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eBooks de Cerveza

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  • The Modern 8: 8 Cocktails That Define the New Era of Drink Cocktailing

    Cookbook by Automotive Technician

    de Automotive Technician ...
    Series Libro 1 - Food Counter
    Dear Readers! In "8 Cocktails That Define the New Era of Drink Cocktailing," embark on a captivating journey through the ever-evolving world of mixology. This innovative book explores the art of cocktail making, showcasing eight distinct and groundbreaking recipes that epitomize the spirit of the new era.Delve into the exotic flavors of the first chapter, where the tantalizing Mai Tai Cocktail ... Leer más

    $0.99 USD

  • The Beer Lover's Table

    Seasonal recipes and modern beer pairings

    de Claire Bullen, Jen Ferguson ...
    Craft beer is changing everything about how people drink – and it's high time it was invited to the dinner table. The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes – from cast-iron skillet pizza to ... Leer más

    $10.49 USD o gratis con Kobo Plus

  • Cervezas Sour

    Técnicas y recetas

    de Sebastián Oddone ...
    Este libro es para aquellos cerveceros creativos dispuestos a romper todas las reglas acerca de la elaboración de cerveza y lograr productos únicos e inimitables. Lejos de pretender ser un manual completo acerca de cervezas sour, se espera que la información presentada aquí sea tomada como una primera aproximación al mundo "sour", de manera de brindar ciertos aspectos de producción, técnicas y ... Leer más

    $7.71 USD

  • The Beer Cheese Book

    de Garin Pirnia ...
    The ingredients are simple—beer, cheese, and spices—and the result is delicious. Still, beer cheese is a rarefied dish not common in cookbooks or on menus. Since the 1940s, this creamy appetizer with a kick, traditionally served with pretzels, has quietly found its way into pubs and restaurants throughout the South and Midwest. The original recipe is cloaked in a mystery nearly as deep as the JFK ... Leer más

    $14.39 USD

  • Desserts and Salads

    de Lemcke ...
    Desserts and Salads is a classic culinary guide authored by Gesine Lemcke, first published in the early 20th century. This comprehensive cookbook offers an extensive collection of recipes dedicated to the art of creating delectable desserts and refreshing salads, making it an essential resource for both novice cooks and experienced chefs. The book is thoughtfully organized, beginning with ... Leer más

    $27.29 USD

  • Microbrewers' Handbook

    de Ted Bruning ...
    A guide on the practicalities of starting your own microbrewery; from how to brew right through to finding a place of your own ... Leer más

    $9.79 USD

  • Beer Carbonation

    de Sebastián Oddone ...
    One of the most important brewing operations, especially in terms of product conditioning and brightness, is carbonation. In general, under or over-carbonation affects beer quality negatively. Knowing the process fundamentals will help us in our goal of obtaining a high-quality and consistent product. The theoretical bases of the carbonation process, basically describe the behaviour of gases in a ... Leer más

    $6.99 USD

  • The Complete Bartender

    How to Mix Like a Pro, Updated with Exciting New Drinks, Revised Edition

    de Robyn M. Feller, Laura Lifshitz ...
    UPDATED WITH EXCITING NEW DRINKSFrom classic drinks to the newest craft beers, The Complete Bartender is your go-to guide for great bartending and perfect party planning.The easy-to-follow recipes take you through the steps of preparing and enjoying drinks of all kinds:EXCITING NEW SPECIALTY DRINKS * BEER, MICROBREWS, AND WINE * FROZEN BLENDER DRINKS * PUNCH * LOW-CALORIE DRINKS * AFTER-DINNER ... Leer más

    $5.29 USD

  • Miss Leslie's New Cookery Book

    de Leslie ...
    Miss Leslie's New Cookery Book, authored by the renowned Eliza Leslie and first published in 1857, stands as a comprehensive and authoritative guide to mid-19th-century American cookery. This extensive volume offers over nine hundred meticulously curated recipes, reflecting the culinary tastes and domestic practices of its era. Miss Leslie, celebrated for her practical wisdom and clear ... Leer más

    $27.29 USD

  • A revolução da cerveja artesanal

    Como um grupo de microcervejeiros está transformando a bebida mais apreciada do mundo.

    de Steve Hindy ...
    Traducido por Hamilton Fernandes ...
    Nos últimos cinquenta anos, o consumo de cerveja artesanal passou por um crescimento gigantesco. Nas décadas de 1960 e 1970, alguns iconoclastas criaram a base para a revolução das cervejas artesanais, em defesa de uma cerveja forte, saborosa, com 100% de malte, que desafiava a lager leve das marcas tradicionais. Juntos, os cervejeiros que seguiram seus passos mudariam o modo como as pessoas ... Leer más

    $13.06 USD o gratis con Kobo Plus

  • Texas Jack's Famous Apple Cider Recipes: (How to Make Sweet and Hard Cider. Recipes for Smoothies, Sweet Cider Punch, and Hot Sweet Cider Drinks)

    de Dennis Waller ...
    Are you looking for something the whole family can do together in the kitchen while providing something healthy and delicious to drink? Like making a big ol pitcher of Sweet Apple Cider? Or, having some delightfully unique recipes for apple cider smoothies that will blow the socks off family and friends?Are you fed up with paying $10 for a 6 pack of Hard Apple Cider? Or maybe you are tired of ... Leer más

    $2.99 USD

  • How to Make Your Own Cider and Mead (Short-e Guide)

    de Maureen Little, Craig Hughes ...
    Nothing says 'English summer' as much as a pint of cider. Sweet or dry, from the keg or bottle, but cold with that tantalising condensation as the warm summer air hits the chill of the glass.This short-e guide gives you a brief introduction to how to create your own refreshing cider. Aswell as looking at drinks of a similar nature such as mead, perry and braggot. ... Leer más

    $2.99 USD

  • The Complete Guide to Making Mead, Updated Edition

    The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine

    de Steve Piatz ...
    Make delicious meads in many varieties and flavor profiles with this completely updated edition of the definitive companion book for home mead-making.Some stories suggest that mead was originally discovered when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more than they bargained for. Whatever the truth, brewers ... Leer más

    $20.19 USD

  • Brewing Everything

    How to Make Your Own Beer, Cider, Mead, Sake, Kombucha, and Other Fermented Beverages

    de Dan Crissman ...
    Series series Countryman Know How
    Easy and authentic ways to ferment delicious beverages at homeBrewing Everything is a thorough, accessible, and humorous guide to brewing anything from beer to cider to sake. For every brewing project there is both an easy way and a hard way, a method useful to both the curious novice and the hardcore brewing veteran. Each chapter includes interviews with experts (brewmasters, cidermakers, new ... Leer más

    $15.09 USD

  • The Home Brewer's Guide to Vintage Beer

    Rediscovered Recipes for Classic Brews Dating from 1800 to 1965

    de Ronald Pattinson ...
    Raise a glass to vintage beer! Treat yourself to a tour through time with this historical collection of beer recipes from 1800 to 1965.Within these pages, you'll discover timeless recipes, along with drink profiles, and tales of how these tasty brews became a part of the evolution of beer. Each chapter delves into a different style of beer: porter, stout, pale ale, mild ale, stock ale, burton ale, ... Leer más

    $17.99 USD

  • Cloud City Cook-Book

    de Nash ...
    Cloud City Cook-Book is a fascinating culinary collection first published in 1889 by the Ladies of Leadville, Colorado, a group of women from the historic mining town known as the Cloud City. This cookbook offers a unique glimpse into the domestic life and food culture of the American West during the late 19th century. Compiled as a fundraising effort for the local Episcopal Church, the book ... Leer más

    $27.29 USD

  • Nieuw volledig Oost-Indisch kookboek

    de J. M. J. Catenius-van der Meijden ...
    Ontdek de exotische smaken van de Oost-Indische keuken!Het "Nieuw volledig Oost-Indisch kookboek" van J. M. J. Catenius-van der Meijden is een culinaire reis die je meeneemt naar de rijke en gevarieerde wereld van de Oost-Indische gastronomie. Dit boek is een schatkamer vol authentieke recepten die de geuren en smaken van een vervlogen tijdperk tot leven brengen.Met een unieke focus op ... Leer más

    $13.64 USD

  • Brew

    Slow Down, Make Beer

    de Dr James Morton ...
    Series series From Scratch
    Highly commended by The British Guild of Beer Writers (2021)From Scratch: Brew includes recipes and top tips on everything you need to know to make your own beer from scratch.Making good beer at home is easy, and oh so cheap. From Scratch: Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process.The craft beer revolution is upon us. All over the world ... Leer más

    $13.99 USD

  • Brewing by Design

    Passie voor Bierbrouwen

    de Christiaan Salomons ...
    Na bijna vijf jaar hobbymatig bierbrouwen werd het tijd om terug te blikken op deze bijzondere ervaring. Doormiddel van het goed documenteren van alle brouwsessies, dus ook de dingen die niet zo goed gingen, ontstond een verhaal dat verteld moest worden. Brewing by Design, Passie voor Bierbrouwen levert een kijk op het brouwen en de stappen die daaraan vooraf gegaan zijn. Iedereen kan in principe ... Leer más

    $6.52 USD o gratis con Kobo Plus

  • Hometown Brew

    A novel

    de Ellen Akins ...
    From a writer whose work Robert Coover has described as "subtle, wise, intricate, innovative," a rich novel of family rivalries, corporate maneuvers, and sexual intrigue--set in a small Wisconsin beer town.In the background: a small family-run brewery, Gutenbier, whose backward business practices have been miraculously transformed into an asset by the new vogue for microbreweries and designer ... Leer más

    $5.29 USD

  • This Calls for a Drink!

    The Best Wines and Beers to Pair with Every Situation

    de Diane McMartin ...
    What wine goes with your life?Any decent wine book can tell you what to drink with a grilled steak. But what’s the best wine to pair with a blind date? For watching the Oscars? For a big birthday? Written by Diane McMartin, this inspired drinking guide matches wines and beers to the significant—and not so significant—events in life.Binge-watching Buffy the Vampire Slayer? Try a Riesling—refreshing ... Leer más

    $8.99 USD

  • Montana Beer

    A Guide to Breweries in Big Sky Country

    de Ryan Newhouse ...
    Series series American Palate
    Montana's brewing history stretches back more than 150 years to the state's days as a territory. But the art of brewing in Montana has come a long way since the frontier era. Today, nearly forty craft breweries span the Treasure State, and the quality of their output rivals the best craft beer produced anywhere in the country. Maybe it's because there's also a little piece of Montana in every ... Leer más

    $11.19 USD o gratis con Kobo Plus

  • Cider Made Simple

    All About Your New Favorite Drink

    de Jeff Alworth ...
    Cider has become the new "it" drink, with a wide range of styles popping up on restaurant menus and at neighborhood bars everywhere. Sweet, tart, sparkling, still—cider has many wonderful (and sometimes unexpected) qualities. But how to choose? For this gateway guide, author Jeff Alworth traveled to France, England, Spain, Canada, and the United States, asking questions and drinking every variety ... Leer más

    $2.99 USD

  • A Selection of Recipes for Soups, Sauces and Gravies Using Beer

    de Michael Harrison ...
    This book contains a collection of classic soup recipes from across the globe that use beer or ale as an ingredient. With simple directions and handy tips, this cookbook will appeal to budding cookery enthusiasts, and would make for a great addition to culinary collections. Contents include: “Sicilian Cabbage Soup”, “German Beer Soup”, “Bohemian Beer Soup”, “American Dark Beer Soup”, “Silesian ... Leer más

    $6.99 USD o gratis con Kobo Plus