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eBooks de Pan

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  • La biblia del pan

    Traducido por Marta Sedó, Isabel Obiols ...
    LA OBRA MÁS COMPLETA PARA CONOCER TODOS LOS SECRETOS DEL ARTE DE HACER PAN.Rose Levy Beranbaum es una auténtica institución internacional en pastelería y panadería. En este libro nos transmite su gran pasión por conseguir el mejor sabor y un resultado perfecto.Más de 150 recetas explicadas con extrema claridad y precisión.Panes para todos los gustos y ocasiones: panes clásicos (baguettes, chapatas ... Leer más

    $13,500 CLP

  • Masa madre

    Pan con sabor a pan

    Pensado tanto para aquellos que no tienen conocimiento sobre panadería, para principiantes que ya tienen su masa madre y hornean a menudo en casa, como para aquellos experimentados panaderos que quieren comprender mejor todos los procesos químicos y perfeccionarse. ¿El objetivo? Hornear nuestro propio pan, rico y saludable.El pan ha estado siempre ahí, un alimento esencial en nuestra mesa. Pero ... Leer más

    $6,900 CLP

  • Masa madre paso a paso

    Un curso para aprender de forma fácil todas las técnicas, recetas y trucos

    de Ibán Yarza ...
    El nuevo libro-curso de Ibán Yarza para adentrarse, partiendo desde cero, en la elaboración de pan de masa madre en casa.Este manual explora de forma exhaustiva todas las posibilidades de cada parte del proceso panadero y desgrana uno a uno todos los pasos -amasado, fermentación, cocción, etc.-, para explicar en detalle cómo crear, utilizar y conservar una masa madre en casa. Según pasan las ... Leer más

    $11,500 CLP

  • Pan

    Hecho en casa y con el sabor de siempre

    ¿Quién no recuerda el sabor inconfundible de un pan recién hecho?Es hora de recuperar uno de nuestros alimentos básicos, lleno de sabores y aromas entrañables, que evoca la calidez del hogar, y que no debe faltar en una dieta equilibrada.Xavier Barriga, maestro panadero respetuoso con la tradición a la vez que innovador, nos propone volver a la elaboración artesanal del pan en casa, con recetas ... Leer más

    $6,900 CLP

  • Pane, Pizza, Calzoni e Focacce

    de Luigi Burgio ...
    In questa sezione di ricette vi presentiamo una selezione di focacce, panini e pizze, che possono costituire in alcuni casi un accompagnamento al pasto, ma anche un gustoso secondo piatto, uno sfizioso antipasto, oppure un piatto unico sia a tavola, sia fuori casa, in ufficio o per picnic fuori porta.E poi come non parlare della pizza, inconfondibile produzione italiana, presentata secondo una ... Leer más

    $3,540 CLP

  • Sourdough Goodness 1

    de Anna Drozdova ...
    Series series Regain the Power to be the Master in Your Kitchen
    Do you like bread and baked goods? Are you concerned about health essues of eating gluten? This book provides the opportunity to enjoy your favorite baked recipes using flour but without compromisingyour health. This book is all about baking with sourdough starter or wild yeast.It all started when I learned about the health benefits of the sourdough or wild yeast and at about the same time I ... Leer más

    $4,894 CLP

  • The Ultimate Almond Recipes

    Quick and Easy Meals

    Series Libro 8 - The Almond Cookbook
    Almonds are everywhere, and with good reason! Full of vitamin E, magnesium, protein, fiber, calcium, and more, this superfood delivers lots of health benefits in a delicious.Whether you're following a way of eating or just looking to add variety to your cooking, Almonds Every Which Way offers key info for incorporating more nutritious foods into your diet.Each of the recipes has easy to follow ... Leer más

    Antes $3,397 CLP Ahora $3,038 CLP o gratis con Kobo Plus

  • SCONE MAKING GUIDE

    A Proguide On How To Prepare Delicious Scones With Complete Recipes And Much More

    de Chris Joshua ...
    This comprehensive guide to scone making will guide you through the process of making delicious scones. From baking basics to detailed recipes, this ebook will provide you with all the information you need to make perfect scones every time. With plenty of tips and tricks, you will soon become a skilled scone maker. You'll learn how to select the right ingredients, prepare the dough, shape and bake ... Leer más

    Antes $3,397 CLP Ahora $3,038 CLP o gratis con Kobo Plus

  • Bagel Cookbook

    Book1, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 1 - Bagel Cookbook
    • This Bagel Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Bagel recipes.• Each recipe has a simple step that can be easily followed.• You will find Bagel cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Bagel is a bread product traditionally designed by hand in to the form of the band from yeasted whole wheat ... Leer más

    Antes $3,397 CLP Ahora $3,038 CLP

  • Meyer's Bakery

    Bread and Baking in the Nordic Kitchen

    de Claus Meyer ...
    Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakeries in Grand Central Station and Brooklyn, Meyers Bageri, have been receiving stellar reviews. In this book, Claus shares the secrets to his success.The book is structured around the four basic types of dough - wheat, whole-grain, rye and enriched. Photographic step ... Leer más

    Antes $29,806 CLP Ahora $26,651 CLP

  • Baking without flour

    As the Great Gusteau said (a character from Disney's 2007 movie Ratatouille), "Anyone can cook," and indeed, anyone can do it, and it's much easier with a guide. "BAKING WITHOUT FLOUR" is not a cookbook intended to be a weight-loss book, but it could serve as a supplement if your nutritionist prohibits the consumption of refined flour.The recipes you will find here are easy to make, and as the ... Leer más

    Antes $2,855 CLP Ahora $2,553 CLP

  • Wie das duftet! Brot & Brötchen

    Mit Extrakapiteln Glutenfrei und Gesunde Brotaufstriche

    de Nina Engels ...
    Sparen Sie sich den Weg zum Bäcker Brot & Brötchen sind so viel mehr als schlichte Grundlage für Wurst, Käse oder Süßes. Was gibt es Schöneres als ein frisch gebackenes Brot, dessen aromatischer Duft durchs ganze Haus zieht? Mit diesem eBook backen Sie kinderleicht selbst Ihre Lieblingsbrote, ob knusprig, feinporig, würzig, locker oder fein. Für jeden Geschmack und Anlass haben wir hier die ... Leer más

    $4,500 CLP

  • The Sourdough Loaf

    A Comprehensive Guide to Great Sourdough by Australia's Original Artisan Baker

    de John Downes ...
    Sourdough is the original, the most delicious and the most nutritious bread, and John Downes is Australia's original traditional sourdough baker. In the Sourdough Loaf, John shares the techniques, recipes and insights, gained from over 40 years of artisan sourdough baking. He provides readers of all proficiency levels with a low fuss, step by step approach to baking great sourdough, with tips on ... Leer más

    Antes $15,101 CLP Ahora $13,503 CLP

  • Viennoiserie à la maison

    de Alan Meurisse ...
    "Retrouvez 30 recettes de viennoiseries illustrées pas à pas et découvrez à quel point il est facile et réalisable de créer de magnifiques viennoiseries avec peu de matériel. Cet ouvrage s'adresse aussi bien aux débutants qu'aux apprentis boulangers souhaitant s'entraîner." ... Leer más

    $4,047 CLP o gratis con Kobo Plus

  • Bread Recipes You Can Easily Make

    de Debbie Larck ...
    "Bread Recipes You Can Easily Make" is a small collection of bread, muffin, and biscuit recipes that are both easy to make and nutritious as well. There is a quick bread recipe for banana bread entitled "Banana Nut Bread" that is a real favorite around our household. That isn't to say the other bread & muffin recipes aren't good ones but the Banana Nut Bread happens to be the author's favorite. ... Leer más

    Antes $1,423 CLP Ahora $1,272 CLP

  • Listen to Your Bread

    de Ann Haut ...
    A tough town like Olean offers a guy only so many job options: sweat in the stench of oil refinery crude, like his immigrant father does, suffer boredom in a factory job, or apprentice in a trade. Icky Haut chooses the latter and works his way up, one crumb at a time, in a commercial bread bakery. Haut loves everything about baking bread: the smell and taste of yeast, the softness of flour rubbed ... Leer más

    Antes $20,453 CLP Ahora $18,288 CLP o gratis con Kobo Plus

  • The Breadhead Bible: Father Dominic's Favorite Recipes

    Ever wish you had your favorite bread recipes all in one place? Father Dominic Garramone, the Bread Monk of public television, knows how you feel and has done something about it! The Breadhead Bible is a compilation of Father Dom’s favorite bread recipes, spanning from the three seasons of his PBS program Breaking Bread to new recipes he’s developed in recent years. Now you can find old favorites ... Leer más

    Antes $11,351 CLP Ahora $10,150 CLP

  • PAN 1

    Publicación digital sobre la panadería profesional y casera

    de VV. AA. ...
    Series Libro 1 - PAN
    Es la versión digital de P.A.N. la publicación para los panaderos profesionales, caseros y en general los amantes del "buen pan". En el número 1 encontrarás, entre mucho más, los siguientes contenidos: una entrevista de Ibán Yarza al panadero sueco Sébastien Boudet; Xavier Barriga reflexionando sobre la panadería del siglo XXI; El regreso de Iñaki Echegoyen (de panarras.com) a la divulgación de su ... Leer más

    $8,900 CLP o gratis con Kobo Plus

  • Super Easy Crock Pot Cookbook for Beginners: 1000 Days Delicious, Healthy Easy, Quick and Delicious Recipes for Beginners

    de Dewey Jackson ...
    Are you looking for new and delicious ideas for your Crock Pot/Slow Cooker?Are you tired of spending so much time cooking every day?Want to have a delicious dinner even after a busy night at work?Well, if your answer is yes, then this Super Easy Crock Pot Cookbook for Beginners is definitely for you!You can find the following in this book:Chapter 1:IntroductionChapter 2 : Measurement Conversions<l ... Leer más

    Antes $3,809 CLP Ahora $3,407 CLP

  • Pães e delícias de padaria

    de Norio Ito ...
    Series series Minicozinha
    Indispensável desde tempos imemoriais, até hoje o pão ocupa o lugar de alimento básico no mundo inteiro. E não são poucas as pessoas que descobrem no pão uma fonte de renda. Pensando nisso, selecionamos para este livro receitas simples e deliciosas, enriquecidas com os mais diversos ingredientes. Fazer pão em casa é um hábito antigo que voltou com tudo: para vender, saborear com a família ou ... Leer más

    $940 CLP

  • Preserving

    Pickling, fermenting, freezing, drying, curing and canning

    Katie and Giancarlo embarked on a two year-long journey to discover the different methods of conserving food, from smoking fish in Scotland to drying chillies in Sri Lanka, and this book collects over 200 of their favourite recipes and invaluable advice on equipment, timings and ingredients. Covering Italian cured charcuterie inspired by Giancarlo's family recipes, jams and chutneys evoking Katie ... Leer más

    Antes $26,079 CLP Ahora $23,319 CLP

  • Bread Cookbook

    Featuring a variety of delicious recipes.

    de Jessika K. ...
    With easy-to-follow instructions, you’ll have delicious, homemade breads in no time. ... Leer más

    Antes $2,261 CLP Ahora $2,022 CLP o gratis con Kobo Plus

  • Rise Against the Grain: Sourdough

    Cooking for Ja$on

    de Ja$on ...
    Series series Cooking for Ja$on
    "Rise Against the Grain: Sourdough Revolution for the Woke Baker" is a tongue-in-cheek manifesto for anyone ready to defy the processed, chemical-laden loaves of Big Bread. In this irreverent guide, Jay Tee exposes the dark side of industrial bread production and unveils the secrets of sourdough—the original bread of rebellion. Discover how to cultivate your own "weapon of yeast destruction" by ... Leer más

    $8,529 CLP

  • Cooking Under Pressure

    de Lorna J. Sass ...

    $15,013 CLP