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eBooks de Formación profesional

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  • Masa madre paso a paso

    Un curso para aprender de forma fácil todas las técnicas, recetas y trucos

    de Ibán Yarza ...
    El nuevo libro-curso de Ibán Yarza para adentrarse, partiendo desde cero, en la elaboración de pan de masa madre en casa.Este manual explora de forma exhaustiva todas las posibilidades de cada parte del proceso panadero y desgrana uno a uno todos los pasos -amasado, fermentación, cocción, etc.-, para explicar en detalle cómo crear, utilizar y conservar una masa madre en casa. Según pasan las ... Leer más

    $11,500 CLP

  • Pan

    Hecho en casa y con el sabor de siempre

    de Xavier Barriga ...
    ¿Quién no recuerda el sabor inconfundible de un pan recién hecho?Es hora de recuperar uno de nuestros alimentos básicos, lleno de sabores y aromas entrañables, que evoca la calidez del hogar, y que no debe faltar en una dieta equilibrada.Xavier Barriga, maestro panadero respetuoso con la tradición a la vez que innovador, nos propone volver a la elaboración artesanal del pan en casa, con recetas ... Leer más

    $6,900 CLP

  • Classic Diners of Vermont

    de Erin K. McCormick ...
    Series series American Palate
    In the land of mountains, milk and maple syrup, community is culture. Hear the stories of diner owners and their regulars.Whether driving through college towns, along rural country roads or down bustling city streets, the historic diners you'll find are integral to the communities they serve. Over time, Vermont diners have remained gathering places for regulars, locals and travelers alike. So much ... Leer más

    $14,582 CLP o gratis con Kobo Plus

  • Le premier des chefs

    de Marie-Pierre Rey ...
    L'histoire d’Antonin Carême est saisissante : à l’instar de Bonaparte, son idole, sorti de l’anonymat par la seule force de son intelligence, de son charisme et de son courage, le « roi des cuisiniers » a lui aussi connu une éblouissante trajectoire au XIXᵉ siècle. Moins de quinze années séparent le jeune garçon analphabète et chétif, abandonné par un père trop pauvre pour le nourrir, du pâtissier ... Leer más

    Antes $19,088 CLP Ahora $17,067 CLP

  • BEACH DIET COOKBOOK.

    de SCOTT L .CHASE. ...
    Unlock the gateway to a healthier, more vibrant life with the Beach Diet Cookbook.This culinary masterpiece transcends traditional cookbooks, offering a transformative journey through the art of nourishing and flavorful eating. Immerse yourself in a symphony of recipes carefully crafted to empower and delight.From grilled seafood galore to guilt-free sweet treats, each dish is a celebration of ... Leer más

    Antes $3,397 CLP Ahora $3,038 CLP o gratis con Kobo Plus

  • مغامرات الطهي من حول العالم

    de waddah Amugadam ...
    استعد لرحلة شيقة في عالم الطهي مع "مغامرات الطهي"، حيث ستكتشف مجموعة متنوعة من النكهات والثقافات من مختلف أنحاء العالم. يقدم الكتاب مزيجًا مثيرًا من الوصفات الشهية والقصص المثيرة التي تروي تأثير الطعام على الثقافات والمجتمعات.من الحساء الدافئة في الشتاء إلى السلطات المنعشة في الصيف، ومن الوجبات الرئيسية الغنية بالنكهات إلى الحلويات اللذيذة، ستجد في هذا الكتاب تشكيلة متنوعة من الوصفات التي تلبي ... Leer más

    Antes $9,090 CLP Ahora $8,128 CLP o gratis con Kobo Plus

  • Frugal Cooking with Dry and Canned Foods

    The lead in to Drying and Canning Foods for the Economical Lifestyle

    de Donna Stevens ...
    If you are fed up of budgeting and living from pay check to pay check, giving frugal cooking a try just might be your way out. This book not only helps you plan your weekly meals with its super easy and mouth watering recipes but also disciplines you into a smart grocery shopper. Though commonly heard, not everyone knows what Frugal Cooking really means, it goes beyond saving money on the ... Leer más

    Antes $4,534 CLP Ahora $4,054 CLP

  • Reservation for Ten (Second Edition)

    True Events from Paros on Main & Paros on 4th

    de Effrossini Tzigalanis ...
    A Greek comedy everyone will enjoy! Join author and restaurateur, Effrosini Tzigalanis, for this Second Edition of her hilarious memoir, Reservation for Ten. Based on true stories, this new and improved edition will have you laughing out loud as you wait for your table. Life in a restaurant is never dull, especially when Frosso and her husband are around. These tales of their encounters and ... Leer más

    $5,951 CLP o gratis con Kobo Plus

  • Gowise Air Fryer Cookbook

    Delicious and Easy Low-Fat Air Fryer Fast and Easy Everyday Favorites, Casseroles, Frittatas, and Quiches Recipes for Your Family

    de Fifi Simon ...
    Series series Gowise Air Fryer Cookbooks
    Are you looking for easy-to-make recipes that can be cooked in your air fryer?If you answered yes, then this "GoWISE Air Fryer Cookbook" is the book for you!This book is chock-full of delectable recipes that can be prepared in your GoWISE air fryer! You're one step closer to a delectable air fryer meal once you've got this book! Who knows, maybe you can become a great chef just by cooking with an ... Leer más

    Antes $7,942 CLP Ahora $7,102 CLP o gratis con Kobo Plus

  • 20 Different Recipes Prepared Quickly and Easily

    de ngencoband ...
    "The Book of 20 Different Recipes for Quick and Easy Preparation"The book titled "The Book of 20 Different Recipes for Quick and Easy Preparation" is a perfect resource for anyone looking to bring delicious and satisfying meals to their table quickly amidst the hustle and bustle of the day. This book includes recipes prepared with simple and easily accessible ingredients, leaving an unforgettable ... Leer más

    Antes $1,900 CLP Ahora $1,699 CLP

  • Codice Ristorazione

    Il Protocollo Definitivo Per Passare Da Artigiano A Imprenditore, Creare Il Tuo Format Di Successo E Aumentare Margini E Profitto Con Il Tuo Ristorante

    de Nico Brizzi ...
    “Codice Ristorazione” è il manifesto di una nuova era imprenditoriale per i professionisti della ristorazione. Nico Brizzi, fondatore della Restaurant University e riconosciuto come il Financial Chef n° 1 al mondo, ti rivela i codici segreti per trasformare la tua attività in un’impresa di successo, pronta ad affrontare le sfide del mercato attuale e futuro.Nico Brizzi ti guida in un percorso di ... Leer más

    Antes $13,623 CLP Ahora $12,182 CLP o gratis con Kobo Plus

  • River Cottage Easy

    de Hugh Fearnley-Whittingstall ...
    First published as Hugh's Three Good Things in 2012.How often have you wished there was a magic formula to make cooking easier? Well, there is. Put just three good things together on a plate and, somehow, the whole is always greater and more delicious than the sum of its parts. Looking back over nearly two decades of professional cookery, Hugh Fearnley-Whittingstall has worked out the winning ... Leer más

    $21,136 CLP

  • 2022 Chicago Restaurants - The Food Enthusiast’s Long Weekend Guide

    de Andrew Delaplaine ...
    Andrew Delaplaine is the ultimate Restaurant Enthusiast.With decades in the food writing business, he has been everywhere and eaten (almost) everything."Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur."= Holly Titler, Los Angeles"This concise guidebook was ... Leer más

    $7,676 CLP

  • 2022 Key West & the Florida Keys Restaurants -The Food Enthusiast’s Long Weekend Guide

    de Andrew Delaplaine ...
    Andrew Delaplaine is the ultimate Restaurant Enthusiast.With decades in the food writing business, he has been everywhere and eaten (almost) everything."Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur."= Holly Titler, Los Angeles"This concise guidebook was ... Leer más

    $7,676 CLP

  • The Ivy Now

    de Fernando Peire, Gary Lee ...
    The Ivy is the quintessential London restaurant, where people go to see and be seen, encapsulating everything that’s glamorous and romantic about dining in the capital.The original Ivy was established in 1917 on the very site where it still stands, in the heart of London's Theatreland. The epitome of glamour, there can be few film stars, musicians, royals, writers, artists and raconteurs who have ... Leer más

    $28,659 CLP

  • Tom Aikens: Easy

    de Tom Aikens ...
    Tom Aikens is undoubtedly one of the UK's most talented chefs. His first restaurant, Tom Aikens, has received huge critical acclaim and was awarded a Michelin star a year after opening, sealing Tom's reputation as a culinary leading light. Tom also drummed up a further legion of fans with the opening of Tom's Kitchen - an informal all-day brasserie serving familiar and rustic dishes.It is this ... Leer más

    $23,881 CLP

  • Best Chocolate Cookbook

    Classic Recipes For Every Home Cook

    de LOUISE MIDDLETON ...
    Series Libro 8 - Chocolate Recipes
    Make your dream from heaven with this chocolate-assortment collection. The plans feature the cherished pastry fixing - from heavenly morning prepared products and start of energy treat to rich after-supper delights for special events. ... Leer más

    Antes $3,397 CLP Ahora $3,038 CLP o gratis con Kobo Plus

  • Fórmula Samantha

    Mis secretos para llegar a todo y exprimir la vida al máximo

    de Samantha Vallejo-Nágera ...
    La jurado de MasterChef, empresaria y madre Samantha Vallejo-Nágera nos desvela sus secretos para llegar a todo y exprimir la vida al máximo.« No puedes esperar a que la felicidad venga de fuera, o al menos no siempre. Hay que perseguirla, organizar tu vida para alcanzarla. Por eso la lleno de luz, de color, de motivos graciosos, de lugares con encanto, de gente vital. Porque quiero vivir la vida ... Leer más

    $10,500 CLP

  • ¿Cómo cocina un chef en casa?

    80 recetas para aprender y disfrutar

    de Eugeni De Diego ...
    Aprende a cocinar de una forma divertida y con productos de calidad.Con anterioridad a leer este libro, el lector puede pensar que casi todo está publicado en libros de cocina. La sorpresa es que la capacidad de conceptualizar e innovar de Eugeni de Diego, aprendida en su larga etapa en El Bullí con Ferran Adriá, nos permite disfrutar de un libro absolutamente novedoso que combina un contenido ... Leer más

    $8,900 CLP

  • Just a Few Miles South

    Timeless Recipes from Our Favorite Places

    de Ouita Michel ...
    For twenty years, diners in the Bluegrass have been able to satisfy their cravings for Ouita Michel's sustainable, farm-to-table cuisine at her many acclaimed restaurants. Each restaurant—from Wallace Station to Holly Hill Inn—features dishes that combine Kentucky's bounty with Michel's celebrated vision. Diners can enjoy traditional southern staples like buttermilk biscuits, country ham, and Po ... Leer más

    Antes $20,412 CLP Ahora $18,251 CLP

  • Indian Flavors: A Collection of Delicious Home and Street Recipes

    de Kacper Maslona ...
    Indian cuisine is a rich and diverse culinary tradition that is enjoyed by people all over the world. From aromatic curries and fragrant rice dishes to crispy samosas and fluffy naan bread, Indian food is known for its bold flavors and aromatic spices. In this book, we will explore the fascinating history and cultural influences of Indian cuisine, as well as the diverse regional variations and ... Leer más

    Antes $4,765 CLP Ahora $4,260 CLP

  • Cocina en casa con Jordi Cruz

    Más de 100 recetas de nuestras madres y alguna sorpresa más

    de Jordi Cruz ...
    Más de 100 recetas para todas las ocasiones, para todas las mesas y para todos los presupuestos, eso sí, elaboradas con ingredientes de la máxima calidad y con ese toque único de la mano de Jordi Cruz.Aunque la mayoría de los chefs con estrella son hombres, en muchos hogares ha sido la madre o la abuela la que se ha encargado de cocinar para toda la familia. Jordi Cruz quiere homenajear a todas ... Leer más

    $11,500 CLP

  • Lola's Ice Creams and Sundaes

    Iced Delights for All Seasons

    de Morfudd Richards ...
    Morfudd Richards ran a very popular London restaurant called Lola's. When she closed it in 2004 she bought an ice-cream van and started a business - Lola's on Ice - selling her homemade ice creams. From here springs this mouthwatering book, based on four years' experience of mastering the art of making ice cream and the discovery of a passion.Morfudd shares over 100 sumptuous recipes for ice ... Leer más

    $19,102 CLP

  • ABaC (edición bilingüe)

    Cocina en evolución

    de Jordi Cruz ...
    Traducido por Sabine Marie Helene Avesque EP. Prouvost ...
    El lujoso libro de las recetas más destacadas del restaurante ABaC, de Jordi Cruz, que cuenta con tres estrellas Michelin.Jordi Cruz ha creado esta joya de libro en el que desvela las recetas más singulares y creativas de su restaurante ABaC. Con sus platos reinventa las comidas tradicionales a partir de presentaciones y combinaciones de sabores explosivos para todos nuestros sentidos.Una edición ... Leer más

    $11,500 CLP