Showing results for "johan nilsson"
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Adult content is visible.Satanism
A Reader
2023
EN
Satanism is a current of thought that generates intense feelings. It remains understudied by academics. This selection of key source texts from the period 1841 to 2017 attempts to remedy that gap. Ranging from the esoteric to the anti-clerical, countercultural, and political, the texts span a wide variety of genres, from poetry and polemical religious tracts to ritual instructions and internet FAQ's. All are provided with comprehensive introductions, written by specialists in the field, th...
Knowledge Actors
Revisiting Agency in the History of Knowledge
2023
EN
Historical actors are as central to the history of knowledge as to all historical scholarship. Every country, every era has its biographies of eminent scientists, intellectuals, and educational reformers. Yet the theoretical currents that have left their mark on the historical and sociological studies of knowledge since the 1960s have emphasized structures over actors, collectives over individuals. By contrast, Knowledge Actors stresses the importance of historical actors and re-e...
Forms of Knowledge
Developing the History of Knowledge
2020
EN
The history of knowledge is a dynamic field of research with bright prospects. In recent years it has been established as an exciting, forward-looking field internationally with a strong presence in the Nordic countries. Forms of Knowledge is the first publication by the Lund Centre for the History of Knowledge (LUCK). The volume brings together some twenty historians from different scholarly traditions to develop the history of knowledge. The knowledge under scrutiny here is the ...
2020
EN
Kunskapshistoria är ett dynamiskt forskningsfält som har framtiden för sig. Under de senaste åren har inriktningen etablerats som en ny och spännande historievetenskaplig inriktning både internationellt och i Sverige.I boken Forms of Knowledge, sprungen ur den livaktiga kunskapshistoriska forskningsmiljön i Lund, samlas historiker med olika bakgrund och specialitet för att utforska kunskapshistoriens möjligheter. Några fokuserar på kunskapens plats i offentligheten eller s...
Strategic Management Control
Successful Strategies Based on Dialogue and Collaboration
- Series -
- Business and Management (R0)
2020
EN
Strategic management control differs from traditional management control in several important respects. First, it supports both strategy formulation and strategy implementation. Second, it is to a large extent based on non-financial information. Third, it deals with both the long and short term and supports not only tactical, but also strategic and operational decision-making. Fourth, and perhaps most importantly, strategic management control is designed for, and adapted to, each organisat...
Sausage!
How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More
2013
EN
You don’t have to be a kitchen connoisseur to make homemade sausage. As the saying goes, if you can make a hamburger, you can make a sausage. And now, with Sausage!—the exciting new reference for all things sausage—creating any dish from corndogs to cheesedogs, flying tandoori to cider chicken sausages, is easy for any chef with a mixer and an appetite.Just remember the two basic rules: keep your ingredients clean, and keep them cold. That’s it—you’ve already mastered half ...
2023
EN
Historiska aktörer är långt ifrån frånvarande i historieforskningen. Varje land och varje tidsepok har sin beskärda del av biografier över framstående vetenskapsmän, intellektuella och utbildningsreformatorer. Trots detta är det inte fel att hävda att de teoretiska strömningar som har satt sin prägel på historiska och sociologiska studier av kunskap sedan 1960-talet har betonat strukturer framför aktörer, kollektiv framför individer. I den här boken framhävs däremot de historiska aktörerna...
- by
- Lars Gustaf AnderssonRoy AnderssonBengt BengtssonDaniel BrodénBo FlorinBengt ForslundKjell FurbergLeif FurhammarTommy GustafssonErik HedlingOlof HedlingJan HolmbergChris HolmlundÅsa JernuddMats JönssonMia KrokstädeMariah LarssonMadeliene LiljaAnders MarklundJohan NilssonPer Olov QvistAstrid Söderbergh WiddingBjørn SørenssenTomás Fernández ValentíAnn-Kristin WallengrenAnna Westerståhl StenportAnders Wilhelm ÅbergRochelle Wright
2015
EN
Swedish Film: An Introduction and Reader gives a wide and yet concise presentation of the history of Swedish film through a number of articles by Swedish and international film scholars. The book draws upon a rich tradition of research on Swedish cinema, and it offers a varied and inspiring introduction to the history – from the very first film screenings to contemporary works.Combining in-depth studies with contextualizing introductions, Swedish film: An Introduction ...
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Make Money from Blogging
A Step-by-Step Guide to Start a Profitable Blog, Grow Traffic, and Build Multiple Income Streams Online
2026
EN
Accessible
This book provides a structured introduction to building and managing a blog with a focus on long-term sustainability and income generation. It outlines the essential steps required to move from idea to execution, including defining a target audience, selecting a niche, setting up a website, and developing a consistent content strategy. The material also examines how blogging fits within the broader context of online business, highlighting realistic expectations and the time, effort, and s...
The Amorino Guide to Gelato
Learn to Make Traditional Italian Desserts—75 Recipes for Gelato and Sorbets
- Translated by
- Bob Mitchell
2020
EN
The Comprehensive Guide for Any Gelato Lover or Frozen Dessert Afficionado!Learn the ins and outs of gelato, sorbet, and ice cream from the masters: how it's made, how to create different flavors and aesthetics, and more. Combining sweet flavors and scents with the smoothness of ice cream, fruits with the freshness of sorbets, choosing the best ingredients and the most natural; this is the passion of Amorino.Included within this book are dozens of recipes f...
Franklin Barbecue
A Meat-Smoking Manifesto [A Cookbook]
2015
EN
Accessible
NEW YORK TIMES BESTSELLER • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue.When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they’d gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and obsessed-o...
Compassionate Cuisine
125 Plant-Based Recipes from Our Vegan Kitchen
2019
EN
Selected as one of PETA's must-have vegan cookbooks of 2019! Vegan recipes and heartwarming stories for animal lovers, from the Catskill Animal Sanctuary.Add love and stir! Written with love and authenticity, Compassionate Cuisine tells the story of one of the country’s oldest and most respected animal sanctuaries through its food. With humor and heart, Chef Linda Soper-Kolton and Chef Sara Boan, Catskill Animal Sanctuary’s vegan chefs, bring the Sanctuary...











