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Essen & Trinken eBooks

Lesen Sie gerne eBooks aus der Kategorie Essen & Trinken? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
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  • Authentic Mexican

    Regional Cooking from the Heart of Mexico

    The twentieth anniversary edition of the classic, easy-to-use compendium of Mexican cooking, from the award–winning restauranter, chef & tv personality.Americans have at last discovered Mexico's passion for exciting food. We've fallen in love with the great Mexican combination of rich, earthy flavors and casual, festive dining. But we don't begin to imagine how sumptuous and varied the cooking of Lesen Sie mehr

    $1.99 USD oder kostenlos mit Kobo Plus

  • How I Cook

    A Chef’s Guide to Really Good Home Cooking

    von Ben Lippett
    'Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it's done!' – Yotam Ottolenghi'A cookbook full of not just recipes but an insight into the mind of a chef – tricks and techniques that will make you a better cook.' – Anna Jones'A valuable resource for all cooks, it is indispensable. I couldn't be more admiring.' – Nigella LawsonN... Lesen Sie mehr

    Zuvor $19.99 USD Jetzt $1.99 USD

  • The New Vegetarian

    500+ Recipes for a Lifetime of Great Meals

    **Here is the next generation vegetarian cookbook from America's Test Kitchen500+ creative recipes that define vegetarian cooking today—fresher, fiberful, fantastic**Enjoy vegetarian meal-making at its best with 500+ recipes that showcase a wide variety of vegetables and non-meat healthier proteins that help to deliciously add more fiber to your diet. You'll find incredible flavors, new techniques Lesen Sie mehr

    Zuvor $24.99 USD Jetzt $4.99 USD

  • When Southern Women Cook

    History, Lore, and 300 Recipes with Contributions from 70 Women Writers

    **A first-of-its-kind Southern cookbook featuring more than 300 Cook's Country recipes and fascinating insights into the culinary techniques and heroes of the American South.Tour the diverse history of Southern food through 200+ stories of women who've shaped the cuisine!**Shepherded by Toni Tipton-Martin and Cook's Country Executive Editor and TV personality Morgan Bolling, When Southern Women Lesen Sie mehr

    Zuvor $23.99 USD Jetzt $4.99 USD

  • The Best of British Baking

    Classic Sweet Treats and Savory Bakes

    von Marie Rayner
    Master the most beloved recipes in British bakingFrom fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking.Eat your way across the UK—Discover a baking book that features recipes from England, Scotland, Wales, Lesen Sie mehr

    $1.99 USD oder kostenlos mit Kobo Plus

  • Six Seasons

    A New Way with Vegetables

    von Joshua McFadden
    Celebrated chef Joshua McFadden puts his culinary ingenuity on display in 225 revelatory recipes that celebrate flavor at its peak.McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, Lesen Sie mehr

    Zuvor $18.99 USD Jetzt $1.99 USD

  • Medium Raw

    A Bloody Valentine to the World of Food and the People Who Cook

    “A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on Lesen Sie mehr

    Zuvor $7.99 USD Jetzt $1.99 USD

  • Milk Street Backroads Italy

    Finding Italy's Forgotten Recipes (A Cookbook)

    Discover the real techniques, ingredients, and stories behind the Italian dishes you know and love**—and the ones you've yet to try—with more than 145 delicious recipes that bring simplicity back to Italian cooking, from the James Beard Award-winning team at Milk Street.**Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their Lesen Sie mehr

    Zuvor $19.99 USD Jetzt $1.99 USD

  • Let's Party

    Recipes and Menus for Celebrating Every Day

    von Dan Pelosi
    **A NEW YORK TIMES BESTSELLER • THE STRATEGIST BEST COOKBOOKS TO GIFT THIS YEAR • AN EPICURIOUS STANDOUT COOKBOOK OF SUMMER 2025 • NPR 2025 BOOKS WE LOVE • AN EATER NEW COOKBOOKS TO GET EXCITED ABOUT THIS FALLGrossyPelosi is famously the hostess with the mostest—now it’s your turn to invite everyone in.**Dan Pelosi believes every day can be a celebration—and wherever there’s a celebration, there’s Lesen Sie mehr

    Zuvor $16.99 USD Jetzt $1.99 USD

  • Ottolenghi Simple Too

    A Cookbook

    For the millions of home cooks who loved Ottolenghi SIMPLE, discover the pleasure of keeping things SIMPLE TOO.It’s a noisy world out there, and simple cooking is our solution.Bring Yotam Ottolenghi’s innovation to your everyday with 135 new recipes for breakfast, lunch, dinner, and dessert.Every dish has simplicity at its core and can be made in under 30 minutes, cooked in one pot, or prepped Lesen Sie mehr

    $14.99 USD

    VORBESTELLEN

  • Pati Jinich Foods of La Frontera

    Recipes and New Taste Frontiers from Both Sides of the Border

    von Pati Jinich
    From Pati Jinich, acclaimed chef, New York Times bestselling author, and star of James Beard Award–winning PBS series La Frontera with Pati Jinich and Pati’s Mexican Table, a cookbook of 125 recipes celebrating the rich cultures and foods from where the U.S. and Mexico meet.To Pati Jinich, the word “border” sounds forbidding. She much prefers the Spanish name, “La Frontera,” or “frontier,” Lesen Sie mehr

    $17.99 USD

    VORBESTELLEN

  • 1,000 Jewish Recipes

    von Faye Levy
    Serien Buch 43 - 1,000 Recipes
    "This may well be the most comprehensive book on Jewish cooking ever written . . . Use it for holiday feasts or everyday cooking." —Steven Raichlen, James Beard Award-winning authorIf you want to cook delicious Jewish foods, one,zero Jewish Recipes provides all the recipes and information you need—to celebrate Rosh Hashanah, Passover, Hanukkah, and many other holidays; to enliven Shabbat meals; Lesen Sie mehr

    $3.99 USD oder kostenlos mit Kobo Plus

  • Chop Chop

    Cooking the Food of Nigeria

    von Ozoz Sokoh
    WINNER, JAMES BEARD AWARD FOR EMERGING VOICE IN BOOKSNAUTILUS BOOK AWARD WINNERA NEW YORK TIMES BEST COOKBOOK OF 2025“This introduction to classic Nigerian home cooking features 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh.”In Nigeria, the word “... Lesen Sie mehr

    Zuvor $16.99 USD Jetzt $1.99 USD

  • How to Bake Everything

    Simple Recipes for the Best Baking: A Baking Recipe Cookbook

    von Mark Bittman
    Serien Buch 7 - How to Cook Everything Series
    In How To Bake Everything, the most comprehensive book of its kind, New York Times bestselling author Mark Bittman offers the ultimate baker’s resource—for beginners and pros alike!Finally, here is the simplest way to bake everything, from American favorites (Crunchy Toffee Cookies, Baked Alaska) to of-the-moment updates (Gingerbread Whoopie Pies). The bookexplores global baking, too: Nordic ruis, Lesen Sie mehr

    Zuvor $9.99 USD Jetzt $0.99 USD

  • How to Cook Everything Fast Revised Edition

    A Quick & Easy Cookbook

    von Mark Bittman
    Serien Buch 6 - How to Cook Everything Series
    Featuring hundreds of easy and innovative recipes to get dinner on the table in no time flat, How to Cook Everything Fast Revised Edition, from acclaimed home-cooking expert and #1 New York Times bestselling author Mark Bittman, is now completely revised and includes gorgeous color photos.The secret to cooking fast is cooking smart—choosing and preparing ingredients that make the most of your time Lesen Sie mehr

    Zuvor $16.99 USD Jetzt $1.99 USD

  • Milk Street Fast and Slow

    Instant Pot Cooking at the Speed You Need

    Cook it fast or cook it slow, enjoy 150 flexible, flavorful Instant Pot and multicooker recipes designed for your schedule, from the James Beard Award-winning team at Milk Street.Instant Pots and other multicookers can transform your routine, turning day-long simmers and braises into quick dishes that are achievable even on a busy weeknight. But did you know that the same pot is also a top-notch Lesen Sie mehr

    Zuvor $11.99 USD Jetzt $1.99 USD

  • Canal House: Cook Something

    Recipes to Rely On

    Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, with 300 simple recipes to rely on for the rest of your life.Canal House's Melissa Hamilton and Christopher Hirsheimer are home cooks writing about home cooking for other home cooks. From a lifetime of making dinner every single night, they've edited their experience Lesen Sie mehr

    $16.99 USD

  • Bold Beans

    Recipes to get your pulse racing

    AS SEEN ON DRAGON'S DEN!A BBC Radio 4's The Food Programme Book of the Year 2023 and a Sunday Times bestseller (March 2024)'With recipes this good you'll wonder why you didn't embrace the bean craze sooner...' - Thomasina Miers'I love having beans as a base to make a hearty delicious dinner.' - Melissa HemsleyGet ready to become bean obsessed!Beans have had it tough, but they've fina... Lesen Sie mehr

    Zuvor $9.99 USD Jetzt $1.99 USD

  • The Complete Beans and Grains Cookbook

    A Comprehensive Guide with 450+ Recipes

    From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipesWhether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious. Discover tantalizing recipes that use them in everything from sandwiches and handpies to tacos and Lesen Sie mehr

    Zuvor $17.99 USD Jetzt $4.99 USD

  • Kitchen Confidential

    the man behind the major motion picture TONY

    Anthony Bourdain, host of Parts Unknown, reveals "twenty-five years of sex, drugs, bad behavior and haute cuisine" in his breakout New York Times bestseller Kitchen Confidential.Bourdain spares no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable book, sure to delight Lesen Sie mehr

    $17.29 USD

  • Bento Lunchbox

    Brilliantly Balanced Lunchbox Recipes

    Say goodbye to sad meals at your desk and hello to plant-based rainbow boxes of goodness!Many people bring their lunch to work to save money, time and to help control what they are eating (with no hidden nasties from processed shop-bought food), but sometimes it's hard to think of interesting, nutritious things to make.Sara has come to the rescue with her vibrant, fun and inspirational approach to Lesen Sie mehr

    Zuvor $2.99 USD Jetzt $1.99 USD

  • Martha: The Cookbook

    100 Favorite Recipes, with Lessons and Stories from My Kitchen

    von Martha Stewart
    #1 NEW YORK TIMES BESTSELLER • Martha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes, along with stunning photos from her personal archives and the stories behind them. A must for anyone who has ever been inspired by the one and only Martha.Join Martha in the kitchen as she shares favorite recipes and invaluable tips. Learn how to cook her mother’s Lesen Sie mehr

    $5.99 USD

  • Kitchen Dreams:Crafting Dishes with Heart, Color, and Curiosity

    von Michael Kennaw
    Kitchen Dreams is a celebration of joyful cooking, blending fresh ingredients, vibrant flavors, and creative inspiration. Discover approachable recipes that encourage curiosity in the kitchen and help you craft memorable meals with heart, color, and confidence. Lesen Sie mehr

    $4.49 USD oder kostenlos mit Kobo Plus

  • Aloha Veggies

    Veg-Forward Recipes Celebrating the Flavors of Hawai'i

    von Alana Kysar
    Explore Hawai‘i’s diverse culinary heritage through 100+ flavor-packed, approachable, plant-based recipes for local Hawai‘i favorites from the bestselling author of Aloha Kitchen.When Hawai‘i-born Alana Kysar returned home as an adult, Maui’s flourishing farmers’ markets and community crop shares inspired her to create veggie-centric spins on beloved local dishes. Hawai‘i's most iconic foods came Lesen Sie mehr

    $14.99 USD