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eBooks de Formación profesional

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  • Five Ingredient Cookbook

    de Hannie P. Scott ...
    Easy Recipes in 5 or Less Ingredients!Are you tired of complicated recipes with hard-to-find ingredients? Are you looking for delicious and easy recipes with only a few simple ingredients? Get your hands on these simple and easy recipes made in 5 ingredients or less!This SIMPLE and DELICIOUS cookbook has step-by-step recipes that are easy to follow and simply prepared. All of the recipes only ... Leer más

    Gratis

  • Ristoranti d'Italia 2026

    de Gambero Rosso ...
    La ristorazione italiana è in pieno fermento: l'offerta si rimodula perché sta cambiando in maniera netta il nostro modo di vivere la tavola.Di riflesso, cambiamo anche noi. L'abbiamo fatto in quest'edizione della Guida e coltiviamo grandi novità per l'anno venturo.Abbiamo rivoluzionato la lettura con una nuova grafica, il cibo è viaggio, troverete immagini di piatti e territori che ci hanno ... Leer más

    $11.99 USD o gratis con Kobo Plus

  • Bouchon Bakery

    de Thomas Keller, Sebastien Rouxel ...
    Series series The Thomas Keller Library
    #1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & StylingEnjoy delicious baked goods that are marvels of ingenuity and simplicity, from the famed Bouchon Bakery.The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on ... Leer más

    $36.09 USD

  • The Art of Modern Cake

    Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)

    de Heidi Holmon ...
    Step Into the World of Modern Cake Recipes!“…Heidi is an amazing artist who is able to blend both precision and whimsy in her flawless designs.” ―Shannon Bond, owner of Shannon Bond Cake Design#1 New Release in Dessert & Sweets, Confectionary Desserts, Professional CookingThe Art of Modern Cake is the place where sugar blooms and leaves are sweet. With this magical book learn how to hone your skil ... Leer más

    $8.69 USD o gratis con Kobo Plus

  • THE FLYING CHEFS Das Muschelkochbuch

    10 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    de Sebastian Kemper ...
    Series Libro 58 - THE FLYING CHEFS Themenkochbücher
    Das Muschelkochbuch Saisonal, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir feine, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Leer más

    $9.49 USD o gratis con Kobo Plus

  • Deep South

    New Southern Cooking, Recipes and Tales from the Bayou to the Delta

    de Brad McDonald ...
    From its roots in Cajun and Creole to the barbecue and smoking techniques of rural communities, Deep South showcases southern cooking as a cuisine that deserves to be heralded alongside that of Italy, France and Japan.Chef Brad McDonald runs the Lockhart and Shotgun restaurants in London and is the foremost authority on the food of his homeland, Mississippi. Brad's food is modern, seasonal ... Leer más

    $27.59 USD

  • Coques

    Fetes a casa i amb el gust de sempre

    de Xavier Barriga ...
    Qui no es deixaria sorprendre per una flonja i cruixent coca acabada de sortir del forn?Més de 50 receptes de Xavier Barriga explicades i il·lustrades pas a pas, amb tot el que has de saber per preparar coques casolanes, sanes i de qualitat.La coca és probablement un dels plats tradicionals més universals de Catalunya, que no falta mai a casa ni a les pastisseries de sempre, i que es troba dins la ... Leer más

    $8.99 USD

  • 30 Secret Recipes From The French Chef

    30 Secret Recipes From The French Chef, #1

    de William Onassis ...
    Series Libro 1 - 30 Secret Recipes From The French Chef
    French cuisine refers to various gastronomic styles derived from the French tradition. It has evolved over the centuries, following the social and political changes of the country. The development of lavish banquets took French gastronomy to a new level, with decorated and heavily seasoned food by talented chefs .In this book, find 30 wonderful recipes for cooking with families and friends from ... Leer más

    $5.99 USD

  • Miami & South Beach - The Delaplaine 2022 Long Weekend Guide

    de Andrew Delaplaine ...
    A complete guide for everything you need to experience a great Long Weekend in Greater Miami and South Beach. (In addition to South Beach, this book includes Miami’s up-and-coming Design District and the Biscayne Corridor, as well as the increasingly vibrant Downtown / Brickell area, Little Havana, Coral Gables, Coconut Grove and Key Biscayne). A little much for a Long Weekend, but the information ... Leer más

    $8.99 USD o gratis con Kobo Plus

  • Salad Recipes

    A Quick Guide For Getting Yummy Fruit Salad Recipes, Summer Salad Recipes, Pasta Salad Recipes, Chicken Salad Recipes, Potato Salad Recipe and Healthy Salad Recipes

    de Kimberly Crouch ...
    In this compelling block-buster eBook discover everything you need to know about gratitude, attitude of gratitude, words of gratitude, gratitude journal, express gratitude and meaning of gratitude. ... Leer más

    $3.99 USD

  • Air Fryer Cookbook

    Complete Guide To Crispy, Healthy, Delicious, And Effortless Air Fryer Recipes – All You Need To Know And How To Get Started

    de Clare S. Woodard ...
    Indulge in a culinary adventure where health meets flavor with our "Air Fryer Cookbook: Complete Guide To Crispy, Healthy, Delicious, And Effortless Air Fryer Recipes – All You Need To Know And How To Get Started". This comprehensive guide is your ticket to mastering the art of air frying, delivering tantalizingly crispy dishes without the guilt of excessive oil.Inside, you'll discover a treasure ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • How to Start a Restaurant on a Budget

    de J.H. Dies ...
    The best way to start and run a profitable restaurant!Have you ever wanted to chase the dream of owning your own restaurant?This book is a complete guide with everything you need to start your own restaurant even on a budget.Even if you have never owned or operated a restaurant before, this guide will show you how. If you have started a restaurant, and are looking for a way to make more money, or ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • From Foie Gras to Jello

    de Christopher Mihy ...
    Christopher Mihy, a world renown chef, chronicles his up-and-down journey that spans across the world, from a small French town to the hustle and bustle of the American fine dining, and eventually, the politically maligned but beautiful world of tropical cuisine.Emerging as a kid with few ideals for his future, Chris never thought he would become a well-known, award-winning chef, commanding teams ... Leer más

    $5.99 USD

  • Rick Stein's Christmas

    Recipes, Memories & Stories for the Festive Season

    de Rick Stein ...
    Rick Stein’s first ever Christmas cookbook, bringing together all his favourite seasonal recipes and stories for the most wonderful time of the year.For the very first time, one of the nation’s most-loved chefs celebrates the most wonderful time of the year with a book to cosy up and hunker down with. Rick Stein’s Christmas reflects not only his incredible culinary career but also the special ... Leer más

    $30.89 USD

  • The Rise

    Black Cooks and the Soul of American Food: A Cookbook

    de Marcus Samuelsson ...
    An Eater Best Cookbook of Fall 2020 • This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes.It is long past time to recognize Black excellence in the culinary world the same way it has been celebrated in the worlds of music, sports, literature, film, and the arts. Black cooks and ... Leer más

    $13.99 USD

  • The Steger Homestead Kitchen

    Simple Recipes for an Abundant Life

    de Will Steger, Beth Dooley, Rita Mae Steger ...
    Personal and simple, earthy and warm—recipes and stories from the Steger Wilderness Center in Minnesota’s north woodsThe Steger Homestead Kitchen is an inspiring and down-to-earth collection of meals and memories gathered at the Homestead, the home of the Arctic explorer and environmental activist Will Steger, located in the north woods near Ely, Minnesota. Founded in 1988, the Steger Wilderness ... Leer más

    $20.19 USD

  • THE FLYING CHEFS Der Rezept Adventskalender

    24 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    de Sebastian Kemper ...
    Series Libro 34 - THE FLYING CHEFS Themenkochbücher
    Der Rezept Adventskalender Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Leer más

    $18.19 USD o gratis con Kobo Plus

  • Dairy Hollow House Soup & Bread

    Thirtieth Anniversary Edition

    de Crescent Dragonwagon ...
    For nearly two decades, Dairy Hollow House—a country inn and restaurant tucked into the Ozark Mountain resort town of Eureka Springs, Arkansas—welcomed guests from all over the world. Praised by the New York Times, Southern Living, Bon Appetit, and Good Morning America alike, the much-loved inn offered sparklingly fresh, innovative “nouveau’zarks” cuisine—respectful contemporary interpretations of ... Leer más

    $19.49 USD

  • Tony & Giorgio

    de Giorgio Locatelli, Tony Allan ...
    Restaurant entrepreneur Tony Allan and Italian chef Giorgio Locatelli bring the vivacity and humour of their 12-year friendship to a brilliant partnership in the kitchen, combining a professional passion for the best of fresh, affordable ingredients with their home lives amongst family and good friends.Tony loves to shoot, hunt and fish. Giorgio loves to sizzle, simmer and sauté. Together they are ... Leer más

    $11.69 USD

  • Regional mit Leidenschaft

    de Andi Schweiger ...
    Das Gute liegt so nah – jedenfalls für Sternekoch Andi Schweiger. Denn zu seiner Küchenphilosophie gehört es, die Birnen vom Baum zu pflücken, die Kartoffeln aus der Erde zu buddeln und zu wissen, wann der Brokkoli reif ist. Die Produkte aus der direkten Umgebung landen in der Küche und auf dem Teller: Der Maibock aus dem heimischen Wald, die Forelle aus der eigenen Quelle, das Öl aus der ... Leer más

    $20.09 USD o gratis con Kobo Plus

  • Ida At My Table

    A story of food, hope and how a dream became a restaurant on London's unlikeliest road

    de Simonetta Wenkert ...
    In 2007, Simonetta and her husband made the quixotic decision to open a restaurant.Without any relevant experience IT engineer Avi and novelist Simonetta put aside their careers to throw themselves (and their three young children) into their dream.This is the story of Ida, a tiny resilient restaurant situated on an unlovely arterial road between Kilburn and Kensal Rise, a barren thoroughfare with ... Leer más

    $9.79 USD

  • SIMPLE MEALS FOR COLLEGE GUYS

    80+ Healthy Recipes for Busy Students

    de Robert C. Washington ...
    Simple Meals for College Guys: is your essential guide to quick, delicious, and affordable cooking tailored for busy college students. This cookbook features a collection of easy-to-follow recipes that require minimal ingredients and time, making it perfect for anyone new to the kitchen. From hearty breakfasts to satisfying dinners, you’ll discover nutritious meals that won't break the bank. Say ... Leer más

    $7.99 USD o gratis con Kobo Plus

  • Rose Elliot’s Vegetarian Meals In Minutes

    de Rose Elliot ...
    In this cookbook for vegetarians on-the-go, Rose Elliot shows you how to create tasty, original, meat-free meals – fast! It contains over 200 recipes for every occasion, all ready to eat in under half an hour.Rose combines ingenuity with speed to create mouth-watering, original, vegetarian meals in no time. This is fast food for any occasion – from a quick snack for one, to a speedy lunch with a ... Leer más

    $10.99 USD

  • Bruce’s Cookbook

    de Bruce Poole ...
    ‘I only cook the kind of food I want to eat. Honest food, plain and simple. This is my cookbook.’The long awaited cookbook from Michelin-starred chef and owner of the award-winning Chez Bruce.Bruce Poole is widely acknowledged to be one of Britain’s best chefs. Praise for his timeless, honest cooking has garnered countless column inches and the respect of the most discerning critics. His Michelin ... Leer más

    $20.69 USD