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If you like Mexican eBooks, then you'll love these top picks.
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  • Mexican Cantina

    by Shenanchie O'Toole and 1 more

    series Food Fare Culinary Collection
    "Mexican Cantina" contains country statistics, Mexican food history, common dishes, family customs, celebrations and holidays, information about herbs & spices, salsas, tamales, tequila, tortillas, variations of the taco, authentic Mexican recipes, useful words and phrases, and resources for further study. Snippets from the Food Fare articles and e-books "Avocados," "Christmas Noel," "Halloween ... Read more

    $1.92 AUD

  • Mexican Cooking: 150 Fiery Classic and Regional Recipes Shown in 250 Stunning Photographs

    by Jane Milton

    Mexican cuisine is as vibrant and diverse as its fascinating culture. With its fantastic textures, wonderful fresh ingredients and wealth of regional diversity, Mexican cooking is celebrated the world over. This inspiring book presents all the classic dishes such as Habañero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as exotic regional delicacies such as Yucatán-style ... Read more

    $1.71 AUD

  • The Native Mexican Kitchen

    A Journey into Cuisine, Culture, and Mezcal

    by Rachel Glueck and 1 more

    **WINNER of the 2020 US Gourmand Award for Food Heritage!A Deep Dive into the Complex and Vibrant Native Culture that is the Bedrock of Mexican Cuisine, with Over One Hundred Recipes, Including Moles, Pozoles, Chiles en Nogada, and More**Mexican cuisine is ubiquitous in the American dining scene, yet it remains far removed from its roots. The Native Mexican Kitchen is an homage to the indigenous ... Read more

    $27.99 AUD

  • Cravings: Hungry for More

    by Chrissy Teigen

    For anyone who needs a little comfort in their kitchen, Chrissy Tiegen's second collection of mouth-watering recipes is sure to soothe your soul with deliciously comforting food.After settling into parenthood, falling in love with different flavours, and relearning the healing power of comfort food, Chrissy Tiegen has crafted a whole new collection of her favourite comfort recipes.Full of ... Read more

    $16.99 AUD

  • Dos Caminos Mexican Street Food

    120 Authentic Recipes to Make at Home

    by Ivy Stark and 1 more

    After twenty years of traveling throughout Mexico, Chef Ivy Stark became enchanted by the colorful, tasty native foods and was determined to bring them to America. From stylish couples enjoying beef tacos at a café to day laborers standing at a counter over a paper plate filled with carnitas, everyone loves this delicious, accessible cuisine.While the bright, robust flavors of Mexican cooking have ... Read more

    $15.99 AUD

  • Rick Stein: The Road to Mexico

    by Rick Stein

    **"My family’s favourite TV chef (he’s done more to teach my children to cook than I have)... [he] has a knack for pulling together the dishes that best sum up countries and regions." Diana Henry, The 20 best cookbooks to buy this autumnOFM Food Personality of the Year 2017**Rick Stein brings his unrivalled enthusiasm and trusted expertise to the fresh, flavourful food of Mexico and California. No ... Read more

    $19.99 AUD

  • The Latin Table

    Easy, Flavorful Recipes from Mexico, Puerto Rico, and Beyond

    by Isabel Cruz

    For more than two decades, customers have lined up outside the doors of west coast chef Isabel Cruz’s three popular restaurants. Cruz, who is known for her innovative and healthy twist on traditional Latin fare, balances her ingredients to cook the delicious food that she, her family, and her restaurant patrons love. This book is full of simple, easy-to-make recipes with the Latin flavors you’ll ... Read more

    $20.99 AUD

  • Mexican Cookbook: Traditional Mexican Recipes

    by James Newton

    series James Newton Cookbooks #25
    Learn all about Mexico's rich heritage in this delightful cookbook.In this ebook there is plenty of useful information about Mexico's cultural elegance, as well as a comprehensive range of the countries best loved dishes.Sample the unique flavours and enjoy the rich tapestry of a great country, through the food carefully gathered in this book. ... Read more

    $1.98 AUD

  • 1,000 Mexican Recipes

    by Marge Poore

    series 1,000 Recipes
    A comprehensive guide to Mexican home cooking, with enough recipes to keep the table full for years!Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage ... Read more

    $21.99 AUD

  • The Taco Revolution

    Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food

    by Brandon Schultz

    The Taco Revolution is the ultimate resource for preparing America’s new favorite dish. From the classic American taco and authentic Mexican recipes to the culinary curiosities of taco-stuffed shell pasta, this book contains everything for beginners and old pros alike. Contents include: Classic beef, chicken, pork, and fish favorites Unique gems like the chicken cacciatore taco Healthier taco ... Read more

    $32.99 AUD

  • Trejo's Tacos

    Recipes and Stories from L.A.: A Cookbook

    by Danny Trejo

    Hollywood’s baddest good guy shares 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, and more.Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His ... Read more

    $20.12 AUD

  • 25 Quick & Easy Quesadilla Recipes

    by Ann Chambers

    Quesadillas are one of the quickest, easiest, and tastiest dishes around. The definition has expanded dramatically from the traditional plain cheese or chicken and cheese options.Traditionally a Mexican or Tex-Mex treat, quesadillas are too tasty to contain in one food type.This book highlights some of the best flavors and recipes in today's greatest quesadillas.From delicious Greek, Italian, or ... Read more

    $1.24 AUD

  • California Mexican-Spanish Cook Book Selected Mexican and Spanish Recipes

    ( Original Recipes since 1868 )

    by Bertha Haffner-Ginger

    An announcement that my lesson for the day would be Spanish dishes, invariably brought record-breaking crowds in any city in the United States, and a demand for recipes induced me to search for the best to be found. My three years' stay in California has enabled me to learn how to prepare the very best dishes directly from the natives, both Mexican and Spanish. It is not generally known that ... Read more

    $3.12 AUD

  • The Chilean Kitchen

    75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More

    by Pilar Hernandez and 2 more

    These authentic recipes will bring classic Chilean flavors to your doorstep!The Spanish phrase quédate un poquito, or “stay a while,” is the essence of Chilean hospitality—one does not “stop by for a quick bite” in Chile. Comprised of more than seventy authentic Chilean recipes, organized seasonally for maximum freshness, and tweaked ever-so-slightly to fit neatly into the US market, this book ... Read more

    $24.99 AUD

  • The 50 Best Mexican Recipes

    Tasty, fresh, and easy to make!

    by Adams Media

    series 50 Best
    They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Mexican Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Cactus Salad to Beef Tamales, there’s plenty included so you can whip up satisfying and spicy snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re right at your fingertips. ... Read more

    $2.99 AUD

  • Guerrilla Tacos

    Recipes from the Streets of L.A. [A Cookbook]

    by Wesley Avila and 2 more

    The definitive word on tacos from native Angeleno Wes Avila, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create taco perfection.In a town overrun with taco trucks, Wes Avila's Guerrilla Tacos has managed to win almost every accolade there is, from being crowned Best Taco Truck by LA Weekly to being called one of the best things ... Read more

    $18.58 AUD

  • Los Barrios Family Cookbook

    Tex-Mex Recipes from the Heart of San Antonio

    by Diana Barrios Trevino and 1 more

    More than 140 recipes from San Antonio’s favorite Tex-Mex restaurant, featuring dishes for breakfast, lunch, dinner, and dessert (plus cocktails!).Since 1979, Los Barrios restaurant in San Antonio, Texas—the heart of Tex-Mex cuisine—has been serving up casero, or home-style, cooking that has charmed food critics and earned an impressive following. Founded with a small investment and a lot of ... Read more

    $11.10 AUD

  • The Taco Cleanse

    The Tortilla-Based Diet Proven to Change Your Life

    by Wes Allison and 3 more

    Prevent or reverse taco deficiency. Get that fresh taco-y feeling with over 75 seriously tasty vegan recipes.Tired of the same old cleanse? Instead of feeling rejuvenated are you feeling depleted, anxious, and cranky? (Not to mention . . . hungry?) A group of vegan taco scientists in Austin, Texas, know just how you feel, and now reveal their one-of-a-kind cleansing journey that anybody can follow ... Read more

    $19.35 AUD

  • Fresh Mexico

    100 Simple Recipes for True Mexican Flavor: A Cookbook

    by Marcela Valladolid

    In her vivacious, fresh voice, Marcela Valladolid invigorates America’s taste for real Mexican food–dishes that can be accomplished on any busy weeknight but that still express the authentic flavors of her native cuisine.Growing up in Mexico, Marcela Valladolid rejoiced in the complex moles, dozens of different chiles, and homemade tortillas that graced her family’s dinner table. Going to school ... Read more

    $20.12 AUD

  • Mexican Food Made Simple

    by Thomasina Miers

    If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with the country aged 18, reinventing the classics with accessible ingredients to demonstrate how exciting and ... Read more

    $22.99 AUD

  • Pati's Mexican Table

    The Secrets of Real Mexican Home Cooking

    by Pati Jinich

    The host of a highly popular PBS series, Pati’s Mexican Table, and a self-described “overloaded soccer mom with three kids and a powerful blender,” Pati Jinich has a mission. She’s out to prove that Mexican home cooking is quicker and far easier than most Americans think.Surprising in their simplicity and freshness, her recipes incorporate produce and grains. Most important, they fit perfectly ... Read more

    $26.39 AUD

  • breddos Tacos

    The Cookbook

    by Nud Dudhia and 1 more

    Enter the world of breddos Tacos and discover the ultimate edible plates with this inspired, innovative taco cookbook. The brainchild of Nud Dudhia and Chris Whitney, the undisputed kings of street food, offer over 75 recipes for tacos and condiments. Their awesome dishes include Barbacoa beef cheeks, Yucatán chicken with mango habanero sauce, Green chorizo & duck egg, Baja fish tacos and Octopus ... Read more

    $11.54 AUD

  • Mexican Cookbook

    by Erna Fergusson

    When it was first published in 1934, Erna Fergusson's Mexican Cookbook made authentic Mexican recipes accessible to cooks nationwide--including celebrated favorites such as enchiladas, chile rellenos, and carne adovada, as well as the simple, rustic foods traditionally prepared and served in New Mexican homes.Inspired by the delight and enthusiasm with which visitors to the Southwest partook of ... Read more

    $12.31 AUD

  • Cocina De La Familia

    More Than 200 Authentic Recipes from Mexican-American Home Kitchens

    by Marilyn Tausend and 1 more

    A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these ... Read more

    $27.99 AUD