Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Canning & Preserving eBooks

If you like Canning & Preserving eBooks, then you'll love these top picks.
Showing 1 - 24 of 713 Results
Skip side bar filters
  • Instant Pot Cookbook for Beginners: The Quick and Easy Complete Pressure Cooker Guide with Tons of Delicious Recipes

    Unleash all the Full Potential of your Instant Pot Pressure Cooker!The Instant Pot Pressure Cooker is one of the most incredible kitchen appliances to ever make it to household kitchens throughout America. The Instant Pot is a revolutionary 6-in-1 kitchen appliance with the ability to act as an electric pressure cooker, slow cooker, rice cooker, steamer, yogurt maker, and saute pan.This book is a ... Read more

    $2.99 USD

  • Instant Pot Cookbook: 365 Days Of Instant Pot Recipes For Electric Pressure Cooker

    by Diane Stewart ...
    Want to put your Instant pot to use? It is time to grab this high-quality Instant Pot cookbook!This is an excellent collection of 365 Instant Pot recipes for all days of the year.Want Instant Pot dinners? Instant Pot breakfasts? Instant Pot lunches? It is all going, to begin with, this Instant Pot recipe book!Taste Of What's Inside:1) Lemonade Cider with Ginger Swizzle Sticks2) Poached Eggs over ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Art of Preserving

    Series series Williams-Sonoma
    A beautifully illustrated, comprehensive guide to turning your favorite fruits and vegetables into jams, chutneys, salsas, sauces and more.With Williams Sonoma’s The Art of Preserving, you can savor your favorite seasonal produce all year-round. Packed with creative and classic recipes for preserves—from Apricot Jam to Pickled Fennel with Orange Zest, Preserved Lemons, and many more—this volume ... Read more

    $12.99 USD or Free with Kobo Plus

  • Urban Pantry

    Tips And Recipes For A Thrifty, Sustainable And Seasonal Kitchen

    by Amy Penington ...
    * Timely recession-proof tips for getting the most out of your pantry and produce * Great gift for home cooks, gardeners, and canners * Focuses on small-batch preserving for home owners and apartment dwellers Urban Pantry is a smart, concise guide to creating a full and delicious larder in your own home. It covers kitchen essentials, like what basics to keep on hand for quick, tasty meals without ... Read more

    $14.99 USD

  • Fermentation for Beginners: Easy and Tasty Recipes for Sauerkraut, Pickles, Kimchi, Salsa, and More

    Fermentation for BeginnersMany people are interested in preserving their vegetables at home, and one way that's become popular is fermentation. Eating fermented vegetables can help weight loss, better gut health, and easier digestion. One of the most important ingredients in fermented vegetables is probiotics. These probiotics plant beneficial bacteria into your digestive system and keep ... Read more

    $2.99 USD or Free with Kobo Plus

  • A to Z Canning and Preserving for Total Beginners The Essential Canning Recipes and Canning Supplies Guide

    by Lisa Bond ...
    Preserving food to last through the cold months or packaging or bottling it to travel long distances has long been a concern. Napoleon stated, "An army travels on its stomach." He was referring to the problems involved with transporting sufficient food to keep his men fed. The Napoleonic soldiers were often hungry, thanks to the difficulty of transporting fresh food. Just to show that he was ... Read more

    Free

  • Dehydrator Cookbook

    An Essential Guide to Dehydrating and Preserving Fruits, Vegetables, Meats, and Seafood. Include Making Jerky, Leathers and Just Add Water Meals

    by Holly Kristin ...
    Learn to Dehydrate your Foods and Stock your Pantry for Year-Round EnjoymentThis Dehydrator Cookbook is an essential guide to easy, economical ways of home-drying tasty meals and making the most of your garden harvests. Dehydrating foods at home help you choose and customize ingredients. It also ensures that the food is of high quality and free of harmful preservatives and additives.The Dehydrator ... Read more

    $2.99 USD or Free with Kobo Plus

  • 365 Days of Pressure Cooker Recipes

    DISCOVER 365 QUICK & EASY PRESSURE COOKER RECIPES TODAY!*** As a Special Thank-you for Your Download Today, You’ll Receive a FREE BONUS At The End of Your Book***If you want to prepare amazingly delicious pressure cooker meals for EVERY DAY OF THE YEAR, then this recipe book is for you....HERE ARE JUST A FEW OF THE AMAZING RECIPES INSIDE THIS BOOK• Pressure Cooker Chicken Chickpea Masala•Pressure ... Read more

    $2.99 USD

  • How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

    by Leigh Tate ...
    Series series The Little Series of Homestead How-Tos from 5 Acres & A Dream
    Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library. ... Read more

    Free

  • Introduction to Canning: Beginner’s Guide to Safe Water Bath and Pressure Canning

    If you've always wanted to learn how to can and preserve food but can never find the time, then keep reading.Learning how to preserve food with a canner can seem daunting at first but with the help of this short beginner's guide, you'll be a professional in no time. Not only is canning good for the environment, but it can also transform your health while saving you money. The time to start ... Read more

    Free

  • Food Preservation and Canning for Beginners

    Self Sufficient Living, #1

    by Bradley Stone ...
    Series Book 1 - Self Sufficient Living
    Do you find that your fridge is constantly filling up with half-wilted and mostly forgotten vegetables? Is your freezer crammed with "use up" containers of unknown origins? Do you find that you throw away most of what you produce because you just can't use it up in time?Do you want to learn about home canning and preserving your own food?I used to have a lot of problems with wasting the crops I ... Read more

    Free

  • Food Storage: A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And Water

    Survival

    by Peter Manlow ...
    Series series Survival
    A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And WaterWоrking tоwаrdѕ аttаining safe fооd ѕtоrаgе саn bе quite оvеrwhеlming for many people еѕресiаllу whеn уоu are trуing to mаkе thе ends meets; hоwеvеr, it is important tо hаvе it during hard timеѕ. We cannot live lоng without food and wаtеr, thus аѕ fаr as еmеrgеnсу рrераrеdnеѕѕ iѕ соnсеrnеd storage ѕhоuld аlwауѕ bе the top оf ... Read more

    Free

  • The Home Canning Guide for Everyone Who Eats

    by Tracy Falbe ...
    Preserve the bounty of your garden, support local growers, claim total control over ingredients, increase your food security, and enjoy great tasting foods that beat the pants off of anything from a factory. All of this is possible with home canning, and you are absolutely capable of mastering this easy-to-learn and affordable food preservation method. Once the commonplace domestic art of most ... Read more

    $0.99 USD or Free with Kobo Plus

  • Ferment

    A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough

    by Holly Davis ...
    Celebrated the world over for their health benefits and dynamic flavors, cultured and fermented foods are becoming everyday meal mainstays. In this extensive collection, fermentation pioneer Holly Davis shares more than 120 recipes for familiar—and lesser-known—cultured foods, including yogurt, pickles, kimchi, umeboshi, scrumpy, and more. This inspiring resource contains more than 100 photographs ... Read more

    $15.99 USD

  • The Amish Canning Cookbook

    Plain and Simple Living at Its Homemade Best

    From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will ... Read more

    $11.99 USD or Free with Kobo Plus

  • Crisis Preparedness Handbook, 3rd Edition

    A Comprehensive Guide to Home Storage and Physical Survival

    The crises of 2020 impacted every single one of us.Were you prepared? Are you prepared for the next crisis?This new, updated third edition gives you the tools you need to ensure safety and survival so you can be prepared for any disaster that comes your way. You’ll learn how to:     ✓  Identify your crisis risk     ✓  Create a customized preparedness plan     ✓  Design a basic food-storage system ... Read more

    $9.99 USD

  • My All American® Pressure Canner Cookbook Companion

    10 Foolproof and Fun Recipes for Home Preserving

    by Sandra May ...
    This is the 10 recipe companion to Sandra's 120 recipe cookbook, My All American® Pressure Canner Cookbook: 120 Foolproof and Fun Recipes for Home Preserving. Check it out today!   ... Read more

    Free

  • Ball Blue Book of Canning and Preserving Recipes

    by Various ...
    This Ball Blue Book is a fascinating handbook for canning and preserving, providing traditional recipes and handy tips for how to use a wide variety of jars to conserve different foods.This classic volume is a must-read guide for anyone who wants to learn the art of canning and preserving their own food or for old hands who are looking for fresh inspiration and recipe tips. Charts and diagrams ... Read more

    $9.99 USD or Free with Kobo Plus

  • 21 Days to Basic Preparedness

    Simple Things You Can Do to Prepare for Any Emergency

    by David Nash ...
    Disaster can strike at any time ...... is your family prepared?Getting prepared for an emergency is confusing. It can get overwhelming. If you're like most new "preppers" out there, you've probably found yourself spending too much time and money looking at what you're afraid or spending money to get comforting thoughts.You might have even opened up your wallet and thrown money at the problem or ... Read more

    Free

  • JeBouffe Home Canning Step by Step Guide (second edition) Revised and Expanded

    by JeBouffe ...
    This guide is intended to provide you with the essential information to make your first small jars in a safe and enjoyable way. It will guide you through all stages from preparation to storage of your products.You will discover the principles of conservation for different types of food, the benefits of home canning, the recommended methods as well as the ones to avoid.Then you will learn the two ... Read more

    Free

  • Artisanal Preserves

    Small-Batch Jams, Jellies, Marmalades, and More

    “Madelaine makes it clear and easy to go from perfectly ripened fruit to stunningly delicious jams and jellies.” —Gale Gand, James Beard Award–winning pastry chefA how-to guide that is perfect for eager cooks and seasoned preservers alike, providing one-hundred foolproof recipes for jams, jellies, marmalades, and more. For those new to the craft, it includes a primer on the history and basic ... Read more

    $12.99 USD or Free with Kobo Plus

  • Fresh Food in a Jar

    Pickling, Freezing, Drying, and Canning Made Easy

    Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying—tips, techniques, and equipment—as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple, step-by-step techniques and photos with over 150 recipes and variations. ... Read more

    $11.99 USD

  • The Homestead Canning Cookbook

    • Simple, Safe Instructions from a Certified Master Food Preserver • Over 150 Delicious, Homemade Recipes • Practical Help to Create a Sustainable Lifestyle

    Bless Your Family with Healthy, Organic FoodCertified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be. She will teach you the basics, including how to fit the process into your busy life, the equipment you’ll need, and step-by-step instructions for both water-bath and pressure canning.Enjoy wholesome recipes for ... Read more

    $17.99 USD or Free with Kobo Plus

  • JeBouffe-Express Season's Canning

    by JeBouffe ...
    The holiday season is fast approaching, your list of gifts goes on and this year you decided to offer original gifts made, by you, with love.You do not intend to spend your savings in various stores but rather it is in your kitchen that you want to produce thoses memorables gifts.Traditionally it is better to make preserves, jams and jellies in harvest season but it is also possible to achieve ... Read more

    $0.99 USD or Free with Kobo Plus