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Food & Drink eBooks

If you like Food & Drink eBooks, then you'll love these top picks.
Showing 1 - 24 of 48722 Results
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  • Genius Kitchen

    Over 100 Easy and Delicious Recipes to Make Your Brain Sharp, Body Strong, and Taste Buds Happy

    by Max Lugavere ...
    Series Book 3 - Genius Living
    USA TODAY BestsellerWALL STREET JOURNAL BestsellerCombining the dietary recommendations in his bestselling Genius Foods and the lifestyle recommendations of The Genius Life, Genius Kitchen features shockingly delicious, nutrient-packed recipes that will energize your mind, strengthen your body, and pave a path to health that you’ll feel with the first bite.Max Lugavere’s debut book Gen... ... Read more

    $21.99 USD $1.99 USD

  • Women in the Kitchen

    Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

    by Anne Willan ...
    Culinary historian Anne Willan “has melded her passions for culinary history, writing, and teaching into her fascinating new book” (Chicago Tribune) that traces the origins of American cooking through profiles of twelve influential women—from Hannah Woolley in the mid-1600s to Fannie Farmer, Julia Child, and Alice Waters—whose recipes and ideas changed the way we eat.Anne Willan, multi-award ... Read more

    $1.99 USD

  • Basics with Babish

    Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook)

    by Andrew Rea ...
    NEW YORK TIMES BESTSELLERNAMED A BEST COOKBOOK OF FALL 2023 BY FOOD & WINE, DELISH, and TASTING TABLEOver 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babish Culinary Universe YouTube channel in this long-awaited companion.In his wildly popular Basics with B... ... Read more

    $19.99 USD

  • The Complete Diabetic Cookbook: Delicious and Balanced Recipes Made Easy: Diabetes Diet Book Plan Meal Planner Breakfast Lunch Dinner Desserts Snacks

    by Charlie Mason ...
    The old adage "you are what you eat" is even truer for those with Type 1 or 2 diabetes.You need at least 3 full meals a day with some snacks in between to keep glucose levels steady, but you likely worry that what you are eating is not providing you with important nutrients while spiking your blood sugar. Have no fear.This diabetic cookbook is packed with quick, healthy and delicious recipes that ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Bread Cookbook - 1561 Recipes

    by Anonymous ...
    ContentsMom's Delicious Oyster Corn Bread Dressing1Irish Soda Bread I2Brown Sugar Banana Nut Bread I3English Muffin Bread4Pear Spread for Fruit Bread5Italian Bread Bowls6Maple Oat Bread7King Cake in a Bread Machine8Wonder® Bread Mushroom Appetizer Croustades9Sunflower Rye Bread10Granny's White Bread11Pumpkin ... ... Read more

    $0.99 USD or Free with Kobo Plus

  • The Grazing Table

    How to Create Beautiful Butter Boards, Food Platters & More

    Grazing boards are a wonderful, sociable way of eating - with surprisingly little effort, you can create an eye-catching spread to wow your family and friends.The Grazing Table is full of inspiring ideas for building your own grazing boards at home and includes more than 60 simple recipes for butter boards, cheeseboards, antipasti, mezze, help-yourself meals, fruit platters, dessert boards and ... Read more

    $11.99 USD $1.99 USD

  • The Food Counter's Pocket Companion, Sixth Edition: Calories, Carbohydrates, Protein, Fats, Fiber, Sugar, Sodium, Iron, Calcium, Potassium, and Vitamin D-with 32 Restaurant Chains (Sixth Edition)

    Healthy eating is easier than ever with this guide to 12 essential nutrient values for thousands of foods—now with an index and 3 new restaurant chains!For people looking to lose weight, manage health issues like diabetes or high blood pressure, or simply consume a greater variety of nutrients, knowing what’s in each meal and snack is key. But with so many options for what to eat, keeping up with ... Read more

    $8.99 USD

  • 72 Reasons to Be Vegan

    Why Plant-Based. Why Now.

    Better sex, glowing skin, and more money…by going veganDid you know that if you adopt a vegan diet you can enjoy better sex? Save money? Have glowing skin? You can ward off Alzheimer’s, Type 2 diabetes, rheumatoid arthritis, and other metabolic diseases. You can eat delicious burgers. Help save the planet. Join the cool kids, like Gandhi, Tolstoy, Leonardo—and Kyrie Irving, Kat Von D, and Joaquin ... Read more

    $9.99 USD

  • Binging with Babish

    100 Recipes Recreated from Your Favorite Movies and TV Shows

    by Andrew Rea ...
    NEW YORK TIMES BESTSELLER!The book that 5 million fans of Binging with Babish on YouTube have been waiting for!The internet cooking show Binging with Babish has taken YouTube by storm with views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka from the classic Seinfeld episode ... Read more

    $23.99 USD or Free with Kobo Plus

  • French Toast Recipes

    Simple and Delicious French Toast Recipes for Breakfast

    Series Book 9 - Recipe Story
    If you want to change things up in your kitchen with unique and delicious French toast meals, then this is the perfect French Toast cookbook for you!Throughout the pages of this French Toast cookbook, you will learn how to make homemade French toast recipes such as:• Gingerbread French Toast• French Toast Bites• French Toast Roll-Ups• French Toast Casserole• Country French Toast• Bananas Foster ... Read more

    $2.99 USD or Free with Kobo Plus

  • Grilling with Foil Packets

    Delicious All-in-One Recipes for Quick Meal Prep, Easy Outdoor Cooking, and Hassle-Free Cleanup

    by Cyndi Allison ...
    Simplify meal time with these one-dish recipes for tasty breakfasts, flavor-packed lunches, and no-mess dump dinners on your grill!Make outdoor cooking even easier with a simple, everyday household item: aluminum foil. Simply combine the ingredients into a foil packet and then toss it on your trusty grill. Before you know it, the entire family will be enjoying a delicious and satisfying meal (not ... Read more

    $12.99 USD or Free with Kobo Plus

  • Southern Plate

    Classic Comfort Food That Makes Everyone Feel Like Family

    My name is Christy Jordan and I like to feed people.I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations.You won't find fancy food or new-fangled recipes in this ... Read more

    $12.99 USD or Free with Kobo Plus

  • Garlic and Sapphires

    The Secret Life of a Critic in Disguise

    by Ruth Reichl ...
    **Author of Save Me the Plums Ruth Reichl’s iconic, bestselling memoir of her time as an undercover restaurant critic for The New York Times"Expansive and funny." —Entertainment Weekly**Ruth Reichl, world-renowned food critic and former editor in chief of Gourmet magazine, knows a thing or two about food. She also knows that as the most important food critic in the country, you need to be ... Read more

    $14.99 USD

  • The 30-Day Alzheimer's Solution

    WALL STREET JOURNAL BESTSELLER **•**USA TODAY BESTSELLERThe most scientifically rigorous, results-driven cookbook and nutrition program on the planet, featuring over 75 recipes designed specifically to prevent Alzheimer's disease, and protect and enhance your amazing brain.Awarding-winning neurologists Dean Sherzai, MD and Ayesha Sherzai, MD have spent decades studying neuro-degenerative disease ... Read more

    $19.49 USD

  • Invitation to a Banquet: The Story of Chinese Food

    **An NPR 2023 "Books We Love" Pick • A Food & Wine Best Food of 2023 • A Financial Times Best Food and Drink Book of 2023 • One of Smithsonian's Ten Best Books About Food of 2023The world’s most sophisticated gastronomic culture, brilliantly presented through a banquet of thirty Chinese dishes.**Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, ... Read more

    $22.99 USD

  • The Low-FODMAP Cookbook

    100 Delicious, Gut-Friendly Recipes for IBS and other Digestive Disorders

    Learn to soothe your stomach with this cookbook featuring one hundred delicious recipes designed for those with IBS and other digestive difficulties.For people who suffer from IBS, Crohn’s Disease, and Colitis, eating well can feel nearly impossible. Many of the troubles they experience stem from carbohydrates known as FODMAPs, which are not absorbed properly by the lower intestine. Once these ... Read more

    $18.99 USD or Free with Kobo Plus

  • Fannie Farmer 1896 Cook Book

    A classic bestseller for over a century, the Fannie Farmer 1896 Cook Book contains an incredible offering of 1,380 recipes, from boiling an egg to preparing a calf’s head. Farmer’s instructions also go beyond recipes to include how to set the table for proper tea, full menu ideas for holiday dinners, housekeeping tips, and so much more. This book is known for pioneering the standardization of ... Read more

    $7.99 USD

  • Mastering the Art of Southern Vegetables

    The authors of the James Beard Award-winning Mastering the Art of Southern Cooking serve up side dishes with vegetables taking center stage.Building on their reputation as James Beard Award winners, Dupree and Graubart have excerpted their best vegetable recipes (plus added some new ones) in this timely collection. Organized alphabetically by vegetable, each section begins with instructions on how ... Read more

    $1.99 USD or Free with Kobo Plus

  • A Taste of Lebanon

    Vibrant Recipes from Yesteryear

    ‘In this book, I bring to life the stories behind the recipes, exploring the culture behind the ingredients and the poetry of their stories through a playful translation of language. It is a fusion of words and food; a cultural education.‘Each recipe in this collection is inextricably linked to a memory or story from my colourful past; from watching a Lebanese neighbour cooking tomato paste on ... Read more

    $4.50 USD

  • Plant-Based Cooking for Absolute Beginners

    60 Recipes & Tips for Super Easy Seasonal Recipes

    Translated by Gun Penhoat ...
    Delicious and Simple Food for EveryonePlant-Based Cooking for the Absolute Beginner is full of fun, delicious, and gorgeous food made from plants. Each dish is comprised of a variety of colors, flavors, textures, and nutrition! The book features easy-to-read formulas, flow charts, and smart ideas throughout to really help you understand the foundations of cooking, and furthermore how to build up ... Read more

    $16.99 USD $1.99 USD

  • The Food of a Younger Land

    A portrait of American food from the lost WPA files

    Recommended by Chef José Andrés on The Drew Barrymore Show!A remarkable portrait of American food before World War II, presented by the New York Times-bestselling author of Cod and Salt.Award-winning New York Times-bestselling author Mark Kurlansky takes us back to the food and eating habits of a younger America: Before the national highway system brought the country closer together; before chain ... Read more

    $10.99 USD

  • The Healing Powers of Tea

    by Cal Orey ...
    Series Book 6 - Healing Powers
    Discover wellness in a cup—with dozens of tea-licious recipes and treatments to benefit body and mind! “A fascinating book.” —Anne Gittleman, PhD, author of The Fat Flush PlanIt picks you up and calms you down, warms you and refreshes you. With black, white, red, green, and herbal varieties, there’s a tea for every taste, and now this time-honored superfood is trending as the drink of choice for ... Read more

    $10.99 USD

  • No Need to Knead

    Handmade Artisan Breads in 90 Minutes

    A James Beard Award nominee: “This year’s best bread book . . . p****roduces fantastic results! . . . It should be a mandatory purchase for its pizza dough alone” (Salon).Acclaimed professional baker Suzanne Dunaway reveals her truly revolutionary technique for baking unforgettable breads that require no fuss and no special equipment. The crusts are lighter, chewier, and the crumb is moist, stays ... Read more

    $14.99 USD or Free with Kobo Plus

  • Crying in H Mart

    A Memoir

    #1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LISTIn this exquisite story of family, food, grief, and endurance, ... Read more

    $13.99 USD