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  • 1 person found this review helpful

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    One of the best bread books out there

    If you study the techniques in this book carefully, you will not only be able to make gorgeous bread that tastes as good as it looks; you will possess all the fundamental tools to create new loaves that will make you popular with friends and family. Fair warning to new readers, this book offers no shortcuts, but that is only because there is no quick way to create something so mouthwateringly delicious that it will leave you doubting that this was something you truly made on your own.
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