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Ratings and Book Reviews (3 36 star ratings
3 reviews
)

Overall rating

4.6 out of 5
36
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
28 5 2 0 1

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  • 1 person found this review helpful

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    Truth!

    I have been the industry for 25 years , love this book!
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    Amazing

    Truly amazing. I loved everything about this book. He was everything I expected him to be. Brutally honest and holding to his standards without giving ground. I plan to read everything of his now.
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    Fascinating must read into a chef's mind

    Me and my wife always joked that we cook good food, maybe we should open a restaurant. We thought we had it in us, we had the food, we know the clientele and we thought we knew what would keep people happy. Then I listened to Anthony bordain, and I am so happy he saved us hours of mindless exploratory exercise and maybe even money if we did go down and open a restaurant. It's a highly entertaining, but eye opening book on what goes inside a kitchen, and inside a chef's head. The boo is non fiction, but its as entertaining a fiction. I almost want to meet big foot, steven, adams real last name unknown, dimitri. Fascinating book, a must read of you love anthony bordain, or just food in general.
36

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