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Russ & Daughters

100 Years of Appetizing

de Niki Russ Federman, Josh Russ Tupper, Joshua David Stein ...

NATIONAL BESTSELLERFrom the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious foodIn 1907, a Jewish immigrant named Joel Russ landed in New York City, where he took a pushcart of herring and built a legacy that would pass down through fathers and daughters (and sons and husbands and wives) for more ... Leer más

Antes $20.99 USD Ahora $2.99 USD

NATIONAL BESTSELLERFrom the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious foodIn 1907, a Jewish immigrant named Joel Russ landed in New York City, where he took a pushcart of herring and built a legacy that would pass down through fathers and daughters (and sons and husbands and wives) for more
... Leer más
Milk Street: The World in a Skillet

de Christopher Kimball ...

125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street.From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will ... Leer más

Antes $16.99 USD Ahora $1.99 USD

125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street.From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will
... Leer más
wagamama Soul Kitchen

The Art of Cooking and Eating in 70 Recipes, the brand new book for 2024

de Wagamama Limited ...

The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities. Visiting ... Leer más

Antes $5.99 USD Ahora $1.99 USD

The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities. Visiting
... Leer más
Ohana Style

Food from Hawai'i, for Your Family

de Sheldon Simeon ...

The author of Cook Real Hawai’i brings the essence of Hawai’ian cuisine to everyday cooking with over 100 unfussy and flavorful recipes featuring easy ingredient substitutions, clever new techniques, and creative (and often plant-based) spins on traditional dishes.Beloved chef and two-time Top Chef fan favorite Sheldon Simeon’s food joyfully reflects Hawai'i’s flavors and cooking styles, a mixture ... Leer más

$14.99 USD

The author of Cook Real Hawai’i brings the essence of Hawai’ian cuisine to everyday cooking with over 100 unfussy and flavorful recipes featuring easy ingredient substitutions, clever new techniques, and creative (and often plant-based) spins on traditional dishes.Beloved chef and two-time Top Chef fan favorite Sheldon Simeon’s food joyfully reflects Hawai'i’s flavors and cooking styles, a mixture
... Leer más
Rooted in Fire

A Celebration of Native American and Mexican Cooking

de Pyet DeSpain ...

Next Level Chef winner Pyet De Spain celebrates her Mexican and Native American heritage in this collection of mouthwatering recipes, a vibrant fusion that ties us to the land and to one another.Star chef Pyet DeSpain rose to prominence as the first winner of Gordon Ramsey’s Fox television show Next Level Chef. Now, in her debut cookbook, she shares the joy of cooking fueled by her burning passion ... Leer más

$17.99 USD

Next Level Chef winner Pyet De Spain celebrates her Mexican and Native American heritage in this collection of mouthwatering recipes, a vibrant fusion that ties us to the land and to one another.Star chef Pyet DeSpain rose to prominence as the first winner of Gordon Ramsey’s Fox television show Next Level Chef. Now, in her debut cookbook, she shares the joy of cooking fueled by her burning passion
... Leer más
The Sioux Chef's Indigenous Kitchen

de Sean Sherman, Beth Dooley ...

**2018 James Beard Award Winner: Best American CookbookNamed one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. Paul**Magazine and others**Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and ... Leer más

$25.19 USD

**2018 James Beard Award Winner: Best American CookbookNamed one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. Paul**Magazine and others**Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and
... Leer más
Pati Jinich Treasures Of The Mexican Table

Classic Recipes, Local Secrets

de Pati Jinich ...

A NEW YORK TIMES BESTSELLERNow a series on Amazon FreeveeThe “buoyant and brainy Mexican cooking authority” (New York Times) and star of the three-time James Beard Award-winning PBS series Pati’s Mexican Table brings together more than 150 iconic dishes that define the country’s cuisineAlthough many of us can rattle off our favorite authentic Mexican dishes, we might be hard pressed to name more ... Leer más

$22.99 USD

A NEW YORK TIMES BESTSELLERNow a series on Amazon FreeveeThe “buoyant and brainy Mexican cooking authority” (New York Times) and star of the three-time James Beard Award-winning PBS series Pati’s Mexican Table brings together more than 150 iconic dishes that define the country’s cuisineAlthough many of us can rattle off our favorite authentic Mexican dishes, we might be hard pressed to name more
... Leer más
Milk Street: The New Rules

Recipes That Will Change the Way You Cook

de Christopher Kimball ...

Become the best cook you know with this playbook of new flavors, new recipes, and new techniques: Milk Street's New Rules, with 200 game-changing recipes driven by simple but transformative insights into cooking.This revelatory new book from James Beard Award-winning author Christopher Kimball defines 75 new rules of cooking that will dramatically simplify your time in the kitchen and improve your ... Leer más

Antes $16.99 USD Ahora $1.99 USD

Become the best cook you know with this playbook of new flavors, new recipes, and new techniques: Milk Street's New Rules, with 200 game-changing recipes driven by simple but transformative insights into cooking.This revelatory new book from James Beard Award-winning author Christopher Kimball defines 75 new rules of cooking that will dramatically simplify your time in the kitchen and improve your
... Leer más
Milk Street Simple

de Christopher Kimball ...

The world’s greatest culinary ideas, distilled to their essence and simplified for 200 easy weeknight meals, from the James Beard Award winning team at Milk StreetMilk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. This book takes the best of those great culinary ideas and pares them back to their most basic, essential ... Leer más

Antes $18.99 USD Ahora $1.99 USD

The world’s greatest culinary ideas, distilled to their essence and simplified for 200 easy weeknight meals, from the James Beard Award winning team at Milk StreetMilk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. This book takes the best of those great culinary ideas and pares them back to their most basic, essential
... Leer más
Salt Sugar MSG

Recipes and Stories from a Cantonese American Home

de Calvin Eng ...

The chef behind the groundbreaking Brooklyn restaurant Bonnie’s shares over 85 recipes that showcase his unique style of Chinese home cooking, a mash-up of Americana and Cantonese classics inspired by the flavors of his childhood.“Calvin Eng draws on traditional Cantonese techniques and the mixing of Cantonese and American flavors that reflect our own experience. And he does it with a verve and ... Leer más

Antes $12.99 USD Ahora $8.99 USD

The chef behind the groundbreaking Brooklyn restaurant Bonnie’s shares over 85 recipes that showcase his unique style of Chinese home cooking, a mash-up of Americana and Cantonese classics inspired by the flavors of his childhood.“Calvin Eng draws on traditional Cantonese techniques and the mixing of Cantonese and American flavors that reflect our own experience. And he does it with a verve and
... Leer más
My Nepenthe

Bohemian Tales of Food, Family, and Big Sur

de Romney Steele ...

From the family behind Big Sur's Nepenthe, "an intimate, richly illustrated memoir with recipes culled from the restaurant's sixty years." ( Gourmet magazine)In celebration of Nepenthe Restaurant's seventieth anniversary comes a revised edition of My Nepenthe, featuring not only delicious recipes from the legendary restaurant, but stories and photographs that capture its history and people. ... Leer más

Antes $12.99 USD Ahora $2.99 USD o gratis con Kobo Plus

From the family behind Big Sur's Nepenthe, "an intimate, richly illustrated memoir with recipes culled from the restaurant's sixty years." ( Gourmet magazine)In celebration of Nepenthe Restaurant's seventieth anniversary comes a revised edition of My Nepenthe, featuring not only delicious recipes from the legendary restaurant, but stories and photographs that capture its history and people.
... Leer más
Chetna's Healthy Indian: Vegetarian

de Chetna Makan ...

'Her food is a joy, and a true celebration of eating' - Nigella Lawson***Healthy Indian Vegetarian***is a celebration of Indian food at its best; fresh, vibrant and supremely moreish.Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic mix of vegetarian and vegan dishes found in Indian cuisine, ... Leer más

Antes $9.99 USD Ahora $1.99 USD

'Her food is a joy, and a true celebration of eating' - Nigella Lawson***Healthy Indian Vegetarian***is a celebration of Indian food at its best; fresh, vibrant and supremely moreish.Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic mix of vegetarian and vegan dishes found in Indian cuisine,
... Leer más
Tartine: Revised Edition

A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

de Elisabeth Prueitt, Chad Robertson, Alice Waters ...

**Winner of the 2020 IACP Award for Best Cookbook, Food Photography & StylingThe New York Times "Best Cookbooks of Fall 2019"*House Beautiful's,/i> "Amazing New Cookbooks that also look Delicious on Your Shelf"2020 IACP Awards Finalist–Food Photography & Styling***This brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and ... Leer más

$20.89 USD

**Winner of the 2020 IACP Award for Best Cookbook, Food Photography & StylingThe New York Times "Best Cookbooks of Fall 2019"*House Beautiful's,/i> "Amazing New Cookbooks that also look Delicious on Your Shelf"2020 IACP Awards Finalist–Food Photography & Styling***This brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and
... Leer más
Tartine Bread

de Chad Robertson ...

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... Leer más

$21.59 USD

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two
... Leer más
Tartine Book No. 3

Modern Ancient Classic Whole

de Chad Robertson ...

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his ... Leer más

$21.59 USD

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his
... Leer más
Mandy's Gourmet Salads

Recipes for Lettuce and Life

de Rebecca Wolfe, Meredith Erickson, Mandy Wolfe ...

#1 BESTSELLING COOKBOOK! An overwhelmingly gorgeous cookbook packed with simple and delicious recipes for salads and more!There's nothing a Mandy's salad can't fix. Want an explosion of color, texture, flavor and fabulousness? Look no further. Inside the pages of this stunning cookbook (and the Mandy's restaurants it's named after) lies everything you need to take your salad game from a meh-maybe, ... Leer más

$15.99 USD

#1 BESTSELLING COOKBOOK! An overwhelmingly gorgeous cookbook packed with simple and delicious recipes for salads and more!There's nothing a Mandy's salad can't fix. Want an explosion of color, texture, flavor and fabulousness? Look no further. Inside the pages of this stunning cookbook (and the Mandy's restaurants it's named after) lies everything you need to take your salad game from a meh-maybe,
... Leer más
The French Laundry, Per Se

de Thomas Keller ...

Series series The Thomas Keller Library
**Named a Best Book of 2020 by Publisher's WeeklyNamed a Best Cookbook of 2020 by Amazon and Barnes & Noble“Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.”**—Publishers Weekly, STARRED REVIEWBound by a common philosophy, linked by live video, staffed by a cadre of inventive and ... Leer más

$54.99 USD

**Named a Best Book of 2020 by Publisher's WeeklyNamed a Best Cookbook of 2020 by Amazon and Barnes & Noble“Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.”**—Publishers Weekly, STARRED REVIEWBound by a common philosophy, linked by live video, staffed by a cadre of inventive and
... Leer más
Fatty Liver and Belly Fat Keto Cookbook

101 Quick, Easy and Healthy Ketogenic Diets to Reverse Fatty Liver Disease and Belly Fats Naturally

de David Makson ...

THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra ... Leer más

$1.15 USD o gratis con Kobo Plus

THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra
... Leer más
Delights and Prejudices

de James Beard ...

A richly evocative memoir from the man whom the New York Times dubbed the "dean of American cookery," recalling the flavors of his pastIn this delightful culinary journey, James Beard takes us back to the earliest days of his childhood when he started developing his precocious palate and lifelong "taste memories"—the ability to savor and remember the tastes and sensations of food. His enthusiasm ... Leer más

Antes $12.99 USD Ahora $2.99 USD o gratis con Kobo Plus

A richly evocative memoir from the man whom the New York Times dubbed the "dean of American cookery," recalling the flavors of his pastIn this delightful culinary journey, James Beard takes us back to the earliest days of his childhood when he started developing his precocious palate and lifelong "taste memories"—the ability to savor and remember the tastes and sensations of food. His enthusiasm
... Leer más
Bitten.

Unpretentious recipes from a food blogger

de Sarah Graham ...

Sarah Graham says she has aimed this book at twenty- and thirty-somethings (or anyone who is young at heart), who ‘love life, love food, love their friends and love to squeeze the last drop from their time and money’. She believes that anyone can cook delicious, wholesome food, and to that end presents this collection of no-mess-no-fuss recipes, for entertaining family and friends. Written in a ... Leer más

$10.79 USD

Sarah Graham says she has aimed this book at twenty- and thirty-somethings (or anyone who is young at heart), who ‘love life, love food, love their friends and love to squeeze the last drop from their time and money’. She believes that anyone can cook delicious, wholesome food, and to that end presents this collection of no-mess-no-fuss recipes, for entertaining family and friends. Written in a
... Leer más
Cook with Me

150 Recipes for the Home Cook: A Cookbook

de Alex Guarnaschelli ...

Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook.“Each recipe overflows with love and purpose, technique and soul, and, most of all, genuine joy for nourishing the people in your life who matter most.”—Gail Simmons, food expert, TV host, and author of Bringing it HomeNAMED ONE OF THE BEST COOKBOOKS ... Leer más

$6.99 USD

Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook.“Each recipe overflows with love and purpose, technique and soul, and, most of all, genuine joy for nourishing the people in your life who matter most.”—Gail Simmons, food expert, TV host, and author of Bringing it HomeNAMED ONE OF THE BEST COOKBOOKS
... Leer más
Showstopping Cakes

Mastering the Art and Science of Baking

de Rahul Mandal ...

The Times Best Food Books of 2022"Rahul Mandal is a brilliant baker with the eye of an artist." - Nigella Lawson"Rahul is a scientist of extraordinary talent, both in baking and explaining how it's done." - Dame Prue Leith"Rahul's book is an absolutely spectacular one with so much detail and knowledge behind every recipe. So many delicious frostings, fillings, sponges and everything... ... Leer más

$1.99 USD

The Times Best Food Books of 2022"Rahul Mandal is a brilliant baker with the eye of an artist." - Nigella Lawson"Rahul is a scientist of extraordinary talent, both in baking and explaining how it's done." - Dame Prue Leith"Rahul's book is an absolutely spectacular one with so much detail and knowledge behind every recipe. So many delicious frostings, fillings, sponges and everything...
... Leer más
Be Ready When the Luck Happens

A Memoir

de Ina Garten ...

#1 NEW YORK TIMES BESTSELLER • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF THE YEAR: The New York Times Book Review, Time, The New Yorker, Vanity Fair, Town & CountryHere, for ... Leer más

$12.99 USD

#1 NEW YORK TIMES BESTSELLER • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF THE YEAR: The New York Times Book Review, Time, The New Yorker, Vanity Fair, Town & CountryHere, for
... Leer más
Indian Harvest

Classic and Contemporary Vegetarian Dishes

de Vikas Khanna ...

"Vikas Khanna is one such chef whose distinctive combination of ingredients and techniques creates dishes which reflect his passion for purity and a commitment to his roots." -Deepak ChopraA vibrant vegetarian cookbook from New York's hottest-and Michelin-starred-Indian chef.One of Vikas Khanna's favorite places in the world growing up was the garden he and his grandmother planted at their home in ... Leer más

$20.99 USD

"Vikas Khanna is one such chef whose distinctive combination of ingredients and techniques creates dishes which reflect his passion for purity and a commitment to his roots." -Deepak ChopraA vibrant vegetarian cookbook from New York's hottest-and Michelin-starred-Indian chef.One of Vikas Khanna's favorite places in the world growing up was the garden he and his grandmother planted at their home in
... Leer más

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