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I Was Really Very Hungry

A Portrait of M.F.K. Fisher

par M.F.K. Fisher ...

Lu par Anne Archer, Kurt Ehrmann, David Tierney, Jennifer Friedmann, Lily Shaw ...

Version Longue

1 heures 35 min

A portrait of one of the greatest American food writers of the 20th century, Mary Frances Kennedy Fisher, whose writing transcended recipes and reviews to probe our deep-seated relationship to our appetites. Assembled from diaries, journalism, and short stories, Kelly Nespor's play creates a vivid tableau of the life of this preeminent and influential gourmet.An L.A. Theatre Works full-cast ... En savoir plus

CHF 5.60

A portrait of one of the greatest American food writers of the 20th century, Mary Frances Kennedy Fisher, whose writing transcended recipes and reviews to probe our deep-seated relationship to our appetites. Assembled from diaries, journalism, and short stories, Kelly Nespor's play creates a vivid tableau of the life of this preeminent and influential gourmet.An L.A. Theatre Works full-cast
... En savoir plus
The Gastronomical Me

par M.F.K. Fisher ...

'Her writing makes your mouth water.' -- Financial Times'Unique among the classics of gastronomic writing . . . a book about adult loss, survival, and love.' -- New York Review of BooksA classic of food writing that redefined the genre, The Gastronomical Me is a memoir of travel, love and loss, but above all hunger.In 1929 M.F.K. Fisher left America for France, where she tasted real French... ... En savoir plus

CHF 9.22 ou Gratuit avec Kobo Plus

'Her writing makes your mouth water.' -- Financial Times'Unique among the classics of gastronomic writing . . . a book about adult loss, survival, and love.' -- New York Review of BooksA classic of food writing that redefined the genre, The Gastronomical Me is a memoir of travel, love and loss, but above all hunger.In 1929 M.F.K. Fisher left America for France, where she tasted real French...
... En savoir plus
An Alphabet for Gourmets

par M.F.K. Fisher ...

An Alphabet for GourmetsA playful, thoughtful, and delicious A to Z of M.F.K. Fisher’s food writing.In An Alphabet for Gourmets, M.F.K. Fisher creates a wide-ranging, whimsical, and profound miscellany of food that moves readers from A (for dining alone) to Z (zakuski, the classic accompaniments to a shot of Russian vodka), traversing a broad swath of human history, taste, and sensation along the ... En savoir plus

CHF 8.30

PRÉ-COMMANDER

An Alphabet for GourmetsA playful, thoughtful, and delicious A to Z of M.F.K. Fisher’s food writing.In An Alphabet for Gourmets, M.F.K. Fisher creates a wide-ranging, whimsical, and profound miscellany of food that moves readers from A (for dining alone) to Z (zakuski, the classic accompaniments to a shot of Russian vodka), traversing a broad swath of human history, taste, and sensation along the
... En savoir plus
El arte de comer

Traduit par Carme Geronés Planagumà, Marcelo Cohen de Levis ...

par M.F.K. Fisher ...

Un clásico imprescindible de la literatura gastronómica.M.F.K. Fisher revolucionó la manera en que se escribía sobre cocina y comida, hasta el punto que está considerada la primera escritora gastronómica moderna. Su primer libro, Sírvase de inmediato, se publicó en 1937 y la posicionó como una escritora gastronómica de referencia gracias a su personal combinación de memorias, viajes y cocina. Esta ... En savoir plus

CHF 25.00

Un clásico imprescindible de la literatura gastronómica.M.F.K. Fisher revolucionó la manera en que se escribía sobre cocina y comida, hasta el punto que está considerada la primera escritora gastronómica moderna. Su primer libro, Sírvase de inmediato, se publicó en 1937 y la posicionó como una escritora gastronómica de referencia gracias a su personal combinación de memorias, viajes y cocina. Esta
... En savoir plus
The Gastronomical Me

par M.F.K. Fisher ...

The sentimental and culinary education of M.F.K. Fisher.In 1929, a newly married M.F.K. Fisher embarked on a journey that would change her life. In The Gastronomical Me, readers get a firsthand look at the travels that formed the culinary education of one of our greatest modern food writers. As the twenty-one-year-old Fisher and her husband made their way through France—and then much farther ... En savoir plus

CHF 8.30

PRÉ-COMMANDER

The sentimental and culinary education of M.F.K. Fisher.In 1929, a newly married M.F.K. Fisher embarked on a journey that would change her life. In The Gastronomical Me, readers get a firsthand look at the travels that formed the culinary education of one of our greatest modern food writers. As the twenty-one-year-old Fisher and her husband made their way through France—and then much farther
... En savoir plus
Consider the Oyster

par M.F.K. Fisher ...

A deep dive into the culinary, literary, and underwater lives of that most noble and inscrutable bivalve, the oyster.In Consider the Oyster, M.F.K. Fisher explores the many lives of the mysterious oyster—from its strange cloistered existence in the watery depths to the many roles it has played in our culinary history as table fare both humble and refined. In this canonical study of one of the ... En savoir plus

CHF 7.48

PRÉ-COMMANDER

A deep dive into the culinary, literary, and underwater lives of that most noble and inscrutable bivalve, the oyster.In Consider the Oyster, M.F.K. Fisher explores the many lives of the mysterious oyster—from its strange cloistered existence in the watery depths to the many roles it has played in our culinary history as table fare both humble and refined. In this canonical study of one of the
... En savoir plus
How to Cook a Wolf

par M.F.K. Fisher ...

'A passionate argument for the necessity of pleasure.' Guardian 'Since we must eat to live, we might as well do it with both grace and gusto.' Written in 1942 to inspire courage in those daunted by wartime shortages, How to Cook a Wolf has continued to rally readers and cooks during times of both scarcity and plenty. With her trademark wit and warm wisdom, Fisher shares her timeless tips for ... En savoir plus

CHF 9.22 ou Gratuit avec Kobo Plus

'A passionate argument for the necessity of pleasure.' Guardian 'Since we must eat to live, we might as well do it with both grace and gusto.' Written in 1942 to inspire courage in those daunted by wartime shortages, How to Cook a Wolf has continued to rally readers and cooks during times of both scarcity and plenty. With her trademark wit and warm wisdom, Fisher shares her timeless tips for
... En savoir plus
How to Cook a Wolf

par M.F.K. Fisher ...

“I do not know of any one in the United States who writes better prose.” —W. H. AudenA practical, culinary, and philosophical guide on how to eke out joy and delight in difficult times.There is perhaps no other book that speaks so powerfully to hunger and its pangs and to the ingenuity of those who seek to cook their way out of its snapping jaws. Originally written in the depths of World War II ... En savoir plus

CHF 8.30

PRÉ-COMMANDER

“I do not know of any one in the United States who writes better prose.” —W. H. AudenA practical, culinary, and philosophical guide on how to eke out joy and delight in difficult times.There is perhaps no other book that speaks so powerfully to hunger and its pangs and to the ingenuity of those who seek to cook their way out of its snapping jaws. Originally written in the depths of World War II
... En savoir plus
El meu jo gastronòmic

Pròleg de Maria Nicolau

par M.F.K. Fisher ...

L'any 1929 M. F. K. Fisher deixa els Estats Units per instal·lar-se a França amb el seu marit; allà, tasta l'autèntica cuina francesa per primera vegada i s'estrena en una nova manera de menjar, de beure i de viure. A partir d'anècdotes, àpats amb personatges excèntrics i escenes humorístiques al voltant d'una taula, i sempre amb el rerefons de la crisi econòmica del 1929 i les tensions polítiques ... En savoir plus

CHF 11.00 ou Gratuit avec Kobo Plus

L'any 1929 M. F. K. Fisher deixa els Estats Units per instal·lar-se a França amb el seu marit; allà, tasta l'autèntica cuina francesa per primera vegada i s'estrena en una nova manera de menjar, de beure i de viure. A partir d'anècdotes, àpats amb personatges excèntrics i escenes humorístiques al voltant d'una taula, i sempre amb el rerefons de la crisi econòmica del 1929 i les tensions polítiques
... En savoir plus
The Boss Dog

A Story of Provence

par M.F.K. Fisher ...

A bewildered American mother and her two daughters spend an adventurous year in Aix-en-Provence, where an aloof mutt presides at the family’s favorite cafés.An essential treat for lovers of the work of M.F.K. Fisher, The Boss Dog is a fictionalized memoir of the author’s time in the south of France. It follows a young American woman and her two daughters as they embark on a new life in Aix-en ... En savoir plus

CHF 7.89

PRÉ-COMMANDER

A bewildered American mother and her two daughters spend an adventurous year in Aix-en-Provence, where an aloof mutt presides at the family’s favorite cafés.An essential treat for lovers of the work of M.F.K. Fisher, The Boss Dog is a fictionalized memoir of the author’s time in the south of France. It follows a young American woman and her two daughters as they embark on a new life in Aix-en
... En savoir plus
Consider the Oyster

par M.F.K. Fisher ...

'Her writing makes your mouth water.' -- Financial Times 'Fisher created a cultural legacy that spreads far beyond oysters.' -- Ruby Tandoh, VICE 'An oyster leads a dreadful but exciting life.' The celebrated American food writer M. F. K. Fisher pays tribute to that most delicate and enigmatic of foods: the oyster. She tells of oysters found in stews and soups, roasted, baked, fried, prepared à la ... En savoir plus

CHF 9.22 ou Gratuit avec Kobo Plus

'Her writing makes your mouth water.' -- Financial Times 'Fisher created a cultural legacy that spreads far beyond oysters.' -- Ruby Tandoh, VICE 'An oyster leads a dreadful but exciting life.' The celebrated American food writer M. F. K. Fisher pays tribute to that most delicate and enigmatic of foods: the oyster. She tells of oysters found in stews and soups, roasted, baked, fried, prepared à la
... En savoir plus
Map of Another Town

par M.F.K. Fisher ...

'A glowing memoir of Provence.' -- New York Times 'Fisher writes with such intimacy and style about her corner of Provence that it will make you want to travel there immediately.' -- Stylist M.F.K. Fisher moved to Aix-en-Provence with her young daughters after the Second World War. In Map of Another Town, she traces the history of this ancient and famous town, known for its tree-lined avenues, ... En savoir plus

CHF 9.22 ou Gratuit avec Kobo Plus

'A glowing memoir of Provence.' -- New York Times 'Fisher writes with such intimacy and style about her corner of Provence that it will make you want to travel there immediately.' -- Stylist M.F.K. Fisher moved to Aix-en-Provence with her young daughters after the Second World War. In Map of Another Town, she traces the history of this ancient and famous town, known for its tree-lined avenues,
... En savoir plus