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Audiolibros de Formación profesional

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  • Audiolibro

    The Kitchen Diaries

    de Nigel Slater ...
    Narrado por Nigel Slater ...

    Completo

    5 hora 35 minutos

    Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for Sunday lunch and for snacks. These are meals I make when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling ... Leer más

    $17.89 USD

  • Audiolibro

    Rodney Scott's World of BBQ

    Every Day Is a Good Day: A Cookbook

    de Rodney Scott, Lolis Eric Elie ...
    Narrado por Rodney Scott ...

    Completo

    4 hora 25 minutos

    In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft.“BBQ is such an important part of African American history, and no one is better at BBQ than Rodney.”—Marcus Samuelsson, chef and restaurateurRodney Scott was born with barbecue in his blood ... Leer más

    $15.00 USD

  • Audiolibro

    Without Reservation

    Lessons From a Life in Restaurants

    de Jeremy King ...
    Narrado por Jeremy King ...

    Completo

    8 hora 11 minutos

    In this brilliant new book, one of the world’s leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life’s most intriguing issues.'Wildly, warmly and wonderfully readable and revealing' Stephen Fry'A true masterpiece that leaves you hungry for more' Jamie Oliver'Charming, insightful'ObserverJeremy King has spent fifty y... ... Leer más

    $20.12 USD

  • Audiolibro

    Knives and Spoons

    A Chef's Story of Kitchens, Addictions and Mayhem

    de Alasdair Gill ...
    Narrado por Alasdair Gill ...

    Completo

    6 hora 46 minutos

    Narrated by the author, Alasdair Gill.'A story of hope, love, cooking and redemption. Brilliant' - Tom Parker-Bowles, food writer and criticFor readers of Kitchen Confidential and Tart, this is a candid insider account of life on the frontlines of London's food scene.From working in some of London’s most prestigious restaurants to scrubbing fat from kitchen floors, Alasdair Gill’s life as a chef ... Leer más

    $20.12 USD

  • Audiolibro

    In Search of the Perfect Peach

    Why flavour holds the answer to fixing our food system

    de Franco Fubini ...
    Narrado por Paul Ansdell ...

    Completo

    7 hora 14 minutos

    Is “eating local” everything it’s cracked up to be?The first bite of a perfectly ripe peach can be truly transformative—a joyful experience that stays with you forever. But, as Franco Fubini, professor of sustainability management at Columbia University and founder and CEO of Natoora, came to realize, flavor is a signifier of so much more than nostalgia. It has the power to change the way we grow, ... Leer más

    $24.99 USD

  • Audiolibro

    Whetstone: The Complete Guide To Using A Knife Sharpening Stone; Learn How To Sharpen Your Knives And Achieve The Ultimate Japanese Blade Cut With The Waterstone Sharpener Technique

    de Mark C. Johnson ...
    Narrado por Kareem Maize ...

    Completo

    28 minutos

    If you want the highest quality knife blade you need to learn how to use a whetsone, the most effective Japanese way of sharpening knives is to maintain their edge crisp and sharp.Today only, get this audio bestseller for a special price.Whetstone will not only teach you the basics of knife sharpening, but also an essential range of other essential skills. You will learn how to thin old knives to ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Audiolibro

    Taste of Opportunity, A

    An Insider's Guide to Boosting Your Career, Making Your Mark, & Changing the Food Industry from Within

    de Renee Guilbault ...
    Narrado por Renee Guilbault ...

    Completo

    6 hora 10 minutos

    The most important ingredient for success in the food industry? You.The food world has long kept a big secret: that everything is possible in this industry. Big dreams? You can achieve them here. No degree or connections? No problem. The scale of opportunity to earn a fantastic income, live a life of creativity and freedom, and even change the world is staggering. And all you need to get started ... Leer más

    $9.50 USD o gratis con Kobo Plus

  • Audiolibro

    The Pepperpot Diaries

    Stories From My Caribbean Table

    de Andi Oliver ...
    Narrado por Andi Oliver ...

    Completo

    4 hora 43 minutos

    The ingredients we use in Caribbean cookery tell a story - and it's a huge swirling tale...The Pepperpot Diaries is Andi Oliver's long-awaited first cookbook. Showcasing both traditional and new recipes, cherished ingredients and vibrant flavours from across the Caribbean, let Andi Oliver take you on an exploration of identity and heritage as she shows you how to create simple yet sensational ... Leer más

    $18.79 USD

  • Audiolibro

    Cocinología

    La ciencia de cocinar

    de DK, Dr. Stuart Farrimond ...
    Narrado por Eugenio Gómez ...

    Completo

    9 hora 42 minutos

    Las principales técnicas de cocina, trucos y preparaciones explicados gracias a la ciencia.Descubre con Cocinología los conceptos fundamentales de la cocina revelados junto con prácticos consejos y técnicas paso a paso, que harán de tu cocina un auténtico laboratorio. Encuentra las respuestas a las preguntas que hasta ahora no tenían solución con capítulos dedicados a los principales alimentos y ... Leer más

    $18.99 USD

  • Audiolibro

    ForkFight!

    Whisks, Risks, and Conflicts Behind the Restaurant Curtain

    de Mark H. Brezinski, Mark Stuertz ...
    Narrado por Mark H. Brezinski ...

    Completo

    8 hora 25 minutos

    The most compelling, insightful, and white-knuckled journey behind the restaurant curtain since Anthony Bourdain’s Kitchen Confidential.Mark H. Brezinski is a forty-five-year veteran of the dynamic restaurant industry. A graduate of the famed School of Hotel Administration at Cornell University, Mark went on to create or co-create multiple nationally acclaimed restaurantcompanies. His experiences ... Leer más

    $20.99 USD o gratis con Kobo Plus

  • Audiolibro

    When I’m Chopping Onions

    de Jackson Boxer ...

    Completo

    6 hora 49 minutos

    $17.89 USD

    PEDIDO ANTICIPADO

  • Audiolibro

    Out of the Frying Pan

    Scenes from My Life

    de Keith Floyd ...
    Narrado por Keith Floyd ...

    Abreviado

    2 hora 35 minutos

    Keith Floyd’s exuberant personality, as much as his cooking skills, has made him a favourite both as bestselling author and as television presenter. But here, for the first time, he tells his own story – and it is full of surprises. An idiosyncratic, splendid autobiography of a well known personality, and the discovery of a writing talent.The stories from his childhood in Somerset are vivid and ... Leer más

    $14.54 USD

  • Audiolibro

    Finding Freedom

    A Cook's Story; Remaking a Life from Scratch

    de Erin French ...
    Narrado por Erin French ...

    Completo

    9 hora 36 minutos

    "[Erin French's] memoir treats listeners to a smooth ride through an anything-but-smooth life. French's engrossing narration delivers polished consistency, and her gentle tone ushers listeners through her story. She speaks with passion and grace, creating a compelling narrative--with plenty of mouthwatering food descriptions." -- AudioFile Magazine**New York Times Bestseller****This program is ... Leer más

    $26.99 USD

  • Audiolibro

    Main, Middle & Gay

    A Chef Finds His Place in the World Against All Odds

    de Patrick O'Connell ...
    Narrado por Patrick O'Connell ...

    Completo

    8 hora 58 minutos

    “It is amazing to read the story of how he came to be the chef he is―a pioneer for the industry, a believer in rural America, a supporter of local economies, and a wizard creating pure magic.” ―Chef José AndrésThis program is read by the author.The chef and founder of the Michelin-starred restaurant The Inn at Little Washington gives us an inside look at the tumultuous joys and struggles that have ... Leer más

    $26.99 USD

    PEDIDO ANTICIPADO

  • Audiolibro

    Restaurant Marketing

    11 Online Marketing Ideas and Strategies for Owners and Managers

    de Deepak ...
    Narrado por Kathleen Cowell ...

    Completo

    1 horas 3 minutos

    A lot of restaurants are closing their doors forever due to the mandatory pandemic shutdowns. Since most restaurants require in house dining as a way to advertise themselves, places that don’t adapt with the changing times risk losing it all if they don’t discover new, innovative ways to get their names out there in an ever more difficult social climate.If you’re one of the many struggling with ... Leer más

    $3.75 USD o gratis con Kobo Plus

  • Audiolibro

    Nights Out in the Kitchen

    The new cookbook from the Sunday Times bestseller, featuring recipes and stories from a restaurant critic's life

    de Jay Rayner ...
    Narrado por Jay Rayner ...

    Completo

    8 hora 55 minutos

    ‘It’s time to share a little more of my love for home cooking and the merry dance of appetite and technique that lies behind the dishes I make*,** to bring to the table more of the home cook that I have become.’*Following his bestselling Nights Out at Home, Jay Rayner returns to the kitchen to offer more inspiration to roll up your sleeves and reach for your favourite knife.Nights Out in the ... Leer más

    $18.79 USD

    PEDIDO ANTICIPADO

  • Audiolibro

    Eating for England

    The Delights and Eccentricities of the British at Table

    de Nigel Slater ...
    Narrado por Nigel Slater ...

    Completo

    6 hora 24 minutos

    Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are The British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is ... Leer más

    $17.89 USD

  • Audiolibro

    The Lost Kitchen Volume 2

    Big Heart Little Stove

    de Erin French ...
    Narrado por Erin French, Ashley Savage, Deanna MacNeil, Michael Dutton ...

    Completo

    11 hora 45 minutos

    Big Heart Little Stove is Volume 2 of The Lost Kitchen series. It is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times bestseller Finding Freedom—invites listeners to bring pieces of ... Leer más

    $26.99 USD

  • Audiolibro

    Fusion Flavors

    Creative Mash-Ups for the Modern Kitchen

    de Gideon Rayburn ...
    Narrado por Digital Voice Cole G ...

    Completo

    42 minutos

    This audiobook is narrated by a digital voice.Step into the culinary adventure of a lifetime with "Fusion Flavors: Creative Mash-Ups for the Modern Kitchen" by Gideon Rayburn. This groundbreaking cookbook redefines the possibilities of home cooking by blending global flavors, advanced techniques, and cultural stylings into 12 unique classes of food. Perfect for both the ambitious home chef and the ... Leer más

    $1.99 USD o gratis con Kobo Plus

  • Audiolibro

    Women in the Kitchen

    Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

    de Anne Willan ...
    Narrado por Imogen Church ...

    Completo

    5 hora 29 minutos

    Culinary historian Anne Willan “has melded her passions for culinary history, writing, and teaching into her fascinating new book” (Chicago Tribune) that traces the origins of American cooking through profiles of twelve influential women—from Hannah Woolley in the mid-1600s to Fannie Farmer, Julia Child, and Alice Waters—whose recipes and ideas changed the way we eat.Anne Willan, multi-award ... Leer más

    $18.99 USD

  • Audiolibro

    L.A. Son

    My Life, My City, My Food

    de Roy Choi, Tien Nguyen, Natasha Phan ...
    Narrado por Roy Choi ...

    Completo

    5 hora 3 minutos

    The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles“Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe the famously tangled freeway interchanges that define L.A. For Roy Choi, the neighborhoods in the shadow of ... Leer más

    $17.50 USD

  • Audiolibro

    Eat Up!

    Food, Appetite and Eating What You Want

    de Ruby Tandoh ...
    Narrado por Ruby Tandoh ...

    Completo

    7 hora 47 minutos

    In this bestselling tour de force of a culinary manifesto, Great British Bake Off alum and former Guardian columnist Ruby Tandoh will help you fall back in love with food—from a great selection of recipes to straight-talking, sympathetic advice on mental health and body image“I read it greedily.” —Nigella LawsonRuby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, ... Leer más

    $17.50 USD

  • Audiolibro

    Yacht Chef Guide, The

    The Ultimate Guide to Becoming a Yacht Chef

    de Chris Demaillet ...
    Narrado por Andrew Bond ...

    Completo

    2 hora 13 minutos

    If you are a Chef or a cook, interested in making a successful career change, then The Yacht Chef Guide will provide all the information you need to break into the luxurious Super Yacht Industry in a simple, clear and straightforward way.This book was written by Chris Demaillet, and designed for all Chefs, with guidance on how to get into the secretive yachting business, but will also be ... Leer más

    Antes $25.00 USD Ahora $8.35 USD o gratis con Kobo Plus

  • Audiolibro

    A Woman's Place is in the Kitchen

    'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)

    de Sally Abé ...
    Narrado por Sally Abé ...

    Completo

    8 hora 14 minutos

    'Sally really tells it how it is . . . This book will be a go to for those needing that bit of bravery and resilience in a world that needs more people like her' CANDICE BROWN'Wow. Sally's book is an insightful, honest account of a young cook's journey to an inspirational chef' ANGELA HARTNETT'She doesn't so much pull back the curtains as yank them away, revealing the plain truth of what it takes ... Leer más

    $31.99 USD