Showing results for "elena i katsy"
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- Series -
- Biomedical and Life Sciences (R0)
2014
EN
Plasticity in Plant-Growth-Promoting and Phytopathogenic Bacteria brings together the expertise of a panel of researchers from around the world to provide comprehensive up-to-date reviews on the most interesting aspects of genomic and phenotypic plasticity in plant-beneficial and phytopathogenic bacteria.The book covers various topics, including common and specific features in the genomes of symbiotic, plant-growth-promoting, and phytopathogenic bacteria; regulation of con...
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Epidemiology of Mycotoxin Producing Fungi
Under the aegis of COST Action 835 ‘Agriculturally Important Toxigenic Fungi 1998–2003’, EU project (QLK 1-CT-1998–01380)
- Series -
- Biomedical and Life Sciences (R0)
2013
EN
Plant-Fungal Pathogen Interaction
A Classical and Molecular View
2013
EN
Research on the interactions of plants and phytopathogenic fungi has become one of the most interesting and rapidly moving fields in the plant sciences, the findings of which have contributed tremendously to the development of new strategies of plant protection. This book offers insight into the state of present knowledge. Special emphasis is placed on recognition phenomena between plants and fungi, parasitization strategies employed by the phytopathogenic fungi, the action of phytotoxins,...
- Book 3 -
- Biotechnology Handbooks
2013
EN
To the uninitiated, the genus Clostridium is likely more to be associated with disease than biotechnology. In this volume, we have sought to remedy this misconception by compiling aseries of chapters which, together, provide a practically-oriented handbook of the biotechnologie potential of the genus. Clostridium is a broad grouping of organisms that together undertake a myriad of biocatalytic reactions. In the first two chapters, the reader is introduced to this diversity, both taxonomica...
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- Biomedical and Life Sciences (R0)
2014
EN
This volume describes the more relevant secondary metabolites of different fungi with current information on their biosynthesis and molecular genetics. Bolstered with color illustrations and photographs, the book describes the possible application of molecular genetics to directed strain improvement in great detail. The needs for future developments in this field are also discussed at lengthWritten by authorities in the field, Biosynthesis and Molecular Genetics of Fungal Secon...
2016
EN
Acarology - the study of mites and ticks, is a subdiscipline of Zoology, and is many times considered in the field of Entomology (the study of insects). Mites and ticks are distributed throughout the world and inhabit almost every ecosystem (both terrestrial and aquatic) including grassland soils. More than 55,000 species of mites and ticks are already described. Mites and ticks directly affects humans as pests of different crops, fruit plants, vegetable crops and field cr...
The Iceman and his Natural Environment
Palaeobotanical Results
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- Social Sciences (R0)
2012
EN
Before the discovery of the "Man in the Ice" in temporal context. On the other hand the reconstruc tion of the Iceman's life-style as derived from data September 1991, little was known about the Neolithic obtained from the site has to be correlated with inde period in the Central Alps. Suddenly and without precedent, here was the very well preserved corpse of pendent data sets. For that purpose pollen analysis was a man who had lived more than 5,000 years ago with his performed on peat-bog...
Microbial Plant Pathogens-Detection and Disease Diagnosis:
Fungal Pathogens, Vol.1
2010
EN
Morphological, biological, biochemical and physiological characteristics have been used for the detection, identification and differentiation of fungal pathogens up to species level. Tests based on biological characteristics are less consistent. Immunoassays have been shown to be effective in detecting fungal pathogens present in plants and environmental samples. Development of monoclonal antibody technology has greatly enhanced the sensitivity and specificity of detection, identification ...
Plant and Microbe Adaptations to Cold in a Changing World
Proceedings from Plant and Microbe Adaptations to Cold 2012
2013
EN
This book includes papers from keynote lecture and oral presentations of Plant and Microbe Adaptations to Cold (PMAC) 2012, an international conference on winter hardiness of crop and pathogenic microbes. The PMAC has been started in 1997 in Japan as an interdisciplinary forum for scientists and extension people working in the field in plant pathology, plant physiology, microbiology, and crop breeding to increase our knowledge and improve our understanding of overwintering of crops, forage...
Grapevine Yellows Diseases and Their Phytoplasma Agents
Biology and Detection
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- Biomedical and Life Sciences (R0)
2017
EN
This work is to compile our current knowledge on GY phytoplasma biology at the genomic, transcriptomics, proteomics and metabolomics level, as well as to summarize the approaches for their detection.Phytoplasma are the most poorly characterized plant pathogenic bacteria from the Mollicutes class. In recent years new biostatistics and bioinformatics approaches have improved our understanding of their biology and interactions with host grapevines and a great improvement has been made toward ...
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- Biomedical and Life Sciences (R0)
2011
EN
Diatom biology, genomics and ecology are becoming more relevant to the human species. While there have been recent compilations of some of the applied aspects of diatoms, and the dizzying pace of taxonomic revisions, this new volume bring us up to date on their classification, biology and ecology, as well as covering the topics of genomics and applied uses. In this collection, some of the leaders in diatom research present either new information or summarize recent research efforts on a wi...
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- Biomedical and Life Sciences (R0)
2016
EN
The Argentinean Patagonia offers a great diversity of scarcely explored environments suitable for the bioprospection of biotechnological relevant microorganisms. This book provides readers with a concise and clearly illustrated treatment of outstanding topics of Patagonian microbiology and biotechnology. It covers a wide range of areas interesting to several audiences such as researchers, graduate students and professionals working on the industry food. Among the main topics we will discus...











