Discusses developments in good agricultural practice from crop growth models to improved water and nutrition management;Reviews advances in understanding plant physiology and genetic diversity as well as their contribution to improvements in breeding;Summarises recent research on diseases and pests as well as their control through developing disease-resistant varieties or integrated weed management

This book features six peer-reviewed reviews on viruses affecting key horticultural crops.The first chapter considers best management practices for the control of viruses and virus-like agents in apple production, including the development of orchards with clean, virus-tested planting stock. The second chapter comprehensively details how Apple mosaic virus is spread and describes the symptoms displayed by affected host plants.The third chapter examines the challenge of Plum...