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eBooks de Formación profesional

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  • Masa madre paso a paso

    Un curso para aprender de forma fácil todas las técnicas, recetas y trucos

    de Ibán Yarza ...
    El nuevo libro-curso de Ibán Yarza para adentrarse, partiendo desde cero, en la elaboración de pan de masa madre en casa.Este manual explora de forma exhaustiva todas las posibilidades de cada parte del proceso panadero y desgrana uno a uno todos los pasos -amasado, fermentación, cocción, etc.-, para explicar en detalle cómo crear, utilizar y conservar una masa madre en casa. Según pasan las ... Leer más

    $11,500 CLP

  • Pan

    Hecho en casa y con el sabor de siempre

    ¿Quién no recuerda el sabor inconfundible de un pan recién hecho?Es hora de recuperar uno de nuestros alimentos básicos, lleno de sabores y aromas entrañables, que evoca la calidez del hogar, y que no debe faltar en una dieta equilibrada.Xavier Barriga, maestro panadero respetuoso con la tradición a la vez que innovador, nos propone volver a la elaboración artesanal del pan en casa, con recetas ... Leer más

    $6,900 CLP

  • O mestre dos procedimentos: técnicas e procedimentos para um serviço de excelência no seu restaurante

    (...)“Há mais de 30 anos em busca da excelência, aqui descrevo um pouco sobre a carreira daquele que esteve à frente de todos os processos de implantação e operação do Sal Gastronomia e do Sal Grosso, meus dois restaurantes na cidade do Rio de Janeiro.Exigente, determinado, profissional e com uma destreza única na forma de atender, receber e oferecer sempre o melhor são as principais ... Leer más

    $4,885 CLP

  • Simple Pleasures

    For co-authors Chris Fennimore and Chef Daniel Agüera, their food memories started as children in their grandmothers’ kitchens. Chris’s Italian grandmother could make magic out of the simplest ingredients; Daniel’s Spanish abuela taught him to cook from the heart. In this book, they showcase their families’ best-loved comfort food traditions, along with American classics that should always have a ... Leer más

    $9,134 CLP

  • El último libro de cocina de la freidora de aire ninja para principiantes

    Deliciosas y saludables recetas de fritura de aire con instrucciones paso a paso y consejos para principiantes

    "El último libro de cocina Ninja Air Fryer para principiantes" es una guía completa para usar la Ninja Air Fryer para cocinar comidas deliciosas y saludables. Este libro es perfecto para cualquier persona que quiera explorar los beneficios de freír al aire y aprender a usar la freidora Ninja Air en todo su potencial.El libro cubre todo, desde los conceptos básicos de la fritura al aire hasta ... Leer más

    Antes $4,534 CLP Ahora $4,054 CLP o gratis con Kobo Plus

  • Prime Rib

    de Jeff Schabel ...
    You are about to master the art of cooking a perfect Rib Roast. Guaranteed!Whether you're a first-time cook or a home-kitchen pro, this Ultimate Prime Rib Guide walks you through everything you need to know. You will learn how to buy, prepare, and cook a Standing Rib Roast that turns out tender, juicy, and full of flavor every time.Inside this easy, step-by-step book, I will tell you exactly how ... Leer más

    Antes $3,809 CLP Ahora $3,407 CLP o gratis con Kobo Plus

  • 我超级饿

    为什么对食物有如此强烈的需 求,我该如何抑制它?

    de Chan Juan ...
    了解为什么您可能会经历强烈的饥饿感以及抑制饥饿感的有效方法。 了解如何控制食欲并做出更健康的选择来满足膳食和零食。我们都有过过度渴望的经历。 吃饭时间不长,想吃点东西的时候,仍然站在冰箱前想吃更多。 但你真的饿了,还是只是渴望某些特定的东西? 在决定吃什么之前区分饥饿和欲望至关重要。 这种区别可以帮助您就吃什么做出更明智的决定,并避免摄入过多的卡路里。真正的饥饿是当身体真正需要食物时出现的身体感觉。 例如,当您饥饿时,您可能会出现胃部咕咕叫、精力不足或头晕等症状。 这些迹象表明您的身体需要营养,您应该食用对健康有益的东西。 在大多数情况下,真正的饥饿感会在几个小时内逐渐形成。 然而,如果您在吃完饭后很快就觉得需要吃东西,这可能并不是真正饥饿的迹象。 如果您渴望吃某些食物,例如高糖或高脂肪的食物,这种冲动尤其明显。情绪因素,如无聊、压力、担忧、绝望,甚至幸福,都可能引发食欲或错误的饥饿感。 ... Leer más

    Antes $3,397 CLP Ahora $3,038 CLP o gratis con Kobo Plus

  • "COOKING WITH CANNABIS: A FEAST FOR THE SENSES"

    "UNLOCK THE POTENTIAL OF CANNABIS IN THE KITCHEN: RECIPES FOR AN ELEVATED FEAST" Marijuana edibles cookbook, Cannabis-infused recipes. Weed cookbook CBD cookbook

    de Chris Adam ...
    "Cooking with Cannabis: A Feast for the Senses" is the best book to read if you want to learn more about cooking and explore the interesting world of food made with weed. This book will take your cooking to the next level and help you find new flavors, textures, and ways of doing things. It is full of tasty recipes, tips from professionals, and interesting information about the history and culture ... Leer más

    Antes $3,408 CLP Ahora $3,048 CLP o gratis con Kobo Plus

  • Three World Cuisines

    Italian, Mexican, Chinese

    de Ken Albala ...
    Series series Bloomsbury Studies in Food and Gastronomy
    The text begins with a comprehensive theory of cuisine in the introduction and moves to the parallel culinary histories of Italy, Mexico, and China: the independent domestication of crops in each, the social, political, and technological developments that gave rise to each cuisine, and cooking in both professional and home settings. It also compares the internal logic of the cooking style and ... Leer más

    $154,498 CLP

  • Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week

    Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week" is a culinary guide tailored for modern lifestyles, where time is precious and health is paramount. It offers a diverse collection of recipes that go beyond mere sustenance, serving as a gateway to a lifestyle that embraces culinary pleasure and nutritional excellence.The recipes in this book are crafted to meet the demands ... Leer más

    $6,087 CLP

  • Gino's Italy

    Like Mamma Used to Make

    de Gino D'Acampo ...
    Over 80 delicious Italian recipes inspired by the amazing women in Gino's life“People have this idea that in every Italian family there are secret recipes that get passed down the generations. And it's 100 per cent true! This book is my way of celebrating the amazing women in all our families. I want to show my love and appreciation for everything they have done for me.”Drawing on the wisdom of ... Leer más

    Antes $19,566 CLP Ahora $17,495 CLP

  • Austin -The Delaplaine 2022 Long Weekend Guide

    Long Weekend Guides

    Series series Long Weekend Guides
    A complete guide for everything you need to experience a great Long Weekend in Austin, the "heart of Texas," as the locals are fond of saying."I'd driven through the town, but when I decided to stop for a couple of days to see what everybody had always raved about, I downloaded this ebook to give me the skinny. Worked fine."--- Red H., online reviewer, Tuscaloosa"Really an interesting town. People ... Leer más

    $7,676 CLP

  • 2022 New Orleans Restaurants - The Food Enthusiast’s Long Weekend Guide

    Andrew Delaplaine is the ultimate Restaurant Enthusiast.With decades in the food writing business, he has been everywhere and eaten (almost) everything."Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur."= Holly Titler, Los Angeles"This concise guidebook was ... Leer más

    $7,676 CLP

  • Don’t Be a Donkey

    Lessons Learned from Chef Gordon Ramsey

    Don't be a Donkey is a true story about the life and career of Chef Chadd McArthur. It is about the lessons, about both kitchen and life, that he learned while working for Gordon Ramsay. Eighteen hours a day, five days a week...when you work with a great chef and leader that much, his wisdom will rub off on you, and at times traumatize you. The lessons learned will stick with Chef McArthur for the ... Leer más

    $9,126 CLP o gratis con Kobo Plus

  • Gordon Ramsay Bread Street Kitchen

    Delicious recipes for breakfast, lunch and dinner to cook at home

    de Gordon Ramsay ...
    'If you think you can't eat as well at home as you do in a restaurant - think again. I'm going to show you how to cook stunning recipes from Bread Street Kitchen at home.'GORDON RAMSAYFrom breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all ... Leer más

    Antes $35,397 CLP Ahora $31,650 CLP

  • Six Seasons

    A New Way with Vegetables

    **Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more**Featured in The Strategist ’s Nonobvious Wedding Gift Guide<stron... ... Leer más

    Antes $29,740 CLP Ahora $26,593 CLP

  • Gjelina

    Cooking from Venice, California

    de Travis Lett ...
    Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant.Standout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach, California is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett.• ... Leer más

    $18,281 CLP

  • El cocinero tenaz

    Si te lo propones, lo consigues

    de Jordi Cruz ...
    Traducido por Ignacio Gómez Calvo ...
    Los ingredientes que componen el éxito de Jordi Cruz, uno de los cocineros más innovadores y populares del momento.En un mundo tan competitivo como el de la cocina, Jordi Cruz destaca como un perfil de éxito que trasciende a los fogones y se transforma en el de una persona tremendamente joven que en pocos años ha conseguido varias estrellas Michelin, creando un estilo único como cocinero y ... Leer más

    $8,900 CLP

  • The Newlywed Table

    A Cookbook to Start Your Life Together

    de Maria Zizka ...
    If cooking for someone is an act of love, then what better way for a newlywed couple to express their love than to cook with each other? Author Maria Zizka offers 100 recipes for classic and modern recipes to build a young couple’s cooking repertoire. Couples will not only learn to cook as a team while creating meals to nourish themselves and friends and family but will master key culinary lessons ... Leer más

    Antes $23,480 CLP Ahora $20,994 CLP

  • Well, Shut My Mouth!

    The Sweet Potatoes Restaurant Cookbook

    Well, Shut My Mouth! The Sweet Potatoes Restaurant Cookbook is recipes—recipes from the restaurant, recipes from the families of chef Stephanie Tyson and co-owner Vivian Joiner, recipes that are Southern, plain and simple. In creating the recipes for Sweet Potatoes, Tyson used all of her influences Geechee flavor from Joiner’s father, who was from the Hilton Head area of South Carolina; her mother ... Leer más

    $9,134 CLP o gratis con Kobo Plus

  • 50 Fermentation Recipes

    The Beginner’s Cookbook to Fermented Eating Includes 50 Recipes!

    de Nina Cooper ...
    So, what exactly is fermentation? Fermentation is the process of food preservation. It supercharges the nutrient content of the food. This happens when the natural bacteria found in foods break down the contents of the food and makes the food easier to digest, and even more nutritious. Isn’t it great to know that you are giving your body the best nutrients and care every day?Do you suffer from ... Leer más

    Antes $4,534 CLP Ahora $4,054 CLP

  • Master it

    How to cook today

    Winner of the André Simon Food Book Award.A personal cookery lesson from one of our finest cookery teachers.Nowadays we seem to know a lot about food, but much less about actual cooking. In Master It, Rory O’Connell will teach you simple but essential skills to make you a truly good cook. At the heart of his approach are good ingredients, carefully prepared, and used in recipes that are tried, ... Leer más

    $17,080 CLP

  • Della Fattoria Bread

    63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads

    Easily hone your skills and bake scrumptious breads with this James Beard Award–finalist cookbook from an award-winning bakery.Bread is one of the most fundamental parts of our diet, yet so many of us rely on bland grocery-store offerings when flavorsome breads can easily be made at home. Della Fattoria Bread teaches readers to make the popular breads of this award-winning bakery. More than an ... Leer más

    $13,159 CLP

  • COOK: Serve up Joy

    Recipes for sharing: The first book from the much-loved frozen meals brand

    Nothing brings people together better than sharing a good meal, and no-one knows more about gathering friends and family around a table than the award-winning COOK kitchens. Whether you are short on time, looking to entertain with a minimum of fuss or wanting to impress, Serve up Joy has you covered. More than 80 recipes for worknight wonders, feeding the family, special nights in, salads and ... Leer más

    Antes $32,600 CLP Ahora $29,151 CLP