Shortlisted for BOOK OF THE YEAR by the Food and Travel Magazine 2018 Reader AwardsFollowing on from his Sunday Times bestseller Marcus at Home, Marcus Wareing delivers a must-have new classic for your shelves.Marcus is one of the most respected and acclaimed chefs and restaurateurs in Britain. At the helm of many of London’s most iconic restaurants, he holds two Michelin stars as well as numerous awards. Marcus is also judge of MasterChef: The Professional...

Create something easy and delicious for all the family, any day of the week.Taking inspiration from Marcus’ incomparable cooking career, his childhood experience in his father’s fruit and vegetable distribution business, as well as his role as a father of three, Marcus Everyday goes back to his roots, and to the beginning of the journey of a great home cooked dish.The 8 chapters include relaxed Weekday Suppers, the resourceful Garden Patch, quick In the Fridge, delicious Ho...

Next to the hustle and bustle of London’s St Pancras station, The Gilbert Scott, Marcus Wareing’s latest venture, is one of the hottest restaurants in town. Situated in the recently restored architectural gem that is the Renaissance Hotel, critics and food lovers alike have flocked to this stunning new brasserie and bar.The aim of the menu is simple: to pay tribute to the historic charm of the building with rediscovered and re-imagined traditional British classics. Yorkshire fishca...

In Marcus Wareing's Nutmeg & Custard, you'll find a recipe for every occasion to suit every taste. Ideal for the aspiring home cook and anyone who loves great food, Marcus' recipes are all about bringing out the very best in simple ingredients.Inspired by everything from childhood memories to travels abroad, Nutmeg & Custard is jam-packed with over 150 stunning recipes from smoky pulled-pork butties and spiced seafood chowder to the beautifully simple pesto popcor...

Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.Marcus is also judge of MasterChef: The Professionals, combining authority with inspiration for the contestants and viewers alike. But there’s another side to Marcus – away from the professional kitchens – when he’s at home, cooking the food he loves to share...

Join Marcus Wareing on a culinary journey through France and bring French cooking to your home kitchen.In his 40 years as a chef, Marcus Wareing has immersed himself in the French cuisine, working in restaurants around the world. Now, he’s sharing everything he’s learned and discovered in Marcus’s France.Immerse yourself in the cuisine, where each recipe tells a story of a passion for cooking and heritage. From the sun-kissed fields of Provence to ...

The award-winning cookbook from Michelin-starred chef, Marcus Wareing.Winner of the Food and Travel Awards’ Book of the YearWelcome to Marcus Wareing’s kitchen – learn to cook the Michelin-starred chef’s favourite home-cooked recipes and enjoy his most mouth-watering meals.This is the food that Marcus loves to create and share at home with his family and friends. From delicious weeknight suppers and weekend wonders, to showstopping dishes and specia...

It might have been fun and games once to have adventures, make catapults or learn about fossils, but what about now you are starting to feel a bit fossilised yourself? You just know you are going to suffer a ghastly accident if you attempt to make a tree house.The Deranged Book for Old-timers offers advice on life’s more sedate pleasures, from the afternoon snooze to how to twitch curtains properly. With a guide to being a grumpy codger and a Zimmer frame Kama Sutra, this book is fu...

After three decades as an activist, Syrus Marcus Ware reflects on his experiences and impact in various momentous movementsIn Lessons from the Front Lines, Syrus reflects on what he has learned in the last three decades through a series of essays across four key aspects of his experience: activism, life, art, and love. From the front lines of the Black Lives Matter movement to mobilization for abolition and prisoner, disability, trans, and queer justice, t...

Catherine Hernandez’s debut novel Scarborough was shortlisted for a Lambda Literary Award, the Edmund White Award for Debut Fiction, and the Trillium Prize, Ontario’s richest literary award. Her latest, I Promise, is a beautiful tribute to the resiliency of diverse families.Featuring tender-hearted illustrations by renowned artist Syrus Marcus Ware, I Promise captures with love and honesty the intimate moments of parenting in all their messy glory -- from dealing ...

The killing of Trayvon Martin in 2012 by a white assailant inspired the Black Lives Matter movement, which quickly spread outside the borders of the United States. The movement’s message found fertile ground in Canada, where Black activists speak of generations of injustice and continue the work of the Black liberators who have come before them.Until We Are Free contains some of the very best writing on the hottest issues facing the Black community in Canada. It describes ...

Why do we no longer trust facts, experts and statistics? In this essential guide to the turbulent times in which we live, Marcus Gilroy-Ware investigates our era of post-truths and fake news and answers the question of where we can go from here.We are supposed to have more information at our disposal now than at any time in history. So why, in a world of rising sea levels, populist leaders, resurgent fascism and a global pandemic, do so many people believe bizarre ...