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Livres audio Formation professionnelle

Si vous aimez les livres audio Formation professionnelle, alors vous allez adorer cette sélection.
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  • Livre audio

    Cocina con Paola

    par Paola Rey ...
    Lu par Paola Rey ...

    Version Longue

    1 heures 30 min

    Las mejores recetas de Paola ReyPaola Rey decidió aprender a cocinar cuando le propusieron participar en MasterChef Celebrity 2024. Gracias a su disciplina, dulzura, esfuerzo y talento, ganó el concurso y conquistó el corazón de todos los televidentes.En este libro nos comparte cuarenta recetas fáciles y deliciosas, explicadas de manera muy sencilla y práctica, para que todos las podamos hacer, ... En savoir plus

    10,59 €

  • Livre audio

    The Christmas Chronicles

    Notes, stories & 100 essential recipes for midwinter

    par Nigel Slater ...
    Lu par Nigel Slater ...

    Version Longue

    7 heure 35 min

    WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.Read by the author, this audiobook is accompanied by a pdf of the recipes from the Christmas Chronicles.The Christmas Chronicles is the story of Nigel Slater’s love for w... ... En savoir plus

    20,99 €

  • Livre audio

    The Opening

    par Andrew Friedman ...

    Version Longue

    12 heure

    The Opening has descriptive copy which is not yet available from the Publisher. ... En savoir plus

    24,37 €

    PRÉ-COMMANDER

  • Livre audio

    Behind the Bottle: Buffalo Trace Distillery

    Heritage, Innovation, and the Rise of a Whiskey Legend

    par Richard Thomas ...

    Version Longue

    7 heure

    Buffalo Trace Distillery stands as one of America’s oldest continuously operating distilleries, and a living monument to bourbon’s enduring legacy. Behind the Bottle takes readers deep inside this historic landmark, tracing its evolution from a frontier-era operation to a global icon of American whiskey.From its rugged beginnings to its rise as an internationally recognized name, award-winning ... En savoir plus

    22,25 €

    PRÉ-COMMANDER

  • Livre audio

    Good Things

    Recipes to Share with People You Love – From the Host and Bestselling Author of Salt, Fat, Acid, Heat.

    par Samin Nosrat ...

    Version Longue

    Once I hand them off to you, these recipes are no longer mine. They’re yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each of you.How can a recipe express the joy of sharing a meal in person? This is the feeling that Samin Nosrat sets out to capture in Good Things, offering more than 125 recipes for the things she ... En savoir plus

    16,13 €

    PRÉ-COMMANDER

  • Livre audio

    Restaurant marketing

    18 unieke marketingstrategieën, met veel tips, trucs, ideeën en voorbeelden van advertentieteksten

    par Ehsan Zarei ...
    Lu par Voix Numérique Florian G ...

    Version Longue

    4 heure 32 min

    Ce livre audio est narré par une voix numérique.✅ Bent u op zoek naar een complete gids voor restaurantmarketing? Je zoektocht eindigt hier met dit uitgebreide boek!✅ In tegenstelling tot elk ander marketingboek dat je eerder hebt gelezen, krijg je in dit boek directe toegang tot de auteur.✅ Je krijgt niet alleen strategieën aangereikt en aan je lot overgelaten; je bent daartoe uitgenodigd maak ... En savoir plus

    0,45 € ou Gratuit avec Kobo Plus

  • Livre audio

    Your Table Is Ready

    Tales of a New York City Maître D'

    par Michael Cecchi-Azzolina ...
    Lu par Michael Cecchi-Azzolina ...

    Version Longue

    9 heure 20 min

    "Trained in acting and a lifer in the restaurant business, Michael Cecchi-Azzolina doles out opinions in the tone of an authentic New Yorker. He narrates with a good pace and rhythm. The inner workings of the restaurant world as revealed are exhilarating but often sordid and salacious....this is an entertaining and insightful audiobook."- AudioFile**This program is read by the author.A front-of ... En savoir plus

    24,56 €

  • Livre audio

    Comercialización de restaurantes

    18 estrategias de marketing únicas que ofrecen numerosos consejos, trucos, ideas y ejemplos de textos publicitarios

    par Ehsan Zarei ...
    Lu par Voz Digital Luis G ...

    Version Longue

    4 heure 32 min

    Este audiolibro está narrado por una voz digital.✅ ¿Estás buscando una guía completa de marketing de restaurantes? ¡Su búsqueda termina aquí con este libro completo!✅ A diferencia de cualquier libro de marketing que hayas leído antes, este viene con acceso directo al autor.✅ No solo te entregan estrategias y te dejan solo: estás invitado a Conéctate conmigo personalmente a través de WhatsApp. para ... En savoir plus

    0,45 € ou Gratuit avec Kobo Plus

  • Livre audio

    Coming to My Senses

    The Making of a Counterculture Cook

    par Alice Waters ...
    Lu par Alice Waters ...

    Version Longue

    8 heure 59 min

    The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant.When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the ... En savoir plus

    15,92 €

  • Livre audio

    Marketing della ristorazione

    18 strategie di marketing uniche, che forniscono molti suggerimenti, trucchi, idee ed esempi di testi pubblicitari

    par Ehsan Zarei ...
    Lu par Voce digitale Isabella G ...

    Version Longue

    4 heure 59 min

    Questo audiolibro è narrato da una voce digitale.✅ Cerchi una guida completa al marketing della ristorazione? La tua ricerca termina qui con questo libro completo!✅ A differenza di qualsiasi libro di marketing che hai letto prima, questo ha accesso diretto all'autore.✅ Non ti vengono semplicemente consegnate delle strategie e lasciato solo: sei invitato a farlo contattami personalmente tramite ... En savoir plus

    0,45 € ou Gratuit avec Kobo Plus

  • Livre audio

    CORSO COMPLETO DI GASTRONOMIA MOLECOLARE

    par Marcel Souza ...
    Lu par Voce digitale Isabella G ...

    Version Longue

    3 heure 25 min

    Questo audiolibro è narrato da una voce digitale.CORSO COMPLETO DI GASTRONOMIA MOLECOLARE è un audiolibro imperdibile per chi desidera scoprire i segreti della cucina scientifica e innovativa. Attraverso una narrazione chiara e coinvolgente, questo corso esplora le basi della gastronomia molecolare, unendo teoria e pratica per trasformare la cucina tradizionale in un laboratorio di sperimentazione ... En savoir plus

    5,46 € ou Gratuit avec Kobo Plus

  • Livre audio

    Eat Better Forever

    7 Ways to Transform Your Diet

    par Hugh Fearnley-Whittingstall ...
    Lu par Hugh Fearnley-Whittingstall ...

    Version Abrégée

    7 heure 18 min

    Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.A SUNDAY TIMES TOP TEN BESTSELLERIn Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky ... En savoir plus

    16,13 €

  • Livre audio

    Nights Out in the Kitchen

    The new cookbook from the Sunday Times bestseller, featuring recipes and stories from a restaurant critic's life

    par Jay Rayner ...
    Lu par Jay Rayner ...

    Version Longue

    8 heure 55 min

    ‘It’s time to share a little more of my love for home cooking and the merry dance of appetite and technique that lies behind the dishes I make*,** to bring to the table more of the home cook that I have become.’*Following his bestselling Nights Out at Home, Jay Rayner returns to the kitchen to offer more inspiration to roll up your sleeves and reach for your favourite knife.Nights Out in the ... En savoir plus

    16,13 €

    PRÉ-COMMANDER

  • Livre audio

    Eating for England

    The Delights and Eccentricities of the British at Table

    par Nigel Slater ...
    Lu par Nigel Slater ...

    Version Longue

    6 heure 24 min

    Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are The British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is ... En savoir plus

    17,99 €

  • Livre audio

    The Lost Kitchen Volume 2

    Big Heart Little Stove

    par Erin French ...
    Lu par Erin French, Ashley Savage, Deanna MacNeil, Michael Dutton ...

    Version Longue

    11 heure 45 min

    Big Heart Little Stove is Volume 2 of The Lost Kitchen series. It is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times bestseller Finding Freedom—invites listeners to bring pieces of ... En savoir plus

    24,56 €

  • Livre audio

    Fusion Flavors

    Creative Mash-Ups for the Modern Kitchen

    par Gideon Rayburn ...
    Lu par Digital Voice Cole G ...

    Version Longue

    42 min

    This audiobook is narrated by a digital voice.Step into the culinary adventure of a lifetime with "Fusion Flavors: Creative Mash-Ups for the Modern Kitchen" by Gideon Rayburn. This groundbreaking cookbook redefines the possibilities of home cooking by blending global flavors, advanced techniques, and cultural stylings into 12 unique classes of food. Perfect for both the ambitious home chef and the ... En savoir plus

    1,81 € ou Gratuit avec Kobo Plus

  • Livre audio

    Women in the Kitchen

    Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

    par Anne Willan ...
    Lu par Imogen Church ...

    Version Longue

    5 heure 29 min

    Culinary historian Anne Willan “has melded her passions for culinary history, writing, and teaching into her fascinating new book” (Chicago Tribune) that traces the origins of American cooking through profiles of twelve influential women—from Hannah Woolley in the mid-1600s to Fannie Farmer, Julia Child, and Alice Waters—whose recipes and ideas changed the way we eat.Anne Willan, multi-award ... En savoir plus

    17,28 €

  • Livre audio

    L.A. Son

    My Life, My City, My Food

    par Roy Choi, Tien Nguyen, Natasha Phan ...
    Lu par Roy Choi ...

    Version Longue

    5 heure 3 min

    The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles“Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe the famously tangled freeway interchanges that define L.A. For Roy Choi, the neighborhoods in the shadow of ... En savoir plus

    15,92 €

  • Livre audio

    Yacht Chef Guide, The

    The Ultimate Guide to Becoming a Yacht Chef

    par Chris Demaillet ...
    Lu par Andrew Bond ...

    Version Longue

    2 heure 13 min

    If you are a Chef or a cook, interested in making a successful career change, then The Yacht Chef Guide will provide all the information you need to break into the luxurious Super Yacht Industry in a simple, clear and straightforward way.This book was written by Chris Demaillet, and designed for all Chefs, with guidance on how to get into the secretive yachting business, but will also be ... En savoir plus

    7,60 € ou Gratuit avec Kobo Plus

  • Livre audio

    A Woman's Place is in the Kitchen

    'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)

    par Sally Abé ...
    Lu par Sally Abé ...

    Version Longue

    8 heure 14 min

    'Sally really tells it how it is . . . This book will be a go to for those needing that bit of bravery and resilience in a world that needs more people like her' CANDICE BROWN'Wow. Sally's book is an insightful, honest account of a young cook's journey to an inspirational chef' ANGELA HARTNETT'She doesn't so much pull back the curtains as yank them away, revealing the plain truth of what it takes ... En savoir plus

    29,11 €

  • Livre audio

    Food for Thought

    Essays and Ruminations

    par Alton Brown ...
    Lu par Alton Brown ...

    Version Longue

    6 heure 59 min

    A 2026 Audie Award Winner for Short Stories/Collections and Finalist for Narration by the AuthorThis instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a “must-read” (Gaby Dalkin, New York Times bestselling author of What’s Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind ... En savoir plus

    18,19 €

  • Livre audio

    The Hebridean Baker

    Recipes and Wee Stories from the Scottish Islands

    par Coinneach MacLeod ...
    Lu par Coinneach MacLeod ...

    Version Longue

    2 heure

    FÀILTE, I'M THE HEBRIDEAN BAKERClose your eyes. What is your picture of the Outer Hebrides? Walking along a deserted beach? Climbing a heather-strewn hill with a happy wee dog by your side? Sipping a dram at a cèilidh to the tune of a Gaelic song? Or chatting by a warm stove with a cuppa and a cake? For me, it is all these things, and more ... and they have inspired every page of this book; its ... En savoir plus

    25,99 €

  • Livre audio

    The Kitchen Whisperers

    Cooking with the Wisdom of Our Friends

    par Dorothy Kalins ...
    Lu par Abby Craden ...

    Version Longue

    8 heure 1 min

    A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur.The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of ... En savoir plus

    24,37 €

  • Livre audio

    Fieldwork

    A Forager's Memoir

    par Iliana Regan ...
    Lu par Iliana Regan ...

    Version Longue

    9 heure 45 min

    Not long after Iliana Regan’s celebrated debut, Burn the Place, became the first food-related title in four decades to become a National Book Award nominee in 2019, her career as a Michelin star–winning chef took a sharp turn north.Long based in Chicago, Iliana and her new wife, Anna, decided to create a culinary destination, the Milkweed Inn, located in Michigan’s remote Upper Peninsula, where ... En savoir plus

    18,15 €