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Incluye libros electrónicos

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Incluye 30 horas de tiempo de escucha

Sin compromiso, cancela en cualquier momento en kobo.com/account/subscriptions

Recibe 1 crédito cada mes para el audiolibro de tu elección

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Incluye libros electrónicos

Incluye audiolibros

Incluye 30 horas de tiempo de escucha

Sin compromiso, cancela en cualquier momento en kobo.com/account/subscriptions
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. Sin compromiso, cancela en cualquier momento en kobo.com/account/subscriptions.

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Manual de receitas com carne suína

de Coordenadoria de Desenvolvimento dos Agronegócios ...

A carne suína é considerada uma carne nutritiva, saborosa e rica em proteína. Esta publicação mostra os diferentes tipos de cortes da carne suína, além de disponibilizar receitas práticas e de baixo custo.O Governo do Estado de São Paulo trabalha na direção de oferecer conhecimento à população com o intuito de zelar pela saúde pública. Dentre os serviços com qualidade prestados, proporcionar fácil ... Leer más

Gratis

A carne suína é considerada uma carne nutritiva, saborosa e rica em proteína. Esta publicação mostra os diferentes tipos de cortes da carne suína, além de disponibilizar receitas práticas e de baixo custo.O Governo do Estado de São Paulo trabalha na direção de oferecer conhecimento à população com o intuito de zelar pela saúde pública. Dentre os serviços com qualidade prestados, proporcionar fácil
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Plant-Based Meat Cookbook: Make Delicious & Healthy Plant-Based Meats at Home

de Dr. W. Ness ...

Plant-based meats look and taste just like the real thing but are healthier than animal-based meats and can be used in exactly the same way.Scientifically proven to help individuals improve a wide range of health and medical conditions, lose excess body fat and all the while tasting great, plant-based meats are the food of the future.Plant-Based Meat Cookbook: Make Delicious & Healthy Plant-Based ... Leer más

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Carnes com prazer 4

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de Ivo Camargo ...

Series Libro 4 - Coleção Carnes com Prazer
A coleção "Receitas dos cortes de carne bovina" apresenta uma culinária completa e ao mesmo tempo fácil de seguir. Nesta coleção, dividida em 4 volumes, mais do que uma série de livros de receitas, você terá um inventário inédito que conta com a divisão em cortes da carne bovina e suas infinitas possibilidades de elaboração em nossa culinária. Todos ganharão com sua leitura: da dona de casa, ... Leer más

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A coleção "Receitas dos cortes de carne bovina" apresenta uma culinária completa e ao mesmo tempo fácil de seguir. Nesta coleção, dividida em 4 volumes, mais do que uma série de livros de receitas, você terá um inventário inédito que conta com a divisão em cortes da carne bovina e suas infinitas possibilidades de elaboração em nossa culinária. Todos ganharão com sua leitura: da dona de casa,
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Meat

de Adrian Richardson ...

Chef Adrian Richardson is passionate about meat. He knows that it’s often the quickest, simplest and most delicious meal for any day of the week. In Meat, Richardson imparts his extensive knowledge and shows you how to give a meal that impressive edge with minimum fuss. With recipes such as Barbecued Butterflied Lamb with Honey and Rosemary, Twice-cooked Pork Belly with Toffee Crisp Crackling, ... Leer más

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Chef Adrian Richardson is passionate about meat. He knows that it’s often the quickest, simplest and most delicious meal for any day of the week. In Meat, Richardson imparts his extensive knowledge and shows you how to give a meal that impressive edge with minimum fuss. With recipes such as Barbecued Butterflied Lamb with Honey and Rosemary, Twice-cooked Pork Belly with Toffee Crisp Crackling,
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de Alison Kowalski ...

In today's modern age, it's hard to find the kind of cooking that I grew up with. When I was a child, cooking was a family activity that was always spearheaded by my grandmother, the matriarch of my family. These days I noticed how many different children are now growing up without home-cooked meals, or the dinners cooked with love by their parents. It's a shame, and it's something that needs to ... Leer más

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In today's modern age, it's hard to find the kind of cooking that I grew up with. When I was a child, cooking was a family activity that was always spearheaded by my grandmother, the matriarch of my family. These days I noticed how many different children are now growing up without home-cooked meals, or the dinners cooked with love by their parents. It's a shame, and it's something that needs to
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Carne Vacuna, Cerdo & Pollo

de Casalins, Eduardo ...

Series series Recetas reducidas en calorías
El presente volumen incluye una serie de recetas de carne vacuna, cerdo y pollo, para que estas notables fuentes de proteínas puedan estar presentes en nuestra dieta diaria con platos novedosos, sin olvidar los que se han convertido en una auténtica tradición argentina. ... Leer más

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Ham Cookbook

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de SUSAN SAM ...

Series Libro 2 - Ham Cookbook
This Ham Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Ham recipes.Each recipe has a simple step that can be easily followed.You will find Ham cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Ham is pork from a leg cut that has been preserved by damp or dry treating, with or without smoking. Like a ... Leer más

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This Ham Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Ham recipes.Each recipe has a simple step that can be easily followed.You will find Ham cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Ham is pork from a leg cut that has been preserved by damp or dry treating, with or without smoking. Like a
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Copycat Chinese Restaurant Favourites Cookbook: A Collection of Authentic and Delicious Chinese Restaurant Style Recipes You Can Easily Make at Home!

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de Ricky Chang ...

Series Libro 2 - Copycat Takeout Recipes
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de Elizabeth Karmel ...

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de LARRY BEST ...

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de Holly Schmidt, Allan Penn ...

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SILVOPASTURE

QUICK READ AND FARMERS GUIDE TO THE CONCEPT OF FORAGING AND MIXED FARMING.

de Helen R. Sutton ...

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A deliberately mixed, carefully tended system of trees, animals, and fodder plants is known as a silvopasture. Silvopasture can present lucrative opportunities for people who grow softwood or hardwood timber, own forest land, or rear cattle.This brief book, which takes only 50 minutes to complete, offers in-depth information on a variety of cutting-edge agricultural practices, such as foraging and
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de Wiley McCrary, Janet McCrary, Amy Paige Condon ...

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Recipes for ribs, rubs, and much more from Savannah's legendary "BBQ General."Wiley McCrary has spent more than thirty years preaching the gospel of the Church of the Holy Smoke. As a dedicated evangelist of the 'cue and prize-winning owner of Wiley's Championship BBQ in Savannah, Georgia, he hopes that this photo-filled cookbook will successfully dispel the myths and mysteries behind good
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THE BARBECUE SAUCE BOOK

Learn the best sauce, rubs and marinades for your outdoor grilling affair.

de Kimberly Owens ...

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$4,565 CLP o gratis con Kobo Plus

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Alles Huhn

Altes Wissen, neu gelebt. Mit über 60 köstlichen Rezepten

de Gabriele Halper, Irena Rosc ...

BÜHNE FREI FÜR HUHN UND EI! HENNE ODER EI? Die Frage allen Hühner-Seins und eine neue Antwort: BEIDES! Denn hier bekommen sowohl Huhn als auch Ei ihren großen Auftritt. Mit diesem Buch schaffen die Autorinnen eine HOMMAGE AN DAS FEDERVIEH, seine VIELSEITIGKEIT ALS NUTZTIER und seine BEDEUTUNG FÜR UNS ALS LEBENSMITTEL. FASS DIR EIN HERZ - ODER EIN HÜHNERBRÜSTCHEN Hühnchen oder Eier im Kühlschrank ... Leer más

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de Auguste Escoffier, Pierre-Emmanuel Malissin ...

Series series La cuisine d'Auguste Escoffier
J’ai choisi parallèlement aux tomes individuels de sortir des packs intégral regroupant certains tomes de mêmes thèmes, cela fait suite à plusieurs de vos demandes.Ce tome 1 est l’intégrale des Viandes et regroupe les tomes :Tome XI Recettes de Cuisine Traditionnelle de Viande de BoeufTome XII Recettes de Cuisine Traditionnelle de Viande de VeauTome XIII Recettes de Cuisine Traditionnelle de ... Leer más

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Vegetables Unleashed

A Cookbook

de Matt Goulding, José Andrés ...

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Schmoren und Kochen mit Hähnchen, Schweinefleisch und Co.

de Mattis Lundqvist ...

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BBQ Deck

30 Recipes to Spice Up Your BBQ Game

de Ray Lampe ...

The handy recipe deck every grill master needs! A portable, gift-ready box holds 30 essential barbecue recipes cooked up by a certified BBQ Hall of Famer.Fire up the grill with 30 barbecue recipes that celebrate the delicious rib-sticking, finger-licking magic that happens when fire meets meat. From classics like Memphis Dry-Rubbed Back Ribs to creative twists like Pig "Wings" (in this instance, ... Leer más

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The Complete Book of Jerky

How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

de Philip Hasheider ...

Series series Complete Meat
Sink your teeth into the ultimate homemade treat!High in protein, low in fat, and tasty--it's no surprise that jerky has been a popular snack for decades. While commercially made jerky is easy to find in stores, it has a few downsides: it's expensive, often high in sodium, and the flavors are limited. When you make your own jerky, hunters can make use of their own game, fishers can use their fresh ... Leer más

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Sink your teeth into the ultimate homemade treat!High in protein, low in fat, and tasty--it's no surprise that jerky has been a popular snack for decades. While commercially made jerky is easy to find in stores, it has a few downsides: it's expensive, often high in sodium, and the flavors are limited. When you make your own jerky, hunters can make use of their own game, fishers can use their fresh
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Fleischfresser-Diät-Kochbuch

Entdecken Sie den Schlüssel zu nachhaltigem Gewichtsverlust, mehr Vitalität und geistiger Klarheit mit über 100 köstlichen Fleischfresser-Diätrezepten

de Sofia Scott ...

Verbessern Sie Ihre Gesundheit mit köstlichen Rezepten auf FleischbasisSehnen Sie sich nach einer Diät, die einfach, effektiv und voller köstlicher, nährstoffreicher Mahlzeiten ist? Suchen Sie nicht weiter als nach dem FLEISCHFRESSER-DIÄT KOCHBUCH, Ihrem ultimativen Leitfaden, um die transformative Kraft einer reinen Fleischernährung freizusetzen.Dieses umfassende Kochbuch geht über bloße Rezepte ... Leer más

$4,533 CLP o gratis con Kobo Plus

Verbessern Sie Ihre Gesundheit mit köstlichen Rezepten auf FleischbasisSehnen Sie sich nach einer Diät, die einfach, effektiv und voller köstlicher, nährstoffreicher Mahlzeiten ist? Suchen Sie nicht weiter als nach dem FLEISCHFRESSER-DIÄT KOCHBUCH, Ihrem ultimativen Leitfaden, um die transformative Kraft einer reinen Fleischernährung freizusetzen.Dieses umfassende Kochbuch geht über bloße Rezepte
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