Mostrando resultados para "julia bell"
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Food Intelligence
The Science of How Food Both Nourishes and Harms Us
2025
EN
Acessível
**“Food Intelligence dispels many popular myths we have about weight loss and breaks down the real drivers of the obesity crisis based on decades of research. I really hope everyone gets a chance to read this book." —Sanjay Gupta, MD, Chief Medical Correspondent at CNN and host of Chasing LifeThe essential guide for understanding what you’re eating, and the forces that are driving you to eat it.**AN ECONOMIST BOOK OF THE YEAR****Nutrition isn’t roc...
R$ 65,59
Food Intelligence
A comprehensive book on food, diet, metabolism and healthy eating
2025
EN
Acessível
The essential guide to understanding what you're eating, and the forces driving you to eat it.'Not just one of the best science books I have read, but one of the best books full stop' - Chris van Tulleken, author of ULTRA-PROCESSED PEOPLE**AN ECONOMIST BOOK OF THE YEAR**Nutrition isn't rocket science; it's harder.There are new diet fads, bold claims about superfoods...
R$ 70,39
Hoe voeding echt werkt
De wetenschap die verandert wat je eet
- Traduzido por
- Inge Dijkman Dulkes
2026
NL
Acessível
We worden overspoeld met nieuwe dieethypes, spectaculaire claims over superfoods en supplementen door influencers en 'experts' die dé methode hebben gevonden voor een slank, gezond en lang leven. Hoe meer advies we krijgen, hoe groter de verwarring. Want zijn producten met extra eiwitten altijd beter? Is lichaamsvet per definitie slecht? En vertraagt je metabolisme altijd als je afvalt? In Hoe voeding echt werkt ontrafelen Julia Belluz en Kevin Hall alle gezondheidsmythes en afvalhypes. Ze...
R$ 84,90
Inteligencia nutricional
La ciencia de cómo los alimentos nos nutren y nos dañan
- Traduzido por
- Virginia Aranda González
2026
ES
Acessível
La guía esencial para entender qué estás comiendo y los motivos que te impulsan a comerlo. «No solo es uno de los mejores libros de ciencia que he leído, sino uno de los mejores libros. Punto». Chris van Tulleken, autor de «La epidemia de los ultraprocesados». La nutrición no es ingeniería aeroespacial; puede ser más ardua todavía. Cada día aparecen nuevas dietas de moda, afirmaciones atrevidas sobre superalimentos y artículos que prometen los secretos de la pérdida de peso duradera y la l...
R$ 89,49
Food Intelligence
A comprehensive book on food, diet, metabolism and healthy eating
- Narrado por
- Barrie Kreinik
Completo
10 hours 2 min
2025
EN
THE ESSENTIAL GUIDE TO NUTRITION, UNDERSTANDING WHAT YOU'RE EATING, AND THE FORCES DRIVING YOU TO EAT IT.**AN ECONOMIST BOOK OF THE YEAR**'This is not just one of the best science books I have read, but one of the best books full stop' - Chris van Tulleken, author of ULTRA-PROCESSED PEOPLE'In a food environment rigged against you, this is your guide to fighting back.' - Hen...
R$ 165,66
Food Intelligence
The Science of How Food Both Nourishes and Harms Us
- Narrado por
- Barrie Kreinik
Completo
10 hours 2 min
2025
EN
**“Food Intelligence dispels many popular myths we have about weight loss and breaks down the real drivers of the obesity crisis based on decades of research. I really hope everyone gets a chance to read this book." —Sanjay Gupta, MD, Chief Medical Correspondent at CNN and host of Chasing LifeThe essential guide for understanding what you’re eating, and the forces that are driving you to eat it.**AN ECONOMIST BOOK OF THE YEAR****Nutrition isn’t roc...
R$ 124,29