Formación profesional en Alimentos y bebidas & No ficción eBooks

Six Seasons

A New Way with Vegetables

de Joshua McFadden ...

**Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more**Featured in The Strategist ’s Nonobvious Wedding Gift Guide<stron... ... Leer más

Antes $18.99 USD Ahora $1.99 USD

**Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more**Featured in The Strategist ’s Nonobvious Wedding Gift Guide<stron...
... Leer más
Bouchon

de Thomas Keller ...

Series series The Thomas Keller Library
Follow in the footsteps of chef Thomas Kelly of the celebrated restaurant Bouchon in creating simple, nourishing dishes using straightforward and satisfying ingredients.Keller, chef/proprietor of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to excellence the simplest ingredients; that bistro cooking embodies ... Leer más

Antes $43.99 USD Ahora $1.99 USD

Follow in the footsteps of chef Thomas Kelly of the celebrated restaurant Bouchon in creating simple, nourishing dishes using straightforward and satisfying ingredients.Keller, chef/proprietor of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to excellence the simplest ingredients; that bistro cooking embodies
... Leer más
Zaytinya

Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon

de José Andrés ...

NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in ... Leer más

Antes $23.99 USD Ahora $2.99 USD

NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in
... Leer más
The French Laundry, Per Se

de Thomas Keller ...

Series series The Thomas Keller Library
A bold and elegant cookbook from America’s most celebrated chef, Thomas Keller—this time focusing on his legendary American fine dining institutions, the French Laundry and Per Se.“This superb work is as much philosophical treatise as gorgeous cookbook.” —Publishers Weekly, starred reviewBound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the ... Leer más

Antes $54.99 USD Ahora $1.99 USD

A bold and elegant cookbook from America’s most celebrated chef, Thomas Keller—this time focusing on his legendary American fine dining institutions, the French Laundry and Per Se.“This superb work is as much philosophical treatise as gorgeous cookbook.” —Publishers Weekly, starred reviewBound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the
... Leer más
The Diaspora Spice Co. Cookbook

Seasonal Home Cooking from South Asia's Best Spice Farms

de Sana Javeri Kadri, Asha Loupy ...

Eater's Best Spring 2026 CookbooksLos Angeles Times Best New Cookbooks for Spring 2026From Diaspora Spice Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lanka’s best family spice farms.Diaspora Spice Co. sources the most flavorful, fresh spices in the world from 150 ... Leer más

Antes $18.99 USD Ahora $2.99 USD

Eater's Best Spring 2026 CookbooksLos Angeles Times Best New Cookbooks for Spring 2026From Diaspora Spice Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lanka’s best family spice farms.Diaspora Spice Co. sources the most flavorful, fresh spices in the world from 150
... Leer más
Taste Outside the Lines:A Bold Collection of Creative Cuisine

de Michael Kennaw ...

Taste Outside the LinesA Bold Collection of Creative CuisineStep beyond the ordinary and discover a fresh approach to cooking with Taste Outside the Lines. This inspiring collection celebrates bold flavors, artistic presentation, and imaginative recipes designed to transform everyday ingredients into unforgettable meals.Whether you're an adventurous home cook or a passionate food lover, you'll ... Leer más

$3.99 USD o gratis con Kobo Plus

Taste Outside the LinesA Bold Collection of Creative CuisineStep beyond the ordinary and discover a fresh approach to cooking with Taste Outside the Lines. This inspiring collection celebrates bold flavors, artistic presentation, and imaginative recipes designed to transform everyday ingredients into unforgettable meals.Whether you're an adventurous home cook or a passionate food lover, you'll
... Leer más
Estela

de Ignacio Mattos ...

This New York Times Book Review Best Cookbook features over 130 recipes from the renown restaurant Estela.“The rare restaurant-y cookbook whose recipes actually turn out as well as the seemingly unattainable photos.” —The New York Times Book ReviewOne flight up, in a bustling neighborhood bistro overlooking the chaos of one of downtown New York’s busiest streets, Ignacio Mattos serves food so ... Leer más

Antes $16.99 USD Ahora $1.99 USD

This New York Times Book Review Best Cookbook features over 130 recipes from the renown restaurant Estela.“The rare restaurant-y cookbook whose recipes actually turn out as well as the seemingly unattainable photos.” —The New York Times Book ReviewOne flight up, in a bustling neighborhood bistro overlooking the chaos of one of downtown New York’s busiest streets, Ignacio Mattos serves food so
... Leer más
Rosa's Thai Cafe

The Cookbook

de Saiphin Moore ...

Rosa's Thai Cafe. Born in the East. Raised in the East End.In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional dishes from founder Saiphin Moore's regular trips back ... Leer más

$3.99 USD

Rosa's Thai Cafe. Born in the East. Raised in the East End.In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional dishes from founder Saiphin Moore's regular trips back
... Leer más
Crossroads

Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine

de Tal Ronnen ...

“A new kind of flavor-first vegan cooking. . . . Stunning.”—Food & Wine“The Best Cookbook Gifts for Vegans”—Vice“Best Food Books of the Year”—USA TodayReinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan t... ... Leer más

Antes $16.99 USD Ahora $1.99 USD

“A new kind of flavor-first vegan cooking. . . . Stunning.”—Food & Wine“The Best Cookbook Gifts for Vegans”—Vice“Best Food Books of the Year”—USA TodayReinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan t...
... Leer más
Gordon Ramsay's Home Cooking

Everything You Need to Know to Make Fabulous Food

de Gordon Ramsay ...

Find inspiration and confidence in the kitchen with award-winning chef Gordon Ramsey's fun, delicious recipes for novice cooks and experienced chefs alike.Based on the television series Gordon Ramsay's Ultimate Cookery Course, this book will give readers the desire and excitement to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from ... Leer más

Antes $14.99 USD Ahora $1.99 USD

Find inspiration and confidence in the kitchen with award-winning chef Gordon Ramsey's fun, delicious recipes for novice cooks and experienced chefs alike.Based on the television series Gordon Ramsay's Ultimate Cookery Course, this book will give readers the desire and excitement to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from
... Leer más
Fatty Liver and Belly Fat Keto Cookbook

101 Quick, Easy and Healthy Ketogenic Diets to Reverse Fatty Liver Disease and Belly Fats Naturally

de David Makson ...

THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra ... Leer más

$1.15 USD o gratis con Kobo Plus

THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra
... Leer más
Whole Food Cooking Every Day

Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar

de Amy Chaplin ...

Eating whole foods can transform a diet—and you can master the art of cooking them using the techniques and strategies in this helpful guidebook.**“Gorgeous ... This is food that makes you feel invincible.” —**New York Times Book ReviewIn 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and ... Leer más

Antes $18.99 USD Ahora $1.99 USD

Eating whole foods can transform a diet—and you can master the art of cooking them using the techniques and strategies in this helpful guidebook.**“Gorgeous ... This is food that makes you feel invincible.” —**New York Times Book ReviewIn 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and
... Leer más
Monsoon

Delicious Indian Recipes for Every Day and Season

de Asma Khan ...

**“Open this book anywhere, and you'll find something you'll want to eat” – Delicious Magazine.________Join chef and founder of London’s famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.**Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant ... Leer más

Antes $12.99 USD Ahora $1.99 USD

**“Open this book anywhere, and you'll find something you'll want to eat” – Delicious Magazine.________Join chef and founder of London’s famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.**Get ready to embrace six seasons of flavor in this stunning new collection of 80 bright and vibrant
... Leer más
Larousse French Cooking

The definitive collection of classic recipes from the French home kitchen

de Hamlyn ...

Series series Editions Larousse
Larousse French Cooking is the ultimate culinary journey through France. From a Toulouse Cassoulet to a Provençal *Pissaladière*, a northern *Moules à la Marinière* to a southern Pistou Soup, this book brings together more than 130 of the best-loved recipes from every region.Discover everyday classics such as Lyonnais Onion Soup or Quiche Lorraine. Truly impress a crowd with showstopping dishes ... Leer más

$2.99 USD

Larousse French Cooking is the ultimate culinary journey through France. From a Toulouse Cassoulet to a Provençal *Pissaladière*, a northern *Moules à la Marinière* to a southern Pistou Soup, this book brings together more than 130 of the best-loved recipes from every region.Discover everyday classics such as Lyonnais Onion Soup or Quiche Lorraine. Truly impress a crowd with showstopping dishes
... Leer más
Food for Thought

Essays and Ruminations

de Alton Brown ...

This instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a “must-read” (Gaby Dalkin, New York Times bestselling author of What’s Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind-the-scenes insights, all infused with his signature wit and flair.From cameraman to chef, ... Leer más

$13.99 USD

This instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a “must-read” (Gaby Dalkin, New York Times bestselling author of What’s Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind-the-scenes insights, all infused with his signature wit and flair.From cameraman to chef,
... Leer más
The Pasta Book

Recipes, Techniques, Inspiration

de Marc Vetri, David Joachim ...

NATIONAL BESTSELLER • Unlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials—from the James Beard Award–winning author of Mastering PastaIn The Pasta Book, acclaimed chef Marc Vetri presents a wide range of easy to impressive pasta dinners using both dried and fresh pastas. With a dish for ... Leer más

$14.99 USD

NATIONAL BESTSELLER • Unlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials—from the James Beard Award–winning author of Mastering PastaIn The Pasta Book, acclaimed chef Marc Vetri presents a wide range of easy to impressive pasta dinners using both dried and fresh pastas. With a dish for
... Leer más
Milk Street: Cookish

Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner.

de Christopher Kimball ...

Throw together fast, flavorful meals in no time with just a handful of ingredients with 200 highly cookable, delicious, and incredibly simple recipes from the James Beard Award-winning team at Milk Street.In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create 200 of the simplest, most delicious recipes ever ... Leer más

$16.99 USD

Throw together fast, flavorful meals in no time with just a handful of ingredients with 200 highly cookable, delicious, and incredibly simple recipes from the James Beard Award-winning team at Milk Street.In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create 200 of the simplest, most delicious recipes ever
... Leer más
Spain My Way

Eat, Drink, and Cook Like a Spaniard

de José Andrés, Sam Chapple-Sokol ...

New York Times BestsellerA lively, authoritative collection of José Andrés’s most beloved recipes from his home country—and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It’s where he grew up and now spends summers with family and friends. It’s also where some of the best ingredients and most ... Leer más

$25.99 USD

New York Times BestsellerA lively, authoritative collection of José Andrés’s most beloved recipes from his home country—and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It’s where he grew up and now spends summers with family and friends. It’s also where some of the best ingredients and most
... Leer más
The King Arthur Baking Company Big Book of Bread

125+ Recipes for Every Baker (A Cookbook)

de King Arthur Baking Company ...

#1 New York Times Bestseller • USA TODAY Bestseller • Publishers Weekly BestsellerNamed One of the Best Cookbooks of the Year by: New York magazine, The Readable Feast, AOL, Here & NowThe Best Gifts for Bread Bakers in 2025, Food NetworkWith more recipes than any other contemporary bread baking book, this stunning, easy-to-use volume with 125 recipes for ... ... Leer más

$19.99 USD

#1 New York Times Bestseller • USA TODAY Bestseller • Publishers Weekly BestsellerNamed One of the Best Cookbooks of the Year by: New York magazine, The Readable Feast, AOL, Here & NowThe Best Gifts for Bread Bakers in 2025, Food NetworkWith more recipes than any other contemporary bread baking book, this stunning, easy-to-use volume with 125 recipes for ...
... Leer más
CopyKat.com's Dining Out At Home Cookbook 2

More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants

de Stephanie Manley ...

Even more recipes for re-creating popular restaurant dishes at home!Packed with recipes for favorite entrées, appetizers, soups, salads and desserts on the menus of America's most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.com's Dining Out at Home 2 makes it easy as pie to create at-home versions of classic ... Leer más

$12.99 USD o gratis con Kobo Plus

Even more recipes for re-creating popular restaurant dishes at home!Packed with recipes for favorite entrées, appetizers, soups, salads and desserts on the menus of America's most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.com's Dining Out at Home 2 makes it easy as pie to create at-home versions of classic
... Leer más
Medium Raw

A Bloody Valentine to the World of Food and the People Who Cook

de Anthony Bourdain ...

“A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on ... Leer más

Antes $8.99 USD Ahora $7.99 USD

“A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on
... Leer más
Cook with Me

150 Recipes for the Home Cook: A Cookbook

de Alex Guarnaschelli ...

Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook.“Each recipe overflows with love and purpose, technique and soul, and, most of all, genuine joy for nourishing the people in your life who matter most.”—Gail Simmons, food expert, TV host, and author of Bringing it HomeNAMED ONE OF THE BEST COOKBOOKS ... Leer más

$10.99 USD

Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook.“Each recipe overflows with love and purpose, technique and soul, and, most of all, genuine joy for nourishing the people in your life who matter most.”—Gail Simmons, food expert, TV host, and author of Bringing it HomeNAMED ONE OF THE BEST COOKBOOKS
... Leer más
Fix It with Food

More Than 125 Recipes to Address Autoimmune Issues and Inflammation: A Cookbook

de Michael Symon, Douglas Trattner ...

NEW YORK TIMES BESTSELLER • A guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free, from celebrity chef and The Chew co-host Michael SymonIACP AWARD FINALIST • “Michael fixed himself with irresistible recipes that just happened to be healthy. Now you can enjoy healing yourself as well.”—Mehmet Oz, MD, ... Leer más

$11.99 USD

NEW YORK TIMES BESTSELLER • A guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free, from celebrity chef and The Chew co-host Michael SymonIACP AWARD FINALIST • “Michael fixed himself with irresistible recipes that just happened to be healthy. Now you can enjoy healing yourself as well.”—Mehmet Oz, MD,
... Leer más
Fix It with Food: Every Meal Easy

Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation : A Cookbook

de Michael Symon ...

NATIONAL BESTELLER • 120+ simple, delicious recipes for breakfast, lunch, and dinner to help you manage autoimmune issues all day—plus an all-new 10-day, 30-recipe reset to identify your food triggers—from the New York Times bestselling author of Fix It with Food.During the first few months of 2020, Michael Symon religiously posted "Symon Dinners" on Instagram every day to help his fans keep ... Leer más

Antes $12.99 USD Ahora $6.99 USD

NATIONAL BESTELLER • 120+ simple, delicious recipes for breakfast, lunch, and dinner to help you manage autoimmune issues all day—plus an all-new 10-day, 30-recipe reset to identify your food triggers—from the New York Times bestselling author of Fix It with Food.During the first few months of 2020, Michael Symon religiously posted "Symon Dinners" on Instagram every day to help his fans keep
... Leer más

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