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Incluye libros electrónicos

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Amazing Seafood Recipes - Volume I

de Dennis Adams ...

This book is a real gift to gourmets and those who care about healthy and wholesome nutrition. In it, you can find simple recipes for interesting, colorful, and most importantly healthy dishes. Step-by-step recipes will help you create a true culinary masterpiece. Delight your family and friends with delicious and healthy food! This is the first part of this great collection. ... Leer más

$13.99 USD o gratis con Kobo Plus

This book is a real gift to gourmets and those who care about healthy and wholesome nutrition. In it, you can find simple recipes for interesting, colorful, and most importantly healthy dishes. Step-by-step recipes will help you create a true culinary masterpiece. Delight your family and friends with delicious and healthy food! This is the first part of this great collection.
... Leer más
Prawn on the Lawn: Fish and seafood to share

de Rick Toogood, Katie Toogood ...

Ideal for the foodie who loves entertaining and wants to recreate restaurant-quality food without the fuss, Prawn on the Lawn is a collection of quick, fresh, healthy and delicious fish and seafood recipes.This contemporary and fresh take on fish cookery comes from the trendiest fish restaurant on the block, and lays bare their simple techniques for creating amazing food with maximum impact. ... Leer más

$16.59 USD

Ideal for the foodie who loves entertaining and wants to recreate restaurant-quality food without the fuss, Prawn on the Lawn is a collection of quick, fresh, healthy and delicious fish and seafood recipes.This contemporary and fresh take on fish cookery comes from the trendiest fish restaurant on the block, and lays bare their simple techniques for creating amazing food with maximum impact.
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Catch It, Cook It in Southern Africa

de Hennie Crous ...

This book bridges the gap between catching your fish and bringing it to the table. It tackles the slippery problem of how to care for your catch from the moment you haul it in, how to keep it fresh, how to scale, clean and cut it up, and then how to cook it. The 30-plus species are arranged in three rough categories: near-shore species, offshore species, and species caught from the shore. For each ... Leer más

$9.09 USD

This book bridges the gap between catching your fish and bringing it to the table. It tackles the slippery problem of how to care for your catch from the moment you haul it in, how to keep it fresh, how to scale, clean and cut it up, and then how to cook it. The 30-plus species are arranged in three rough categories: near-shore species, offshore species, and species caught from the shore. For each
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Good Food: Fish & Seafood Dishes

Triple-tested Recipes

de Jeni Wright ...

Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes.You'll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean ... Leer más

$10.69 USD

Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes.You'll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean
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HOOKED

Adventures in Angling and Eating

de Mark Hix ...

Hooked delves into the exciting fishing adventures of celebrated chef, restaurateur and food writer Mark Hix, opening with the story of his first catch, age 8, being cooked for supper by his grandmother - the catalyst for what has become his passion.You will be regaled with tales of extraordinary fishing expeditions at home and afar, from the banks of the Dumfriesshire coast to Tuscany's Porto ... Leer más

$20.49 USD

Hooked delves into the exciting fishing adventures of celebrated chef, restaurateur and food writer Mark Hix, opening with the story of his first catch, age 8, being cooked for supper by his grandmother - the catalyst for what has become his passion.You will be regaled with tales of extraordinary fishing expeditions at home and afar, from the banks of the Dumfriesshire coast to Tuscany's Porto
... Leer más
Easy Hot and Sour Soup Cookbook: Authentic Chinese Restaurant Style Soup Recipes for Comforting Homemade Meals

de Digishire ...

This Easy Hot and Sour Soup Recipes eBook contains 20 unique recipes. Some of the delicious recipes contained in the ebook include Extra Hot and Sour Soup, Low Salt Hot and Sour Soup, Restaurant Style Hot and Sour Soup, Pork Hot and Sour Soup, Szechuan Hot and Sour Soup, and many more. Each recipe is presented in an easy-to-read format and can be completed in your own kitchen using standard ... Leer más

$2.99 USD o gratis con Kobo Plus

This Easy Hot and Sour Soup Recipes eBook contains 20 unique recipes. Some of the delicious recipes contained in the ebook include Extra Hot and Sour Soup, Low Salt Hot and Sour Soup, Restaurant Style Hot and Sour Soup, Pork Hot and Sour Soup, Szechuan Hot and Sour Soup, and many more. Each recipe is presented in an easy-to-read format and can be completed in your own kitchen using standard
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La Dolce Vita Table

Sun-Kissed Recipes from the Italian Coast

de Francesca Versolatto ...

Bring the spirit of the Italian seaside into your home with La Dolce Vita Table, a dazzling cookbook of 90 authentic, evocative and irresistible dishes that celebrate the beauty of la cucina italia.From the terraces of Tuscany to the cliffside villages of Amalfi and the sunlit kitchens of Sardina to the harbours of Sicily, enjoy a little coastal magic with delectable recipes that turn humble ... Leer más

$26.29 USD

PEDIDO ANTICIPADO

Bring the spirit of the Italian seaside into your home with La Dolce Vita Table, a dazzling cookbook of 90 authentic, evocative and irresistible dishes that celebrate the beauty of la cucina italia.From the terraces of Tuscany to the cliffside villages of Amalfi and the sunlit kitchens of Sardina to the harbours of Sicily, enjoy a little coastal magic with delectable recipes that turn humble
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A Little Candy Book for a Little Girl

de Amy Harlow Waterman ...

A Little Candy Book for a Little Girl is a charming and delightful guide to the art of homemade candy-making, written especially for young girls and budding confectioners. First published in the early 20th century, this book captures the innocence and joy of childhood through its simple, easy-to-follow recipes and warm, encouraging tone. The author, Amy L. Waterman, invites readers into a world of ... Leer más

$26.83 USD

A Little Candy Book for a Little Girl is a charming and delightful guide to the art of homemade candy-making, written especially for young girls and budding confectioners. First published in the early 20th century, this book captures the innocence and joy of childhood through its simple, easy-to-follow recipes and warm, encouraging tone. The author, Amy L. Waterman, invites readers into a world of
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Fisch Kochbuch: Die leckersten Fisch Rezepte für jeden Geschmack und Anlass – für Vitalität, Omega-3 und Genuss – inkl. Roh & gebeizt, Sous-vide, Räuchern, Einlegen, Fonds & Soßen

de Gesa Haffner ...

Fischkochbuch: Wenn Sie endlich Fisch perfekt auf den Punkt garen möchten – ohne komplizierte Techniken und ohne Spezialzutaten – dann lesen Sie weiter.Sie kaufen frischen Fisch – und am Ende ist er trocken, zerfällt in der Pfanne oder schmeckt "irgendwie nach Meer", aber nicht nach Restaurant? Sie möchten mehr Abwechslung als nur Ofenlachs, haben aber keine Lust auf Küchenstress, teure ... Leer más

$1.15 USD o gratis con Kobo Plus

Fischkochbuch: Wenn Sie endlich Fisch perfekt auf den Punkt garen möchten – ohne komplizierte Techniken und ohne Spezialzutaten – dann lesen Sie weiter.Sie kaufen frischen Fisch – und am Ende ist er trocken, zerfällt in der Pfanne oder schmeckt "irgendwie nach Meer", aber nicht nach Restaurant? Sie möchten mehr Abwechslung als nur Ofenlachs, haben aber keine Lust auf Küchenstress, teure
... Leer más
The Crab Pot Cookbook

Boat-to-Table Recipes from Seattle’s Iconic Waterfront Restaurant

de The Griffith Family ...

Enjoy fresh seafood at home with these tried-and-true recipes from Seattle’s classic waterfront restaurant, the Crab Pot.Located at Miners Landing on Pier 57, right next to the Seattle Great Wheel, the Crab Pot is a landmark restaurant specializing in the Pacific Northwest’s freshest, most delicious seafood. With The Crab Pot Cookbook, celebrate feasting the Seattle way with the most popular ... Leer más

$10.69 USD o gratis con Kobo Plus

Enjoy fresh seafood at home with these tried-and-true recipes from Seattle’s classic waterfront restaurant, the Crab Pot.Located at Miners Landing on Pier 57, right next to the Seattle Great Wheel, the Crab Pot is a landmark restaurant specializing in the Pacific Northwest’s freshest, most delicious seafood. With The Crab Pot Cookbook, celebrate feasting the Seattle way with the most popular
... Leer más
The Food of New Orleans

Authentic Recipes from the Big Easy

de John DeMers ...

Series series Food Of The World Cookbooks
This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants.From Brennan's and Emeril to Commanders Palace—providing all the heady Cajun and Creole flavors of this fabulous food city in one handy volume. Author John DeMers is one of New Orleans' leading food writers, and he starts by giving you a comprehensive overview of the history and food ... Leer más

Antes $12.29 USD Ahora $8.69 USD

This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants.From Brennan's and Emeril to Commanders Palace—providing all the heady Cajun and Creole flavors of this fabulous food city in one handy volume. Author John DeMers is one of New Orleans' leading food writers, and he starts by giving you a comprehensive overview of the history and food
... Leer más
Flounder Cookbook: How to Cook Flounder - Recipes for Health & Weight Loss.

de Tomas Davis ...

Learn to cook flounder inside my new book, Flounder Cookbook: How to Cook Flounder Recipes for Health & Weight Loss.A must-read book for anyone new to cooking flounder who wants to learn to cook this bright, nutty-flavored vegetable using a variety of cooking techniques that are simple to use and will give you perfect cooking results every time.Inside my new flounder recipes and cookbook, you will ... Leer más

$14.99 USD o gratis con Kobo Plus

Learn to cook flounder inside my new book, Flounder Cookbook: How to Cook Flounder Recipes for Health & Weight Loss.A must-read book for anyone new to cooking flounder who wants to learn to cook this bright, nutty-flavored vegetable using a variety of cooking techniques that are simple to use and will give you perfect cooking results every time.Inside my new flounder recipes and cookbook, you will
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La guía definitiva para cocinar el pescado al estilo indio

Cocinando en un periquete, #4

de Prasenjeet Kumar ...

Series Libro 4 - Cocinando en un periquete
43 deliciosas formas de cocinar el pescado en un PERIQUETE como solo los indios saben.Por el exitoso autor de la serie de Nº1 Cocinando en un periquete, Prasenjeet Kumar, llega La guía definitiva para cocinar el pescado al estilo indio, con especias y sabores tan exóticos que se quedará con ganas de más.Así que, despídase de las aburridas formas de preparar platos de pescado y gambas cocidos y ... Leer más

$4.99 USD

43 deliciosas formas de cocinar el pescado en un PERIQUETE como solo los indios saben.Por el exitoso autor de la serie de Nº1 Cocinando en un periquete, Prasenjeet Kumar, llega La guía definitiva para cocinar el pescado al estilo indio, con especias y sabores tan exóticos que se quedará con ganas de más.Así que, despídase de las aburridas formas de preparar platos de pescado y gambas cocidos y
... Leer más
Hamlyn All Colour Cookery: 200 Fab Fish Dishes

Hamlyn All Colour Cookbook

de Gee Charman ...

Series series Hamlyn All Colour Cookery
Experts in the UK advise us to eat two portions of fish each week, one of them being an oily fish such as salmon or tuna. Fish has long been considered beneficial to the health, making a delicious meal that is low in harmful saturated fats and, in the case of oily fish, high in omega-3 fatty acids. These essential fatty acids have been shown to reduce the risk of cardiovascular disease and lower ... Leer más

$5.39 USD

Experts in the UK advise us to eat two portions of fish each week, one of them being an oily fish such as salmon or tuna. Fish has long been considered beneficial to the health, making a delicious meal that is low in harmful saturated fats and, in the case of oily fish, high in omega-3 fatty acids. These essential fatty acids have been shown to reduce the risk of cardiovascular disease and lower
... Leer más
Fish

Recipes and Techniques for Freshwater Fish

de Jon Wipfli, Colleen Eversman ...

**From water to table, Fish—author and chef Jonathan Wipfli’s follow-up to Venison—shows you how to responsibly harvest and clean freshwater game fish throughout the seasons, and how to cook them perfectly. Be the star fisher and chef at every dinner and cookout!Written by the author and chef behind Venison and a Minneapolis-based catering services company specializing in wild game, Fish takes ... Leer más

$17.99 USD

**From water to table, Fish—author and chef Jonathan Wipfli’s follow-up to Venison—shows you how to responsibly harvest and clean freshwater game fish throughout the seasons, and how to cook them perfectly. Be the star fisher and chef at every dinner and cookout!Written by the author and chef behind Venison and a Minneapolis-based catering services company specializing in wild game, Fish takes
... Leer más
From Ocean to Plate Mastering the Art of Cooking Fish and Seafood

de Christie Fairclough ...

Dive into the tantalizing world of seafood cuisine with "From Ocean to Plate Mastering the Art of Cooking Fish and Seafood." In this comprehensive guide, embark on a culinary adventure as we explore the diverse flavors, textures, and culinary possibilities that seafood has to offer.Discover: A rich tapestry of marine life awaits as we uncover the characteristics and habitats of different fish and ... Leer más

$9.99 USD

Dive into the tantalizing world of seafood cuisine with "From Ocean to Plate Mastering the Art of Cooking Fish and Seafood." In this comprehensive guide, embark on a culinary adventure as we explore the diverse flavors, textures, and culinary possibilities that seafood has to offer.Discover: A rich tapestry of marine life awaits as we uncover the characteristics and habitats of different fish and
... Leer más
Absolutely Fish: Baking Fish in Paper, Fish Fast, Smoking Fish at Home with Simple, Delicious Recipes

de Claire Latessier ...

When you read "Absolutely Fish: Baking Fish in Paper, Fish Fast, Smoking Fish at Home with Simple, Delicious Recipes", You'll discover how to use the best techniques to cook fish for a variety of flavors. After you read this book, you'll understand some of the fundamentals techniques, and you'll be able to cook something delicious for you, a guest, or your family.You will learn not just a recipe ... Leer más

$4.99 USD

When you read "Absolutely Fish: Baking Fish in Paper, Fish Fast, Smoking Fish at Home with Simple, Delicious Recipes", You'll discover how to use the best techniques to cook fish for a variety of flavors. After you read this book, you'll understand some of the fundamentals techniques, and you'll be able to cook something delicious for you, a guest, or your family.You will learn not just a recipe
... Leer más
La cuisine de légende de la Côte d’Opale

de Jacques Sacré ...

Découvrez douze lieux mystérieux de la Côte d’Opale, douze légendes inédites qui leur sont liées, et douze recettes du terroir inspirées par ces légendes. Ce livre, narré par les habitants de la région, est une invitation à une exploration authentique du Nord, mêlant tourisme, folklore et gastronomie.À PROPOS DE L'AUTEURJacques Sacré a publié une variété d’articles d’information grand public et ... Leer más

$10.73 USD o gratis con Kobo Plus

Découvrez douze lieux mystérieux de la Côte d’Opale, douze légendes inédites qui leur sont liées, et douze recettes du terroir inspirées par ces légendes. Ce livre, narré par les habitants de la région, est une invitation à une exploration authentique du Nord, mêlant tourisme, folklore et gastronomie.À PROPOS DE L'AUTEURJacques Sacré a publié une variété d’articles d’information grand public et
... Leer más
Goa, Food, and Me

de Katie DaCosta ...

This book is not just a collection of delicious Goan recipes, but they also represent a part of Katie DaCosta's heritage and childhood memories. She will take you on a journey giving you a unique and personal window into the real Goa through its food, and tourism insights ranging from Beach life to the Spice trail from her travels.You will find a fusion of traditional Goan recipes like Xacuti, and ... Leer más

$7.99 USD

This book is not just a collection of delicious Goan recipes, but they also represent a part of Katie DaCosta's heritage and childhood memories. She will take you on a journey giving you a unique and personal window into the real Goa through its food, and tourism insights ranging from Beach life to the Spice trail from her travels.You will find a fusion of traditional Goan recipes like Xacuti, and
... Leer más
Het Ruime Sop

Een Verhaal van een Kerstmenu

de Opa Marco ...

Series Libro 1 - Gewoon Lekker Simpel
We schrijven een kort verhaal over een kerstmenu.Het verhaal heeft drie secties: een beschrijving van het thema 'Het Ruime Sop', inspiratie voor de gerechten, en een sectie met de individuele recepten. Het is een heel kort boekje, heel informeel en gemakkelijk te lezen. De toon is vrolijk, feestelijk en vooral ook praktisch.In de eerste sectie beschrijven we het thema. Het thema is 'Het Ruime Sop' ... Leer más

$1.15 USD o gratis con Kobo Plus

We schrijven een kort verhaal over een kerstmenu.Het verhaal heeft drie secties: een beschrijving van het thema 'Het Ruime Sop', inspiratie voor de gerechten, en een sectie met de individuele recepten. Het is een heel kort boekje, heel informeel en gemakkelijk te lezen. De toon is vrolijk, feestelijk en vooral ook praktisch.In de eerste sectie beschrijven we het thema. Het thema is 'Het Ruime Sop'
... Leer más
Fish and Seafood For Love

(NATURE'S NATURAL APHRODISIACS), #1

de Penny Lane ...

Series Libro 1 - NATURE'S NATURAL APHRODISIACS
FISH AND SEAFOOD FOR LOVE(Aphrodisiac Foods: Eat Your Way to Ecstasy)The ancient world believed seafood had aphrodisiac characteristics because, the Greek goddess of love, Aphrodite, sprang from the foam of the sea on an oyster shell (hence Botticelli's much reproduced painting of the goddess floating on a seashell). The Romans named her Venus.The sea is one of the major sources of life and ... Leer más

$2.99 USD

FISH AND SEAFOOD FOR LOVE(Aphrodisiac Foods: Eat Your Way to Ecstasy)The ancient world believed seafood had aphrodisiac characteristics because, the Greek goddess of love, Aphrodite, sprang from the foam of the sea on an oyster shell (hence Botticelli's much reproduced painting of the goddess floating on a seashell). The Romans named her Venus.The sea is one of the major sources of life and
... Leer más
Ocean's Bounty: A Journey Through Seafood Delights

My Cookbook

de Myria Hopkins ...

Series series My Cookbook
Ocean's Bounty: Myria Hopkins' Ultimate Seafood Cooking GuideDive into "Ocean's Bounty: A Journey Through Seafood Delights" by Myria Hopkins, a comprehensive exploration of seafood cuisine. Myria shares her personal journey and culinary wisdom, guiding you through essential seafood selection, storage, and cooking techniques. This book is a treasure trove of quick, nutritious recipes, international ... Leer más

$4.99 USD

Ocean's Bounty: Myria Hopkins' Ultimate Seafood Cooking GuideDive into "Ocean's Bounty: A Journey Through Seafood Delights" by Myria Hopkins, a comprehensive exploration of seafood cuisine. Myria shares her personal journey and culinary wisdom, guiding you through essential seafood selection, storage, and cooking techniques. This book is a treasure trove of quick, nutritious recipes, international
... Leer más
The Fishmonger's Son

The expert guide to buying, preparing and cooking seafood

de Anthony Yotis, Laura di Florio Yotis ...

What is the best type of fish to use for a curry or stir-fry or to cook on the barbecue? What should we look for when buying fresh fillets at the supermarket or fishmonger? What are the foolproof techniques for shucking oysters and peeling prawns?Anthony Yotis and Laura di Florio Yotis know good seafood, and they know how to make it more accessible for home cooks. Anthony is the son of fishmonger ... Leer más

$12.39 USD

What is the best type of fish to use for a curry or stir-fry or to cook on the barbecue? What should we look for when buying fresh fillets at the supermarket or fishmonger? What are the foolproof techniques for shucking oysters and peeling prawns?Anthony Yotis and Laura di Florio Yotis know good seafood, and they know how to make it more accessible for home cooks. Anthony is the son of fishmonger
... Leer más
Chasing Smoke: Cooking over Fire Around the Levant

de Sarit Packer, Itamar Srulovich ...

SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way.Fire has always seasoned Sarit and Itamar’s food – both at home and ... Leer más

$19.89 USD

SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way.Fire has always seasoned Sarit and Itamar’s food – both at home and
... Leer más

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Recomendado para ti

eBooks de Mariscos

Amazing Seafood Recipes - Volume I

Prawn on the Lawn: Fish and seafood to share

Catch It, Cook It in Southern Africa

Good Food: Fish & Seafood Dishes

HOOKED

Easy Hot and Sour Soup Cookbook: Authentic Chinese Restaurant Style Soup Recipes for Comforting Homemade Meals

La Dolce Vita Table

A Little Candy Book for a Little Girl

Fisch Kochbuch: Die leckersten Fisch Rezepte für jeden Geschmack und Anlass – für Vitalität, Omega-3 und Genuss – inkl. Roh & gebeizt, Sous-vide, Räuchern, Einlegen, Fonds & Soßen

The Crab Pot Cookbook

The Food of New Orleans

Flounder Cookbook: How to Cook Flounder - Recipes for Health & Weight Loss.

La guía definitiva para cocinar el pescado al estilo indio

Hamlyn All Colour Cookery: 200 Fab Fish Dishes

Fish

From Ocean to Plate Mastering the Art of Cooking Fish and Seafood

Absolutely Fish: Baking Fish in Paper, Fish Fast, Smoking Fish at Home with Simple, Delicious Recipes

La cuisine de légende de la Côte d’Opale

Goa, Food, and Me

Het Ruime Sop

Fish and Seafood For Love

Ocean's Bounty: A Journey Through Seafood Delights

The Fishmonger's Son

Chasing Smoke: Cooking over Fire Around the Levant