Skip to main content
Search Button
Argentina Tienda Kobo Tarjetas de regalo Ayuda

Kobo Rakuten

Wishlist

Carrito de compra

¡Obtienes el tratamiento VIP!

Artículos no disponibles para compra.
Por favor revisa tu carrito. Puedes eliminar los artículos no disponibles ahora o los eliminaremos nosotros automáticamente al momento de pagar.
artículosartículo
artículosartículo

Recomendado para ti

Loading...

eBooks de Postres

Si te gustan los eBooks de Postres, seguro que te encanta esta selección.
Mostrando 1 - 24 de 3075 resultados
Skip side bar filters

  • The Perfect Croissant

    Step-by-Step Instructions Plus Fabulous Fillings

    de Dee Coutelle ...
    From French cuisine to American brunches, croissants are a staple of many sumptuous meals. But few home cooks understand how to create the perfect balance of light, buttery dough with delicately flaky layers. Culinary instructor Dee Coutelle has been specializing in croissants for over 30 years, and will reveal her pastry secrets in this digital update of The Perfect Croissant.In this delightful ... Leer más

    $4.65 USD

  • Pastelería urbana

    de Gustavo Nari, Osvaldo Gross ...
    "Cuán inagotable es la creatividad de los profesionales, como Nari, en concebir infinitas variantes de los cuatro jinetes de la pastelería: harina, azúcar, huevos y manteca" (Osvaldo Gross). 8 partes con soluciones para cada momento del día, desde esos postres que siempre nos acompañaron en nuestras vidas, hasta cómo servir un té haciendo de nuestra casa un hotel de cinco estrellas. 60 recetas ... Leer más

    $10.47 USD o gratis con Kobo Plus

  • Bouchon Bakery

    de Thomas Keller, Sebastien Rouxel ...
    Series series The Thomas Keller Library
    #1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & StylingEnjoy delicious baked goods that are marvels of ingenuity and simplicity, from the famed Bouchon Bakery.The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on ... Leer más

    $36.09 USD

  • Fantastic Filled Cupcakes

    Kick Your Baking Up a Notch with Incredible Flavor Combinations

    de Camila Hurst ...
    Fill Your Cupcakes to the Brim with Fabulous Flavor!From cupcake connoisseur Camila Hurst comes an incredible assortment of the most decadent filled cupcakes you will ever bake. Filling your cupcakes is the best way to take your treats to a whole new level, and every filling in this cookbook is perfectly paired with each cupcake (and frosting!) to bring you astonishingly delicious flavor. Fulfill ... Leer más

    $11.89 USD

  • Dulces todo el año. 80 recetas para disfrutar en cada estación

    de Teresa Vivancos, Iñaki Mayora, Beatriz Quevedo, Ana Antequino ...
    Series series Los ilustrados
    80 recetas para disfrutar con la repostería todo el año.La temporada de primavera-verano es el momento en el que los cítricos están en el punto justo de frescura y las fresas cuelgan rojas de las ramas. Es tiempo de ciruelas, de peras o de pomelos, por ejemplo. El otoño y el invierno, sin embargo, son de café y de interior, de horno con sus batatas o sus manzanas hirviendo dentro. La lluvia golpea ... Leer más

    $9.31 USD

  • Seasoning Suggestions

    Revealing the Chef's Seasoning Secrets for Improving Over One Hundred and Fifty Dishes With Lea & Perrins' Sauce

    de Lea & Perrins Limited ...
    Seasoning Suggestions: Revealing the Chef's Seasoning Secrets for Improving Over One Hundred and Fifty Dishes With Lea & Perrins' Sauce is a delightful and comprehensive culinary guide that unlocks the transformative power of the world-renowned Worcestershire Sauce. Originally published as a promotional booklet, this book offers a treasure trove of over 150 recipes and seasoning tips, all designed ... Leer más

    $26.83 USD

  • Do You Like Cheesecake?

    Everything You Should Know About This Delicious Dessert

    de Sabina F. ...
    What makes cheesecakes adaptable to any culinary style is their cheese. Back in Ancient Greece, every market sold cheeses to those who cannot make their own. By the time the fourth century B.C. came, the most accepted white Greek cheeses were being seasoned with spices and baked into a manner similar to pies and cakes. Even the Romans, during the height of theirpower, used a great deal of cheese ... Leer más

    $5.99 USD o gratis con Kobo Plus

  • French Flambé Cooking at Home

    de David Jordan, Kathy Jordan ...
    In French Flambé Cooking At Home, Dave and Kathy Jordan invite you into their kitchen to explore the timeless art of French flambé cooking. With years of experience, Dave, a skilled flambé chef, shares his love for cooking with fire-transforming everyday ingredients into dishes full of rich, smoky flavors and a touch of drama. From savory classics like Steak au Poirve to sweet favorites like ... Leer más

    $14.29 USD

  • Social Sweets

    de Jason Atherton ...
    Featuring more than 100 recipes, Social Sweets is a heavenly collection of desserts from Michelin starred chef Jason Atherton. Showcasing a variety of beautiful and contemporary recipes from his London restaurants, this volume is a celebration of the flavours and techniques from across the world which have inspired him.As well as the desserts that feature on the menus of his restaurants, the ... Leer más

    $24.19 USD

  • The Biscoff Cookie & Spread Cookbook

    Irresistible Cupcakes, Cookies, Confections, and More

    de Katrina Bahl ...
    Baking with Biscoff spread--the addictive and gingery cookie butter that's swept the food blogger world.Who can say no to something called “cookie butter”? Especially when it’s baked into such treats as Caramel Biscoff Brownies, Crunchy Biscoff Pretzel Cups, or Biscoff Buttercream Cupcakes? The taste is similar to a sophisticated peanut butter, but this delicious spread is made from cookies, not ... Leer más

    $37.69 USD

  • Budding & andre dirrende desserter

    de Marie Holm ...
    BUDDINGEN TILBAGE PÅ BORDET! Har du nogensinde smagt en hjemmelavet budding? Ikke sådan én, der kommer fra en pulverpose, men en smuk, skælvende cremesag af den slags, der er lavet på gammeldags manér af æg, sukker, mælk og fløde … I Budding & andre dirrende desserter finder du både klassiske buddinger som vaniljebudding, mandelbudding, chokoladebudding og nye, vidunderlige versioner som ... Leer más

    $18.59 USD

  • 西式點心製作訣竅

    de 黎國雄 ...
    *此書為固定版面格式，建議使用平板或電腦閱讀*零基礎：無論你是「新手」還是「老手」，都能輕鬆掌握訣竅零距離：宛如「一對一教學」，在家也能做出美味西點零失敗：詳細步驟圖解＋專業教學，讓你在家就能學會精選101 種風味各異的西點，由中國頂級烘焙名師黎國雄親自指導。全書採用「階梯式」教學法，從製作西點的常用工具、材料及常見問題入手，分成三階段，由淺入深地介製作過程。每款西點都搭配詳細的步驟圖和說明文字，只要依法操作，就可以讓你輕鬆完成由「初學者」到「西點達人」的完美轉變！ ... Leer más

    $8.42 USD

  • Copycat Sugar Free Desserts

    What you crave most

    de Joyce Marcellus ...
    With over thirty sugar-free recipes ready to fulfill your sweetest desires!This book will help with any craving for sweets you have or will have when changing to a healthier lifestyle, or you just prefer no-added-sugar sweets. It has recipes from recreating the most popular chocolate bar to enjoying low-carb, sugar-free churros. You will not only have recipes for the most delicious copycat ... Leer más

    $9.99 USD

  • 50 Dekadente Roomys Resepte

    de Brenda Van Niekerk ...
    Probeer hierdie maklike, dekadente roomys resepte.'n Paar resepte in die boek:Bevrore Vy En Esdoringstroop Yoghurt, vanieljeroomys, Dubbel Sjokolade Roomys, Romerige Likeurroomys, Swartkersie Roomys,Karamel Roomys, Rum En Rosyntjie Roomys, Botter Pekanneut Roomys, Aarbei Roomys, Suurlemoen Klapper Roomys, Swartwoud Roomys, Malvalekker En Peppermint Sjokolade Roomys, Mokka Roomys, Botterkaramel En ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • Two in One Desserts

    Cookie Pies, Cupcake Shakes, and More Clever Concoctions

    de Hayley Parker ...
    Sweet treats that combine two or more classic desserts from the blogger who makes “even novice bakers feel like pros” (POPSUGAR)Everyone loves cake with ice cream. The combination of textures and flavors, even temperature, adds up to much more than the sum of its parts. In her new book, blogger Hayley Parker takes this concept to new levels. Using cake and brownie mixes, ready-made doughs and ... Leer más

    $17.09 USD

  • Bake it Great

    de Luis Troyano ...
    Bake it Great will be the first book from 'Great British Bake Off' finalist Luis Troyano. The Manchester-based graphic designer wowed the nation with his striking and ambitious creations and now he wants to pass on his knowledge of how to make your bakes outstanding in this book of 100 recipes.Not content with making something taste great, Luis wants it to look great as well – he believes even the ... Leer más

    $16.59 USD

  • Fruit Squared

    de Jean Paré ...
    Fruit Squared is a selection of recipes featuring picture-perfect squares and bars filled with your favourite fruits. A plate of beautiful bars and sensational squares is already inviting, but add sweet and delicious apples, peaches, raspberries, blueberriesyou name itand the appeal is multiplied! Every one of these recipes selected from the Kobo Basics library is kitchen-tested, beautifully ... Leer más

    $2.99 USD

  • More Slow Cooker Recipes

    de Katie Bishop ...
    Over 100 delicious, each-to-achieve recipes for your slow cooker.Tired of the same slow-cooked meals? Best-selling cookery writer Katie Bishop's latest collection of mouth-watering dishes will motivate you to dust off your slow cooker and enjoy tasty, satisfying food.From flavour-packed main meals such as Beef Curry with Whole Spices, Aromatic Chicken with lemon and Creamy Roasted Garlic and ... Leer más

    $9.49 USD

  • Cake pops, Macarons & Co.

    Our 100 top recipes presented in one cookbook

    de Naumann & Göbel Verlag ...
    Series series Our 100 top recipes
    Trendy baking with a wow factor! Biscuits and cookies are so yesterday! The new trend in cakes and biscuits are cake pops, macarons and whoopie pies, and they aren't just unbelievably delicious they're eye-catching and look amazing and irresistible too. In this beautiful eBook we show you how to make these delightful mini cakes on sticks, and crème-filled biscuits from France and America - it's ... Leer más

    $4.65 USD

  • The Art of Egg Waffles

    24 Authentic Recipes for the Perfect Street-Style Bite

    de Linda Q ...
    AI-Crafted RecipesAll text, illustrations, and photos in this book were created using artificial intelligence."Golden Bites" invites you on a culinary journey through the art of the traditional egg cake. From the nostalgia of street-side classics to avant-garde savory sensations, this collection features 24 meticulously curated recipes. Each page offers professional techniques, creative flavor ... Leer más

    $5.99 USD o gratis con Kobo Plus

  • The Sweet Little Book of Cupcakes

    Over 50 Delicious Recipes that Are Easy To Make!

    de Nicholas Peruzzi, Courtney Forrester ...
    Cupcakes are the passion at Sweet Cupcakes, a Boston-based boutique cupcakery cited as serving up 'Boston's Best Cupcakes 2009'' by The Improper Bostonian . . . and not without reason. Its cupcakes are like little pieces of heaven with delicious dollops of frosting, fillings, and a variety of flavors, from cappuccino to pumpkin ginger. Now The Sweet Little Book of Cupcakes reveals Sweet Cupcakes' ... Leer más

    $4.95 USD

  • Leichte Desserts

    Die beliebtesten Rezepte

    Edición de Naumann & Göbel Verlag ...
    Series series Die beliebtesten Rezepte
    Die 20 beliebtesten Rezepte für leichte Desserts mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Honig-Joghurt-Granita mit Sesamkrokant Espressogranita Schwarzes Johannisbeersorbet Kiwi-Buttermilch-Eis Papayacreme mit Cassis Kokosmilch-Melonenpüree mit Basilikum Feurig-frische Ingwer-Erdbeeren Obstsalat mit Kokos Erdbeer-Nektarinen-Salat mit ... Leer más

    $2.32 USD o gratis con Kobo Plus

  • Short and Sweet

    de Dan Lepard ...
    Winner of the Andre Simon Food Book Award 2011The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.Dan Lepard’s innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you’ll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan’s best recipes ... Leer más

    $20.69 USD

  • Sweet

    de Sam Linsell ...
    Sweet – a word that in the culinary realm evokes thoughts of decadence, irresistible deliciousness, indulgence and yes, taste-bud bliss. Those treats we crave when we’re happy, sad or in in need of a pick-me-up, and which make the world feel like a wonderful place. The dizzy array of sweet temptations that Sam Linsell presents in Sweet will make your head spin and take you back to that state of ... Leer más

    $9.89 USD