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eBooks de Formación profesional

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  • Five Ingredient Cookbook

    Easy Recipes in 5 or Less Ingredients!Are you tired of complicated recipes with hard-to-find ingredients? Are you looking for delicious and easy recipes with only a few simple ingredients? Get your hands on these simple and easy recipes made in 5 ingredients or less!This SIMPLE and DELICIOUS cookbook has step-by-step recipes that are easy to follow and simply prepared. All of the recipes only ... Leer más

    Gratis

  • Bouchon Bakery

    Series series The Thomas Keller Library
    **#1 New York Times BestsellerWinner, IACP Cookbook Award for Food Photography & Styling (2013)**Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon BakeryThe tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos ... Leer más

    $36.09 USD

  • Ristoranti d'Italia 2026

    de Gambero Rosso ...
    La ristorazione italiana è in pieno fermento: l'offerta si rimodula perché sta cambiando in maniera netta il nostro modo di vivere la tavola.Di riflesso, cambiamo anche noi. L'abbiamo fatto in quest'edizione della Guida e coltiviamo grandi novità per l'anno venturo.Abbiamo rivoluzionato la lettura con una nuova grafica, il cibo è viaggio, troverete immagini di piatti e territori che ci hanno ... Leer más

    $11.99 USD o gratis con Kobo Plus

  • The Vegan Potato Leek Soup Cookbook

    Delicious and Nourishing Recipes For Every Season

    Tired or weary of the same old boring soup recipes? Do you wish to add more plant-based meals to your diet? Go no further than "The Vegan Potato Leek Soup Cookbook"!This cookbook is a comprehensive guide to delicious, hearty, and healthful vegan soups that will warm your spirit and delight your taste senses. Focused on the traditional taste combination of potato and leek, this cookbook presents a ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • Wisconsin Supper Clubs: Another Round

    de Ron Faiola ...
    Wisconsin Supper Clubs: Another Round, a sequel to author/photographer Ron Faiola's wildly popular first book on the topic (now in its sixth printing), gives readers a peek inside 50 additional clubs from across the Badger State.Traveling from the Northwoods to Beloit, Faiola documents some of the most exceptional and long-lived restaurants that embrace the decades-old supper club tradition. These ... Leer más

    $25.99 USD

  • O mestre dos procedimentos: técnicas e procedimentos para um serviço de excelência no seu restaurante

    (...)“Há mais de 30 anos em busca da excelência, aqui descrevo um pouco sobre a carreira daquele que esteve à frente de todos os processos de implantação e operação do Sal Gastronomia e do Sal Grosso, meus dois restaurantes na cidade do Rio de Janeiro.Exigente, determinado, profissional e com uma destreza única na forma de atender, receber e oferecer sempre o melhor são as principais ... Leer más

    $4.99 USD

  • Food, Health and Happiness

    115 On Point Recipes for Great Meals and a Better Life

    de Oprah Winfrey ...
    Oprah Winfrey has spent her life trying to make peace with food, which has been such a source of pleasure and meaning for her. Now Oprah has found ways to have her favourite meals while also controlling her weight, and in Food, Health and Happiness she shares not only her struggles with food but also the recipes that have allowed food to be a source of joy for her again.With help from the chefs ... Leer más

    $17.89 USD

  • Simple Pleasures

    For co-authors Chris Fennimore and Chef Daniel Agüera, their food memories started as children in their grandmothers’ kitchens. Chris’s Italian grandmother could make magic out of the simplest ingredients; Daniel’s Spanish abuela taught him to cook from the heart. In this book, they showcase their families’ best-loved comfort food traditions, along with American classics that should always have a ... Leer más

    $8.69 USD

  • El último libro de cocina de la freidora de aire ninja para principiantes

    Deliciosas y saludables recetas de fritura de aire con instrucciones paso a paso y consejos para principiantes

    "El último libro de cocina Ninja Air Fryer para principiantes" es una guía completa para usar la Ninja Air Fryer para cocinar comidas deliciosas y saludables. Este libro es perfecto para cualquier persona que quiera explorar los beneficios de freír al aire y aprender a usar la freidora Ninja Air en todo su potencial.El libro cubre todo, desde los conceptos básicos de la fritura al aire hasta ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • Prime Rib

    de Jeff Schabel ...
    You are about to master the art of cooking a perfect Rib Roast. Guaranteed!Whether you're a first-time cook or a home-kitchen pro, this Ultimate Prime Rib Guide walks you through everything you need to know. You will learn how to buy, prepare, and cook a Standing Rib Roast that turns out tender, juicy, and full of flavor every time.Inside this easy, step-by-step book, I will tell you exactly how ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • 我超级饿

    为什么对食物有如此强烈的需 求,我该如何抑制它?

    de Chan Juan ...
    了解为什么您可能会经历强烈的饥饿感以及抑制饥饿感的有效方法。 了解如何控制食欲并做出更健康的选择来满足膳食和零食。我们都有过过度渴望的经历。 吃饭时间不长,想吃点东西的时候,仍然站在冰箱前想吃更多。 但你真的饿了,还是只是渴望某些特定的东西? 在决定吃什么之前区分饥饿和欲望至关重要。 这种区别可以帮助您就吃什么做出更明智的决定,并避免摄入过多的卡路里。真正的饥饿是当身体真正需要食物时出现的身体感觉。 例如,当您饥饿时,您可能会出现胃部咕咕叫、精力不足或头晕等症状。 这些迹象表明您的身体需要营养,您应该食用对健康有益的东西。 在大多数情况下,真正的饥饿感会在几个小时内逐渐形成。 然而,如果您在吃完饭后很快就觉得需要吃东西,这可能并不是真正饥饿的迹象。 如果您渴望吃某些食物,例如高糖或高脂肪的食物,这种冲动尤其明显。情绪因素,如无聊、压力、担忧、绝望,甚至幸福,都可能引发食欲或错误的饥饿感。 ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • "COOKING WITH CANNABIS: A FEAST FOR THE SENSES"

    "UNLOCK THE POTENTIAL OF CANNABIS IN THE KITCHEN: RECIPES FOR AN ELEVATED FEAST" Marijuana edibles cookbook, Cannabis-infused recipes. Weed cookbook CBD cookbook

    de Chris Adam ...
    "Cooking with Cannabis: A Feast for the Senses" is the best book to read if you want to learn more about cooking and explore the interesting world of food made with weed. This book will take your cooking to the next level and help you find new flavors, textures, and ways of doing things. It is full of tasty recipes, tips from professionals, and interesting information about the history and culture ... Leer más

    $3.00 USD o gratis con Kobo Plus

  • Three World Cuisines

    Italian, Mexican, Chinese

    de Ken Albala ...
    Series series Bloomsbury Studies in Food and Gastronomy
    The text begins with a comprehensive theory of cuisine in the introduction and moves to the parallel culinary histories of Italy, Mexico, and China: the independent domestication of crops in each, the social, political, and technological developments that gave rise to each cuisine, and cooking in both professional and home settings. It also compares the internal logic of the cooking style and ... Leer más

    $178.19 USD

  • Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week

    Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week" is a culinary guide tailored for modern lifestyles, where time is precious and health is paramount. It offers a diverse collection of recipes that go beyond mere sustenance, serving as a gateway to a lifestyle that embraces culinary pleasure and nutritional excellence.The recipes in this book are crafted to meet the demands ... Leer más

    $7.13 USD

  • Gino's Italy

    Like Mamma Used to Make

    de Gino D'Acampo ...
    Over 80 delicious Italian recipes inspired by the amazing women in Gino's life“People have this idea that in every Italian family there are secret recipes that get passed down the generations. And it's 100 per cent true! This book is my way of celebrating the amazing women in all our families. I want to show my love and appreciation for everything they have done for me.”Drawing on the wisdom of ... Leer más

    $17.29 USD

  • Austin -The Delaplaine 2022 Long Weekend Guide

    Long Weekend Guides

    Series series Long Weekend Guides
    A complete guide for everything you need to experience a great Long Weekend in Austin, the "heart of Texas," as the locals are fond of saying."I'd driven through the town, but when I decided to stop for a couple of days to see what everybody had always raved about, I downloaded this ebook to give me the skinny. Worked fine."--- Red H., online reviewer, Tuscaloosa"Really an interesting town. People ... Leer más

    $8.99 USD

  • 2022 New Orleans Restaurants - The Food Enthusiast’s Long Weekend Guide

    Andrew Delaplaine is the ultimate Restaurant Enthusiast.With decades in the food writing business, he has been everywhere and eaten (almost) everything."Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur."= Holly Titler, Los Angeles"This concise guidebook was ... Leer más

    $8.99 USD

  • The Art of Eating Well

    The bestselling cookbook from Hemsley + Hemsley, including recipes from Jasmine and Melissa's Channel 4 series Eating Well with Hemsley + Hemsley.The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better, lose weight or have more energy. Jasmine and Melissa Hemsley teach their principles of life-long healthy eating with exciting and inventive recipes that ... Leer más

    $39.19 USD

  • Don’t Be a Donkey

    Lessons Learned from Chef Gordon Ramsey

    Don't be a Donkey is a true story about the life and career of Chef Chadd McArthur. It is about the lessons, about both kitchen and life, that he learned while working for Gordon Ramsay. Eighteen hours a day, five days a week...when you work with a great chef and leader that much, his wisdom will rub off on you, and at times traumatize you. The lessons learned will stick with Chef McArthur for the ... Leer más

    $8.69 USD o gratis con Kobo Plus

  • Ices, and How to Make Them - A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punches, etc.

    “Ices, and How to Make Them” is a vintage cook book focusing on creating a plethora of impressive and delicious ice-based desserts. From ice puddings and Mousses to Parfaits, Granites, and beyond, this profusely-illustrated collection of recipes will appeal to those looking to impress dinner guests or simply expand their confectionery repertoire. Contents include: “The Art of Ice Making”, “Cream ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • Gordon Ramsay Bread Street Kitchen

    Delicious recipes for breakfast, lunch and dinner to cook at home

    de Gordon Ramsay ...
    'If you think you can't eat as well at home as you do in a restaurant - think again. I'm going to show you how to cook stunning recipes from Bread Street Kitchen at home.'GORDON RAMSAYFrom breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all ... Leer más

    $31.19 USD

  • Six Seasons

    A New Way with Vegetables

    **Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more**Featured in The Strategist ’s Nonobvious Wedding Gift Guide<stron... ... Leer más

    $15.59 USD

  • Gjelina

    Cooking from Venice, California

    de Travis Lett ...
    Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant.Standout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach, California is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett.• ... Leer más

    $17.99 USD

  • Diabetes Meal Planner

    Deliciously simple recipes and weekly weight-loss menus – Supported by Diabetes UK

    de Phil Vickery ...
    'Phil Vickery is not only a talented chef, but something rarer still, a sensible and sensitive one.' The IndependentPhil Vickery's Diabetes Meal Planner gives anyone living with diabetes the tools to make the right choices and achieve a healthy, balanced lifestyle.The tempting dishes can be enjoyed by the whole family and range from Braised Aubergines with Spiced Butterbeans and Crispy Garlic to ... Leer más

    $27.89 USD