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eBooks de Referencia

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  • The Complete Vegetarian Cookbook

    A Fresh Guide to Eating Well With 700 Foolproof Recipes

    Edición de America's Test Kitchen ...
    Series series The Complete ATK Cookbook Series
    BESTSELLER: America’s Test Kitchen shows you how to become a master of vegetarian cooking in 700 healthy recipes—with 45-minute, vegan, and gluten-free versions, too!Eating more vegetables and grains can often feel intimidating with recipes that are lacking in flavor or too complicated for everyday meals. For the first time ever, America’s Test Kitchen has created a vegetarian cookbook for the way ... Leer más

    $23,112 CLP

  • Wendys Lieblingsrezepte - Balkanküche

    25 tolle Rezepte der Balkanküche

    de Wendy G. ...
    "Wendys Lieblingsrezepte - Balkanküche" von Wendy G. ist ein praktisches und gleichzeitig persönliches Kochbuch, das den Reichtum der Balkanküche in ausführlich erklärten Rezepten vorstellt. Die Gerichte sind so konzipiert, dass sie auch in einer modernen Küche leicht nachgekocht werden können, ohne an Authentizität einzubüßen. Die Auswahl reicht von gefüllten Paprika, Cevapcici und Bohnensuppe ... Leer más

    $1,200 CLP

  • Salads for all occasions

    de Vijaya Hiremath ...
    SALADS for all occasions presents unique recipes which individually constitute a full vegetarian salad meal. Using raw vegetables, sprouts and fruits, each recipe is so designed as to enhance the natural flavour of the ingredients. A dietitian has specially compiled nutritive values for each recipe which are spelt out in a chart. In addition to salads, the book contains recipes for dressings, ... Leer más

    $3,252 CLP

  • Heute gibt es - Hähnchenbrust

    20 tolle Hähnchenbrust Rezepte

    de Blaze Flamingrill ...
    Herzlich willkommen zu unserem neuesten Buch aus der Serie "Heute gibt es"! Dieses Mal dreht sich alles um eines der vielseitigsten und beliebtesten Fleischstücke in der Küche – die Hähnchenbrust. Als Autor und begeisterter Hobbykoch, möchte ich Ihnen in diesem Buch eine köstliche Auswahl an Hähnchenbrust Rezepten präsentieren, die nicht nur einfach zuzubereiten sind, sondern auch Ihren Gaumen ... Leer más

    $1,200 CLP

  • Les pizzas de la Passeggiata

    de Frédéric Gomes ...
    Dans "Les Pizzas de la Passeggiata", le célèbre pizzaiolo, médaille de bronze au Championnat du Monde de Pizza à Rome en 2022, nous transporte dans un voyage culinaire. Il partage son amour pour l'art de la pizza et les secrets de sa réussite.À travers des anecdotes passionnantes et des recettes authentiques, le lecteur découvre les techniques traditionnelles de préparation de la pâte, les choix d ... Leer más

    $22,508 CLP

  • Perfectly Imperfect Kitchen: Recipes That Bend, Adapt, and Always Work

    30 Flexible Base Dishes That Welcome Substitutions, Creativity, and Real Life

    de Zoe Anderson ...
    Cooking doesn't have to be precise—it just has to be yours. Perfectly Imperfect Kitchen is the freedom-first cookbook for real-life cooks who don't have time (or patience) for perfection. With 30 flexible "base recipes," this book invites you to experiment, substitute, and play in the kitchen—because flavor thrives on creativity, not exactness. From soups that morph with the seasons to one-pan ... Leer más

    $8,033 CLP

  • In fränkischen Wirtshäusern

    19 ausgewählte Wirtshäuser in Ober-, Mittel- und Unterfranken

    de Tommie Goerz, Walther Appelt ...
    "Das Wirtshaus ist der Ort der Geschichten, es ist der Kulminationspunkt des örtlichen Lebens", sagt Tommie Goerz. Wer seine Romane kennt, weiß, dass das Wirtshaus für ihn viel mehr ist als ein Lokal, in das man gelegentlich zum Essen hingeht. Schon seit Jahren sammelt er Geheimtipps, immer darauf bedacht, wirtshäusliche Neuentdeckungen zu machen und Originale zu treffen. Nun hat er sich zusammen ... Leer más

    $15,497 CLP o gratis con Kobo Plus

  • Œufs et omelettes du Guide Culinaire

    Aide-mémoire de cuisine pratique, Livre 5

    de Auguste ESCOFFIER ...
    Auguste Escoffier, né à Villeneuve-Loubet le 28 octobre 1846, mort à Monte-Carlo le 12 février 1935, est un chef cuisinier, restaurateur et auteur culinaire français.Il a été qualifié de « roi des cuisiniers, cuisiniers des rois », comme l'avait été avant lui Marie-Antoine Carême - premier à codifier la grande cuisine - et Edouard Nignon. Il a codifié, modernisé et professionnalisé la cuisine ... Leer más

    $4,186 CLP o gratis con Kobo Plus

  • The Coastal Forager's Cookbook

    de Robin Kort ...
    A collection of 40 recipes that showcase foraged ingredients from the Pacific Northwest coast.Long-time West Coast forager and the chef behind the popular Swallow Tail Supper Club, Robin Kort’s approach to cooking is a blend of simplicity and experimentation. Showcasing foraged ingredients like wild mushrooms, seaweed, fish and molluscs, flowers and evergreen tips, she brings together 40 recipes ... Leer más

    $13,883 CLP

  • Big Green Egg Feasts

    Innovative Recipes to Cook for Friends and Family

    de Tim Hayward ...
    "Cooking on the Big Green Egg is an all-round experience... I view it as an oven that just happens to live in the garden that can do all the things a conventional oven does, plus much more. There’s nothing else quite like it." – Tom KerridgeThe Big Green Egg has been a phenomenon in the world of outdoor cooking, with a devoted following and high-end reputation. This is not just a brilliant BBQ, ... Leer más

    $29,732 CLP

  • A War Bride's Cake Recipe Scrapbook (Includes War Cake, Depression Cake and Icebox Fruitcake)

    War Bride Cookbook, #1

    de Sharon Brown ...
    Series Libro 1 - War Bride Cookbook
    After my mother passed away, I discovered a plastic bag containing recipes. These recipes were either hand-written or newspaper clippings. Regardless, just examining them brought back so many warm memories. ... Leer más

    $3,594 CLP

  • Tea Time

    de Shenanchie O'Toole ...
    Series series Food Fare Culinary Collection
    "Tea Time" contains a brief history of tea, how to make a good cuppa, serving and tea etiquette, tea types and varieties, health benefits, tea time terminology, information about tea pot collections and accessories, tea time recipes, and resources for further study. "Tea Time" is Book #38 in Food Fare's Culinary Collection. Recipes in "Tea Time" are also freely available at the Food Fare web site. ... Leer más

    $1,340 CLP

  • RAUCHEN? SCHEISS DRAUF! Der leichte Weg, endlich frei durchzuatmen

    de Q.W.NELSON Q.W.NELSON ...
    RAUCHEN? SCHEISS DRAUF – Der einfache Weg, endlich frei durchzuatmen Du willst endlich mit dem Rauchen aufhören – aber ohne Stress, Angst und ewige Rückfälle? RAUCHEN? SCHEISS DRAUF zeigt dir den einfachsten, effektivsten Weg, um dich dauerhaft von der Nikotinsucht zu befreien. Kein schlechtes Gewissen, keine komplizierten Methoden – nur klare, umsetzbare Strategien, die wirklich funktionieren. In ... Leer más

    $4,500 CLP

  • The New Farmer's Almanac 2014: Three For Free

    de IMM ...
    After taking a second look at the recipe section of the New Farmer's Almanac 2014, we noticed it included 47 recipes instead of the 50 we have stated. Instead of revising the edition, we decided to put the three recipes we intended in this free book as a way to introduce ourselves to those who might not be familiar with us.The New Farmer's Almanac was the first Farmer's Almanac to be published in ... Leer más

    Gratis

  • Dutch Oven Obsession

    A Cookbook for the Only Pot In Your Life

    de Robin Donovan ...
    A Dutch oven in the kitchen is a telltale sign of any good home cook. But even the best home cook may not know just how much their beloved pot can actually do. Dutch Oven Obsession is the only Dutch oven cookbook with recipes diverse and creative enough to prove that this is only pot you need to prepare any dish you want.You love your Dutch oven. There's no culinary quest that this powerful pot ... Leer más

    Antes $5,368 CLP Ahora $4,831 CLP

  • Chiles and Smoke

    BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor

    de Brad Prose ...
    Ignite your grill and elevate your barbecue game with more than 65 unforgettable recipes that combine the big, bold flavors of chiles with smoke and fire.It’s time to go beyond salt and pepper brisket! With Chiles and Smoke, professional recipe developer and pitmaster Brad Prose delivers a BBQ book unlike any other. Spanning beef, pork, chicken, seafood, and vegeta... ... Leer más

    $15,458 CLP

  • The Modern Cheeseboard

    Pair your way to the perfect grazing platter

    de Morgan McGlynn Carr ...
    This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to suit all tastes.Morgan McGlynn, resident cheese expert from Channel 4's Sunday Brunch, brings you this complete guide, filled with beautiful recipes to wow guests and delight the palate.A how-to guide that breaks the cheeseboard down into its comp... ... Leer más

    $19,916 CLP

  • The Essential Air Fryer Cookbook for Beginners : Easy and delicious meal recipes for beginners, so you can quickly become an advanced user

    de Jeff M. Dominguez ...
    The Essential Air Fryer Cookbook for BeginnersEasy and delicious meal recipes for beginners, so you can quickly become an advanced user ... Leer más

    $2,603 CLP

  • 最想學會的家常菜

    從小菜到主食一次學透透（中英對照）

    de 洪白陽（CC老師） ...
    本書收集60多道中英對照的中式家常料理，全都是作者CC老師家中百吃不膩的家常菜，更是在烹飪班中，學生口耳相傳、點菜率超高的佳餚。CC老師以「百吃不膩的家常菜」為主題，設計了易學易做的美味料理，客家菜、台灣菜、外省菜應有盡有，內容包含了從小吃到大最愛的料理、媽媽的拿手菜、最受烹飪教室裡學生喜歡的菜，以及最受鄰居婆媽稱讚的道地料理，每一道都是精選的好味道。愛上烹調料理是幸福的開始，CC老師希望讀者能學會書中每道料理，樂於分享美食給家人、朋友，讓做菜變成一件開心的事，不再只是煩惱。 ... Leer más

    $6,990 CLP

  • A qualcuno piace Gourmet

    de Michela Goretti ...
    28 ricette per soddisfare i cuochi e i palati più esigenti.Questo libro ti guiderà passo dopo passo nella creazione di favolosi piatti. E-Book con bellissime immagini dei piatti. ... Leer más

    $4,495 CLP o gratis con Kobo Plus

  • Cooking as a Hobby for Men - How to Become an Expert Cook

    de Dueep Jyot Singh ...
    Table of ContentsIntroductionBasic Equipment And Essential Pantry ItemsWhat Should Be In Your CupboardsImportant Items for your Storage RoomDifferent Traditional SaucesHot Curry PasteTraditional Garam MasalaTandoori MixTraditional Meat Curry PasteUnderstanding A RecipeSkillet Chicken My WaySimmering Chicken and Stock PreparationPoaching ChickenRiceLearning How to Recognize RiceM... ... Leer más

    $2,693 CLP o gratis con Kobo Plus

  • Cos'e' che non va da mcdonald's

    de Collettivo Malatempora ...
    Series series Contro Informazione
    E' vero che la multinazionale dell'hamburger che vende ogni giorno milioni di panini di plastica con la carne macinata, in più di 20.000 locali tutti uguali in oltre 110 paesi del mondo suborna i bambini con gadgets e giochini per vendere ai grandi?E' vero che usa animali sofferenti e torturati?E' vero che è responsabile della distruzione dell'Amazonia?Oltre che ovviamente alla vendita di cibo ... Leer más

    $9,898 CLP o gratis con Kobo Plus

  • Antipasti italiani semplici per chi non sa cucinare

    de Federico Gentalia ...
    Il punto forte di questo libro? La semplicità delle ricette! Si tratta infattidi antipasti italiani facili e veloci da preparare. Io non sono uncuoco esperto: se posso prepararle io, significa che anche voi, e chiunque,può farcela. (Federico Gentalia) ... Leer más

    $1,792 CLP o gratis con Kobo Plus

  • Low-Carb Slow Cooker

    Quick, Delicious and Sugar-Free Slow Cooker Recipes for All the Family

    de Sarah Flower ...
    This beautifully illustrated book contains a wide range of low-carb meals that are particularly suitable for slow cookers.This fuss-free way of cooking enables you to eat well without spending hours in the kitchen, and to come home to a nourishing and healthy meal from a busy day out. The book offers a wide range of recipes, from soups to coq au vin to tomato ketchup.· Quick and easy, but healthy ... Leer más

    $19,326 CLP