Mostrando resultados para "amelia jeanroy"
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2021
EN
Get your food preservation skills in the canCraving a juicy peach in the barren midwinter? Yearning for a cupful of home-grown tomato soup before the seeds are even in the ground? Canning makes you the ultimate boss of your food supply all year 'round and helps you reduce costs and maintain quality control over what you eat—and to be prepared in times of food shortages. And Canning & Preserving For Dummies shows you how to do it all, helping you explore hu...
$423.00 MXN
- de
- Austin BakerHannes BaurJulie BöhmováMatthew L. BuffingtonRoger A.BurksDr Matthew CockAstrid CruaudAna Dal MolinNatalie Dale-SkeyDr Christopher DarlingPriscila G. DiasTiffany DomerChrysalyn DominguezFernando H.A. FaracheLucian FusuMichael W. GatesMarco GebiolaAlex V. GumovskyMichael HaasPaul HansonChrister HanssonJudith HerreidKeith HopperJ HuberMartha HunterRanda JabbourPetr JanštaRobert Luke KressleinLars KrogmannAmelia LindseyKerry E. MauckMircea-Dan MitroiuJason L. MotternJosé Luis Nieves-AldreyJohn NoyesRyan K. PerryRalph PetersJohn PintoAndrew PolaszekAlexey A. PolilovJean-Yves RasplusJavier TorrénsSerguei V. TriapitsynJonah M. UlmerRoy G. Van DriescheSimon van NoortIonela-Madalina ViciriucJack WerrenRachel L. WinstonY. Miles Zhang
2025
EN
The superfamily Chalcidoidea (the jewel wasps) are part of the insect order Hymenoptera. The superfamily comprises more than 27,000 known species, with an estimated total diversity of more than 500,000 species, meaning that the vast majority have yet to be discovered and described. Most of the species are parasitoids, attacking the egg, larval stage or pupal stage of their host, though many other life cycles are known including gall associates and fig pollinators. This landmark volume has ...
$4,227.00 MXN
Canning & Preserving For Dummies
3rd Edition
- Narrado por
- Angie Hickman
No reducido
12 horas 45 min
2021
EN
Craving a juicy peach in the barren midwinter? Yearning for a cupful of home-grown tomato soup before the seeds are even in the ground? Canning makes you the ultimate boss of your food supply all year 'round and helps you reduce costs and maintain quality control over what you eat—and to be prepared in times of food shortages. And Canning & Preserving For Dummies shows you how to do it all, helping you explore hundreds-of-years-old traditions of food preservation in the comfort of...
$430.00 MXN
Modern Pressure Canning
Recipes and Techniques for Today's Home Canner
2018
EN
Whether you're looking for tried-and-true recipes, or instructions for safely using your pressure canner, you've come to the right place! Modern Pressure Canning is a one-stop resource for safely and deliciously preserving your vegetables, fruit, meat, and more.Author Amelia Jeanroy (The Farming Wife) provides a comprehensive explanation of the equipment you'll need, and how to implement it.Recipes are organized by topic, so finding just what you want is a...
$320.00 MXN
2019
EN
Fermenting For Dummies (9781119594208) was previously published as Fermenting For Dummies (9781118615683). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.Want to ferment at home? Easy.Fermentation is what makes foods like beer, pickles, and sauerkraut delicious—and nutritious. Fermented foods are chock-full of probiotics...
$287.00 MXN




