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eBooks de Formación profesional

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  • Five Ingredient Cookbook

    Easy Recipes in 5 or Less Ingredients!Are you tired of complicated recipes with hard-to-find ingredients? Are you looking for delicious and easy recipes with only a few simple ingredients? Get your hands on these simple and easy recipes made in 5 ingredients or less!This SIMPLE and DELICIOUS cookbook has step-by-step recipes that are easy to follow and simply prepared. All of the recipes only ... Leer más

    Gratis

  • Bouchon Bakery

    Series series The Thomas Keller Library
    #1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & StylingEnjoy delicious baked goods that are marvels of ingenuity and simplicity, from the famed Bouchon Bakery.The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on ... Leer más

    $36.09 USD

  • Ristoranti d'Italia 2026

    de Gambero Rosso ...
    La ristorazione italiana è in pieno fermento: l'offerta si rimodula perché sta cambiando in maniera netta il nostro modo di vivere la tavola.Di riflesso, cambiamo anche noi. L'abbiamo fatto in quest'edizione della Guida e coltiviamo grandi novità per l'anno venturo.Abbiamo rivoluzionato la lettura con una nuova grafica, il cibo è viaggio, troverete immagini di piatti e territori che ci hanno ... Leer más

    $11.99 USD o gratis con Kobo Plus

  • How Do You Make More Tips?

    Ask The Experts! Interviews With Industry Pro's, #2

    de Scott Young ...
    Series Libro 2 - Ask The Experts! Interviews With Industry Pro's
    Put More Cash In Your Pocket! Increase Your Chances of Getting Bigger Tips and Tipped More Often."None Of Us Is As Smart As All Of Us." Eric SchmidtLongtime Bar & Restaurant Industry Pro's ShareUn-Censored Stories Of Their Successes, Failures & Their Best Advice For YOU!Why Limit Yourself To 1 Author When You Can Learn From Our Huge Team Of Experts?Real life experiences & stories on How & Why ... ... Leer más

    $2.99 USD

  • DIY Spice Blends and Seasoning Mixes

    de Jessica floyd ...
    p>DIY Spice Blends and Seasoning Mixes is a comprehensive guide to making your own delicious and aromatic blends of herbs and spices at home. With easy-to-follow recipes and step-by-step instructions, this ebook is perfect for anyone looking to elevate their cooking game and add a personal touch to their dishes. From classic blends like Italian seasoning and taco seasoning, to unique creations ... Leer más

    $2.72 USD o gratis con Kobo Plus

  • The Cheese Cure

    How Comté and Camembert Fed My Soul

    ‘A wonderful book.' Cathy Rentzenbrink‘A remarkable tale’ The SpectatorA giant wheel of Comté – a cheese full of delight, a mosaic of flavour – can sometimes become flat. Despite all that’s gone into making it and caring for it, its complexity mysteriously vanishes, its spark dies. Cheesemongers know that. That’s why they regularly test the cheeses: they insert a cheese iron deep into the wheel ... Leer más

    $15.29 USD

  • Carne. Nueva edición

    Domina los cortes. Perfecciona las técnicas. Más de 300 recetas.

    Traducido por DK ...
    ¡Disfruta de un gran festín de carne! Conviértete en un experto en comprar, preparar y cocinar carneDesde descubrir por qué son importantes los cortes hasta aprender a reconocer la carne de gran calidad, este es el libro que necesitas, práctico y completo.Dentro de las páginas de este libro encontrarás:- Un curso completo sobre preparación y cocción de carne, con más de 250 recetas.- Las recetas ... Leer más

    $14.99 USD

  • The Mediterranean Diet Cookbook for Beginners: over 100 quick and delicious recipes with fresh ingredients, simple instructions, and tips for adopting a healthy lifestyle

    de Elena Hayes ...
    Discover the Secret to Lasting Health and Effortless Flavor — Mediterranean Style!Ready to feel energized, lose weight naturally, and enjoy food again? The Mediterranean Diet isn't just another fad — it's a lifestyle proven to boost longevity and happiness. In fact, studies show that people who follow the Mediterranean Diet live up to 10 years longer on average than those on a typical Western diet ... Leer más

    $12.95 USD o gratis con Kobo Plus

  • The Handmade Loaf

    The book that started a baking revolution

    de Dan Lepard ...
    'Dan Lepard is to baking what Lewis Hamilton is to Formula One.' - Jay Rayner'Simply the most beautiful, flour-dusted, crisp-crusted, heaven-scented, honey-coloured loaf I could ever have hoped for ... Mr Lepard, I love you.' - Nigel Slater'Dan Lepard - one of the first bakers and writers in the UK to get people interested in honing their baking skills.' - Diana Henry65,000 copies soldWith... ... Leer más

    $18.89 USD

  • The Del Posto Cookbook

    de Mark Ladner ...
    The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City.Mark Ladner, the Chef at Del Posto, redefines what excellent Italian Cooking in America can be. With a focus on regional Italian ingredients and tradition, Ladner has chosen recipes that bring together flavors from the old country, ... Leer más

    $20.49 USD

  • All Things Sweet

    de Rachel Allen ...
    Bestselling author and Irish TV chef Rachel Allen is back with a deliciously tempting collection of treats!We all need to treat ourselves from time to time. Whether it’s a showstopping dessert to impress friends, a simple pick-me-up after a long day or a surprisingly healthy snack that the whole family can enjoy, All Things Sweet will satisfy even the sweetest sweet tooth.Featuring 100 ... Leer más

    $21.09 USD

  • Amish Pie Recipes

    de Mary Jameson ...
    When the Amish settled in Pennsylvania, they brought their love of pastries with them. Pies quickly became a mainstay of their diet which included the famous "shoofly" pie. "The desserts became part of our sustenance," Amish historian Abigail Marks said. "The women made pies for men when they went to work in the fields and pies when they came home."The pies were not limited to just an after dinner ... Leer más

    $2.99 USD

  • Ivan Ramen

    de Ivan Orkin ...
    “What Ivan Orkin does not know about noodles is not worth knowing.” Anthony BourdainIn 2007, Ivan Orkin, a middle-aged Jewish guy from Long Island, did something crazy. In the food-zealous, insular megalopolis of Tokyo, Ivan opened a ramen shop. He was a gaijin (foreigner), trying to make his name in a place that is fiercely opinionated about ramen. At first, customers came because they were ... Leer más

    $21.09 USD

  • Smokin' Hot in the South

    New Grilling Recipes from the Winningest Woman in Barbecue

    The author of Smokin' in the Boys' Room shares more than eighty-five Southern-influenced recipes enhanced with the cultural flavors of Mexico, France, and Asia.Melissa Cookston, the "winningest woman in barbecue," judge on the Netflix hit, American Barbecue Showdown, and the only female, seven-time barbecue world champion is bringing the heat with her second cookbook.With the grill and smoker as ... Leer más

    $13.39 USD o gratis con Kobo Plus

  • The Southern Foodie

    100 Places to Eat in the South Before You Die (and the Recipes That Made Them Famous)

    Thirteen states, 100 chefs and 134 recipes later, one thing is clear: the food of the American South tells a story that spans the distance from New Orleans to Louisville, Little Rock to Charleston, Nashville to Dallas, and every city in between.Meet the people keeping the tradition alive and reinventing the flavors of the South while exploring its evolution of the region's best restaurants.Swing ... Leer más

    $13.39 USD o gratis con Kobo Plus

  • Smokin' Hot in the South

    New Grilling Recipes from the Winningest Woman in Barbecue

    The author of Smokin' in the Boys' Room shares more than eighty-five Southern-influenced recipes enhanced with the cultural flavors of Mexico, France, and Asia.Melissa Cookston, the "winningest woman in barbecue," judge on the Netflix hit, American Barbecue Showdown, and the only female, seven-time barbecue world champion is bringing the heat with her second cookbook.With the grill and smoker as ... Leer más

    $13.39 USD o gratis con Kobo Plus

  • 30 Minute Curries

    de Atul Kochhar ...
    Think a delicious curry takes forever to cook at home? Think again.In this mouth-watering collection of recipes, Michelin-starred chef Atul Kochhar shows you how to create simple, delicious curries in just 30 minutes, using ingredients found in your nearest supermarket and spices you probably already have in your cupboards.Transform boring weeknight dinners with recipes including:Goan spinach and ... Leer más

    $20.69 USD

  • THE FLYING CHEFS Das Silvestermenü - 8 Gang Gourmet Menü

    8 Gang Gourmet Menü - raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    Series Libro 24 - THE FLYING CHEFS Themenkochbücher
    Das Silvestermenü Saisonal, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir exklusive, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. MENÜ GÄNSEESSENZ MIT MARONEN xxx CARPACCIO VON LACHS & SEETEUFEL AUF KRÄUTEROLIVENÖL xxx TATAR VOM ... Leer más

    $10.49 USD o gratis con Kobo Plus

  • Easy

    100 delicious dishes for every day

    de Bill Granger ...
    Simple, laidback food that bursts with flavour; fresh, inspiring recipes using favourite everyday ingredients – no one does fantastic easy cooking like Bill Granger.Simple, laidback food that bursts with flavour; fresh, inspiring recipes using favourite everyday ingredients – no one does fantastic easy cooking like Bill Granger.Bill Granger has long been a champion of no-fuss food. Bill is a ... Leer más

    $16.89 USD

  • Gino's Italian Escape (Book 1)

    de Gino D'Acampo ...
    Series Libro 1 - Gino's Italian Escape
    Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes.From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favourites that will soon have you cooking and eating ... Leer más

    $28.69 USD

  • Lidgate's: The Meat Cookbook

    Buy and cook meat for every occasion

    de Danny Lidgate ...
    "They put their customers first and are proof that natural produce, service and knowledge are a formidable combination." - Sir Richard Branson"Lidgate's... the best bird you can buy; a good turkey reared well is what makes all the difference." - Nigella LawsonA good butcher shop is part of a community - a place of knowledge and trust. Founded in 1870, Lidgate's is a 160-year-old family business ... Leer más

    $26.29 USD

  • The Veselka Cookbook

    Recipes and Stories from the Landmark Restaurant in New York's East Village

    "Ukrainian fare mixed with American favorites fill the pages . . . brings readers everywhere a little piece of a New York institution." — Publishers WeeklyFor more than fifty years, customers have crowded into Veselka, a cozy Ukrainian coffee shop in New York City's East Village, to enjoy pierogi, borscht, goulash, and many other unpretentious favorites. Veselka (rainbow in Ukrainian) has grown ... Leer más

    $13.39 USD

  • 3 Trips to Use an Instant Pot

    de H.J. Lilly ...
    Series Libro 18 - How to
    An Instant Pot is a programmable weight cooker that can helpfully plan nourishment from multiple points of view. In the event that preparing suppers requires such a large number of dishes and a lot of your time and exertion, an Instant Pot might be a decent answer for you. ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • THE FLYING CHEFS Das Adventsbackbuch

    10 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    Series Libro 32 - THE FLYING CHEFS Themenkochbücher
    Das Adventsbackbuch Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Leer más

    $9.69 USD o gratis con Kobo Plus