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Nahöstlich eBooks

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  • Turkish Delights

    Stunning regional recipes from the Bosphorus to the Black Sea

    von John Gregory-Smith …
    'John Gregory-Smith has a passion for Turkish food - and it shows. This is a rich and inviting introduction to the authentic flavours of Turkey, presenting regional dishes and traditional food.' The Bookseller'A gorgeous mix of modern, regional and traditional Turkish Dishes - I want to cook them all.' Diana HenryIn Turkish Delights John Gregory-Smith brings his passion for Turkey and its food to … Lesen Sie mehr

    € 3,99

  • Feasts

    Delicious Middle Eastern dishes to share with family and friends

    von Sabrina Ghayour …
    'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, … Lesen Sie mehr

    € 2,99

  • Casablanca

    My Moroccan Food

    von Nargisse Benkabbou …
    OBSERVER RISING STAR IN FOOD 2018'a book that is infused with the flavours of Morocco and is as accessible as it is inspiring' - Nigella Lawson'It practically sings with aromatic spices and ingredients' - Delicious.'Breathes new life into Moroccan food' - BBC Good FoodMorocco is one of the top destinations in the world. This beautiful North African country ... … Lesen Sie mehr

    € 3,99

  • A Persian Kitchen Tale

    Discover Exciting Flavors Through 60 Simple Recipes

    von Haniyeh Nikoo …
    Introduce a Whole New World of Incredible Flavor to Your MealsBring one of the oldest, richest culinary cultures right to your dinner table! With ingredients that are easy to find and techniques that are even easier to follow, you’ll discover 60 delicious new favorites inspired by the Iranian roots of recipe developer Haniyeh Nikoo.Impress your guests with traditional Braised Lamb Shank and Quick … Lesen Sie mehr

    € 12,42

  • Classic Vegetarian Cooking from the Middle East and North Africa

    von Habeeb Salloum …
    NEW IN PAPERBACK The vegetarian cuisine of the Middle East and North Africa is a treasure chest of pungent herbs and spices, aromatic stews and soups, chewy falafels and breads, couscous, stuffed grape leaves, greens and vegetables, hummus, pizzas, pies, omelets, pastries and sweets, smooth yogurt drinks, and strong coffees. Originally the food of peasants too poor for meat, vegetarian cooking in … Lesen Sie mehr

    € 15,24

  • Falafel For Breakfast

    Modern Middle Eastern Recipes for the Shared Table from Kepos Street Kitchen

    von Michael Rantissi, Kristy Frawley …
    Full of flavour... generous... made for sharing.Israeli-born chef Michael Rantissi has converted the brunching crowds from customary bacon and eggs to his sharing plates laden with falafel, labneh, spicy dukkah and pita bread warm from the oven.Yet his reach extends much further than breakfast at his busy inner-city Sydney bistro. He makes the best of fresh ingredients to create mouthwatering … Lesen Sie mehr

    € 17,92

  • Persiana

    Recetas de Oriente Próximo y más allá

    von Sabrina Ghayour …
    Übersetzt von Rita da Costa García …
    Un espléndido banquete: 100 recetas modernas y asequibles con todos los sabores de Oriente Próximo, desde las especialidades turcas hasta los mejores platos de la tradición culinaria persa.En 2014, el primer libro de una londinense de origen iraní que se define como «cocinera autodidacta» se convirtió en el éxito revelación de la temporada: estuvo nueve semanas en la lista de los libros más … Lesen Sie mehr

    € 12,99

  • A Royal Afghan Affair - A Historic Journey into Afghan Cuisine and Culture

    von Shahnaz Zikria …
    Shahnaz Zikria relocated from Afghanistan during the 1980s to Australia. To inculcate the importance of the rich Afghan heritage, culture and the passion for classic cuisine amongst her children, she maintained a recipe notebook. After years of being away from the country, it was food and hospitality that kept the connection with Afghan heritage alive in her household. This notebook has now been … Lesen Sie mehr

    € 5,38

  • The Essential Middle Eastern Cookbook

    Classic Recipes Made Easy

    von Michelle Anderson …
    Learn the basics of Middle Eastern cooking with 100 simple, authentic recipesFresh herbs and spices, creamy yogurt, savory skewered meats, and flaky baklava—Middle Eastern cuisine is famous for its vibrant flavors. Now, you can recreate iconic dishes in your own kitchen with The Essential Middle Eastern Cookbook. Packed with 100 classic recipes made simple, this complete Middle East cookbook gives … Lesen Sie mehr

    € 10,22

  • Maman and Me

    Recipes from Our Iranian American Family

    von Roya Shariat, Gita Sadeh …
    A gorgeous cookbook filled with 78 delicious cook-at-home Iranian American recipes from beloved mother-and-daughter duo Roya Shariat and Gita Sadeh.You will fall in love with Roya Shariat and her mother, Gita Sadeh, as they welcome you into their home and share their favorite cherished family recipes that include soups and stews, main dishes, desserts, beverages, and so much more. The book takes a … Lesen Sie mehr

    € 19,02

  • Yedinci Katman

    von halil sert …
    Ağlama Duvarı'nın önünde duran bir insan, aslında ne görür?Dünyanın dört bir yanından gelen insanlar asırlık taşlara alın dayıyor, dua ediyor, dileklerini taşların arasına sıkıştırıyor. Ama asıl soru şu: Bu duvarın altında ne yatıyor?Arkeologlar Kudüs'ün altında 7 farklı uygarlık katmanı keşfetti. Osmanlı, Haçlı, Roma, İsrail Krallığı, Tunç Çağı, Neolitik... Her katman bir dünyanın üstüne kurulmuş … Lesen Sie mehr

    € 5,49

  • The Culinary Crescent

    A History of Middle Eastern Cuisine

    von Peter Heine …
    Übersetzt von Peter Lewis …
    The Fertile Crescent region—the swath of land comprising a vast portion of today’s Middle East—has long been regarded as pivotal to the rise of civilization. Alongside the story of human development, innovation, and progress, there is a culinary tradition of equal richness and importance.In The Culinary Crescent: A History of Middle Eastern Cuisine, Peter Heine combines years of scholarship with a … Lesen Sie mehr

    € 14,40

  • Pomegranates & Pine Nuts

    A Stunning Collection of Lebanese, Moroccan and Persian Recipes

    von Bethany Kehdy …
    New Cookbook from Former ‘Miss Lebanon’ Explores Modern Middle Eastern CookingThe Middle East cradles an ancient cuisine—one of the oldest in the world. Despite its pedigree, conflict in the region has largely kept it under wraps to a wider audience. Hummus, tabbouleh, and stuffed vine leaves now receive global recognition, but there still exists this vast and distinct culinary heritage that … Lesen Sie mehr

    € 7,47

  • A Taste of Eid

    A Celebration of Food and Culture - Recipes for Every Occasion

    von Emma Marsden …
    An insightful look into how and why the feasts of Eid al-Fitr (Little Eid) and Eid al-Adha (Big Eid) are celebrated in the UK and UAE as well as the wider Arab world.Illustrated throughout in full colour A Taste of Eid brings together a variety of more than 70 recipes that are traditionally enjoyed during the festivities including showstopping breakfast dishes to kick off celebrations, feasting … Lesen Sie mehr

    € 4,99

  • אוצר הבישול

    von Smadar Ifrach …
    אוצר הבישול המסורתי - סודות המטבח שעוברים מדור לדורבספר זה נפתחים בפניכם שעריו של מטבח עשיר, צבעוני וחיים שלמים של טעמים וניחוחות. כמי שמגיעה משושלת מפוארת בת 15 דורות בארץ ישראל, וספגה את רזי הבישול האותנטי מידי סבתא יקירה חזן ז"ל, מגישה סמדר אפרך מסע קולינרי מרתק אל תוך הלב והנשמה של הבישול הביתי.הספר מוקדש כולו לעולם הקסום של הבישול האמיתי - ללא אפייה - ומזמין אתכם לגלות מחדש סירים מתבשלים לאט, … Lesen Sie mehr

    € 9,45

  • Tagine Cookbook

    Moroccan cuisine, one-pot dishes, flavors and aromatic spices, easy recipes, Middle Eastern Favorites

    von George Pier …
    Discover the Magic of Moroccan Cuisine: Your Ultimate Guide to Tagine CookingUnlock the vibrant flavors of Morocco with "Tagine Cookbook: Moroccan Cuisine, One-Pot Dishes, Flavors and Aromatic Spices, Easy Recipes, Middle Eastern Favorites" by George Pier. This essential guide is your gateway to mastering the art of Moroccan cooking, blending tradition with convenience to bring authentic tastes to … Lesen Sie mehr

    € 1,09

  • Turkish Cookbook

    Book2, for beginners made easy step by step

    von SUSAN SAM …
    Serien Buch 2 - Turkish Cookbook
    • This Turkish Formula book: For Newbies In 3 simple steps Step by Level.• Contains a number of traditional Turkish quality recipes.• Each formula has a basic step that can be easily adopted.• You will see Turkish cooking food interesting and happy.• Both hands will make a serious impression on your pals and relations.• Turkish delicacies which can be seen to as a fusion and absorbing of … Lesen Sie mehr

    € 2,82

  • EASY & SIMPLE AIR FRYER COOKBOOK

    Exploring 2000+ Days Of Inspired Air Fryer Recipes With Essential Tips For Air Frying Success

    von Lillian Peters …
    Welcome to the ultimate guide to air frying mastery! In "Easy & Simple Air Fryer Cookbook," embark on a culinary journey where delicious meals meet effortless cooking. Perfect for beginners and seasoned cooks alike, this cookbook is your go-to resource for unlocking the full potential of your air fryer.Inside, you'll discover a treasure trove of easy recipes thoughtfully crafted for beginners, … Lesen Sie mehr

    € 10,13

  • I segreti della cucina turca

    Più di 60 ricette turche tradizionali

    von Ümeyhan Azman - Blogger di "Il Salotto Turco" …
    I segreti della cucina turca è un libro di ricette ma non solo. È un viaggio attraverso i piatti tipici di un paese, la Turchia, crocevia tra Oriente e Occidente. In questo libro scoprirete tante nuove ricette turche, ma anche tante curiosità e aneddoti, che l'autrice, Ümeyhan Azman, ha voluto condividere con i propri lettori. Associati ad ogni ricetta infatti, l'autrice ci regala ricordi e … Lesen Sie mehr

    € 7,49

  • From the Roots of an Olive Tree

    The Food of Gaza

    von Diana Mohammed …
    My name is Diana, and I am from Gaza, Palestine - an ancient land whose roots run deep through history, embodying the resilience and rich culture of its people. Life in Gaza is not just about survival; it is about finding comfort and connection through the simplest of things, especially in the kitchen. Here, the aromas and flavours are uniquely tied to the land, and each recipe carries with it a … Lesen Sie mehr

    € 20,78

  • NOPI: The Cookbook

    von Yotam Ottolenghi, Ramael Scully …
    NOPI: THE COOKBOOK includes over 120 of the most popular dishes from Yotam’s innovative Soho-based restaurant NOPI. It’s written with long-time collaborator and NOPI head chef Ramael Scully, who brings his distinctive Asian twist to the Ottolenghi kitchen. Whether you’re a regular at the NOPI restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try … Lesen Sie mehr

    € 14,99

  • Halal Food

    A History

    von Febe Armanios, Bogac Ergene …
    Food trucks announcing "halal" proliferate in many urban areas but how many non-Muslims know what this means, other than cheap lunch? Here Middle Eastern historians Febe Armanios and Bogac Ergene provide an accessible introduction to halal (permissible) food in the Islamic tradition, exploring what halal food means to Muslims and how its legal and cultural interpretations have changed in different … Lesen Sie mehr

    € 18,69

  • Grandma Helny's Old-Fashioned Swede-Finn Recipes

    von Joelle Steele …
    In 1906, Grandma Helny came from a small town in Finland to an American rural community in Rochester, Washington. She brought with her a collection of 48 old recipes, which have been translated into English and assembled into this ebook. You'll find recipes for biscuits, cookies, casseroles, pancakes, breads, soups, drinks, fish, and meat dishes. This little book also includes a short glossary of … Lesen Sie mehr

    € 1,99

  • Syria

    Recipes from Home

    von Itab Azzam, Dina Mousawi …
    'Syrian cuisine deserves a high place in our culinary knowledge and Itab and Dina, with their brilliant recipes and fascinating stories, are the perfect authors to do this' Ruth Rogers**'So much more than a cookbook' Evening Standard'I give this to everyone as a present... and it's always a total hit. The recipes are easy to follow, beautifully presented and perfect for anyone keen to experiment … Lesen Sie mehr

    € 3,99