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eBooks de Juego

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  • Foie Gras Elegance

    de Gilbert C.A ...
    Welcome to "Foie Gras Elegance," a journey into the world of luxurious cuisine where foie gras reigns supreme. Foie gras, with its rich, velvety texture and unparalleled depth of flavor, is a true testament to culinary opulence. This cookbook is dedicated to celebrating this exquisite ingredient, showcasing its versatility and the art of creating sublime dishes that elevate any dining experience ... Leer más

    $8.99 USD

  • Beer-Can Chicken

    And 74 Other Offbeat Recipes for the Grill

    America's barbecue guru shares his tastiest recipes for preparing dishes in an unconventional way—on a can, a stick, under a brick, in a leaf—and more!An essential addition to every grill jockey's library, Beer-Can Chicken presents must-try variations and other offbeat recipes for the grill. These recipes will have your mouth watering:.Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce.Root ... Leer más

    $11.09 USD

  • The Sous Vide Kitchen

    Techniques, Ideas, and More Than 100 Recipes to Cook at Home

    Meet the most revolutionary home cooking appliance since the slow cooker. The sous vide cooks any food to perfection with no chance of burning, get the most out of it with The Sous Vide Kitchen.If you own a sous vide machine, chances are you’ve tried it out by cooking burgers, steak, and pork. But that’s just the beginning. For years, restaurants have used sous vide to perfectly cook a wide ... Leer más

    $25.19 USD

  • Plant Power

    Transform Your Kitchen, Plate, and Life with More Than 150 Fresh and Flavorful Vegan Recipes

    de Nava Atlas ...
    Acclaimed and bestselling vegan author, cook, and creator of VegKitchen.com, Nava Atlas, delivers a beautiful must-have guide to transform your plate, your kitchen and your life with the best nature has to offer, including 125 delicious and versatile plant-based recipes for every day of the year.Eating vegan doesn’t have to be about sacrifice and substitutions. With Plant Power, Nava Atlas ... Leer más

    $18.49 USD

  • Steak

    The Whole Story

    de Tim Hayward ...
    **‘Every self-respecting religion needs its bible and now, thanks to Tim Hayward, steak has its own. Steak is a work of endearing nerdiness, detailed scholarship and profound appetite.’ – Jay Rayner‘Learned and witty, this timely, brilliant book is a treatise on the wonders of steak cooking, dispelling myth and instilling sage wisdom.’ – Jeremy Lee‘Wow, an amazing book by an incredible writer who ... Leer más

    $33.09 USD

  • Slow Cooker Heaven

    Over 100 of the Best-Ever Recipes

    From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.Slow cooking is ideal for people with all kinds of lifestyles – from mums with a young family who want to put the supper on after the school run, to people ... Leer más

    $11.39 USD

  • Texas BBQ

    de Jonas Cramby ...
    There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible with a high heat, but BBQ is exactly the opposite – this is slow cooking at low temperatures. The meat doesn't dry up, but remains super juicy and slow cooking renders even cheap and chewy cuts ... Leer más

    $13.69 USD

  • An A-Z of Pasta

    A guide to some of the many shapes, stories and recipes for pasta, by the award-winning food writer

    de Rachel Roddy ...
    Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has learned about Italy's favourite food in a practical, easy-to-use and mouth-watering collection of 100 essential pasta and pasta sauce recipes.Along with the recipes are short essays that weave together the history, culture and the everyday life of pasta shapes from the tip to the toe of Italy. There is pasta ... Leer más

    $27.59 USD

  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Leer más

    $22.59 USD

  • Easy Game Cookery

    Storey's Country Wisdom Bulletin A-56

    Series Libro 56 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Leer más

    $4.00 USD

  • CARNIVORE DIET COOKBOOK

    Crack the Key to Sustainable Weight Loss, Enhanced Vitality, and Mental Clarity with 100+ Delicious Carnivore Diet Recipes

    de Sofia Scott ...
    Transform Your Health with Delicious Meat-Based RecipesDo you crave a diet that's simple, effective, and packed with delicious, nutrient-dense meals? Look no further than The CARNIVORE DIET COOKBOOK, your ultimate guide to unlocking the transformative power of an all-meat eating approach.This comprehensive cookbook goes beyond mere recipes. It's a roadmap to reclaiming your health, boosting your ... Leer más

    $4.01 USD o gratis con Kobo Plus

  • The Healthy Electric Smoker Cookbook

    100 Recipes with All-Natural Ingredients and Fewer Carbs!

    de Robyn Lindars ...
    Authentic smoked flavor for those who don't prefer to spend hours monitoring their low-and-slow barbecue.With***The*** Healthy Electric Smoker Cookbook, you can confidently smoke just about anything, offering many advantages over traditional smoking methods.- More convenient - Precise temperature control means you don't need to spend hours tweaking temperature, adding wood, and tending to the ... Leer más

    $22.09 USD

  • PIG/PORK

    Archaeology, Zoology and Edibility

    Exploringthe love-hate relationship between humans and pigs, through the lenses of archaeology, biology, history and gastronomyPigs unite and divide people, but why? Pig/Pork presents a close and affectionate look at the myriad causes underlying this singular, multi-millennial bond.What is it that people in all four corners of the world find so fascinating about the pig? When did the human ... Leer más

    $15.49 USD

  • Wild Game Cookbook

    Recipes from North America's Top Hunting Lodges

    80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts. For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is a large part of the enjoyment of the sport. Since not everyone can always reach the premier hunting areas where rich game resources can be found, everyone can have ... Leer más

    $13.69 USD

  • The Poacher's Cookbook

    Over 150 Game & Country Recipes

    de Prue Coats ...
    Every day is a feast day with The Poacher's Cookbook.Stumped for a new way to cook pheasant?Do you yearn for grouse roasted in the traditional way?Do you want to prepare eel in green herb sauce or crayfish Swedish style?Do you long for the inspiration for puddings to follow your game dishes?Then the The Poacher's Cookbook is for you - and your family and friends.Spiced with poaching and sporting ... Leer más

    $8.99 USD o gratis con Kobo Plus

  • Budget Keto Kitchen

    Easy recipes that are big on taste, low in carbs and light on the wallet

    You could be forgiven for thinking that the keto lifestyle is an expensive one - but that doesn't have to be the case. In this highly anticipated follow-up to the bestselling Keto Kitchen and Lazy Keto Kitchen, Monya Kilian Palmer shares all the secrets of how to enjoy the energy-boosting (and weight-loss) benefits of the low-carb keto lifestyle without breaking the bank.From clever use of ... Leer más

    $18.09 USD

  • Ginger Pig Christmas Cook Book

    More than 80 delicious recipes for the perfect Christmas from acclaimed sustainable butcher Ginger Pig

    'This puppy's not just for Christmas...it's also the kind of book to reach for on any winter's evening when you want rib-sticking comfort food in your belly.' Tony Turbull, The Best Food Books of 2023, Times'This book sits alongside turkey, chipolatas and stuffing as a Christmas essential.' Tom Parker BowlesFrom the award-winning Ginger Pig butchers, here are all the recipes you need for the most ... Leer más

    $26.29 USD

  • The Mountain Man Cookbook

    The How-To Recipe Guide for Preparing, Cooking and Eating Raccoons, Muskrats, Beavers and Other Unconventional Wild Game

    Edición de Jared Blohm ...
    This collection of favorite dishes from Trapper & Predator Caller readers contains more than 175 mouth-watering recipes for unconventional wild game. Furbearers like raccoons, muskrats, beavers or even bobcats and opossums are a regular, and tasty, occurrence in many trappers' diets. Veteran trappers and predator hunters from across the United States and beyond opened up their family cookbooks and ... Leer más

    $9.59 USD

  • Lidgate's: The Meat Cookbook

    Buy and cook meat for every occasion

    de Danny Lidgate ...
    "They put their customers first and are proof that natural produce, service and knowledge are a formidable combination." - Sir Richard Branson"Lidgate's... the best bird you can buy; a good turkey reared well is what makes all the difference." - Nigella LawsonA good butcher shop is part of a community - a place of knowledge and trust. Founded in 1870, Lidgate's is a 160-year-old family business ... Leer más

    $26.29 USD

  • Guga

    Breaking the Barbecue Rules

    de Gustavo Tosta ...
    A bold new book from the most adventurous BBQ guru on YouTube.Guga (aka Gustavo Tosta) and his wildly popular Guga Foods YouTube channel are known for teaching fans how to make out-of-this-world BBQ. On his channel, Guga makes classic recipes like brisket and ribs, but he also creates amazingly daring recipes like Nutella dry-aged steak and smoked and deep-fried duck breast. Using his energetic ... Leer más

    $38.59 USD

  • Pipers Farm The Sustainable Meat Cookbook

    Recipes & Wisdom for Considered Carnivores

    'Without preaching, this argues for eating meat in a better way, sustainably, ethically, intelligently and with an understanding of farming' - Diana Henry, The Daily TelegraphThis book is a celebration of proper meat. Meat as it was before it got messed with. Before animals became a unit of production, but were reared to produce excellent food, and were willingly given an equally excellent life.It ... Leer más

    $31.19 USD

  • Supra

    de Tiko Tuskadze ...
    Bordered by Russia, Turkey, Azerbaijan and Armenia, and situated at a crossroads on an ancient East-West trading route, Georgia’s rich and diverse history is nowhere more evident than through its cuisine and legendary hospitality.Central and unique to the culinary tradition of Georgia is the 'supra', a coming together of family and friends to share heart-warming toasts, great conversation, free ... Leer más

    $16.59 USD

  • Homestead Kitchen

    Stories and Recipes from Our Hearth to Yours: A Cookbook

    The first cookbook from homesteaders and co-stars of Discovery’s Alaska: The Last Frontier Eve and Eivin Kilcher features appealing recipes for anyone looking to live more sustainably, healthfully, and independently, regardless of where and what they call home.Eve and Eivin Kilcher, stars of the hit Discovery show Alaska: The Last Frontier, are experts in sustainable living. Homesteaders by choice ... Leer más

    $7.39 USD

  • Sabor

    The ultimate Spanish cookbook featuring delicious recipes from the Michelin star chef

    Nieves Barragán Mohacho is the renowned Spanish chef behind London's Michelin star restaurant Sabor.In her cookbook Sabor (meaning flavour in Spanish), the Basque-born chef shares the food that she likes to cook when she's off duty; the food that she grew up eating and the food that she still makes for friends and family.The recipes range from hearty dishes such as braised Iberian pork ribs and ... Leer más

    $27.59 USD