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Audiolibros de Formación profesional

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  • Audiolibro

    Eat Up!

    Food, Appetite and Eating What You Want

    de Ruby Tandoh ...
    Narrado por Ruby Tandoh ...

    Completo

    7 hora 47 minutos

    In this bestselling tour de force of a culinary manifesto, Great British Bake Off alum and former Guardian columnist Ruby Tandoh will help you fall back in love with food—from a great selection of recipes to straight-talking, sympathetic advice on mental health and body image“I read it greedily.” —Nigella LawsonRuby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, ... Leer más

    $17.50 USD

  • Audiolibro

    Taste of Opportunity, A

    An Insider's Guide to Boosting Your Career, Making Your Mark, & Changing the Food Industry from Within

    de Renee Guilbault ...
    Narrado por Renee Guilbault ...

    Completo

    6 hora 10 minutos

    The most important ingredient for success in the food industry? You.The food world has long kept a big secret: that everything is possible in this industry. Big dreams? You can achieve them here. No degree or connections? No problem. The scale of opportunity to earn a fantastic income, live a life of creativity and freedom, and even change the world is staggering. And all you need to get started ... Leer más

    $9.50 USD o gratis con Kobo Plus

  • Audiolibro

    Under a Mackerel Sky

    de Rick Stein ...
    Narrado por Rick Stein ...

    Completo

    10 hora 23 minutos

    ‘All men should strive to learn before they die what they are running from, and to, and why’Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. But ever ... Leer más

    $14.77 USD

  • Audiolibro

    Why I Cook

    de Tom Colicchio ...
    Narrado por Tom Colicchio, Will Damron ...

    Completo

    7 hora 36 minutos

    From Emmy Award-winning chef Tom Colicchio—a cookbook and memoir that shares an exclusive look inside the mind and kitchen of the beloved restaurateur and TV personality.Tom Colicchio cooked his first recipe at 13 years old—a stuffed eggplant from an issue of Cuisine magazine that he picked up out of boredom—and it changed his life. Now for the first time ever, Tom recounts the extraordinary ... Leer más

    $24.99 USD

  • Audiolibro

    Breaking Eggs

    An Audio Guide to Baking

    de Ruby Tandoh ...
    Narrado por Ruby Tandoh ...

    Completo

    2 hora 4 minutos

    'An audiobook you can cook along to, Breaking Eggs is a novel idea with excellent results' - GuardianIn this active audio guide, Ruby Tandoh will guide listeners through four simple bakes: A simple butter cake that's sweet, rich and moreish; a nutty, tangy rye apple galette; a swirling constellation of vanilla custard buns; and miso brownies, for a shot of... ... Leer más

    $4.99 USD

  • Audiolibro

    How To Eat

    The beloved first cookbook from the bestselling author, now a judge on the Great British Bake Off

    de Nigella Lawson ...
    Narrado por Nigella Lawson, Jeanette Winterson ...

    Completo

    19 hora 59 minutos

    Relax and relish Nigella Lawson's delicious prose in her first, revelatory cookery book, published as a reading edition in Vintage Classics for the first time to celebrate twenty years of How to Eat.WITH AN INTRODUCTION BY JEANETTE WINTERSON‘How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed’ Yotam OttolenghiWhen Nigella ... Leer más

    $17.45 USD

  • Audiolibro

    Women in the Kitchen

    Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

    de Anne Willan ...
    Narrado por Imogen Church ...

    Completo

    5 hora 29 minutos

    Culinary historian Anne Willan “has melded her passions for culinary history, writing, and teaching into her fascinating new book” (Chicago Tribune) that traces the origins of American cooking through profiles of twelve influential women—from Hannah Woolley in the mid-1600s to Fannie Farmer, Julia Child, and Alice Waters—whose recipes and ideas changed the way we eat.Anne Willan, multi-award ... Leer más

    $18.99 USD

  • Audiolibro

    Without Reservation

    Lessons From a Life in Restaurants

    de Jeremy King ...
    Narrado por Jeremy King ...

    Completo

    8 hora 11 minutos

    In this brilliant new book, one of the world’s leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life’s most intriguing issues.'Wildly, warmly and wonderfully readable and revealing' Stephen Fry'A true masterpiece that leaves you hungry for more' Jamie Oliver'Charming, insightful'ObserverJeremy King has spent fifty y... ... Leer más

    $20.12 USD

  • Audiolibro

    On Food and Cooking: The Ultimate Guide on How to Cook Like a Professional Chef, Learn Expert Tips and Techniques That Can Help You Cook Like a Real Chef

    de Gwyneth Lindsay ...
    Narrado por Marcus Mulenga ...

    Completo

    13 minutos

    On Food and Cooking: The Ultimate Guide on How to Cook Like a Professional Chef, Learn Expert Tips and Techniques That Can Help You Cook Like a Real ChefThere are a lot of people who are becoming interested in cooking at home these days as opposed to going out. Yet the biggest problem a lot of people face is they don't know where to start when it comes to home cooking. Some people get intimidated ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Audiolibro

    Cocinología

    La ciencia de cocinar

    de DK, Dr. Stuart Farrimond ...
    Narrado por Eugenio Gómez ...

    Completo

    9 hora 42 minutos

    Las principales técnicas de cocina, trucos y preparaciones explicados gracias a la ciencia.Descubre con Cocinología los conceptos fundamentales de la cocina revelados junto con prácticos consejos y técnicas paso a paso, que harán de tu cocina un auténtico laboratorio. Encuentra las respuestas a las preguntas que hasta ahora no tenían solución con capítulos dedicados a los principales alimentos y ... Leer más

    $18.99 USD

  • Audiolibro

    Be Ready When the Luck Happens

    A Memoir

    de Ina Garten ...
    Narrado por Ina Garten ...

    Completo

    8 hora 47 minutos

    In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina’s gift is to make ... Leer más

    $25.00 USD

  • Audiolibro

    The Christmas Chronicles

    Notes, stories & 100 essential recipes for midwinter

    de Nigel Slater ...
    Narrado por Nigel Slater ...

    Completo

    7 hora 35 minutos

    WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.Read by the author, this audiobook is accompanied by a pdf of the recipes from the Christmas Chronicles.The Christmas Chronicles is the story of Nigel Slater’s love for w... ... Leer más

    $19.01 USD

  • Audiolibro

    Marketing della ristorazione

    18 strategie di marketing uniche, che forniscono molti suggerimenti, trucchi, idee ed esempi di testi pubblicitari

    de Ehsan Zarei ...
    Narrado por Voce digitale Isabella G ...

    Completo

    4 hora 59 minutos

    Questo audiolibro è narrato da una voce digitale.✅ Cerchi una guida completa al marketing della ristorazione? La tua ricerca termina qui con questo libro completo!✅ A differenza di qualsiasi libro di marketing che hai letto prima, questo ha accesso diretto all'autore.✅ Non ti vengono semplicemente consegnate delle strategie e lasciato solo: sei invitato a farlo contattami personalmente tramite ... Leer más

    $0.49 USD o gratis con Kobo Plus

  • Audiolibro

    Whetstone: The Complete Guide To Using A Knife Sharpening Stone; Learn How To Sharpen Your Knives And Achieve The Ultimate Japanese Blade Cut With The Waterstone Sharpener Technique

    de Mark C. Johnson ...
    Narrado por Kareem Maize ...

    Completo

    28 minutos

    If you want the highest quality knife blade you need to learn how to use a whetsone, the most effective Japanese way of sharpening knives is to maintain their edge crisp and sharp.Today only, get this audio bestseller for a special price.Whetstone will not only teach you the basics of knife sharpening, but also an essential range of other essential skills. You will learn how to thin old knives to ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Audiolibro

    Behind the Bottle: Buffalo Trace Distillery

    Heritage, Innovation, and the Rise of a Whiskey Legend

    de Richard Thomas ...

    Completo

    7 hora

    Buffalo Trace Distillery stands as one of America’s oldest continuously operating distilleries, and a living monument to bourbon’s enduring legacy. Behind the Bottle takes readers deep inside this historic landmark, tracing its evolution from a frontier-era operation to a global icon of American whiskey.From its rugged beginnings to its rise as an internationally recognized name, award-winning ... Leer más

    $23.99 USD

    PEDIDO ANTICIPADO

  • Audiolibro

    A Woman's Place is in the Kitchen

    'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)

    de Sally Abé ...
    Narrado por Sally Abé ...

    Completo

    8 hora 14 minutos

    'Sally really tells it how it is . . . This book will be a go to for those needing that bit of bravery and resilience in a world that needs more people like her' CANDICE BROWN'Wow. Sally's book is an insightful, honest account of a young cook's journey to an inspirational chef' ANGELA HARTNETT'She doesn't so much pull back the curtains as yank them away, revealing the plain truth of what it takes ... Leer más

    $31.99 USD

  • Audiolibro

    Recipe for Life

    The Autobiography

    de Mary Berry ...
    Narrado por Patricia Hodge ...

    Completo

    10 hora 6 minutos

    From Queen of Tarts to the nation's heart, Mary Berry shares her Recipe for Life.'In the words of my father, my birth caused no end of trouble...'From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own way.Born in 1935, in the city of Bath, Mary's childhood was a curious mix of idyllic picnics and ... Leer más

    $14.77 USD

  • Audiolibro

    Yacht Chef Guide, The

    The Ultimate Guide to Becoming a Yacht Chef

    de Chris Demaillet ...
    Narrado por Andrew Bond ...

    Completo

    2 hora 13 minutos

    If you are a Chef or a cook, interested in making a successful career change, then The Yacht Chef Guide will provide all the information you need to break into the luxurious Super Yacht Industry in a simple, clear and straightforward way.This book was written by Chris Demaillet, and designed for all Chefs, with guidance on how to get into the secretive yachting business, but will also be ... Leer más

    Antes $25.00 USD Ahora $8.35 USD o gratis con Kobo Plus

  • Audiolibro

    COMPLETE COURSE IN MOLECULAR GASTRONOMY

    de Marcel Souza ...
    Narrado por Digital Voice Madison G ...

    Completo

    2 hora 54 minutos

    This audiobook is narrated by a digital voice.The Complete Course in Molecular Gastronomy audiobook is a comprehensive guide to the fascinating world of modern culinary science. Designed for chefs, food enthusiasts, and professionals alike, this course explores the fundamental principles behind molecular gastronomy, blending chemistry, physics, and cooking techniques. Through detailed explanations ... Leer más

    $6.00 USD o gratis con Kobo Plus

  • Audiolibro

    Wine Girl

    A sommelier's tale of making it in the toxic world of fine dining

    de Victoria James ...
    Narrado por Victoria James ...

    Completo

    10 hora 28 minutos

    An affecting memoir from America's youngest sommelier, tracing her path through the glamorous but famously toxic restaurant worldAt just twenty-one, Victoria James became America's youngest sommelier at a Michelin-starred restaurant. Even as Victoria was selling bottles worth hundreds and thousands of dollars during the day, passing sommelier certification exams with flying colors and receiving ... Leer más

    $24.99 USD

  • Audiolibro

    CORSO COMPLETO DI GASTRONOMIA MOLECOLARE

    de Marcel Souza ...
    Narrado por Voce digitale Isabella G ...

    Completo

    3 hora 25 minutos

    Questo audiolibro è narrato da una voce digitale.CORSO COMPLETO DI GASTRONOMIA MOLECOLARE è un audiolibro imperdibile per chi desidera scoprire i segreti della cucina scientifica e innovativa. Attraverso una narrazione chiara e coinvolgente, questo corso esplora le basi della gastronomia molecolare, unendo teoria e pratica per trasformare la cucina tradizionale in un laboratorio di sperimentazione ... Leer más

    $6.00 USD o gratis con Kobo Plus

  • Audiolibro

    Hungry

    Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World

    de Jeff Gordinier ...
    Narrado por Jeff Gordinier ...

    Completo

    6 hora 47 minutos

    A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer.“If you want to understand modern restaurant culture, you need to read this book.”—Ruth Reichl, author of Save Me the PlumsHungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, ... Leer más

    $17.50 USD

  • Audiolibro

    COURS COMPLET EN GASTRONOMIE MOLÉCULAIRE

    de Marcel Souza ...
    Narrado por Voix Numérique Francine G ...

    Completo

    3 hora 3 minutos

    Ce livre audio est narré par une voix numérique.COURS COMPLET EN GASTRONOMIE MOLÉCULAIRE est un audiolivre captivant qui plonge l’auditeur dans l’univers fascinant de la science appliquée à la cuisine. À travers une approche pédagogique et accessible, ce cours explore les principes fondamentaux de la gastronomie moléculaire, dévoilant les réactions chimiques et physiques qui se produisent lors de ... Leer más

    $6.00 USD o gratis con Kobo Plus

  • Audiolibro

    Your Table Is Ready

    Tales of a New York City Maître D'

    de Michael Cecchi-Azzolina ...
    Narrado por Michael Cecchi-Azzolina ...

    Completo

    9 hora 20 minutos

    "Trained in acting and a lifer in the restaurant business, Michael Cecchi-Azzolina doles out opinions in the tone of an authentic New Yorker. He narrates with a good pace and rhythm. The inner workings of the restaurant world as revealed are exhilarating but often sordid and salacious....this is an entertaining and insightful audiobook."- AudioFile**This program is read by the author.A front-of ... Leer más

    $26.99 USD