Bestselling culture writer David Sax lays out the case against a false digital utopia—and for a more human futureIn The Future Is Analog, David Sax points out that the onset of the pandemic instantly gave us the digital universe we’d spent so long anticipating. Instant communication, online shopping, virtual everything.It didn’t take long to realize how awful it was to live in this promised future. We craved real experiences, relationships, and spa...

A heartfelt defense of the analog world, from film photography to brick-and-mortar stores**“Insightful and entertaining. . . . A powerful counternarrative to the techno-utopian belief that we would live in an ever-improving, all-digital world.” —**The New York TimesAn International BestsellerNamed a Best Book of the Year by The New York Times •

**An award-winning business writer delivers a new view of entrepreneurship, shifting the focus from the glitzy world of venture capital to the everyday self-starters“A necessary corrective to Silicon Valley’s stranglehold on the meaning of entrepreneurship.” —Cal Newport, New York Times bestselling author of Deep Work**Small businesses anchor our communities and are the fabric of our economy. Yet we are often too distracted by the idea of the Silicon Valle...

James Beard Award Winner: A cultural history and culinary travelogue from "the M.F.K. Fisher of pickled meats" (A. J. Jacobs).These days there are very few places you can get authentic hot pastrami sandwiches, delicious matzo ball soup, and chewy, crusty rye. In this travelogue, die-hard delicatessen lover David Sax searches out the best Jewish delis around the United States—and the world—and digs deep into the history of the deli: its characters, greatest triumphs,...

Part culinary travelogue, part cultural history, Save the Deli is a must-read for anyone whose idea of perfect happiness is tucking into a pastrami on rye with a pickle on the sideCorned beef. Pastrami. Brisket. Matzo balls. Knishes. Mustard and rye. In this book about Jewish delicatessens, about deli’s history and characters, its greatest triumphs, spectacular failures, and ultimately the very future of its existence, David Sax goes deep into the world of the Jewi...

**A James Beard Award–winning journalist reveals the surprising forces that shape our eating habits“Sax is great company, a writer of real and lasting charm.” —New York Times Book Review**In this eye-opening, witty work of reportage, David Sax uncovers the world of food trends: where they come from, how they grow, and where they end up. Traveling from the South Carolina rice plot of America’s premier grain guru to Chicago’s gluttonous Baconfest, Sax reveals a world...

Ein leidenschaftliches Plädoyer für die realen Dinge des Lebens Auf dem Weg zur digitalen Utopie geschieht etwas Eigenartiges: Wir entwickeln wieder eine Schwäche für analoge Produkte und Ideen, deren Überfl üssigkeit die TechGurus beschworen hatten. Branchen, die vor Kurzem noch altmodisch anmuteten – von der Schallplattenproduktion bis hin zum Buchladen um die Ecke –, sind nun gefragter denn je. Die Rache des Analogen ist da. Unternehmern, Inhabern von kleinen Geschäften und großen Konze...

The beloved author of The Revenge of Analog lays out a case for a human future--not the false technological utopia we've been living.For years, consumers have been promised a simple, carefree digital future. We could live, work, learn, and play from the comforts of our homes, and have whatever we desire brought to our door with the flick of a finger. Instant communication would bring us together. Technological convenience would give us more time to focus o...

Haben sie sich schon einmal gefragt, warum Cupcakes einen Hype erleben und Fondue voll retro ist? Warum wir auf einmal Smoothies trinken und schwarzen Reis essen? Es hat den Anschein, dass wir heute immer neue Gerichte und Lebensmittel entdecken. Doch das ist nicht nur eine Erscheinung unserer Zeit. David Sax begibt sich auf die Spuren der kulinarischen Trendsetter und deckt auf, wie unser Geschmack "erfunden" wird. Er analysiert aktuelle sowie vergangene Phänomene und zeigt, warum wir ess...

An award-winning business writer dismantles the myths of entrepreneurship, replacing them with an essential story about the experience of real business owners in the modern economy.We're often told that we're living amidst a startup boom. Typically, we think of apps built by college kids and funded by venture capital firms, which remake fortunes and economies overnight. But in reality, most new businesses are things like restaurants or hair salons. Entrepreneurs ar...

One of Michiko Kakutani's (New York Times) top ten books of 2016A funny thing happened on the way to the digital utopia. We've begun to fall back in love with the very analog goods and ideas the tech gurus insisted that we no longer needed. Businesses that once looked outdated, from film photography to brick-and-mortar retail, are now springing with new life. Notebooks, records, and stationery have become cool again. Behold the Revenge of Analog.Da...

An inspiring and poetic story about reading, libraries, and overcoming shyness to find community.I gather the books in my arms, and give them a hug. "Welcome back," I whisper.Nicky is a shy girl who feels most at home in the safe space of her school library, but the library closes for a week and Nicky is forced to face her social anxiety. When she meets a group of unique, diverse, inspiring women at her mother's diner—members of a women's motorcycl...