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eBooks de Pasta y arroz

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  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    de Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Leer más

    $12.39 USD

  • Easy Pasta Cookbook

    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Leer más

    Gratis

  • Pasta fresca al auténtico estilo italiano

    Los secreto de la pasta hecha en casa

    Un libro que vale tanto para quien se acerca por primera vez a la pasta fresca como para cocineros experimentados. El libro perfecto para descubrir el maravilloso mundo de la pasta fresca hecha en casa y las recetas italianas más populares: lasaña, canelones, tortelli, tortellini, tallarines, ravioli, cappelli, etc.Las Hermanas Simili nos enseñan las técnicas y las recetas más tradicionales de ... Leer más

    $15.13 USD o gratis con Kobo Plus

  • Pasta without Tomatoes or Cream

    Delicious and Creative Recipes for Pasta Lovers

    de Edwin Beltran ...
    Series series Recipes
    Welcome to "Pasta without Tomatoes or Cream: Delicious and Creative Recipes for Pasta Lovers".This recipe book is for those who love pasta but want to explore new and exciting flavors beyond the traditional tomato-based sauces and creamy Alfredo sauces. Here, you will find a wide range of pasta recipes that feature flavorful sauces made with ingredients like garlic, herbs, olive oil, white wine, ... Leer más

    $14.99 USD o gratis con Kobo Plus

  • Rice & Grains

    Enjoy rice and other grains everyday with more than 70 deliciously innovative recipes that showcase and celebrate these versatile and nourishing foods. A huge variety of cereal crops are grown throughout the world. Grains are the seeds of these plants. The entire grain or 'wholegrain' is made up of three elements, a fibre-rich outer layer, the bran; a nutrient-packed inner part, the germ; and a ... Leer más

    $21.09 USD o gratis con Kobo Plus

  • #RecipeShorts: Delicious dishes in 140 characters

    #Recipe Shorts is a collection of fast, fun and easy recipes. Based on the premise of twitter, the recipes are short and concise, written in 140 characters, or less. ... Leer más

    $11.49 USD

  • Rediscovering Healthy Eating With 101 Indian Instant Pot Recipes

    Unlock The Secrets Of Indian Keto Diet With Traditional Delicious Recipes Prepared In No Time In Your Kitchen

    Are you fond of exotic Indian cuisine?Too busy to spend hours over frying pans?Preparing for the special dinner party and determined to thrill your guests?Have you decided to lose weight the yummy way?Whatever the case, this Indian Instant Pot Cookbook will skyrocket your cooking skills, inspiring you to create authentic Indian instant pot recipes in the comfort of your kitchen!Keto Indian Instant ... Leer más

    $2.99 USD

  • Mouthwatering Lasagna Recipes

    Creative Lasagna Recipes That You Can't Resist

    de Ida Smith ...
    Maybe you've been craving lasagna, and you are tired of having the same type of lasagna all the time, then this book has gotten you covered. This lasagna cookbook contains about 30 creative ways to make your classy lasagna meal with various ways of eating it to go with.Lasagna can be referred to as baked pasta, but there are various ways in which you can make and eat it from the comfort of your ... Leer más

    $5.99 USD o gratis con Kobo Plus

  • Salt & Time

    Recipes from a Russian kitchen

    'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson'If anyone had to write a Russian cookbook now, it would have to be her, and her book will end up being a classic' - Olia Hercules, author of Mamushka ... Leer más

    $31.19 USD

  • KETO BREAKFAST

    a guide to making perfect yummy cooking from keto meals

    de CARA DORIS ...
    Eating Keto for BreakfastWhen you force your body to go into ketosis, you are burning fat to fuel your activity, rather than carbohydrates. If you’re like many health-conscious dieters, you may have tried diet plans that are low in carbohydrates in order to do that. The struggle for many following a ketogenic diet however, is that there don’t immediately seem to be a lot of delicious, non-pastry ... Leer más

    $2.99 USD

  • Rice Is Life

    A love letter to the humble grain featuring 65 recipes for rice and all its glorious possibilities.Rice is so much more than just a pantry staple. It's the foundation of cuisines across the world, a grain that sustains half the world's people, and the start of a delicious meal at home.In RICE IS LIFE, rice visionaries and founders of Lotus Foods, Caryl Levine and Ken Lee, share 65 recipes that ... Leer más

    $15.19 USD

  • The Einkorn Cookbook

    Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hybridized

    If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market--not to mention its sweet flavor and silky texture. How does one prepare this ancient grain? ... Leer más

    $20.19 USD

  • Anna Del Conte On Pasta

    Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking… and the instrumental force in leading us from the land of spag bol, macaroni cheese and tinned ravioli'.Now Anna Del Conte has fully updated and revised that book, introducing many new recipes, to create Anna Del Conte On Pasta.This is a delicious ... Leer más

    $15.39 USD

  • Marcus at Home

    Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.Marcus is also judge of MasterChef: The Professionals, combining authority with inspiration for the contestants and viewers alike. But there’s another side to Marcus – away ... Leer más

    $16.59 USD

  • A World of Noodles

    de Brian Yarvin ...
    Virtually every cuisine in every culture around the globe has something approximating a noodle. We’re familiar with macaroni and cheese, spaghetti, and Asian noodle dishes, but A World of Noodles shows home cooks how much more there is to explore.Author Brian Yarvin takes us on a 100+ recipe around-the-world culinary tour, from Malaysian Assam Laksa (fish in a spicy tamarind noodle soup) and ... Leer más

    $13.69 USD

  • Variétés végétales : 40 Recettes Complètes à Base de Plantes pour une Cuisine Saine et Savoureuse

    Découvrez une collection exclusive de 40 recettes complètes à base de plantes qui vous transporteront dans un voyage culinaire rempli de saveurs exquises et de bienfaits pour la santé. Que vous soyez végétalien, végétarien ou simplement curieux de découvrir de nouvelles façons de cuisiner, ces recettes sont conçues pour ravir vos papilles tout en nourrissant votre corps.Que vous soyez un cuisinier ... Leer más

    $5.99 USD

  • Pastas

    * La pasta se adapta a todos los gustos y a todas las necesidades: es variada, rápida de preparar, y se ha convertido en un alimento básico en la cocina actual. * Bucatini, lasaña, macarrones, espaguetis, tagliatelle..., ya preparados o elaborados en casa, rompen la monotonía, satisfacen el paladar y la vista, y mejoran la salud. * Indicaciones y consejos para preparar recetas de pasta de todas ... Leer más

    $8.69 USD o gratis con Kobo Plus

  • FitSnacks

    Einfach, schnell, gesund

    Fit für den Alltag: Petras Powersnacks sorgen für wahre Energieschübe beim Sport, im Büro und für die Kids in der Schule. Ob Müsliriegel, Energiekugeln, Häppchen oder Cracker – sie sind rasch zubereitet und schmecken auch ohne Zucker hervorragend. Dabei sind sie die perfekte Alternative zu Snacks aus dem Supermarkt, denn man kann die Zutaten bewusst auswählen, vermeidet eine Menge Verpackungsmüll ... Leer más

    $5.29 USD o gratis con Kobo Plus

  • Senegal Cookbook for Food Lovers

    Embark on a tantalizing journey through the heart of Senegal with this cookbook, where vibrant flavors and rich traditions collide. From the aromatic spices of Poulet Yassa to the hearty comfort of Lakh, this cookbook is your passport to an array of savory and sweet delights. Whether you're a seasoned chef or a home cook eager to explore new horizons, Senegal Cookbook invites you to savor the ... Leer más

    $1.19 USD o gratis con Kobo Plus

  • Joon: Persian Cooking Made Simple

    the new york times declaresnajmieh is one of “seven immigrant women who changed the way americans eat.” ... Leer más

    $11.59 USD o gratis con Kobo Plus

  • The Pasta Man

    The Art of Making Spectacular Pasta – with 40 Recipes

    The Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you’ve ever seen. Striped, spotted, red and green and black, and every shape imaginable, Mateo’s pasta is a carb-lover’s dream.Now in The Pasta Man, Mateo reveals for the first time how you too can make his beautiful creations. Starting with classic golden dough, and with “how to” sections guiding you through every shape and ... Leer más

    $18.79 USD

  • Sauces & Shapes

    Pasta the Italian Way

    **Winner of the International Association of Culinary Association (IACP) AwardThe indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them.**Pasta is so universally popular in the United States that it can justifiably be called an American food. This book makes the case for keeping it Italian with recipes for sauces and soups as cooked in Italian homes ... Leer más

    $23.99 USD

  • Sushi Simplified

    Master the Art of Sushi-Making with Step-by-Step Instructions for Making Delicious Sushi or Restaurant-Quality Rolls and Ngiri at Home

    de Rei Yoshida ...
    Get ready to master the art of sushi-making with "Sushi Simplified" - the ultimate guide to creating delicious and restaurant-quality sushi at home.This comprehensive and easy-to-follow book is packed with step-by-step instructions, helpful tips, and mouth-watering recipes that will take your sushi-making skills to the next level. Whether you're a beginner or an experienced sushi enthusiast, this ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Doenjang Korean Soybean Paste Recipes

    de john ahmad ...
    Unlock the tantalizing world of Doenjang, the beloved traditional Korean soybean paste, with "Doenjang: Authentic Korean Soybean Paste Recipes." This captivating cookbook takes you on a culinary journey, revealing the secrets and flavors of Doenjang through a collection of 60 mouthwatering recipes, expert tips, and fascinating insights into Korean cuisine.Inside this book, you'll embark on a ... Leer más

    $4.99 USD