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Herbs & Spices

If you like Herbs & Spices eBooks, then you'll love these top picks.
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  • The Saffron Tales

    Recipes from the Persian Kitchen

    by Yasmin Khan

    'Barberries, fresh herbs, date molasses, dried limes, saffron; Yasmin**'**s Persian pantry staples are a roll call of my favourite ingredients. Her recipes are a mouthwatering showcase of a beautiful country' Yotam Ottolenghi'Not just a great cookbook but a book full of stories – a love letter to Iran and its people' Diana HenryArmed with little more than a notebook and a ... ... Read more

    $26.83 AUD

  • Coconut & Sambal

    Recipes from my Indonesian Kitchen

    by Lara Lee

    ---Selected by the New York Times as one of the best cookbooks of 2020---Be transported to the bountiful islands of Indonesia by this collection of fragrant, colourful and mouth-watering recipes.'An exciting and panoramic selection of dishes and snacks'– Fuchsia Dunlop, author of The Food of SichuanCoconut & Sambal reveals the secrets behind authentic Indonesian cookery. With more than 80 ... ... Read more

    $23.86 AUD

  • Healing Spices

    How Turmeric, Cayenne Pepper, and Other Spices Can Improve Your Health, Life, and Well-Being

    by Instructables.com and 1 more

    Spices not only add a flavorful kick to meals, they also have some amazing benefits to improve certain ailments and improve overall health. Rich in antioxidants and polyphenols, spices and herbs like turmeric, cayenne pepper, cinnamon, ginger, garlic, cloves, coriander, and sage can fight inflammation, protect against chronic conditions, and can even help with losing weight.Featuring dozens of ... Read more

    $12.99 AUD

  • 5 Ingredients - Quick & Easy Food

    Jamie’s most straightforward book

    by Jamie Oliver

    Discover how easy it is to cook a delicious, healthy meal with just FIVE simple ingredients. Let Jamie Oliver show you how . . .INCLUDES ALL THE RECIPES AND MORE FROM JAMIE'S CHANNEL 4 SERIES QUICK & EASY FOOD'This is Oliver's best book in years' The Sunday Times_____________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in... ... Read more

    $19.99 AUD

  • On Spice

    Advice, Wisdom, and History with a Grain of Saltiness

    by Caitlin PenzeyMoog

    A revealing look at the history and production of spices, with modern, no-nonsense advice on using them at home.Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ideas come from? Many are little better than superstition, and most serve only to reinforce a cook’s sense of ... Read more

    $15.99 AUD

  • Rick Stein's India

    by Rick Stein

    Whenever I hear the word curry, I'm filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I see deep red colours from lots of Kashmiri chillis, tinged with a suggestion of yellow from turmeric. I think of the tandoor oven, and slightly scorched naan shining with ghee and garlic.When Indians talk of their food, they talk about their life. To understand this ... Read more

    $19.99 AUD

  • The Complete Medicinal Herbal

    A Practical Guide to the Healing Properties of Herbs

    by Penelope Ody

    Complete Medicinal Herbal is a fully illustrated practical guide to the healing properties of herbs. The book includes more than 120 medicinal herbs with important therapeutic properties and a section on their historical uses, The Complete Medicinal Herbal is a must for every home book shelve. All the parts of the plants that can be used medicinally are shown, from fresh flower petals or leaves to ... Read more

    $20.99 AUD

  • The Pioppi Diet

    A 21-Day Lifestyle Plan for 2020 as followed by Tom Watson, author of Downsizing

    by Dr Aseem Malhotra and 1 more

    Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Read more

    $12.99 AUD

  • Medicinal Plants at Home

    More Than 100 Easy, Practical, and Efficient Natural Remedies

    by Carlota Máñez and 1 more

    Discover how to grow medicinal plants and create natural remedies right in your own home.Although more and more people use medicinal plants, many are still unaware of those that are usually present in their own homes. For example, did you know that cranberries are effective in treating bladder problems, that olive helps regulate blood pressure, or that hops promote sleep in children?In Medicinal ... Read more

    $20.99 AUD

  • Homegrown Herbs In The Garden And Kitchen

    All You Need To Know About Growing Herbs, Storing Herbs, Healing With Herbs And Cooking with Herbs Plus Homemade Herb Spices To Use For Flavorful Cooking

    by Alice R. Fortier

    There are hundreds of different herbs that can be grown in your home. Many herbs can be used not only for cooking, but for medicinal purposes as well. Fresh herbs can be one of the easiest plants to grow. What a joy you’ll experience to be able to walk outside your herb garden and pull off a sprig of mint to chew on, or clip fresh basil for a truly awesome pesto sauce. There are many different ... Read more

    $6.13 AUD

  • The Good Living Guide to Natural and Herbal Remedies

    Simple Salves, Teas, Tinctures, and More

    by Katolen Yardley

    This back-to-nature reference guide details effective herbal medicines and natural remedies for digestive complaints, sore muscles, wound healing, teenage acne, allergic reactions, and much more. This book is packed with herbal wisdom, traditional use, and just the right amount of science. Gain confidence and understand how to use plant medicine in your home. Dive into the alchemy and art of ... Read more

    $13.99 AUD

  • Canning and Preserving: A Simple Food In A Jar Home Preserving Guide for All Seasons : Bonus: Food Storage Tips for Meat, Dairy and Eggs

    by Samantha Michaels

    These days, it is very important that you do everything you can to save money, and to make sure that you have something to eat, in case calamities or unprecedented events occur. It is also important that you have some food that will see you through your everyday life. Canned or preserved food is essential in every household because it is easy to make and very delicious, too. This handbook, ... Read more

    $6.92 AUD

  • Mexican Cooking: 150 Fiery Classic and Regional Recipes Shown in 250 Stunning Photographs

    by Jane Milton

    Mexican cuisine is as vibrant and diverse as its fascinating culture. With its fantastic textures, wonderful fresh ingredients and wealth of regional diversity, Mexican cooking is celebrated the world over. This inspiring book presents all the classic dishes such as Habañero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as exotic regional delicacies such as Yucatán-style ... Read more

    $1.71 AUD

  • East

    120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

    by Meera Sodha

    THE SUNDAY TIMES BESTSELLER AND BOOK OF THE YEAR'Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?' YOTAM OTTOLENGHI________________________________Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.Drawing from her 'New Vegan' <... ... Read more

    $17.99 AUD

  • The Official High Times Cannabis Cookbook

    More Than 50 Irresistible Recipes That Will Get You High

    by Editors of High Times Magazine and 2 more

    This first-ever cookbook from High Times magazine—the world's most trusted name when it comes to getting stoned—is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie appetizers and entrees, stoner sweets, cannabis cocktails, and high-holiday feasts for any occasion, from ... Read more

    $16.71 AUD

  • Spice for Life

    Delicious Recipes Using Everyday Healing Spices

    by Instructables.com and 1 more

    Spices not only add a flavorful kick to meals, they also have some amazing benefits to improve certain ailments and improve overall health. Rich in antioxidants and polyphenols, spices and herbs like turmeric, cayenne pepper, cinnamon, ginger, garlic, cloves, coriander, and sage can fight inflammation, protect against chronic conditions, and can even help with losing weight.Featuring dozens of ... Read more

    $15.99 AUD

  • Cravings

    by Chrissy Teigen

    **Indulge in the food you love with Chrissy Teigen's book of easy and mouth-watering recipes'There are plenty of celebrity cookbooks out there, but Chrissy's is different . . . it's completely unfussy and accessible. She has an attitude about food that [we] can relate to'** Marie ClaireShe reigns supreme on social media. She says what she thinks. She eats what she WANTS.___________Maybe she's on a ... Read more

    $17.99 AUD

  • Paleo

    A Complete Step-By-Step Beginners Guide

    by Lisa Miller

    This book gives a step-by-step guide on how to follow the “Paleo” Diet. This lifestyle that is gaining popularity is based on the theory that humans have not biologically adapted to eat grains, dairy, or processed foods. This guide breaks down and explains what to eat, what not to eat, and why, as well as how to prepare mentally for these changes, how to avoid pitfalls, and tips for exercise. In ... Read more

    $4.21 AUD

  • Fresh India

    130 Quick, Easy and Delicious Vegetarian Recipes for Every Day

    by Meera Sodha

    FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIA________________________________Guardian columnist Meera Sodha reveals a whole new side of Indian food that's fresh, delicious, meat-free and quick to make at home.This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, ... Read more

    $17.99 AUD

  • Relaxed Cooking With Curtis Stone

    by Curtis Stone

    Filled with delicious recipes and Curtis's infectiously easy-going attitude, Relaxed Cooking with Curtis Stone will end your entertaining stress and get you and your guests into a relaxing mood!Australian chef Curtis Stone, host of US TV's hit Take Home Chef and regular judge on Channel 10's ratings-busting Masterchef, is best known for his laid-back approach to cooking. Though he's worked as head ... Read more

    $16.99 AUD

  • Cravings: Hungry for More

    by Chrissy Teigen

    For anyone who needs a little comfort in their kitchen, Chrissy Tiegen's second collection of mouth-watering recipes is sure to soothe your soul with deliciously comforting food.After settling into parenthood, falling in love with different flavours, and relearning the healing power of comfort food, Chrissy Tiegen has crafted a whole new collection of her favourite comfort recipes.Full of ... Read more

    $16.99 AUD

  • Herbalism Through the Ages

    by Ralph Whiteside Kerr

    The seemingly magical power of herbs endowed them with a divine essence to the mind of early humans. Not only did they provide some of our earliest foods and become medicines for our illnesses but they also symbolized certain of our emotions and psychic feelings. This book presents the romantic history of herbs and their use even today. ... Read more

    Free

  • The Kitchen Witch Glossary of Cooking Herbs & Spices

    by Mimi Riser

    series The Kitchen Witch Collection
    A magical, medicinal, gastronomical 3-in-1 herbal reference guide!... With so many seasonings so readily available today, what a shame we often use so few. Especially since herbs aren't just for flavor. Given the health benefits many herbs possess, their ability to enhance a food's taste could be viewed as a mere fringe benefit. That's why this glossary lists not only the culinary information for ... Read more

    $1.36 AUD

  • Cooking with Herbs

    Bring Distinctive Fresh Tastes To Your Food With The Fragrance Of Herbs

    by Valerie Ferguson

    series The Cook’s Kitchen #7
    Enjoy the distinctive taste of fresh herbs in your cooking, with this collection of 30 fabulous herb-filled recipes. Herbs add taste and aroma to a variety of dishes, from soups and appetizers to fish, chicken, meat, vegetarian dishes, salads, desserts and drinks. This book shows you how to use them to their full potential, whether picked from the garden, bought fresh from the supermarket, or used ... Read more

    $3.06 AUD