Skip to main content

Carrito de compra

¡Obtienes el tratamiento VIP!

Artículos no disponibles para compra.
Por favor revisa tu carrito. Puedes eliminar los artículos no disponibles ahora o los eliminaremos nosotros automáticamente al momento de pagar.
artículosartículo
artículosartículo

Recomendado para ti

Loading...

eBooks de Referencia

Si te gustan los eBooks de Referencia, seguro que te encanta esta selección.
Mostrando 1 - 24 de 6780 resultados
Skip side bar filters
  • Whole in One

    Complete, Healthy Meals in a Single Pot, Sheet Pan, or Skillet

    de Ellie Krieger ...
    New York Times bestselling author and James Beard Award winner Ellie Krieger gives her signature spin to the one-pot trend for meals that are nutritious, easy, and delicious.We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, ... Leer más

    Antes $15.99 USD Ahora $1.99 USD

  • The Baker's Appendix

    The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: A Baking Book

    de Jessica Reed ...
    The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies—with variations that combine to make dozens of desserts.Bakers will wonder how they ever lived without this indispensable resource, featuring:• Cups-to-grams conversions for ingredients• Basic recipes ... Leer más

    $8.99 USD

  • Animal, Vegetable, Miracle - 10th anniversary edition

    A Year of Food Life

    “A profound, graceful, and literary work of philosophy and economics, well tempered for our times, and yet timeless. . . . It will change the way you look at the food you put into your body. Which is to say, it can change who you are.” — Boston GlobeFrom acclaimed author Barbara Kingsolver—recipient of numerous literary awards including the Pulitzer Prize, the National Humanities Medal, the Dayton ... Leer más

    Antes $13.99 USD Ahora $11.49 USD

  • The Vegetarian Flavor Bible

    The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs

    de Karen Page ...
    Find inspiration for vegetarian cooking in this unique reference from the creator of The Flavor Bible**.****"One of the best cookbooks of all time." —**Food + WineThroughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor—which is too ... Leer más

    Antes $12.99 USD Ahora $1.99 USD

  • Appetites

    A Cookbook

    Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has ... Leer más

    $28.99 USD o gratis con Kobo Plus

  • Eat (Like) the Rich

    A Cookbook

    NATIONAL BESTSELLER • You too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from chef and creator Olivia Tiedemann.Olivia is not here to tell you her whole life story or share some cute memories of cooking in the kitchen with her mom. Sure, she'll give you some of that, but really, why would you be here for that anyway? You should be here to learn how to ... Leer más

    $13.99 USD

  • Home Winemaking For Dummies

    de Tim Patterson ...
    An informative, fun guide to making your own wineIt's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a ... Leer más

    $17.00 USD

  • Cook with Me

    150 Recipes for the Home Cook: A Cookbook

    Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook.“Each recipe overflows with love and purpose, technique and soul, and, most of all, genuine joy for nourishing the people in your life who matter most.”—Gail Simmons, food expert, TV host, and author of Bringing it HomeNAMED ONE OF THE BEST COOKBOOKS ... Leer más

    $8.99 USD

  • Nong's Thai Kitchen

    84 Classic Recipes that are Quick, Healthy and Delicious

    Only one chef has proved her mastery over celebrity chef Bobby Flay in the Food Network's Pad Thai Throwdown challenge: Nongkran Daks.Now, the master chef and owner of Virginia's renowned Thai Basil restaurant shares her secrets for creating Thai cuisine's most beloved dishes at home—using ingredients that can be found in most grocery stores.In Nong's Thai Kitchen, Daks teams up with veteran food ... Leer más

    $11.59 USD

  • Distilling Made Easy

    James Newton - Wines, Spirits & Alcohol, #2

    de James Newton ...
    Series Libro 2 - James Newton - Wines, Spirits & Alcohol
    This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide where home based stills ... Leer más

    $1.50 USD o gratis con Kobo Plus

  • Beer For Dummies

    Become fluent in the universal language of beerBeer For Dummies is your companion as you explore the wide world of the third most-consumed beverage globally. Learn to recognize the characteristics of ales, lagers, and other beer styles. Perfect beer-and-food pairings. And embark on the ultimate beer tour, Dummies-style! Whether you're a beer novice or a brewery regular, there’s always something ... Leer más

    $15.00 USD

  • Not Your Mother's Slow Cooker Recipes for Two

    Series series Not Your Mother's
    The James Beard Award–winning author follows up the best-selling Not Your Mother's® Slow Cooker Cookbook with Not Your Mother's® Slow Cooker Recipes for Two, a collection of 125 new recipes specially designed for the small slow cooker.Nearly 60 percent of American households today consist of only one or two people, yet most cookbooks don't reflect this trend, with recipes designed for large ... Leer más

    $11.59 USD

  • How to Cook Everything Kids

    de Mark Bittman ...
    Series Libro 9 - How to Cook Everything Series
    Mark Bittman’s first cookbook for kids is here! His newest in the beloved How to Cook Everything series is a beginner cookbook focused on empowering children with all the kitchen skills they need to choose, prepare, and cook the foods they like with the people they love.Mark Bittman inspires kids to be more adventurous eaters by teaching them first how to identify and cook their favorite foods, ... Leer más

    $14.99 USD

  • The Zuni Cafe Cookbook

    A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

    de Judy Rodgers ...
    **A James Beard Foundation 2022 Cookbook Hall of Fame InducteeNamed a 'Culinary Classic' by the International Association of Culinary ProfessionalsOne of the 25 Most Influential Cookbooks from the Last 100 Years (New York Times)One of the 35 Best Cookbooks of All Time, According to Chefs (Food & Wine)For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety ... Leer más

    $27.39 USD

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    de Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Leer más

    $9.99 USD

  • The Pie Room

    80 achievable and show-stopping pies and sides for pie lovers everywhere

    'Calum is the pie king' Jamie Oliver'If you want to know how to make a pie, Calum is your go-to man!' Tom KerridgeDiscover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin.Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to ... Leer más

    $17.29 USD

  • The "I Love My Air Fryer" Three-Step Recipe Book

    From Cinnamon Cereal French Toast Sticks to Southern Fried Chicken Legs, 175 Easy Recipes Made in Three Quick Steps

    Series series "I Love My" Cookbook Series
    Delicious recipes as easy as one, two, three, with the quickest 175 recipes designed for your favorite kitchen appliance—the Air Fryer.Create 175 mouthwatering recipes in only three simple steps with The “I Love My Air Fryer” 3-Step Recipe Book. You will create delicious dishes with minimal effort, no fuss, and no prep—perfect for your busy life.Enjoy a hot, satisfying breakfast even on the ... Leer más

    $2.99 USD

  • The Salad Project

    How to Build Unlimited Salads [A Cookbook]

    de Clem Haxby ...
    Take your salads to the next level with recipes for 56 flavorful, customizable meals featuring 28 creamy, zingy, herby, and spicy dressings from the culinary director of The Salad Project.Nutritionist and chef Clem Haxby has discovered the secret to building a perfect salad: it’s all in the dressings. In The Salad Project, every chapter begins with a formula for what makes the best creamy, zingy, ... Leer más

    $14.99 USD

  • Lamb - A Delicate Flavor with a Soft Texture

    You need look no further to find the perfect recipe for lamb. We have hand selected 20 Best of the Best lamb recipes like Lamb Souvlaki with Yogurt-Garlic Sauce, Mediterranean Stuffed Lamb Leg, Lamb Carnitas Tacos with Orange Mint Salsa, Blue Cheese Lamb Patties, Lamb Bread Pudding, Gingersnap Crusted Lamb Loin Medallions with Brandied Fig Sauce, Springtime Lamb Loin Roast with Savory Apricot ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • Make the Bread, Buy the Butter

    What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods

    Selected by the New York Times as a Notable Cookbook, by USA TODAY as a Best Holiday Gift For the Foodie, and by More.com as one of their Best Cookbooks of the Year.This unique combination of recipes, memoir, and advice is “pure entertainment in an original, fresh voice” (Mollie Katzen, author of Moosewood Cookbook).When blogger Jennifer Reese lost her job, she began a series of food-related ... Leer más

    $13.99 USD

  • A Field Guide to Cheese

    How to Select, Enjoy, and Pair the World's Best Cheeses

    The ultimate cheese compendium, with profiles of more than 400 cheeses from around the world, maps of their production, and guides for the perfect pairings.Everything you need to know about the world’s great cheeses, including how they’re made, their universe of flavors, origins, and terroir.Organized by type, the book features more than 400 cheeses worth knowing—from fresh cheese and pressed ... Leer más

    Antes $14.99 USD Ahora $1.99 USD

  • Life Skills

    How to Cook, Clean, Manage Money, Fix Your Car, Perform CPR, and Everything in Between

    de Julia Laflin ...
    A Book of Necessary Skills to Help You Function and Thrive in Everyday Life!Do you want to be an independent adult that knows how to live life to its full potential? Do you want to be the one that everyone comes to for advice? You’ve picked up the right book! Full of useful advice and practical skills that everyone should know, this comprehensive how-to guide will provide you with the essential ... Leer más

    $9.99 USD

  • How to Cook for Crohn's and Colitis

    More than 200 healthy, delicious recipes the whole family will love

    With simple recipes and easy-to-find ingredients, How to Cook for Crohn's and Colitis is the perfect cookbook for the entire family, and anyone who suffers from IBD. Brenda Roscher provides sound nutritional advice while also showing home cooks how to incorporate this essential information to make healthy — and delicious — choices about which foods to eat, from steak and stuffing to apple pie ... Leer más

    $13.09 USD

  • The Everything Root Cellaring Book

    Learn to store, cook, and preserve fresh produce all year round!

    Series series Everything® Series
    There's an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location! This book provides you with step-by-step plans on how to build a root cellar--or utilize the one you've got. Professional farmer Catherine Abbott teaches you:How to effectively organize your root cellarWhere to store fruits and vegetables in ... Leer más

    $2.99 USD