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USA eBooks

Lesen Sie gerne eBooks aus der Kategorie USA? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
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  • Girl's Night! Cookin' Skin Deep Style: Recipes You've Read About

    von J.M. Stone
    Have you ever read a book that referenced some kind of deliciousness that you’d just love to try? You know, when a character sits down to a plate full of *insert yummy item name or description here* and you think to yourself, “God, that sounds so good; I wish I had the recipe.”Well, now you do! At least for things you’ve read about in my Skin Deep Series, anyway. So grab a glass (ahem, or bottle) Mehr lesen

    € 1,39

  • Das kleine Smoker-Buch

    Bearbeitet von Franz-Christoph Heel
    Die bulligen Stahlkolosse flößen schon ein bisschen Respekt ein. Nicht nur optisch. Auch die Bedienung erschließt sich dem Otto-Normal-BBQer nicht intuitiv. Wer sich also mit dem Gedanken trägt, künftig ganz authentisch dem "low & slow" zu frönen und noch nicht so genau weiß, was es beispielsweise mit Sidefirebox oder Garkammer so auf sich hat, kann sich in diesem Einsteigerbuch informieren, ob Mehr lesen

    € 7,99

  • Jane Austen: The Complete Novels + A Biography of the Author (The Greatest Writers of All Time)

    von Jane Austen
    - Lady Susan - Sense and Sensibility - Pride and Prejudice - Mansfield Park - Emma - Persuasion - Northanger Abbey - Juvenilia – Volume I - Juvenilia – Volume II - Juvenilia – Volume III Mehr lesen

    € 0,49

  • Celebrating Around the Table

    Learning the Stories of Black Christians Through Readings, Fellowship, Food, and Faith

    Explore the Stories, Food, and Faith of Black AmericansYour family is invited to learn more about the accomplishments and adversities of twelve noteworthy African American believers, including Frederick Douglass, Elizabeth Freeman, Harriet Tubman, and some others you don’t know but should.Each chapter of this unique cookbook contains. . .a brief biographical sketch of a historical Black Christiana Mehr lesen

    € 26,61

  • Tips for Using Your Slow Cooker

    von Phyllis Good
    From the Fix-It and Forget-It slow-cooker experts, and the thousands of followers of the Fix-It and Forget-It.com blog and Facebook page, comes a book chock-full of tips for using your slow cooker. This is the book to turn to, whatever your slow-cooker question or dilemma. For example- Do I really have to brown the meat before putting it into the slow cooker, even if the recipe tells me to do that Mehr lesen

    € 9,14

  • Short Order Dad

    One Guy?s Guide to Making Food Fun and Hassle-Free

    “The perfect give for all fathers looking to up their cooking game!”—The Daily MealThere is a new kind of dad, and he’s doing far more domestic duty than at any time in history, including cooking. Although it’s written with a sense of humor, this book is a serious resource for dads and anyone else interested in upping their game to make great tasting food at home, even if they have never used a Mehr lesen

    € 13,21

  • The Healthy Lunchtime Cookbook

    Award-Winning Recipes from and for Kids

    Fifty-Six Fun, Fast, and Delicious Recipes from Kid Chefs for the Whole Family to Enjoy Together!As part of former First Lady Michelle Obama’s Let’s Move! Campaign, the Healthy Lunchtime Challenge invited kids across the United States to submit their own tasty, healthy, and creative lunch recipes. For five years, winners were chosen from all fifty states, as well as each of the territories and the Mehr lesen

    € 10,16

  • The Cracker Kitchen

    A Cookbook in Celebration of Cornbread-Fed, Down Home Family Stories and Cuisine

    von Janis Owens
    Though our roots are in the Colonial South, we Crackers are essentially just another American fusion culture, and our table and our stories are constantly expanding -- nearly as fast as our waistlines. We aren't ashamed of either, and we're always delighted with the prospect of company: someone to feed and make laugh, to listen to our hundred thousand stories of food and family and our long Mehr lesen

    € 15,24

  • Southern Heirloom Cooking

    200 Treasured Feel-Good Recipes

    Everyone who knew Norma Jean McQueen Haydel knew that she’s a supreme cook and that she was the steward of the McQueen family recipes. But she didn’t measure when she cooked. Or write things down.Norma Jean’s brother Horace got to worrying about this. He cooked, too, but his repertoire wasn’t as vast as Norma Jean’s. So he began bothering her about writing down how she made her many dishes.I didn Mehr lesen

    € 17,27

  • Sweet Auburn Desserts

    Atlanta's "Little Bakery That Could"

    von Sonya Jones
    “The bakery has made Atlanta a happier place for 14 years . . . Chef Sonya is spreading her good-eating-gospel to kitchens throughout the world.” —A Is for AtlantaHeritage baking is alive in the Sweet Auburn district of downtown Atlanta, just steps from the Martin Luther King Center. After discovering the business during the economic crisis of 2009, CNN featured Sweet Auburn Bread Company on Mehr lesen

    € 18,25

  • All-Maine Cooking

    von Ruth Wiggin
    These recipes are representative of classic New England cooking. Mehr lesen

    € 7,69

  • California Comfort Food

    von Gena Bell
    This cookbook is loaded with "feel good" recipes created by a native Southern Californian food blogger/chef. It offers a variety of dishes starting with fresh and flavorful starters, larger plates and desserts. It's comfort food with a California spin! Mehr lesen

    € 5,28

  • Southern Sweet Tooth

    von Chelsea Falin
    A cookbook chocked full of delicious southern dessert recipes that will make any mouth water and satisfy all sweet tooths! Mehr lesen

    € 1,32

  • Prime Time Emeril

    More TV Dinners From America's Favorite Chef

    von Emeril Lagasse
    With more than 1,000 shows on the food television network, weekly appearances on Good Morning America, and guest spots with Rosie O'Donnell and Jay Leno, it seems that people can't get enough of Emeril Lagasse. Happily, here's Prime Time Emeril: More TV Dinners from America's Favorite Chef. It's another big helping of the food, the fun, and the man America has fallen in love with.Now Emeril's fans Mehr lesen

    € 15,99

  • Southern Cakes

    Sweet and Irresistible Recipes for Everyday Celebrations

    A compilation of sixty-five of the greatest cake recipes from the South, plus plenty of baking tips, from the author of Southern Pies.It’s time to relax on the porch swing and feast your eyes on some of the tastiest cakes you’ll ever sink your fork into. There are recipes here for everything from Brown Sugar Pound Cake and fluffy white coconut cakes layered with lemon curd or raspberry jam to the Mehr lesen

    € 13,52

  • BBQ COOKBOOK

    Delicious and quick BBQ recipes Book 2

    von L.K. lovely
    Serien Buch 2 - ฺBest BBQ
    Happy, easy, and delicious BBQ recipes for your whole family. In this book, there are many barbecue recipes. There is a step-by-step method for you to understand easily. Mehr lesen

    € 3,15

  • In the Kitchen with Harriet, Vol 2

    von Harriet Miller
    Sweets, Passover, Fish, Hor D'oeuvres, Vegetables, Salad, Kugels, Pasta, Jello, Soup, Dressings, Meat Dishes. Harriet includes many recipes that feel warm and inviting, and transports you right back to your Bubbies kitchen. You can just smell the brisket and the kugel. It was 1999 when the first In The Kitchen With Harriet was published as a fund raiser for Beth Am, which means it is definitely Mehr lesen

    € 9,48

  • Texas BBQ

    von Jonas Cramby
    There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible with a high heat, but BBQ is exactly the opposite – this is slow cooking at low temperatures. The meat doesn't dry up, but remains super juicy and slow cooking renders even cheap and chewy cuts Mehr lesen

    € 16,31

  • A South You Never Ate

    Savoring Flavors and Stories from the Eastern Shore of Virginia

    Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia’s Eastern Shore is a distinctly southern place with an exceptionally southern taste. In this inviting narrative, Bernard L. Herman welcomes readers into the communities, stories, and flavors that season a land where the distance from tide to tide is often less than five miles Mehr lesen

    € 19,02

  • Share

    A century of South African community recipes

    von Errieda du Toit
    Champion of South African home cooking, Errieda du Toit set out to write a cookbook about the food we most love to eat and the culture of sharing these recipe in community cookbooks. Intrigued by our strong attachment to these dog-eared, food-stained recipe collections, she pored over 150 titles spanning a century. SHARE is her tribute to this humble culinary source and a celebration of its Mehr lesen

    € 11,43

  • Texas Wine Guide (2020-2021)

    von Marques Vickers
    “Texas Wine Guide” is designed to simplify your understanding by identifying growing trends, grape descriptions, and future direction of the Texas wine industry. This book concisely profiles each of the state’s leading growing regions and prominent grapes based on the most recent available harvest data from 2019. The edition also includes comparison with the California, Washington and Oregon wine Mehr lesen

    € 5,34

  • The Book of Burger

    von Rachael Ray
    Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more.The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in Mehr lesen

    € 15,24

  • Tomatoes

    a Savor the South cookbook

    von Miriam Rubin
    Series series Savor the South Cookbooks
    In Tomatoes, Miriam Rubin gives this staple of southern gardens the passionate portrait it deserves, exploring the tomato’s rich history in southern culture and inspiring home cooks to fully enjoy these summer fruits in all their glorious variety. Rubin, a prominent food writer and tomato connoisseur, provides fifty vibrant recipes as well as wisdom about how to choose tomatoes and which tomato is Mehr lesen

    € 10,11

  • Wintergrillen

    von Tom Heinzle
    Die kalten Monate laden dazu ein, üppigere Speisen zuzubereiten. Weil Minusgrade längst kein Hinderungsgrund mehr sind, den Grill anzuheizen, verspricht das winterliche Grillen völlig neue Geschmackserlebnisse. Mit Gerichten wie gefüllter Wildente, Winter-Camembert, Roastbeef mit Lebkuchen, Chili-Birnen, Hirsch-Entrecote, winterlichen Spare Ribs oder Hühnchen im Heubeet kann der Startschuss für Mehr lesen

    € 16,99