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eBooks de Formación profesional

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  • Masa madre paso a paso

    Un curso para aprender de forma fácil todas las técnicas, recetas y trucos

    de Ibán Yarza ...
    El nuevo libro-curso de Ibán Yarza para adentrarse, partiendo desde cero, en la elaboración de pan de masa madre en casa.Este manual explora de forma exhaustiva todas las posibilidades de cada parte del proceso panadero y desgrana uno a uno todos los pasos -amasado, fermentación, cocción, etc.-, para explicar en detalle cómo crear, utilizar y conservar una masa madre en casa. Según pasan las ... Leer más

    $11,500 CLP

  • Pan

    Hecho en casa y con el sabor de siempre

    de Xavier Barriga ...
    ¿Quién no recuerda el sabor inconfundible de un pan recién hecho?Es hora de recuperar uno de nuestros alimentos básicos, lleno de sabores y aromas entrañables, que evoca la calidez del hogar, y que no debe faltar en una dieta equilibrada.Xavier Barriga, maestro panadero respetuoso con la tradición a la vez que innovador, nos propone volver a la elaboración artesanal del pan en casa, con recetas ... Leer más

    $6,900 CLP

  • Kitchen Creativity

    Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs

    de Karen Page ...
    Unlock your creative potential with the world's most imaginative chefs. In this groundbreaking exploration of culinary genius, the authors of The Flavor Bible reveal the surprising strategies great chefs use to do what they do best.Beyond a cookbook, Kitchen Creativity is a paradigm-shifting guide to inventive cooking (without recipes!) that will inspire you to think, improvise, and cook like the ... Leer más

    Antes $26,610 CLP Ahora $23,794 CLP

  • Junior's Cheesecake Cookbook

    50 To-Die-For Recipes of New York-Style Cheesecake

    de Alan Rosen ...
    Elevate your dessert game with Junior's Cheesecake Cookbook and discover the joy of creating these legendary cheesecakes in the comfort of your own home.For nearly six decades, cheesecake enthusiasts have flocked to Junior's restaurant in Brooklyn for their renowned, dreamy slices of cheesecake. Now you can bring that iconic flavor right into your own kitchen with Junior's Cheesecake Cookbook, ... Leer más

    Antes $22,080 CLP Ahora $19,743 CLP o gratis con Kobo Plus

  • 2022 Toronto - The Restaurant Enthusiast’s Discriminating Guide

    de Andrew Delaplaine ...
    Andrew Delaplaine is the ultimate Restaurant Enthusiast.With decades in the food writing business, he has been everywhere and eaten (almost) everything."Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur."= Holly Titler, Los Angeles"This concise guidebook was ... Leer más

    $7,676 CLP

  • Sweets and Bitters

    Tales from a Chef's Life

    de Satish Arora, Chandrima Pal ...
    Regarded in the culinary world as the man who put Indian food on the fine-dining map, Satish Arora is known for reimagining traditional dishes in a contemporary avatar. He has been feted by connoisseurs and food historians for his contribution to Indian cuisine that, until his arrival, was considered too pedestrian to be put on a five-star menu.In 1970, when twenty-six-year-old Arora was chosen to ... Leer más

    $6,099 CLP

  • Librae

    Third-culture Recipes from a Cult New York Bakery

    de Dona Murad ...
    From the Middle East to the East Village, Librae Bakery celebrates Bahraini flavours and Danish techniques in a city of unparalleled energy: New York.With its genre-bending methods, inspired flavour combinations – and so much butter – this debut cookbook from the cult New York bakery includes extraordinary recipes to make at home. Showcasing what makes the bakery so special, you’ll find chapters ... Leer más

    $26,748 CLP

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  • Table 4 at The River Cafe

    de Ruthie Rogers ...
    Inspired by her podcast Ruthie’s Table 4, award-winning chef Ruthie Rogers, the cofounder of iconic institution The River Cafe, presents a lively array of compelling interviews about food by a dazzling roster of celebrities including David & Victoria Beckham, Stephen Fry and Paul McCartney.Since its 2021 launch, the acclaimed podcast Ruthie’s Table 4 has welcomed an extraordinary range of high ... Leer más

    $23,881 CLP

  • THE FLYING CHEFS Das Vorspeisen Kochbuch

    10 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    de Sebastian Kemper ...
    Series Libro 71 - THE FLYING CHEFS Themenkochbücher
    Das Vorspeisen Kochbuch Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Leer más

    $8,910 CLP o gratis con Kobo Plus

  • Almoço da Bisa: Bife

    de Wanda Lopes Bicudo ...
    Em Almoço da Bisa: Bife, vamos falar de carnes, saborosas suculentas, deliciosas e feitas de todas as maneiras: cruas, assadas, cozidas, fritas, só não tem churrasco, porque a Bisa faz receitas de forno e fogão, para fazer na sua casa e alimentar a família toda, com muito amor e carinho. Finalmente, o bife é uma fonte de proteínas de alto valor biológico, rico em ferro, zinco e vitamina B12. É ... Leer más

    $5,831 CLP o gratis con Kobo Plus

  • Food Carving

    Your Definitive Guide to Decorative Fruit & Vegetable Carving for All Occasions!

    de Francine Agile ...
    Food Carving For Beginners!Your Definitive Guide to Decorative Fruit & Vegetable Carving For All Occasions!Are You Ready To Learn ALL About Food Carving? If So You've Come To The Right Place...No experience with food carving? No worries! This book is suited to the absolute beginner that's looking to get started with food carving, whether this be for your own enjoyment and a sense of self ... Leer más

    $3,037 CLP o gratis con Kobo Plus

  • How Do You Make More Tips?

    Ask The Experts! Interviews With Industry Pro's, #2

    de Scott Young ...
    Series Libro 2 - Ask The Experts! Interviews With Industry Pro's
    Put More Cash In Your Pocket! Increase Your Chances of Getting Bigger Tips and Tipped More Often."None Of Us Is As Smart As All Of Us." Eric SchmidtLongtime Bar & Restaurant Industry Pro's ShareUn-Censored Stories Of Their Successes, Failures & Their Best Advice For YOU!Why Limit Yourself To 1 Author When You Can Learn From Our Huge Team Of Experts?Real life experiences & stories on How & Why ... ... Leer más

    Antes $2,855 CLP Ahora $2,553 CLP

  • Risotti per quattro stagioni

    Ediz. illustrata

    de Franco Luise ...
    Series series Cartolina dalla cucina
    eBook illustrato in formato fixed layout.Un risotto può essere proposto per un pranzo in famiglia o una cena importante con pochissimi cambiamenti strategici e uguale disinvoltura. L’aggiunta di qualche scaglia di tartufo o di una manciata di fagioli a un semplice risotto alla parmigiana genera effetti totalmente diversi: è la ricetta di base, abilmente elaborata e, se passa il termine di moda, ... Leer más

    Antes $5,719 CLP Ahora $5,115 CLP o gratis con Kobo Plus

  • DIY Spice Blends and Seasoning Mixes

    de Jessica floyd ...
    p>DIY Spice Blends and Seasoning Mixes is a comprehensive guide to making your own delicious and aromatic blends of herbs and spices at home. With easy-to-follow recipes and step-by-step instructions, this ebook is perfect for anyone looking to elevate their cooking game and add a personal touch to their dishes. From classic blends like Italian seasoning and taco seasoning, to unique creations ... Leer más

    $2,760 CLP o gratis con Kobo Plus

  • Lemon & Garlic

    Middle Eastern Cuisine

    de Charbel Hayek ...
    In Chef Charbel Hayek's eyes, lemon and garlic play a pivotal role in the global cuisine. Discover the beauty and explosive flavors of the world through diverse recipes and personal photography from Chef Charbel's travels.At 24, Chef Charbel Hayek was given the opportunity to compete in Top Chef Middle East, an experience that changed his life. The competition propelled him toward the root of his ... Leer más

    $8,830 CLP o gratis con Kobo Plus

  • BOSH! How to Live Vegan

    de Henry Firth, Ian Theasby ...
    As seen on ITV’s Living on the VegOVER 1 MILLION BOSH! BOOKS SOLD’The vegan Jamie Olivers.’ The TimesSave the Planet and Feel AmazingBOSH!, the pioneers of simple, easy and delicious plant-based cooking, are here to make a sustainable and ethical lifestyle accessible to everyone.BOSH! How to Live Vegan will help you make a few positive changes that will have a huge impact o... ... Leer más

    $8,974 CLP

  • The Ritz London

    The Cookbook

    de John Williams, The Ritz Hotel (London) Limited ...
    AS SEEN ON TV As featured on ITV's 'Inside the Ritz' series 'When you look at the dishes in this book, the photographs - it's beyond beautiful. You wouldn't need to cook a thing. You could just flick through these pages - it is a proper feast for the eyes.' - Graham Norton 'As sumptuous as Williams's exquisite cooking, this is a magnificent volume. And a fitting tribute to one ... Leer más

    Antes $47,508 CLP Ahora $42,481 CLP

  • Roast Figs, Sugar Snow

    Food to Warm the Soul

    de Diana Henry ...
    The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***From critically acclaimed, multi-award-winning author, Diana Henry, a new edition of the hidden gem at the heart of her cookbook repertoire. An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter, featuring seven new recipes and a foreword by Nigel Slater ... Leer más

    Antes $26,079 CLP Ahora $23,319 CLP

  • Rasika

    Flavors of India

    de Ashok Bajaj, Vikram Sunderam, David Hagedorn ...
    "Innovative yet familiar, this collection offers many excellent, appetizing recipes home cooks are sure to embrace." — Publishers Weekly, starred reviewA vibrant and sumptuous cookbook of inventive recipes and modern classics of Indian cuisine.Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world's richest ... Leer más

    $21,256 CLP o gratis con Kobo Plus

  • The Cheese Cure

    How Comté and Camembert Fed My Soul

    de Michael Finnerty ...
    ‘A wonderful book.' Cathy Rentzenbrink‘A remarkable tale’ The SpectatorA giant wheel of Comté – a cheese full of delight, a mosaic of flavour – can sometimes become flat. Despite all that’s gone into making it and caring for it, its complexity mysteriously vanishes, its spark dies. Cheesemongers know that. That’s why they regularly test the cheeses: they insert a cheese iron deep into the wheel ... Leer más

    $15,453 CLP

  • James Martin’s Saturday Morning Cookbook

    Comforting and Foolproof Recipes for Every Day

    de James Martin ...
    Searching for meal inspiration? Something simple but stunning? Look no further than this curated collection of recipes from James Martin’s Saturday Morning ITV show.James has compiled a selection of dishes that will have you cooking from scratch through the week and into the weekend, with brunches and lunches, easy one-pots, weeknight favourites, recipes for easy entertaining and, of course, some ... Leer más

    $23,881 CLP

  • Carne. Nueva edición

    Domina los cortes. Perfecciona las técnicas. Más de 300 recetas.

    de Nichola Fletcher ...
    Traducido por DK ...
    ¡Disfruta de un gran festín de carne! Conviértete en un experto en comprar, preparar y cocinar carneDesde descubrir por qué son importantes los cortes hasta aprender a reconocer la carne de gran calidad, este es el libro que necesitas, práctico y completo.Dentro de las páginas de este libro encontrarás:- Un curso completo sobre preparación y cocción de carne, con más de 250 recetas.- Las recetas ... Leer más

    $14,500 CLP

  • At My Table

    A Celebration of Home Cooking

    de Nigella Lawson ...
    "This book has something for everyone. It provides everything from family-friendly meals to celebration-worthy nosh. . . . flavourful, robust meals." — ChatelaineNigella Lawson, the international bestselling author of such classic cookbooks as How to Be a Domestic Goddess and Simply Nigella: Feel Good Food, shares recipes of the meals that she loves to cook for friends and family.Warm, comforting, ... Leer más

    $21,136 CLP

  • The Mediterranean Diet Cookbook for Beginners: over 100 quick and delicious recipes with fresh ingredients, simple instructions, and tips for adopting a healthy lifestyle

    de Elena Hayes ...
    Discover the Secret to Lasting Health and Effortless Flavor — Mediterranean Style!Ready to feel energized, lose weight naturally, and enjoy food again? The Mediterranean Diet isn't just another fad — it's a lifestyle proven to boost longevity and happiness. In fact, studies show that people who follow the Mediterranean Diet live up to 10 years longer on average than those on a typical Western diet ... Leer más

    $11,056 CLP o gratis con Kobo Plus