

    $0.87 AUD

  • Jerusalem

    Winner of the Observer Food Monthly Cookbook of the Year 2013.Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking.At the heart of Yotam and Sami's food is a shared home city: Jerusalem. Both were born there in the same year, Sami on the Arab east side and ... Read more

    $24.99 AUD

  • Medieval Cuisine

    series Food Fare Culinary Collection
    Medieval Cuisine from Food Fare features information about food and culture in the Middle Ages, including the history of medieval dishes, kitchen utensils and other cooking tools, etiquette, dining, holy days, common recipes, food terms, words and phrases, a medieval day in the life, and links for further study. *UPDATED in May 2013 with 15 new recipes and extra content.* ... Read more

    $1.87 AUD

  • The Little Italian Bakery

    A perfect summer read about love, baking and new beginnings

    Friendship, food and romance await on this magical Italian island. It's the perfect summer read.'A true feast for the senses' Jenny Ashcroft, author of Beneath a Burning Sky**'A bit of sunshine and romance and a whiff of ethereal mystery. What's not to like?'**Trip FictionThe scent of freshly baked biscuits, lemon and aniseed reminds Elettra of her mother's kitchen. But her mother ... ... Read more

    $11.99 AUD

  • Italian Food Safari

    Following on from last Christmass best-seller Food Safari, comes the sure-fire smash hit Italian Food Safari. Italian Food Safari is the much-awaited next feast in the beautiful SBS Food Safari series…a celebration of the incredible breadth and hard work of the Italians who came and settled in Australia and have kept their food traditions intact. Travel again with Maeve OMeara and legendary ... Read more

    $14.40 AUD

  • Pardon My French

    How a Grumpy American Fell in Love with France

    by Allen Johnson ...
    To make a friend is a joy. To make a friend in another country is a wonderment-a small miracle. Pardon My French follows the lives of an American couple who have embraced a daunting mission: Not to be spectators in France, but to be absorbed by France.Amidst the minefields of linguistic faux pas, the perplexities of French gestures, the exquisite and often exotic cuisine, and the splendor of ... Read more

    $18.99 AUD

  • (Not Quite) Mastering the Art of French Living

    WALL STREET JOURNAL BESTSELLEREvery year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or ... Read more

    $20.99 AUD

  • Plenty

    With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recipes and dishes first devised for that column.Yotam ... Read more

    $19.99 AUD

  • Julie & Julia

    My Year of Cooking Dangerously

    by Julie Powell ...
    Julie Powell's Julie & Julia is the story of the culinary blogging sensation that inspired the hit film.Living in a tiny apartment in New York and trapped in a job she hates, Julie Powell sees life passing her by. Then one night, she notices that the few items she's grabbed from the Korean grocery store are the few items she's grabbed for Potage Parmentier, as described in Julia Child's legendary ... Read more

    $12.99 AUD

  • From the Source - Italy

    Italy's Most Authentic Recipes From the People That Know Them Best

    series Lonely Planet
    From Lonely Planet, the world's leading travel guide publisher, From the Source is a groundbreaking cookbook series that introduces food lovers and travel enthusiasts to the world's most authentic local dishes by transporting them into the kitchens where they were perfected. Each country-specific edition features sumptuous original photography, up to 70 classic recipes, and inside stories and tips ... Read more

    $28.04 AUD or Free with Kobo Plus

  • Ottolenghi: The Cookbook

    Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly presented in a cutting-edge, elegant environment, has imaginatively redefined people's dining expectations. For the first time, Yotam Ottolenghi and Sami Tamimi are publishing here their superb sweet and savoury recipes.Yotam and Sami's inventive yet simple dishes are ... Read more

    $19.99 AUD

  • Toujours Provence

    by Peter Mayle ...
    A second idyllic helping of rural life in France from the bestselling author of the classic A YEAR IN PROVENCE.Skulking through customs with a suitcase full of truffles, toads singing the Marseillaise, taking pastis lessons and finding gold at the bottom of the garden, you might think there is little time left for pleasures of the table.TOUJOURS PROVENCE proves that while you might not be able to ... Read more

    $14.99 AUD

  • Encore Provence

    by Peter Mayle ...
    The third spellbinding volume in the series begun by A Year in Provence, ENCORE PROVENCE continues the account of an English couple's life abroad.Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts. And, of course, ... Read more

    $14.99 AUD

  • Classic Pasta:150 Inspiring Recipes Shown in 350 Stunning Photographs

    by Jeni Wright ...
    Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic recipes are packed into this fresh, bright and contemporary volume with its wealth of innovative ideas. Chapters include Broths and Soups, Tomato Sauces, Cream Sauces, Fish and Shellfish, Meat and ... Read more

    $1.74 AUD

  • Rick Stein: From Venice to Istanbul

    by Rick Stein ...
    From the mythical heart of Greece to the fruits of the Black Sea coast; from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character.Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in ... Read more

    $19.99 AUD