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Magnifico il Cioccolato l'anima di un'emozione

de Carlo Maionchi ...

Esiste un racconto a tratti una leggenda che per molti è solo Storia.Esiste un’anima, una passione, quella scoperta dalla propria introspezione.Ricevere un dono, saperlo cogliere.Viene messa a nudo la vita di una persona, di come si arrivi a coronare un sogno, quello di fare del cioccolato qualcosa di unico, di magnifico.Creativo, ecclettico questo è Carlo Maionchi che tende a trarre elementi dall ... Leer más

$28,166 CLP o gratis con Kobo Plus

Esiste un racconto a tratti una leggenda che per molti è solo Storia.Esiste un’anima, una passione, quella scoperta dalla propria introspezione.Ricevere un dono, saperlo cogliere.Viene messa a nudo la vita di una persona, di come si arrivi a coronare un sogno, quello di fare del cioccolato qualcosa di unico, di magnifico.Creativo, ecclettico questo è Carlo Maionchi che tende a trarre elementi dall
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Merry Christmas Cookies

Christmas Cookies Recipes

de Publishing Noyka ...

One of the sweetest joys of the holiday season is the abundance of homemade candy and rich, decadent fudge. No other time of year offers such a delightful spread of confectionery treats to share, savor, and celebrate.Sweeten your holiday gatherings with this festive collection of easy-to-make recipes — from creamy caramels and nutty brittles to melt-in-your-mouth fudge and nostalgic classics. ... Leer más

$7,102 CLP o gratis con Kobo Plus

One of the sweetest joys of the holiday season is the abundance of homemade candy and rich, decadent fudge. No other time of year offers such a delightful spread of confectionery treats to share, savor, and celebrate.Sweeten your holiday gatherings with this festive collection of easy-to-make recipes — from creamy caramels and nutty brittles to melt-in-your-mouth fudge and nostalgic classics.
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Chocoholics Series - Making Delicious Chocolate Cupcakes

Chocoholics Series, #2

de Eideann Simpson ...

Series Libro 2 - Chocoholics Series
In this book I will teach you how to bake and frost delicious chocolate cupcakes. This is a very basic book and it will teach you the basics of baking and frosting the cupcakes.You do not need to have any experience on how to frost cakes or even on how to bake cakes! ... Leer más

$2,553 CLP

In this book I will teach you how to bake and frost delicious chocolate cupcakes. This is a very basic book and it will teach you the basics of baking and frosting the cupcakes.You do not need to have any experience on how to frost cakes or even on how to bake cakes!
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Chocolat histoire, fabrication, art de la dégustation

Des origines du cacao à la dégustation du chocolat

de Christophe Prunier ...

Amateur, connaisseur, novice ou expérimenté, (re)découvrez tous les secrets du monde du cacao et de la dégustation à travers un ouvrage clair, ludique et didactique.De l'histoire du cacao à la dégustation du chocolat en passant par chaque pays et par chaque étape de la fabrication, il n'y aura plus de secret pour vous !On parlera aussi des étapes de la dégustation, de certains accords entre... ... Leer más

$2,018 CLP o gratis con Kobo Plus

Amateur, connaisseur, novice ou expérimenté, (re)découvrez tous les secrets du monde du cacao et de la dégustation à travers un ouvrage clair, ludique et didactique.De l'histoire du cacao à la dégustation du chocolat en passant par chaque pays et par chaque étape de la fabrication, il n'y aura plus de secret pour vous !On parlera aussi des étapes de la dégustation, de certains accords entre...
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Cocoa and Chocolate

de Walter Baker & Company ...

Series series American Antiquarian Cookbook Collection
Chocolate and chocolate recipes had become hugely popular in America in the late nineteenth century, and Baker’s Chocolate, later acquired by Kraft Foods, was one of the largest national brands in the country. This slim volume written by an author associated with the company discusses the history of chocolate products in the U.S., botanical information about the cocoa plant and method of ... Leer más

$5,069 CLP

Chocolate and chocolate recipes had become hugely popular in America in the late nineteenth century, and Baker’s Chocolate, later acquired by Kraft Foods, was one of the largest national brands in the country. This slim volume written by an author associated with the company discusses the history of chocolate products in the U.S., botanical information about the cocoa plant and method of
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Chocolate and Cocoa Recipes

and Home Made Candy Recipes

de Parloa, Maria ...

Chocolate is an arrangement of cooked and ground cacao seeds that are made as a fluid, glue, or in a square, which may likewise be utilized as a seasoning fixing in different nourishments. This book will bring you to the world of chocolate and Cocoa. ... Leer más

$4,054 CLP o gratis con Kobo Plus

Chocolate is an arrangement of cooked and ground cacao seeds that are made as a fluid, glue, or in a square, which may likewise be utilized as a seasoning fixing in different nourishments. This book will bring you to the world of chocolate and Cocoa.
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Turtle, Truffle, Bark

Simple and Indulgent Chocolates to Make at Home

de Hallie Baker ...

Caramel and nuts make a turtle; this cookbook makes you a master of chocolateEven if you’ve never made chocolate candies before, you’ll fall in love with the easy recipes in Turtle, Truffle, Bark. The title refers to the three types of candies featured in this cookbook: A turtle is traditionally a pecan-studded, chocolate-covered caramel patty, but reimagined by author Hallie Baker, you'll be ... Leer más

$12,472 CLP

Caramel and nuts make a turtle; this cookbook makes you a master of chocolateEven if you’ve never made chocolate candies before, you’ll fall in love with the easy recipes in Turtle, Truffle, Bark. The title refers to the three types of candies featured in this cookbook: A turtle is traditionally a pecan-studded, chocolate-covered caramel patty, but reimagined by author Hallie Baker, you'll be
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Vegan Chocolate Cake

de Olivia Williams ...

Hi there! Welcome to Vegan Chocolate Cake: 20 Sensational Plant-Based Recipes! If you love chocolate cake, you're in for a real treat. In this book, I'm excited to share 20 awesome vegan chocolate cake recipes that everyone can enjoy—no dairy or eggs needed!Whether you're already vegan, curious about plant-based foods, or just love baking, these recipes are perfect for you. From Decadent Dark ... Leer más

$4,260 CLP

Hi there! Welcome to Vegan Chocolate Cake: 20 Sensational Plant-Based Recipes! If you love chocolate cake, you're in for a real treat. In this book, I'm excited to share 20 awesome vegan chocolate cake recipes that everyone can enjoy—no dairy or eggs needed!Whether you're already vegan, curious about plant-based foods, or just love baking, these recipes are perfect for you. From Decadent Dark
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Three Famous Chocolate Desserts Recipes From Finland

Independent Author

de Swan Aung ...

This book provides simple and easy to follow chocolate desserts recipes from Finland for readers. This book shows you how to make authentic chocolate desserts from Finland easily in your own kitchen. ... Leer más

$3,038 CLP o gratis con Kobo Plus

This book provides simple and easy to follow chocolate desserts recipes from Finland for readers. This book shows you how to make authentic chocolate desserts from Finland easily in your own kitchen.
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Cacao Source

An emerging sustainable chocolate landscape

de Alain M d'Aboville ...

Series Libro 1 - 1
The seemingly endless expansion of the chocolate shelves at your local food store is only the visible side of the deep metamorphosis happening to the aging chocolate industry.Approximately five million tropical farmers, mostly in West Africa, produce over four and half million tons of cacao beans that are converted into an eighty-three-Billion-dollar industry run by two dozen multinational ... Leer más

$7,061 CLP

The seemingly endless expansion of the chocolate shelves at your local food store is only the visible side of the deep metamorphosis happening to the aging chocolate industry.Approximately five million tropical farmers, mostly in West Africa, produce over four and half million tons of cacao beans that are converted into an eighty-three-Billion-dollar industry run by two dozen multinational
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I’ll Bake!

Something delicious for every occasion

de Liberty Mendez ...

There are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and effortless.’A beautiful book that proves you can have both style and substance. These recipes, and their gorgeous styling and photography, make me ... Leer más

$18,195 CLP

There are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and effortless.’A beautiful book that proves you can have both style and substance. These recipes, and their gorgeous styling and photography, make me
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A Brief History of Chocolate

de Steve Berry, Phil Norman ...

An illustrated guide to chocolate that every self-respecting chocoholic should read.Do you remember when a Snickers was a Marathon? And when you could burst in to a sweet shop and ask for ‘an Oliver Twist, two Tiffins and a Big Wig, please!’ and keep a straight face? Those were the good days: when a Dairy Milk bar was 22p and you’d never seen anything as big as a Wagon Wheel.Revisit some of your ... Leer más

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An illustrated guide to chocolate that every self-respecting chocoholic should read.Do you remember when a Snickers was a Marathon? And when you could burst in to a sweet shop and ask for ‘an Oliver Twist, two Tiffins and a Big Wig, please!’ and keep a straight face? Those were the good days: when a Dairy Milk bar was 22p and you’d never seen anything as big as a Wagon Wheel.Revisit some of your
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Sweet Chocolate: Homemade Chocolate Praline and Cookies Recipes

de Julia M.Graham ...

Chocolate has a flavor that is full of love, with an elegant texture and taste. It can be made into different munchies that always indulge my creativity. Cookies also are great sweets to make because they can be made into a variety of flavors, shapes, and sizes. The chocolate praline and cookies recipes in this book are easy to follow and delicious. This book has over 25 delicious recipes that ... Leer más

$3,407 CLP o gratis con Kobo Plus

Chocolate has a flavor that is full of love, with an elegant texture and taste. It can be made into different munchies that always indulge my creativity. Cookies also are great sweets to make because they can be made into a variety of flavors, shapes, and sizes. The chocolate praline and cookies recipes in this book are easy to follow and delicious. This book has over 25 delicious recipes that
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Quel est le meilleur chocolat ?

90 clés pour comprendre le chocolat

de Michel Barel ...

Series series Clés pour comprendre
Quel est le meilleur chocolat ? Voilà une question simple, mais dont la réponse est complexe. Une réponse que chacun pourra certainement trouver dans ce livre. Car il y a autant de meilleur chocolat qu'il y a d'amateurs : cela dépend de l'envie personnelle, du moment, de l'humeur. Encore faut-il se plonger dans l'aventure du chocolat pour se positionner en connaisseur !Bien des éléments entrent en ... Leer más

$9,900 CLP o gratis con Kobo Plus

Quel est le meilleur chocolat ? Voilà une question simple, mais dont la réponse est complexe. Une réponse que chacun pourra certainement trouver dans ce livre. Car il y a autant de meilleur chocolat qu'il y a d'amateurs : cela dépend de l'envie personnelle, du moment, de l'humeur. Encore faut-il se plonger dans l'aventure du chocolat pour se positionner en connaisseur !Bien des éléments entrent en
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The Chocolate Addict's Baking Book

de Sabine Venier ...

The Ultimate Guide to All Things ChocolateCalling all chocoholics—come satisfy your sweet tooth, indulge in your all-time favorites and discover new ways to get your fix with 75 diverse chocolate-based desserts from Sabine Venier, the founder of Also The Crumbs Please.Sabine shares standout takes on classic fudgy desserts as well as creative, interesting twists on treats that readers know and love ... Leer más

$12,587 CLP

The Ultimate Guide to All Things ChocolateCalling all chocoholics—come satisfy your sweet tooth, indulge in your all-time favorites and discover new ways to get your fix with 75 diverse chocolate-based desserts from Sabine Venier, the founder of Also The Crumbs Please.Sabine shares standout takes on classic fudgy desserts as well as creative, interesting twists on treats that readers know and love
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Chocolate Candies you Can Make

de Anon ...

This vintage book contains a comprehensive guide to making a range of chocolate confectionery. Profusely illustrated and full of simple instructions and handy hints, “Chocolate Candies you Can Make” is ideal for those with little culinary experience looking for interesting confectionery recipes. Contents include: “Confectionery”, “Everything You Want To Know”, “About Chocolate Candy Making”, “How ... Leer más

$6,545 CLP o gratis con Kobo Plus

This vintage book contains a comprehensive guide to making a range of chocolate confectionery. Profusely illustrated and full of simple instructions and handy hints, “Chocolate Candies you Can Make” is ideal for those with little culinary experience looking for interesting confectionery recipes. Contents include: “Confectionery”, “Everything You Want To Know”, “About Chocolate Candy Making”, “How
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O Mundo dos Chocolates

de Equipe Coquetel ...

O Mundo dos Chocolates é um verdadeiro guia rápido da cozinha gourmet com deliciosas receitas que levam chocolate, como bolos, tortas, mousses, pudins e doces diversos. Com ele, você terá acesso aos macetes imprescindíveis para a correta utilização e apresentação de pratos que levam o chocolate das mais diferentes formas. Além disso, surpreenda seus convidados com sobremesas tradicionais, porém ... Leer más

$2,975 CLP o gratis con Kobo Plus

O Mundo dos Chocolates é um verdadeiro guia rápido da cozinha gourmet com deliciosas receitas que levam chocolate, como bolos, tortas, mousses, pudins e doces diversos. Com ele, você terá acesso aos macetes imprescindíveis para a correta utilização e apresentação de pratos que levam o chocolate das mais diferentes formas. Além disso, surpreenda seus convidados com sobremesas tradicionais, porém
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Le creme dolci al cucchiaio

de UnaLunaPer ...

Questa raccolta di creme dolci nasce per soddisfare ogni gusto e ogni esigenza.In quanto all’interno troverete ricette senza glutine o per vegani, per intolleranti al lattosio o light,realizzate con la preparazione classica o con il microonde o con il Bimby.Ottime da gustare al cucchiaio con dei biscotti secchi o per farcire crostate pan di spagna, tiramisu, dolci lievitati ecc.. ... Leer más

$10,236 CLP o gratis con Kobo Plus

Questa raccolta di creme dolci nasce per soddisfare ogni gusto e ogni esigenza.In quanto all’interno troverete ricette senza glutine o per vegani, per intolleranti al lattosio o light,realizzate con la preparazione classica o con il microonde o con il Bimby.Ottime da gustare al cucchiaio con dei biscotti secchi o per farcire crostate pan di spagna, tiramisu, dolci lievitati ecc..
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Auberge du Chocolat

de Anne Scott, Ian Scott ...

Chocolate - irresistible to so many of us - has gone upmarket, with chocolate shops full of the most beautiful confections. Luckily, creating mouth-watering confections at home no longer requires hours of training and this book will teach you all the inside tips, techniques and methods for making chocolates like a professional chocolatier. Using ingredients such as strawberries and cream and ... Leer más

$10,046 CLP o gratis con Kobo Plus

Chocolate - irresistible to so many of us - has gone upmarket, with chocolate shops full of the most beautiful confections. Luckily, creating mouth-watering confections at home no longer requires hours of training and this book will teach you all the inside tips, techniques and methods for making chocolates like a professional chocolatier. Using ingredients such as strawberries and cream and
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Chocopologie

Confections & Baked Treats from the Acclaimed Chocolatier

de Fritz Knipschildt, Mary Goodbody ...

A celebration of chocolate desserts from award-winning chocolatier Fritz Knipschildt Rich, smooth, and intensely flavorful, chocolate inspires a passion like no other. In Chocopologie, master chocolatier Fritz Knipschildt takes chocolate to luscious new heights, incorporating it into recipes both classic and new, for ultra-indulgent desserts, heavenly truffles, easy anytime snacks, and so much ... Leer más

$15,637 CLP

A celebration of chocolate desserts from award-winning chocolatier Fritz Knipschildt Rich, smooth, and intensely flavorful, chocolate inspires a passion like no other. In Chocopologie, master chocolatier Fritz Knipschildt takes chocolate to luscious new heights, incorporating it into recipes both classic and new, for ultra-indulgent desserts, heavenly truffles, easy anytime snacks, and so much
... Leer más
Most Wanted Brownie Recipes

de Jatin Agrawal ...

Series series Most Wanted Recipes
Sink your teeth into rich, fudgy, and irresistibly gooey goodness with Most Wanted Brownie Recipes - your ultimate guide to baking the perfect brownie, every time.Whether you love them chewy, cakey, or loaded with extras, this collection of 45 decadent recipes has something for every brownie lover. Ideal for birthdays, holidays, or those late-night chocolate cravings, these treats are guaranteed ... Leer más

$3,038 CLP o gratis con Kobo Plus

Sink your teeth into rich, fudgy, and irresistibly gooey goodness with Most Wanted Brownie Recipes - your ultimate guide to baking the perfect brownie, every time.Whether you love them chewy, cakey, or loaded with extras, this collection of 45 decadent recipes has something for every brownie lover. Ideal for birthdays, holidays, or those late-night chocolate cravings, these treats are guaranteed
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Madam Rote Rübe und ihre geniale Landküche

Vegetarisch – regional – saisonal – vollwertig

de Sigrid Schimetzky ...

Wunderbar bunt und abwechslungsreich kommt die vegetarische Landhausküche von Sigrid Schimetzky daher. Die als "Madam Rote Rübe" bekannte Bloggerin greift dabei auf regionale und saisonale Zutaten zurück – Fleisch wird bei diesen Gerichten niemand vermissen. Egal ob knackiger Salat, deftiger Eintopf, aromatisch duftende Köstlichkeit aus dem Ofen oder Dessert: Hier wird der Bauch auf die ... Leer más

$17,138 CLP o gratis con Kobo Plus

Wunderbar bunt und abwechslungsreich kommt die vegetarische Landhausküche von Sigrid Schimetzky daher. Die als "Madam Rote Rübe" bekannte Bloggerin greift dabei auf regionale und saisonale Zutaten zurück – Fleisch wird bei diesen Gerichten niemand vermissen. Egal ob knackiger Salat, deftiger Eintopf, aromatisch duftende Köstlichkeit aus dem Ofen oder Dessert: Hier wird der Bauch auf die
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Montezuma's Chocolate Cookbook: Marvellous, messy, melt-in-the-mouth recipes

de Simon Pattinson, Helen Pattinson ...

Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get messy with a homemade Easter Egg made out of a balloon and lots of melted chocolate; discover exciting flavour combinations such ... Leer más

$18,320 CLP

Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get messy with a homemade Easter Egg made out of a balloon and lots of melted chocolate; discover exciting flavour combinations such
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Tempering Cohocolate

de Linda Zubak ...

This short guide to tempering chocolate provides an easy way to achieve the perfect glossy finish and smooth texture for your chocolate creations. With this guide, you can have perfectly tempered chocolate every time! ... Leer más

$5,080 CLP

This short guide to tempering chocolate provides an easy way to achieve the perfect glossy finish and smooth texture for your chocolate creations. With this guide, you can have perfectly tempered chocolate every time!
... Leer más

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Recomendado para ti

eBooks de Chocolate

Magnifico il Cioccolato l'anima di un'emozione

Merry Christmas Cookies

Chocoholics Series - Making Delicious Chocolate Cupcakes

Chocolat histoire, fabrication, art de la dégustation

Cocoa and Chocolate

Chocolate and Cocoa Recipes

Turtle, Truffle, Bark

Vegan Chocolate Cake

Three Famous Chocolate Desserts Recipes From Finland

Cacao Source

I’ll Bake!

A Brief History of Chocolate

Sweet Chocolate: Homemade Chocolate Praline and Cookies Recipes

Quel est le meilleur chocolat ?

The Chocolate Addict's Baking Book

Chocolate Candies you Can Make

O Mundo dos Chocolates

Le creme dolci al cucchiaio

Auberge du Chocolat

Chocopologie

Most Wanted Brownie Recipes

Madam Rote Rübe und ihre geniale Landküche

Montezuma's Chocolate Cookbook: Marvellous, messy, melt-in-the-mouth recipes

Tempering Cohocolate