Utilizing Earth Observation Data in Reaching Sustainable Development Goals explores the transformative potential of Earth observation data through case studies showcasing its pivotal role in achieving Sustainable Development Goals (SDGs) in developing regions. The book begins with a historical and theoretical overview of EO data missions, then shifts to actionable SDGs, highlighting successes, challenges, and lessons learned. This comprehensive work delves into the dynamic interplay betwee...

This book focuses on the production technology of temperate nuts. It explores cultivar and plant improvement, development and selection of rootstocks, plant–water relations and irrigation, canopy architecture, and postharvest packaging of nut fruits. It also deals with organic approaches, biotechnological interventions, diseases, and pest management. Contributing authors address nut fruits such as walnut, pecan nut, chestnut, and hazel nut on different recent aspects. The development achie...

Globally stone fruits are emerging in the market due to the increased consumer’s desire for health-promoting foods. Stone fruits attract research attention, mainly due to the cultural and commercial aspects of the array of varieties that are grown. Being grown in wide range of environments, it is very important to understand what factors influence the production and quality attributes of stone fruits. There is a lack of systematic scientific information on strategic approach for production...

The Greatest Teacher in the World is the culmination of years of research on self-help and personal development. To make these ideas more digestible and immediately applicable, these ideas have been presented in story form. Come join the 63-year-old Professor Izmir on a journey of life change and personal development!About The AuthorThe author is currently a graduate student pursuing his Master of Business Administration (MBA) degree from The Wharton School at the Universit...

Results of regular monitoring of the species diversity and structure of plant communities is used by conservation biologists to help understand impacts of perturbations caused by humans and other environmental factors on ecosystems worldwide. Changes in plant communities can, for example, be a reflection of increased levels of pollution, a response to long-term climate change, or the result of shifts in land-use practices by the human population. This book presents a series of essays on th...

Remote Sensing in Precision Agriculture: Transforming Scientific Advancement into Innovation compiles the latest applications of remote sensing in agriculture using spaceborne, airborne and drones' geospatial data. The book presents case studies, new algorithms and the latest methods surrounding crop sown area estimation, determining crop health status, assessment of vegetation dynamics, crop diseases identification, crop yield estimation, soil properties, drone image analysis for crop dam...

International trade in high value perishables has grown enormously in the past few decades. In the developed world consumers now expect to be able to eat perishable produce from all parts of the world, and in most cases throughout the year. Perishable plant products are, however, susceptible to physical damage and often have a potential storage life of only a few days.Given their key importance in the world economy, Crop Post-Harvest Science and Technology: Perishables dev...

Drought and the condition of water scarcity lead to several socio-economic, social and environmental impacts. Whatever the approaches of drought management, policymakers and planners require novel methods to analyze data and model drought processes and its connection with water scarcity. In recent years, artificial intelligence-based and earth observation approaches have been progressively developed and applied in domain of water-related disasters. The target of this book is to present new...

Integrated Pest Management: Current Concepts and Ecological Perspective presents an overview of alternative measures to traditional pest management practices using biological control and biotechnology. The removal of some highly effective broad-spectrum chemicals, caused by concerns over environmental health and public safety, has resulted in the development of alternative, reduced risk crop protection products. These products, less toxic to the environment and easily integrated into biolo...

This book encompasses updated information as well as future directions for researchers working in the fields of environmental science, water resource engineering, and agricultural science. Navigating the Nexus: Hydrology, Agriculture, Pollution, and Climate Change focuses on the thematic areas of water resource, agriculture, and environmental domains. This book covers advances in modelling approaches, including Machine Learning (ML)/Artificial Intelligence (AI) applications; GIS a...

The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and hort...

The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations. Anticipated increases in appetite coming 50 years will pose significant challenges to food production. This demand will exert additional pressure on agriculture for the escalating need for food. On one hand, research indicates a 60% increase in food production is necessary to accommodate the projected 9 billion people, on the other hand, a...