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  • I Love Cinnamon Rolls!

    by Judith Fertig

    Create comforting swirls of gooey cinnamon goodness with I Love Cinnamon Rolls!.Nothing says comfort food like a batch of cinnamon rolls fresh from the oven. Here you'll find 50 recipes for a variety of sticky buns everyone will love, from traditional favorites such as Orange-Toffee, Pumpkin Streusel, or Coffee-Maple Glazed Cinnamon Rolls to more exotic flavors, such as Moroccan Rose Petal ... Read more

    $8.69 USD

  • The Cake Therapist

    by Judith Fertig

    A fiction debut that will leave you wanting seconds, from an award-winning cookbook author.Claire “Neely” O’Neil is a pastry chef of extraordinary talent. Every great chef can taste shimmering, elusive flavors that most of us miss, but Neely can “taste” feelings—cinnamon makes you remember; plum is pleased with itself; orange is a wake-up call. When flavor and feeling give Neely a glimpse of ... Read more

    $11.99 USD

  • The Back in the Swing Cookbook

    Recipes for Eating and Living Well Every Day After Breast Cancer

    by Judith Fertig and 1 more

    The Back in the Swing Cookbook is a life-affirming book full of 150 feel-good recipes that are easy to prepare, with fresh ingredients specifically designed to help breast cancer survivors get back in the swing of joyful, healthy living. It's a book that you will love to hold in your hands, and use in the kitchen, as a friend and guide to delicious meals and a lifestyle that makes you feel ... Read more

    $8.69 USD

  • The Gardener & the Grill

    The Bounty of the Garden Meets the Sizzle of the Grill

    by Karen Adler and 1 more

    If all you're cooking on your grill is meat, you're missing out!From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and "flexitarians" everywhere, and anyone enamored of the powers of the grill - not just during the ... Read more

    $2.99 USD

  • The Memory of Lemon

    by Judith Fertig

    The author of The Cake Therapist returns with another sweet and emotional tale featuring Neely, the baker with a knack for finding exactly the right flavor for any occasion...A crisp tang of citrus that is at once poignant and familiar, sharpening the senses and opening the mind to possibilities once known and long forgotten...Claire “Neely” Davis is no ordinary pastry chef. Her flavor ... Read more

    $11.99 USD

  • The BBQ Queens' Big Book of BBQ

    by Karen Adler and 1 more

    350 recipes for BBQ and grilling with simple and clean technique instructions. ... Read more

    $11.59 USD

  • Weeknight Grilling with the BBQ Queens

    Making Meals Fast and Fabulous

    by Karen Adler and 1 more

    100 easy-to-make, versatile recipes for weeknight dinners on the grill. ... Read more

    $11.59 USD

  • All-American Desserts

    400 Star-Spangled, Razzle-Dazzle Recipes for America's Best Loved Desserts

    by Judith Fertig

    400 star-spangled, razzle-dazzle recipes for America's best loved desserts. ... Read more

    $11.59 USD

  • Red, White, and 'Que

    Farm-Fresh Foods for the American Grill

    by Karen Adler and 1 more

    For all-American flavors, look no further than your own backyard garden for meals that are grill and barbecue-friendly: all hail the red, white, and 'que!The authors of The Gardener and the Grill are back in the backyard with garden-fresh grilling like never before. Each recipe makes the most of seasonal American ingredients and flavors like bourbon, blackberries, country ham, maple syrup, ... Read more

    $13.99 USD

  • Prairie Home Breads

    150 Splendid Recipes from America's Breadbasket

    by Judith Fertig

    Prairie Home Breads proves that not only is the Midwest where America's grains are grown, but it's also where the art of bread baking is taken seriously. To create these 150 recipes, Judith M. Fertig visited artisanal bakeries, working farmhouse kitchens, rural church suppers, urban bakeries, farmer's markets, and typical home kitchens. She found yeast breads as varied as Amish Pinwheel Bread and ... Read more

    $11.59 USD

  • 25 Essentials: Techniques for Planking

    Every Technique Paired with a Recipe

    by Karen Adler and 1 more

    series 25 Essentials
    Plank cooking is the simplest way to infuse food with a subtle aroma and flavor of smoke. 25 Essentials: Techniques for Planking is all you need to start.The cooking technique simply called planking has already taken the Pacific Northwest by storm and has been getting a major foothold in high-end restaurants nationwide. However, unlike grilling and smoking, planking is an indirect grilling method ... Read more

    $15.89 USD

  • Bake Happy

    100 Playful Desserts with Rainbow Layers, Hidden Fillings, Billowy Frostings, and more

    by Judith Fertig

    Colorful, flavorful home-baked treats just say "happy," and Bake Happy is all about adding a bit of joy back into your kitchen. A sweet baking book that will bring a smile to the dessert table, Bake Happy includes 100 recipes for cheerful cupcakes and cookies, bars and brownies, tarts and turnovers, and delicious cakes that are speckled, marbled, and striped.This cookbook can be used year-round ... Read more

    $15.99 USD