-
Betty Crocker 20 Best Summer Drink Recipes
Betty Crocker eBook Minis Enjoy Sumer Sipping with Refreshing DrinksPhoto of Every RecipeSummer and the sound of ice cubes clinking just go together, and the cool drinks here are perfect all through the warm months. Serve Frosty Iced Caramel Capuccino and Lemon-Ginger Tingler on a hot day; enjoy breakfast in a glass with Super-Athlete Spinach Smoothies or a Peanut Butter-Banana Smoothie. And come cocktail hour, whip up a$1.99 USD
-
The Cake Mix Doctor’s 25 Best Birthday Cakes
Easy Luscious Layer Cakes, Plus Frostings, Icings, Tips, and More
by Anne Byrn
Everyone needs one great, foolproof recipe for a birthday cake—here, from the Cake Mix Doctor, America’s bestselling baking author whose books have sold millions of copies, are 25 of them, plus the perfect frostings and icings.You won’t believe these cakes came out of a box. By enhancing packaged cake mix with just the right additions—whole milk, a dollop of lemon yogurt, a touch of cinnamon or a$4.99 USD
-
by Ann Pearlman
Mark your calendar. It's the Christmas Cookie Club! Every year on the first Monday of December, Marnie and her twelve closest girlfriends gather in the evening with batches of beautifully wrapped homemade cookies. Everyone has to bring a dish, a bottle of wine, and their stories. This year, the stories are especially important. Marnie's oldest daughter has a risky pregnancy. Will she find out$5.99 USD
-
140 Winning Recipes from Exceptional Home Cooks
by Amanda Hesser and 1 more
Food52 #1 The Best Cooks Are Home CooksAccomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book. They include:Double Chocolate Espresso CookiesSecret Ingredient Beef StewSimple Summer$6.49 USD
-
How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love
by Lisa Leake
#1 New York Times BestsellerThe creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet.Inspired by Michael Pollan's In Defense of Food, Lisa Leake decided her family's eating habits needed an overhaul. She, her husband, and their two small girls$9.74 USD
-
Crumbles, Buckles, Cobblers, Pandowdies, and More
by Cory Schreiber and 1 more
James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying old-timey fruit desserts, including crumbles, crisps, buckles, pies, and more.An early fall cobbler with blackberries bubbling in their juice beneath a golden cream biscuit. A crunchy oatmeal crisp made$12.99 USD
-
The Chew: A Year of Celebrations
Festive and Delicious Recipes for Every Occasion
by The Chew
The five hosts of ABC's hit show The Chew invite you to celebrate a full year of holidays, events, and special occasions. From Thanksgiving to Mother's Day, and Christmas to the Fourth of July, Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon are here to provide you with mouthwatering recipes, useful entertaining tips, and creative crafts to make your gatherings unforgettable,$10.99 USD
-
Danielle Walker's Against All Grain: Meals Made Simple
Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime
Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple--a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy weeknight meals.Diagnosed with an autoimmune disease at twenty-two, Danielle Walker spent many years in and out of the hospital and on high dosages of$9.99 USD
-
Seasonal Recipes from Our Kitchens to Yours
by Amanda Hesser and 1 more
Food52 #2 The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country’s most inventive home cooks.$4.99 USD
-
The Complete Idiot's Guide to Fermenting Foods
The art of fermenting foods is an ages-old craft that is enjoying a resurgence as people are discovering not only the benefits of live-culture foods, but the true pleasure of creating their own fermentations at home. Research is proving that live-culture foods can help reduce high cholesterol, strengthen and support digestive and immune systems, and help fight and prevent chronic diseases. The$11.99 USD
-
The Menus, Recipes, and Shopping Lists to Bring Your Family Back to the Table
by Leanne Ely
Certified nutritionist Leanne Ely has a simple philosophy: “Make it and they will come.” Dinner, that is. Take-out, opening a can, or microwave fare shouldn’t pass for a nice, healthy meal–and nothing can replace a family’s time together. Believe it or not, preparing dinner can be a stress-free endeavor. Even your time in the supermarket can be cut in half!Full of practical tips on simple, healthy$4.99 USD
-
The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes
by Cathy Thomas and 3 more
This encyclopedic guide to cooking the 50 most nutritious fruits and vegetables in the world comes from Melissa's Produce, the largest supplier of specialty produce in the United States. Cooks of all skill levels will love these 150 recipes for simple sides, breakfasts, dinners, and healthful desserts that make the most of fresh, accessible produce, from memory-boosting blackberries to$19.19 USD
