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eBooks de Carne

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  • Manual de receitas com carne suína

    A carne suína é considerada uma carne nutritiva, saborosa e rica em proteína. Esta publicação mostra os diferentes tipos de cortes da carne suína, além de disponibilizar receitas práticas e de baixo custo.O Governo do Estado de São Paulo trabalha na direção de oferecer conhecimento à população com o intuito de zelar pela saúde pública. Dentre os serviços com qualidade prestados, proporcionar fácil ... Leer más

    Gratis

  • Sauen

    Das Wildschwein-Kochbuch

    Wild ist stets ein kulinarischer Höhepunkt. Doch obwohl es als reines Naturprodukt reich an Vitaminen, Mineralstoffen und Proteinen ist, findet diese wohl ursprünglichste Form des Fleischgenusses eher selten ihren Weg auf unsere Teller. Die Autoren Mikael Axell und Frida Ernsth spüren gemeinsam mit ihrem Fotografen Stefan Wettainen dem imposanten Schwarzwild in den winterlichen Wäldern Schwedens ... Leer más

    $16,810 CLP

  • MEATBALL

    English

    de regart ...
    This ebook explaining how to make meatball ... Leer más

    $3,215 CLP

  • Fire Feasts

    The Awesome BBQ Book for Feasting with Friends and Family

    DJ BBQ is BACK! This time with a feast of dishes for outdoor occasions – he wants YOU to get grilling for friends and family with a medley of new dishes that are perfect for sharing.Whether it’s a "Breakfast of Legends", finger food that everyone can tuck into, like a Triple Wing Whammy, Sticky Baby Back Ribs or Deep Fried Tomato Pie Balls, or the ultimate DJBBQ Mixed Grill or Surf and Turf spread ... Leer más

    $16,844 CLP

  • Schwein

    Die unterschätzte Köstlichkeit

    de Marcus Polman ...
    Series series Land & Werken
    Schweinefleisch ist das wohl meistgegessene Fleisch Europas. Trotzdem haben gestandene Hobby und Profiköche das Tier jahrelang schmerzlich vernachlässigt. Marcus Polman, Food-Journalist und Autor, folgt dem Schwein von der Wiese bis zum Teller und erklärt Rassen, Schnitte und Zubereitungstechniken. Er sprach dafür mit Bauern, Köchen und Metzgern: Welche Teile des Schweins sind die schmackhaftesten ... Leer más

    $7,651 CLP

  • Mediterranean Diet Cookbook

    Dive into a culinary journey of health, flavor, and longevity with this 'Mediterranean Diet Cookbook.' Discover the secrets of a time-tested lifestyle that not only delights your taste buds but also nurtures your well-being. Explore vibrant recipes bursting with the freshest fruits, vegetables, lean proteins, and heart-healthy fats. From savory seafood delights to Mediterranean-inspired desserts, ... Leer más

    $1,276 CLP o gratis con Kobo Plus

  • BBQ Revolution

    Innovative Barbecue Recipes from an All-Star Pitmaster

    From classic, competition-winning recipes to boundary-pushing ’que, join the founder of Meat Mitch competition BBQ team and Char Bar Smoked Meat and Amusements for a BBQ Revolution!Mitch Benjamin has helped open BBQ restaurants in Paris, served his smoked meat to baseball legends at Yankee Stadium, and taken home some serious hardware from just about every major BBQ competition. In this book, he ... Leer más

    $17,181 CLP

  • Beef It Up!

    50 Mouthwatering Recipes for Ground Beef, Steaks, Stews, Roasts, Ribs, and More

    Where’s the beef? It’s on the dinner table tonight! This focused collection of recipes offers 50 tasty ways to serve up protein-rich beef meals without a lot of fuss. Flavorful beef suppers (Cheeseburger Soup, Shepard’s Pie Mac & Cheese) are featured along with new classics (Sheet Pan Steak Fajitas, 20-Minute Mongolian-style Beef ), salads (Southwest Steak Salad w/ Chipotle Ranch and Steakhouse ... Leer más

    $17,718 CLP

  • Saturday Kitchen: Best Bites

    Saturday Kitchen is the highly successful flagship food programme broadcast live on BBC1 throughout the year. Combining a regular band of chefs and celebrities, as well as archive material and interactive features, it achieves a perfect balance of lively on-screen atmosphere with practical cooking content. Hosted by James Martin, the programme has a down-to-earth approach, appealing to cooks who ... Leer más

    $16,844 CLP

  • Carnes com prazer 3

    Acém, capa de filé, costela, cupim e pescoço

    de Ivo Camargo ...
    Series Libro 3 - Coleção Carnes com Prazer
    A coleção "Receitas dos cortes de carne bovina" apresenta uma culinária completa e ao mesmo tempo fácil de seguir. Nesta coleção, dividida em 4 volumes, mais do que uma série de livros de receitas, você terá um inventário inédito que conta com a divisão em cortes da carne bovina e suas infinitas possibilidades de elaboração em nossa culinária. Todos ganharão com sua leitura: da dona de casa, ... Leer más

    $4,641 CLP o gratis con Kobo Plus

  • Beef Salad Recipes

    Beef Salad Made Easy

    Series Libro 2 - SALAD
    A collection of beef salad recipesA collection of beef salad recipes ... Leer más

    $3,205 CLP o gratis con Kobo Plus

  • 肉類營養密碼

    de 陳彥甫 ...
    醇可口?麻辣鴨血怎麼做才好吃?史上最強肉類活用祕訣&老偏方全公開!76項 食物搭配組合,營養效果加乘最超值豬肉+青江菜一起料理→潤澤肌膚、降低血脂45個 肉類妙用法,簡易居家自療法寶鵝肉熬湯食用→適合老年糖尿病患者食療保健86種 食療老偏方,祖傳養生智慧羊肉+當歸燉湯→滋養氣血、改善手腳冰冷 ... Leer más

    $7,194 CLP

  • 20 MINUTES TO MASTER ... NLP

    de Carol Harris ...
    NLP, or Neuro-Linguistic Programming, is an approach to communication, personal development and psychotherapy, allowing you to reach your full potential and achieve your life goals.This book guides you through the core ideas and processes of NLP in an accessible and clear way – and shows you how to master them in just 20 minutes.If you want a simple but structured way to achieve your goals, ... Leer más

    $3,985 CLP

  • Clean Meat

    Fleisch aus dem Labor: Die Zukunft der Ernährung?

    de Nadine Filko ...
    2013 verkostete die Food-Expertin Hanni Rützler ihren ersten Burger aus In-vitro-Fleisch. Schon bald soll das Fleisch aus der Retorte günstiger sein als jenes, das heute im Supermarkt angeboten wird. Werden wir künftig auf Tiertransporte und Schlachthöfe verzichten können und nur noch Steaks aus dem Reagenzglas essen? Nadine Filko gibt einen fundierten Überblick zur aktuellen Debatte um das ... Leer más

    $14,667 CLP o gratis con Kobo Plus

  • 日本媽媽的超省錢肉料理

    專家教你從挑肉、備料到烹煮,把3種常見肉品,變身306道主菜,快速、下飯、清爽、便宜、健康!

    Traducido por 王淳蕙 ...
    Series Libro 140 - 生活風格
    這樣吃肉最划算!史上最完整雞肉、豬肉、牛肉超省錢食譜大全提供你如何做好初步的肉類挑選、基本處理與保鮮冰存的正確方法,針對不同肉類特性、不同部位,大分量的正確冷凍、解凍與分裝方式全解構!《媽媽便當店》作者 / 蘇菲、林太 / 陳郁菁辛蒂廚房玩料理 / 辛蒂、食譜作家 / 宜手作 好評推薦本書集結了36位在日本有著超高人氣的料理家無私分享做菜祕訣,一口氣就能學會用5種類別14個部位,煎、煮、炒、炸、烤、蒸、燉、滷,做出306道絕讚的肉料理,不僅好找易跟做,還能兼顧省時、鮮度與營養,上桌就能秒殺,一日三餐再也不必傷腦筋!★史上最省錢肉料理!日本料理專家傳授「用最經濟、簡單的方法準備肉類料理」的訣竅本書集結日本家庭主婦的「省錢買肉」技巧及「簡單上菜」訣竅,不僅方便家庭主婦以最常見的雞、豬、牛來做菜,並詳列調理時間與熱量,讓使用者能針對需求參考應用、讓你天天輕鬆端出雞豬牛大餐 ... Leer más

    $12,791 CLP

  • Quick & Easy Seafood, Poultry and Meat

    de Hinkler ...
    Series series The Complete Series
    Cooking for family and friends doesn't need to be complicated. Use just 5 ingredients and make delicious seafood, poultry and meat dishes for everyone. ... Leer más

    $1,061 CLP

  • Cookery School: Meat

    de Joanna Farrow ...
    An indispensable guide to preparing meat, from sourcing and seasoning to boning and carving, with over 50 delicious recipes. If you have ever found yourself in a butchers' shop feeling overwhelmed at the variety of cuts of meat, then this is the book for you. Cooking meat doesn't have to be difficult if you are well prepared and have a few essential techniques mastered. The book begins with a ... Leer más

    $10,046 CLP o gratis con Kobo Plus

  • Brazilian Cookbook for Foodies

    Discover the rich and diverse flavors of Brazil with this cookbook, a culinary journey through the heart of this vibrant South American nation. From the iconic Feijoada, Brazil's flavorful national dish, to the delightful Coxinha, an irresistible chicken snack, and the soulful Acarajé, a deep-fried delicacy, this cookbook offers a mouthwatering exploration of Brazilian cuisine.From sweet to savory ... Leer más

    $1,276 CLP o gratis con Kobo Plus

  • Delicious Burgers Recipes

    Learn How to Make the Best Burgers Easy-to-follow

    de Anita Norris ...
    Are you tired of the same old boring burgers? Do you want to learn how to make mouthwatering, juicy burgers that will leave your taste buds begging for more? Look no further! In "Delicious Burgers Recipes: Learn How to Make the Best Burgers Easy-to-follow," you will discover a treasure trove of burger recipes that are guaranteed to take your grilling game to the next level.This book is your ... Leer más

    $3,205 CLP o gratis con Kobo Plus

  • How To Carve A Turkey

    A Self-Teaching Guide to How To Carve A Chicken, How To Bake A Turkey, How To Prepare A Turkey and More

    A clear and concise guide to how to carve a turkey, how to carve a chicken, how to bake a turkey and how to prepare a turkey. ... Leer más

    $1,061 CLP

  • Bacon 24/7

    Recipes for Curing, Smoking, and Eating

    As enduring as our love of bacon, Bacon 24/7 will satisfy new readers in this expanded second edition with 6 new recipes.Pork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been explained by scientists as well: Bacon boasts umami, the seductive “fifth taste” that rises above sweet, sour, bitter, and salty.In Bacon 24/7, author ... Leer más

    $18,289 CLP

  • Primal Cuts

    A Butcher’s Guide to Selecting, Preparing, and Perfecting Beef

    de Brad Baych ...
    Meat lovers, rejoice! Master the art of choosing the perfect cuts and creating unforgettable, flavor-packed beef dishes that will wow every time With 100 recipes and expert tips!Whether you’re a keto or carnivore diet enthusiast, a backyard pitmaster, or simply looking to elevate your cooking skills, Primal Cuts is the ultimate guide to selecting, preparing, and cooking beef with confidence. ... Leer más

    $10,721 CLP o gratis con Kobo Plus

  • Slow Stoppers

    Good Housekeeping recipes tick all the boxes –They look greatThey taste deliciousThey’re easy to makeNow, learn how to be a clever cook with this amazing new cookery series. EachGood Housekeeping slow-cooked recipe – triple-tested for perfect results – isguaranteed to stand the test of your occasion, be it a handy midweek meal or aslow-cooked family feast.Packed with good old favourites, tasty new ... Leer más

    $4,302 CLP

  • Home Butchering Handbook

    Enjoy Finer, Fresher, Healthier Cuts of Meat from Your Own Kitchen

    Series series A Living Free Guide
    Gone are the days when butchering was only trusted to someone at the local supermarket. Today, butchering has come full circle and is once again appreciated for the great craft that it is. Small butcher shops are popping up everywhere, and people have realized that by handling butchering at home, they can not only save money, but have greater control over the quality of the meat they consume, how ... Leer más

    $20,313 CLP