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eBooks de USA

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  • Betty's Best

    A Cook's Family Cookbook

    Betty’s Best is the true story of a magnificent rural Appalachian woman told through her recipes. Yep, it’s a cookbook with a few short stories and insights mixed in.You see, Betty showed her love through food. She became quite renowned in her neck of the woods for her tasty creations. The recipes were often just the proper mix of common ingredients available in most any kitchen. Yet, the country ... Leer más

    $9.99 USD

  • A Bite of Arkansas

    A Cookbook of Natural State Delights

    de Kat Robinson ...
    If we are what we eat, Kat Robinson is made of Arkansas cuisine. The food historian, travel writer and TV host has spent a lifetime within The Natural State's borders, from toddlerhood to teenage years to adult traveler and explorer. Now the author of Arkansas Food: The A to Z of Eating in The Natural State sits down with memories, recollections and ingredients to craft the dishes of her life ... Leer más

    $8.99 USD

  • Directions for Cookery

    Being a System of the Art, in Its Various Branches

    de Eliza Leslie ...
    Written by Eliza Leslie, or Miss Leslie as she was commonly called, Directions for Cookery was undoubtedly the most popular cookbook in the 19th century. Published in 1837 in Philadelphia, this clear, concise, and elegant cookbook emphasized the nuances of good cooking, the importance of specific measurements—not always a common practice at that time—and the significance of good ingredients to ... Leer más

    $11.69 USD o gratis con Kobo Plus

  • Hambone Folk Art & Recipes

    de Hambone ...
    Hambone is an artist whose expressive style of painting scenes from the Old South can best be described as "folk art," a genre that is without pretension and representative of a way of life that is rapidly fading away. For many it has an evocative quality, bringing back a flood of memories. He has become recognized as one of America´s foremost artist, lauded at exhibitions and in the press for his ... Leer más

    $3.99 USD

  • Mackenzie's Five Thousand Receipts in All the Useful and Domestic Arts

    Published in 1829 in Philadelphia, Mackenzie's Five Thousand Receipts in All the Useful and Domestic Arts was an unknown "American physician's" adaptation of a best-selling British reference book by Colin Mackenzie. The book is an all-encompassing miscellanea of household information specifically revised from its original British publication for use in the United States. Covering everything from ... Leer más

    $12.49 USD o gratis con Kobo Plus

  • Die neue Smoker-Küche

    Grillen - Smoken - Räuchern

    de Tom Heinzle ...
    Der Smoker als veritable Außenküche - Tom präsentiert nicht nur die enorme Aromenvielfalt, mit der Gerichte vom Smoker brillieren können, er zeigt auch, wie man mit geringerem Zeitaufwand wunderbare Köstlichkeiten zaubern kann. Vom angeräucherten Saiblingstatar, einem Flat-Iron-Baguette über geräucherte Gazpacho bis zum Dauerbrenner Pulled Pork reicht das Spektrum von Kurzgegrilltem aus der ... Leer más

    $23.89 USD

  • Delicatessen Cookbook - Burdett's Delicatessen Recipes

    de Avani Burdett ...
    A guidebook to starting your own business. Develop a Delicatessen, Farm Shop or Town store using the tips, advice and recipes provided in this useful book.Find out about what merchandise you will need to stock to run your own successful store. Plan and create your own marketing strategy, logo design, corporate identity and packaging to maximise your brand potential. ... Leer más

    $1.50 USD

  • Der Kugelgrill

    Die besten Rezepte der Deutschen Meister

    Edición de GutGlut e.V. ...
    Jeder kennt ihn, fast jeder besitzt einen und für die meisten Gelegenheitsgriller ist er beinahe das Synonym für den Grill schlechthin: Der Kugelgrill. Höchste Zeit, die Möglichkeiten der "Universalwaffe" des Grillens in einem umfangreichen Buch zu präsentieren. Von 123 vielseitigen, unkomplizierten Rezepten, die sich mit Leichtigkeit zu einem kompletten Menü zusammenstellen lassen, bis zum ... Leer más

    $19.09 USD

  • How to Start a Microgreens Business

    de John Wills ...
    If you’ve ever looked at those tiny, colorful greens on a restaurant plate and thought, “There’s got to be money in that…” — you’re right. And not just a little money. I’m talking about a lean, low-overhead, high-demand business you can run from a spare room, garage, basement… even a small apartment. How to Start a Microgreens Business is not a fluffy “urban farming dream” book. It’s a straight ... Leer más

    $13.79 USD

  • Legacy Recipe Taste of America Lobster Thermidor - French

    Receipe Lobster Thermidor for your home cooking for very special occasions. This lobster dish is not as rich as Lobster Newburg. Enjoy! ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • Melissa's Southern Cookbook

    Tried-and-True Family Recipes

    The long-awaited cookbook from an immensely popular cooking blog.Melissa Sperka learned to cook, like many people, from her mother and her grandmothers. For generations, her family made gathering around the kitchen table for meals an important part of every day—something to look forward to and cherish. She’s passing these values on to her own children, and to the many readers of her blog, Melissa ... Leer más

    $19.19 USD

  • Smoked

    One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them

    de Ed Randolph ...
    Immerse Yourself in the BBQ Road Trip of a LifetimeMaster pitmaster Ed Randolph hit the road to discover the best barbecue the United States has to offer—from South Carolina to California and everywhere in between. In Smoked, Ed gives you the inside scoop on the country’s best barbecue joints and the grilling legends behind them—as well as their iconic recipes for you to try at home.Pop into ... Leer más

    $12.59 USD

  • The New Mexico Farm Table Cookbook

    100 Homegrown Recipes from the Land of Enchantment

    Series series The Farm Table Cookbook
    If you think New Mexico cooking is all about burritos and enchiladas, you’re in for a surprise!Long before eating “farm to table” was de rigeur, New Mexico’s small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs. The state’s traditional cuisine, a mixture of Indian, Spanish, and Mexican flavors, is unique. Now you can learn its secrets ... Leer más

    $17.09 USD

  • The Homestead Cafe

    Life Tastes Better at 6,559 Feet

    Every great café has a story. For The Homestead Café , the story begins at the base of the Sandia Mountains, where locals, families, and travelers gather for good food, warm drinks, and one of New Mexico's most beautiful views. This cookbook is a celebration of that place and the spirit behind it. In addition, the book features a collection of fictional short stories based on real people who ... Leer más

    $7.29 USD o gratis con Kobo Plus

  • The Hot Dog Cookbook

    50 Recipes for the World's Best Food

    Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes, plus a puffy, bun-like padded cover!Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter features 50 recipes including:American regional classics (Chicago dogs, Rippers, Coney Dogs)International favorites (Argentinian choripan, Icelandic pylsa, Montreal ... Leer más

    $10.59 USD

  • New England Home Cooking

    350 Recipes from Town and Country, Land and Sea, Hearth and Home

    de Brooke Dojny ...
    Series series America Cooks
    A witty, authoritative, and comprehensive celebration of cooking in the New England style with over 350 recipes for soups, salads, appetizers, breads, main courses, vegetables, jams and preserves, and desserts. Brooke Dojny, a native New Englander, has adapted traditional recipes to modern tastes by streamlining cooking methods and adding contemporary ingredients. She has also included such Yankee ... Leer más

    $13.69 USD

  • Vegan grillen

    Genial gut!

    Lust auf eine farbenprächtige Grillparty mit saftigen Burgern, würzigen Spießen, knackigen Salaten und himmlischen Desserts? Vergessen Sie angebrannte Tomaten und schlappe Selleriestangen. Die Rezepte von Mattias Kristiansson sprudeln vor Inspiration und kreativen Ideen und zeigen den Reiz und die ungemeine Vielfalt veganer Grillgerichte. Mit diesem Buch wird jede fleischlose Grillparty zum Erfolg ... Leer más

    $12.89 USD

  • Jane Butel's Quick and Easy Southwestern Cookbook

    Revised Edition

    de Jane Butel ...
    Series series The Jane Butel Library
    When it comes to Southwestern cuisine, no one can hold a candle to the innovative and simply delicious style of best-selling author Jane Butel, the queen of Southwestern cuisine. Jane Butel's Quick and Easy Southwestern Cookbook, the sixth entry in the updated Jane Butel Library from Turner Publishing, is both a classic and contemporary collection of recipes that makes creating a variety of ... Leer más

    $14.39 USD o gratis con Kobo Plus

  • African Cookbook

    Book1, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 1 - African Cookbook
    This African Cookbook ฺฺBook 1: For Beginners Made Easy Step by Step.Contains a variety of traditional African recipes.Each recipe has a simple step that can be easily followed.You will find African cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Commonly, the various recipes of Africa utilize different locally available fruits such as food ... Leer más

    $2.99 USD

  • The Whale and the Cupcake

    Stories of Subsistence, Longing, and Community in Alaska

    From fish and fiddleheads to salmonberries and Spam, Alaskan cuisine spans the two extremes of locally abundant wild foods and shelf-stable ingredients produced thousands of miles away. As immigration shapes Anchorage into one of the most ethnically diverse cities in the country, Alaska’s changing food culture continues to reflect the tension between self-reliance and longing for distant places or ... Leer más

    $23.79 USD

  • Easy and Simple Way of Cooking

    If you love food and beverages, whether you enjoy making them, eating them, or both, there is bound to be a magazine for you. From general interest cooking magazines to magazines focusing on everything from beer to chocolate, foodies have a home. Looking for something a little more gourmet? How about Bon Appetit or Gourmet? These magazines cover good food, fine wine, information on restaurants, ... Leer más

    $89.29 USD

  • Cottage Economy

    The American publication of Cottage Economy by Stephen Gould and Sons was basically a compilation of a series of pamphlets published by Cobbett in 1821 in England. Cobbett was an English political activist at a time when the industrial revolution was changing the face of rural Britain, and he was constantly concerned with improving the living conditions of the working classes. The book presents ... Leer más

    $13.09 USD o gratis con Kobo Plus

  • The Island Poké Cookbook

    The Hawaiian people have a laid-back love of life, and Island Poké's restaurants are committed to sharing this ethos and the authentic flavours from these shores in over 65 recipes. Poké (pronounced Po-Keh) means to 'slice' or 'dice' in Hawaiian but it has evolved to become the Hawaiian staple of sliced raw fish served on rice with many condiments and toppings. Fusing the joy of real Hawaiian food ... Leer más

    $21.09 USD o gratis con Kobo Plus

  • Breakfast

    luncheon and tea

    "The recipes are clearly expressed, easy to follow, and not at all expensive. The suggestions about household affairs arechic. On a test comparison with three other American cook-books, it comes out ahead upon every count. Beyond thisexpert credo, nothing more need be said."-- Christian Union. ... Leer más

    $3.99 USD o gratis con Kobo Plus