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Seafood

If you like Seafood eBooks, then you'll love these top picks.
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  • Mastering the Art of Japanese Home Cooking

    by Masaharu Morimoto

    The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos.Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But ... Read more

    $29.99 AUD

  • Australian Fish and Seafood Cookbook

    The ultimate kitchen companion

    by John Susman and 3 more

    'The bible for seafood. The only book you'll ever need on the topic.' Neil PerryWritten by the most respected authorities on seafood in the country, this landmark publication contains all you need to know about selecting and preparing over 60 types of fish and seafood, including catching methods, notes on sustainability, flavour profiles and cooking guidelines.More than 130 recipes showcase the ... Read more

    $49.49 AUD

  • The Whole Fish Cookbook

    New Ways to Cook, Eat and Think

    by Josh Niland

    We all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious?In The Whole Fish Cookbook, Sydney’s groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing ... Read more

    $24.08 AUD

  • The Pioppi Diet

    A 21-Day Lifestyle Plan for 2020 as followed by Tom Watson, author of Downsizing

    by Dr Aseem Malhotra and 1 more

    Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Read more

    $12.99 AUD

  • Nigellissima

    Instant Italian Inspiration

    by Nigella Lawson

    'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.'Discover the ultimate cookbook to transport you this winter.Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy.In 120 quick and easy recipes, Nigella ... Read more

    $19.99 AUD

  • Time to Eat

    Delicious, time-saving meals using simple store-cupboard ingredients

    by Nadiya Hussain

    **Make a happy home with Nadiya's collection of over 100 mouth-watering recipesWITH ALL THE RECIPES FROM NADIYA'S BBC 2 COOKERY SERIES'This collection of speedy, oven-ready recipes is full of good ideas. It is a friendly hand on the shoulder for anyone too tired to cook'** Sunday Times___________Feeding a family and juggling the stresses of home life can be really tricky, so Nadiya has crafted ... Read more

    $17.99 AUD

  • My Kitchen Table: 100 Fish and Seafood Recipes

    by Rick Stein

    series My Kitchen #13
    Here are Rick Stein's top 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every level of skill and occasion.Rick Stein's passion for flavour and enthusiasm for food shine through his recipes and his unerring ability to reassure nervous cooks will make this fish cookbook an ... Read more

    $14.99 AUD

  • From the Oven to the Table

    Simple dishes that look after themselves: THE SUNDAY TIMES BESTSELLER

    by Diana Henry

    THE SUNDAY TIMES BESTSELLER'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson-The Sunday Times Best Cookbooks of the Year'This might be Henry's most useful book yet, which is saying something.' - The Sunday Times-Guardian's Best Cookbooks and ... ... Read more

    $16.99 AUD

  • Why We Eat (Too Much)

    The New Science of Appetite

    by Dr Andrew Jenkinson

    THE SUNDAY TIMES BESTSELLERA PRACTICAL, ACCESSIBLE GUIDE TO UNDERSTANDING THE SECRET TO LASTING WEIGHT LOSS AND HOW YOU CAN GET IN SHAPE WITHOUT COUNTING CALORIES'A compelling look at the science of appetite and metabolism' Vogue'Fascinating science' ITV_______________What we've been told about our diet has been all wrong. In fact, diet cult... ... Read more

    $14.99 AUD

  • Cravings

    by Chrissy Teigen

    **Indulge in the food you love with Chrissy Teigen's book of easy and mouth-watering recipes'There are plenty of celebrity cookbooks out there, but Chrissy's is different . . . it's completely unfussy and accessible. She has an attitude about food that [we] can relate to'** Marie ClaireShe reigns supreme on social media. She says what she thinks. She eats what she WANTS.___________Maybe she's on a ... Read more

    $17.99 AUD

  • The Gourmet Farmer Goes Fishing

    The fish to eat and how to cook it

    by Matthew Evans and 2 more

    Food critic turned farmer and sustainable seafood activist Matthew Evans, along with his two best chef mates, shows us how seafood should be cooked. Simple recipes that demystify everything from abalone to sea urchin, snapper to octopus, as well as inspiration if you want to catch your own dinner rather than head to the fishmongers. This is all about the taste of real food fresh from the sea, ... Read more

    $30.90 AUD

  • Relaxed Cooking With Curtis Stone

    by Curtis Stone

    Filled with delicious recipes and Curtis's infectiously easy-going attitude, Relaxed Cooking with Curtis Stone will end your entertaining stress and get you and your guests into a relaxing mood!Australian chef Curtis Stone, host of US TV's hit Take Home Chef and regular judge on Channel 10's ratings-busting Masterchef, is best known for his laid-back approach to cooking. Though he's worked as head ... Read more

    $16.99 AUD

  • Rice Cookbook: Risottos, Chilis and Other Rice Recipes For Fast Home Cooking

    by Chris Cooker

    series Cooking & Recipes
    Who wants to spend hours in the kitchen nowadays, especially if other emergencies and responsibilities show up? This simple cookbook will show you how to prepare various rice recipes at no time! It's fast, easy and delicious!Rice is a grain that can be prepared in endless ways. Most of the recipes here can be paired with many different dishes for dinner and other celebrations.It's time for variety ... Read more

    Free

  • Coconut & Sambal

    Recipes from my Indonesian Kitchen

    by Lara Lee

    ---Selected by the New York Times as one of the best cookbooks of 2020---Be transported to the bountiful islands of Indonesia by this collection of fragrant, colourful and mouth-watering recipes.'An exciting and panoramic selection of dishes and snacks'– Fuchsia Dunlop, author of The Food of SichuanCoconut & Sambal reveals the secrets behind authentic Indonesian cookery. With more than 80 ... ... Read more

    $23.86 AUD

  • Easy Finger Food Recipes

    by Jo Seagar

    series Easy Recipes
    Ten tried and true finger food recipes from home cooking expert Jo Seagar. Jo Seagar's name is synonymous with stress-free recipes. She adores entertaining and cooking for friends, and always has a houseful of people staying. With this mouth-watering selection Jo shares ten of her easy finger food ideas, suitable for any occasion. ... Read more

    $2.99 AUD

  • Easy Scallop Cookbook: A Seafood Cookbook Filled with 50 Delicious Scallop Recipes

    by BookSumo Press

    How to cook with Scallops.Get your copy of the best and most unique Scallop recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on cooking with Scallops. The Easy Scallop Cookbook is a complete set of simple but very unique Scallop< ... Read more

    Free

  • Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss

    by Matthew A. Bryant

    The nutritious, low-fat foods featured in the Mediterranean Diet are rich in disease-fighting, heart-healthy antioxidants and omega-3s.Diseases that have been scientifically linked to a person's diet (Cancer, Diabetes, Obesity, Heart Disease, etc.) are at all-time high. Millions of people have found a way to naturally reduce their risks of these diseases by switching to the Mediterranean Diet.Do ... Read more

    Free

  • Jamie's Friday Night Feast Cookbook

    by Jamie Oliver

    Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens this December!With behind-the-scenes action shots of the famous café on Southend pier, Jamie is beside the seaside, cooking and eating fantastic food, along with his celebrity guests.It'll be that 'love ... Read more

    $17.99 AUD

  • Cook. Nourish. Glow.

    120 recipes to help you lose weight, look younger, and feel healthier

    by Amelia Freer

    Make 2021 your healthiest year yet with this beautiful cookbook of over 100 delicious recipes . . .'One of Britain's top Super Nutritionists' Daily Mail________Following the phenomenal success of her bestselling first book, Eat. Nourish. Glow, Amelia Freer returns with her much-awaited cookbook Cook. Nourish. Glow.With over 100 delicious and easy-to-prepare recipes, Amelia e... ... Read more

    $17.99 AUD

  • A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

    by Wilbur F. Eastman and 1 more

    Preserve your meat properly and enjoy unparalleled flavor when you’re ready to eat it. This no-nonsense reference book covers all the major meat preserving techniques and how to best implement them. You’ll learn how to corn beef, pickle tripe, smoke sausage, cure turkey, and much more, all without using harsh chemicals. You’ll soon be frying up delicious homemade bacon for breakfast and packing ... Read more

    $20.23 AUD

  • What's for Dinner?

    Delicious Recipes for a Busy Life

    by Curtis Stone

    Curtis Stone, host of Arena's hugely popular Top Chef Masters and the Discovery Channel's Around the World in 80 Plates, provides a culinary road map of time-saving kitchen solutions and delicious dishes for every day of the week.We're all busy. We can all appreciate using a recipe that we know will cut down on time, expense and even dishes. Curtis Stone maintains that the first step to ensuring a ... Read more

    $17.99 AUD

  • Simply Fish

    75 Modern and Delicious Recipes for Sustainable Seafood

    by Matthew Dolan

    The frequency of eating fish and seafood has grown worldwide due to the rising interest in healthy living and the desire to add more variety to our diets. Simply Fish explores a wide range of recipes, techniques, and secrets to delivering a restaurant-quality experience in your own home, simply through cooking fish!Chef Matthew Dolan offers his own collection of stories and delicious fish and ... Read more

    $23.99 AUD

  • Authentic Norwegian Cooking

    by Astrid Karlsen Scott

    Norway is a fascinating and culturally-rich country-covered in snow for more than half the year, strewn with mountains that limit land cultivation, and populated with friendly, sincere people. And now you can enjoy all of Norway’s finest traditional foods with Authentic Norwegian Cooking. With more than 300 recipes gathered from throughout Norway, this comprehensive cookbook is easy to use, boasts ... Read more

    $20.99 AUD

  • Croatian Cuisine

    by Traditional Recipes

    In this unique book you will find the collection of recipes for traditional Croatian dishes. It is well known fact that every part of Croatia has its own culinary tradition - meals in the continental part are similar to Austro-Hungarian, even Turkish cuisine and those in the Adriatic are clearly influenced by ancient, Illyrian and later by Italian and French cuisine. With the book Croatian Cuisine ... Read more

    $9.81 AUD