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Audiolibros de Formación profesional

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Mostrando 1 - 24 de 98 resultados
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  • Audiolibro

    Nights Out in the Kitchen

    The new cookbook from the Sunday Times bestseller, featuring recipes and stories from a restaurant critic's life

    de Jay Rayner ...
    Narrado por Jay Rayner ...

    Completo

    8 hora 55 minutos

    ‘It’s time to share a little more of my love for home cooking and the merry dance of appetite and technique that lies behind the dishes I make*,** to bring to the table more of the home cook that I have become.’*Following his bestselling Nights Out at Home, Jay Rayner returns to the kitchen to offer more inspiration to roll up your sleeves and reach for your favourite knife.Nights Out in the ... Leer más

    $18.79 USD

    PEDIDO ANTICIPADO

  • Audiolibro

    Eating for England

    The Delights and Eccentricities of the British at Table

    de Nigel Slater ...
    Narrado por Nigel Slater ...

    Completo

    6 hora 24 minutos

    Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are The British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is ... Leer más

    $17.89 USD

  • Audiolibro

    The Lost Kitchen Volume 2

    Big Heart Little Stove

    de Erin French ...
    Narrado por Erin French, Ashley Savage, Deanna MacNeil, Michael Dutton ...

    Completo

    11 hora 45 minutos

    Big Heart Little Stove is Volume 2 of The Lost Kitchen series. It is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times bestseller Finding Freedom—invites listeners to bring pieces of ... Leer más

    $26.99 USD

  • Audiolibro

    Fusion Flavors

    Creative Mash-Ups for the Modern Kitchen

    de Gideon Rayburn ...
    Narrado por Digital Voice Cole G ...

    Completo

    42 minutos

    This audiobook is narrated by a digital voice.Step into the culinary adventure of a lifetime with "Fusion Flavors: Creative Mash-Ups for the Modern Kitchen" by Gideon Rayburn. This groundbreaking cookbook redefines the possibilities of home cooking by blending global flavors, advanced techniques, and cultural stylings into 12 unique classes of food. Perfect for both the ambitious home chef and the ... Leer más

    $1.99 USD o gratis con Kobo Plus

  • Audiolibro

    Women in the Kitchen

    Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

    de Anne Willan ...
    Narrado por Imogen Church ...

    Completo

    5 hora 29 minutos

    Culinary historian Anne Willan “has melded her passions for culinary history, writing, and teaching into her fascinating new book” (Chicago Tribune) that traces the origins of American cooking through profiles of twelve influential women—from Hannah Woolley in the mid-1600s to Fannie Farmer, Julia Child, and Alice Waters—whose recipes and ideas changed the way we eat.Anne Willan, multi-award ... Leer más

    $18.99 USD

  • Audiolibro

    L.A. Son

    My Life, My City, My Food

    de Roy Choi, Tien Nguyen, Natasha Phan ...
    Narrado por Roy Choi ...

    Completo

    5 hora 3 minutos

    The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles“Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe the famously tangled freeway interchanges that define L.A. For Roy Choi, the neighborhoods in the shadow of ... Leer más

    $17.50 USD

  • Audiolibro

    Eat Up!

    Food, Appetite and Eating What You Want

    de Ruby Tandoh ...
    Narrado por Ruby Tandoh ...

    Completo

    7 hora 47 minutos

    In this bestselling tour de force of a culinary manifesto, Great British Bake Off alum and former Guardian columnist Ruby Tandoh will help you fall back in love with food—from a great selection of recipes to straight-talking, sympathetic advice on mental health and body image“I read it greedily.” —Nigella LawsonRuby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, ... Leer más

    $17.50 USD

  • Audiolibro

    Yacht Chef Guide, The

    The Ultimate Guide to Becoming a Yacht Chef

    de Chris Demaillet ...
    Narrado por Andrew Bond ...

    Completo

    2 hora 13 minutos

    If you are a Chef or a cook, interested in making a successful career change, then The Yacht Chef Guide will provide all the information you need to break into the luxurious Super Yacht Industry in a simple, clear and straightforward way.This book was written by Chris Demaillet, and designed for all Chefs, with guidance on how to get into the secretive yachting business, but will also be ... Leer más

    Antes $25.00 USD Ahora $8.35 USD o gratis con Kobo Plus

  • Audiolibro

    A Woman's Place is in the Kitchen

    'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)

    de Sally Abé ...
    Narrado por Sally Abé ...

    Completo

    8 hora 14 minutos

    'Sally really tells it how it is . . . This book will be a go to for those needing that bit of bravery and resilience in a world that needs more people like her' CANDICE BROWN'Wow. Sally's book is an insightful, honest account of a young cook's journey to an inspirational chef' ANGELA HARTNETT'She doesn't so much pull back the curtains as yank them away, revealing the plain truth of what it takes ... Leer más

    $31.99 USD

  • Audiolibro

    Food for Thought

    Essays and Ruminations

    de Alton Brown ...
    Narrado por Alton Brown ...

    Completo

    6 hora 59 minutos

    A 2026 Audie Award Winner for Short Stories/Collections and Finalist for Narration by the AuthorThis instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a “must-read” (Gaby Dalkin, New York Times bestselling author of What’s Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind ... Leer más

    $19.99 USD

  • Audiolibro

    The Nom Wah Cookbook

    Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

    de Wilson Tang ...
    Narrado por Wilson Tang ...

    Completo

    4 hora 5 minutos

    For the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare their legendary dishes in your own home.Nom Wah Tea Parlor isn’t simply the story of dumplings, though there are many folds to it. It isn’t the story of bao, though there is much ... Leer más

    $19.99 USD

  • Audiolibro

    Cook, Eat, Repeat

    Fresh flavourful recipes and cosy comfort food classics, from the bestselling author, now a judge on the Great British Bake Off

    de Nigella Lawson ...
    Narrado por Nigella Lawson ...

    Completo

    11 hora 38 minutos

    ‘Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, “cook, eat, repeat” is the story of my life.’Cook, Eat, Repeat is a delicious and delightful compendium of ingredients, musings and personal stories from the new judge on the Great British Bake Off. Including over 150 recipes, this is the perfect gift for ... Leer más

    $17.45 USD

  • Audiolibro

    Eat Better Forever

    7 Ways to Transform Your Diet

    de Hugh Fearnley-Whittingstall ...
    Narrado por Hugh Fearnley-Whittingstall ...

    Abreviado

    7 hora 18 minutos

    Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.A SUNDAY TIMES TOP TEN BESTSELLERIn Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky ... Leer más

    $18.79 USD

  • Audiolibro

    Burn the Place

    A Memoir

    de Iliana Regan ...
    Narrado por Eileen Stevens ...

    Completo

    7 hora 23 minutos

    A singular, powerfully expressive debut memoir that traces one chef’s struggle to find her place and what happens once she doesBurn the Place is a galvanizing culinary memoir that chronicles Iliana Regan’s journey from foraging on the family farm to opening her Michelin-starred restaurant, Elizabeth. Her story is alive with startling imagery, raw like that first bite of wild onion, and told with ... Leer más

    $19.95 USD

  • Audiolibro

    CORSO COMPLETO DI GASTRONOMIA MOLECOLARE

    de Marcel Souza ...
    Narrado por Voce digitale Isabella G ...

    Completo

    3 hora 25 minutos

    Questo audiolibro è narrato da una voce digitale.CORSO COMPLETO DI GASTRONOMIA MOLECOLARE è un audiolibro imperdibile per chi desidera scoprire i segreti della cucina scientifica e innovativa. Attraverso una narrazione chiara e coinvolgente, questo corso esplora le basi della gastronomia molecolare, unendo teoria e pratica per trasformare la cucina tradizionale in un laboratorio di sperimentazione ... Leer más

    $6.00 USD o gratis con Kobo Plus

  • Audiolibro

    The Kitchen Whisperers

    Cooking with the Wisdom of Our Friends

    de Dorothy Kalins ...
    Narrado por Abby Craden ...

    Completo

    8 hora 1 minutos

    A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur.The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of ... Leer más

    $25.99 USD

  • Audiolibro

    Arg & hungrig

    de Stefan Ekengren ...
    Narrado por Robert Barkman ...

    Completo

    57 minutos

    Han är tv-kocken som går rakt genom rutan och vars kokböcker pryder kök över hela landet. Men vem är egentligen Stefan Ekengren? I Arg och hungrig får vi lära känna honom på djupet och förstå hans drivkrafter. Under mer än ett år har journalisten Robert Barkman följt Stefan. I köket, i livet och i minnena. Resultatet är en berättelse som rör sig mellan då och nu: En äventyrlig barndom i ... Leer más

    $17.46 USD

  • Audiolibro

    The Invention of the Restaurant

    Paris and Modern Gastronomic Culture, 2nd edition

    de Rebecca L. Spang ...
    Narrado por Elisabeth Lagelee ...

    Completo

    12 hora 20 minutos

    Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today.This is a book about the French revolution in taste—about how ... Leer más

    $19.99 USD

  • Audiolibro

    THE DUNWICH HORROR (UNABRIDGED)

    de H. P. LOVECRAFT ...
    Narrado por Adam Peterson ...

    Completo

    2 hora 5 minutos

    Horror stalks the earth. There are many dimensions that coexist with our universe and, unfortunately, overlap it in very special places. The horrific beings that live in these other dimensions are ancient, terrifying and very malign. This story is about one of these overlapping spots in a decaying community in the USA where these beings can interact with our world and where humans succeed in ... Leer más

    $4.99 USD

  • Audiolibro

    Driving Restaurant Success with Marketing Expertise

    de Cardwell Beach ...
    Narrado por Cardwell Beach ...

    Completo

    29 minutos

    The restaurant industry is undergoing a significant transformation. Today’s diners expect more than great food; they seek convenience, seamless experiences, and meaningful connections with the brands they support. The rise of online ordering, delivery platforms, and digital reviews has shifted how restaurants operate and compete, making a strong digital presence more important than ever. ... Leer más

    Gratis

  • Audiolibro

    Restaurant Business

    de Introbooks Team ...
    Narrado por Andrea Giordani ...

    Completo

    37 minutos

    Have you been thinking of starting your own restaurant business for a long time but you think you don't have the knowledge that is required to do so? Well, if the answer to this question is yes then you are on the right path now.In this book, we are going to solve all your problems because we have compiled the solutions to all the problems together and we are presenting them to you here. In this ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • Audiolibro

    Lean in the Kitchen

    The Chef’s Improvement Kata

    de Mohammed Hamed Ahmed Soliman ...

    Completo

    58 minutos

    Turn Your Kitchen into a Lab of Joy, Flow, and Continuous ImprovementIn The Lean Kitchen: Applying Industrial Wisdom to Everyday Life, Dr. Mohammed Hamed Ahmed Soliman transforms your daily cooking chaos into a system of clarity, purpose, and progress. Blending the principles of Lean thinking with the heart of the home—your kitchen—this practical and inspiring book shows how small changes lead to ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • Audiolibro

    COURS COMPLET EN GASTRONOMIE MOLÉCULAIRE

    de Marcel Souza ...
    Narrado por Voix Numérique Francine G ...

    Completo

    3 hora 3 minutos

    Ce livre audio est narré par une voix numérique.COURS COMPLET EN GASTRONOMIE MOLÉCULAIRE est un audiolivre captivant qui plonge l’auditeur dans l’univers fascinant de la science appliquée à la cuisine. À travers une approche pédagogique et accessible, ce cours explore les principes fondamentaux de la gastronomie moléculaire, dévoilant les réactions chimiques et physiques qui se produisent lors de ... Leer más

    $6.00 USD o gratis con Kobo Plus

  • Audiolibro

    Generation Chef

    Risking It All for a New American Dream

    de Karen Stabiner ...
    Narrado por Cady McClain ...

    Completo

    11 hora 4 minutos

    Inside what life is really like for the new generation of professional cooks—a captivating tale of the make-or-break first year at a young chef’s new restaurant.For many young people, being a chef is as compelling a dream as being a rock star or professional athlete. Skill and creativity in the kitchen are more profitable than ever before, as cooks scramble to reach the top—but talent isn’t enough ... Leer más

    $20.00 USD