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eBooks de USA

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  • Mom's Home-Cooking

    As we contemplated the idea of gathering up this collection of Mom’s recipes, we hesitated initially, not quite sure we would end up with a sufficient number to justify an actual book. As you can tell, though, much to our surprise and delight, Mom’s cooking repertoire exceeded our remembrances and expectations. Moreover, we’re positive that we have missed many that Dad and she incorporated into ... Leer más

    $5,069 CLP

  • Free-Range Religion

    Alternative Food Movements and Religious Life in the United States

    Series series Where Religion Lives
    Ethical and moral concerns about food and diet commonly feature in individuals' religious identities and expressions. These concerns extend beyond what one should eat to include how food should be prepared and produced. As Adrienne Krone demonstrates in this ethnographic study, participants in alternative food movements are developing new ways to see food preparation and production as religious ... Leer más

    $22,190 CLP

  • The Nolan Ryan Beef & Barbecue Cookbook

    Recipes from a Texas Kitchen

    de Nolan Ryan ...
    Authentic, easy-to-prepare Texas beef and BBQ recipes from Baseball Hall of Famer and cattle rancher Nolan Ryan.Legendary pitcher Nolan Ryan grew up in Texas and early on developed a passion for cattle ranching that rivaled his interest in baseball. His first cookbook offers 75 recipes for sizzling T-bone and rib-eye steaks, mouthwatering burgers, slow-cooked barbecue ribs, and more.Working with ... Leer más

    $19,595 CLP

  • Midwest Sweet Baking His

    de Lewis ...
    Recipes and stories of the bakers of the heartland—from family kitchens to county fairs to iconic businesses.Discover how the Midwest refined the nation's sweet tooth through a delicious mix of immigrant traditions and American ingenuity. Chef Jenny Lewis dips a spoon into generations of homemade desserts, and examines the cogs and wheels of some of the biggest brands of the baking industry—taking ... Leer más

    $13,664 CLP o gratis con Kobo Plus

  • Seven Neighborhoods in Detroit: Recipes from the City

    de J.N. Cameron ...
    "Seven Neighborhoods in Detroit: Recipes from the City is the essential Detroit Cookbook for everyone who loves this city!"Detroit was built on innovation and that can also be said of its most famous dishes. While exploring the seven neighborhoods in this Detroit Cookbook, you'll discover Detroit's unique food history as you cook your way through its most crave-worthy recipes! A nostalgic keepsake ... Leer más

    $7,676 CLP

  • The New Orleans Kitchen

    Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook]

    A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier.IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEWWith its uniquely multicultural, multigenerational, and unapologetically obsessive food culture, New Orleans has always ranked among the world's favorite ... Leer más

    $12,838 CLP

  • The Blue Grass Cook Book

    de Minnie C. Fox ...
    "In the most desolate and hopeless of circumstances, blacks caught in the grip of slavery often exhibited uncommon wisdom, beauty, strength and creativity. The kitchen was one place where their imagination and skill could have free rein and full expression, and they often excelled."Recipes will get lost, tampered with, stolen, and in most cases their creators remain unknown, but not in this book. ... Leer más

    $10,150 CLP

  • Cape Cod Table

    de Lora Brody ...
    Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Celebrated author and longtime Cape dweller Lora Brody presents these and many other beloved regional dishes in The Cape Cod Table, now available in paperback. Interspersed among ... Leer más

    $9,777 CLP

  • Le pentole di Don Chisciotte

    Series series Leggere è un gusto
    Nel cosiddetto “Anno del Chisciotte” che commemora il Quarto Centenario della sua prima pubblicazione (1605), Marina Cepeda Fuentes racconta i piatti, i cibi e le bevande che Cervantes cita nel suo immortale romanzo: dalle semplici pietanze della più umile cucina mancega che tanto amava il buon Sancio Pancia, ai piatti più prelibati che vennero serviti al cavaliere errante nei luoghi delle sue ... Leer más

    $7,102 CLP o gratis con Kobo Plus

  • 99 Favorite Amish Breads, Rolls, and Muffins

    Plain and Simple Recipes to Warm Your Soul

    Bake Simple and Delicious DelightsServe warmth and comfort straight from the oven when you use any of these 99 amazing Amish recipes to bake something special for your loved ones.The latest installment in Georgia Varozza's popular series of Amish cookbooks, 99 Favorite Amish Recipes for Breads, Rolls, and Muffins is your helpful guide to plain and simple baking.Discover how easy it is to make ... Leer más

    $8,830 CLP o gratis con Kobo Plus

  • Jayaflava

    A Celebration of Food, Flavour and Recipes from Sri Lanka

    'Tasha is a whirlwind of creativity and makes incredible food full of love, understanding and respect to her ancestors.'FELIX BUXTON OF BASEMENT JAXX, GRAMMY AWARD-WINNING ARTISTSri Lanka is a vibrant multicultural universe -- inhabited by a variety of people, from the Sinhalese, Tamils and Chetties to the Moors, Burghers, Veddas and Malays. The cuisine of this island nation is equally diverse ... Leer más

    $30,816 CLP

  • Real Cajun

    Rustic Home Cooking from Donald Link's Louisiana: A Cookbook

    An untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every gas station, Cajun Country is a world unto itself. The heart of this area—the Acadiana region of Louisiana—is a tough land that funnels its spirit into the local cuisine.You can’t find more delicious, rustic, and satisfying country cooking than the dirty rice, spicy sausage, and fresh ... Leer más

    $5,349 CLP

  • Arabiyya

    Recipes from the Life of an Arab in Diaspora [A Cookbook]

    de Reem Assil ...
    IACP AWARD WINNER • A collection of 100+ bright, bold recipes influenced by the vibrant flavors and convivial culture of the Arab world, filled with moving personal essays on food, family, and identity and mixed with a pinch of California cool, from chef and activist Reem Assil“This is what a cookbook should be: passion, politics, and personality are woven through the fabulous recipes.”—Ruth ... Leer más

    $10,739 CLP

  • Con el alma desnuda

    Las recetas de cocina pasan desde la sensibilidad de quien las hace y las crea a la complicidad de la persona que decide degustarla o reproducirla. Este libro que propone la chef Yamilet Magariño se convierte en un diálogo constante entre ella y la ritualidad que encierra el proceso de elaboración de recetas, que va más allá de la visión simplista de que la culinaria no puede ser un arte serio. ... Leer más

    $5,900 CLP o gratis con Kobo Plus

  • The Gracias Madre Cookbook

    Bright, Plant-Based Recipes from Our Mexi-Cali Kitchen

    de Gracias Madre ...
    The fresh, bright flavors of Mexico and Southern California, adapted for the plant-based home cook, from one of L.A.’s favorite restaurants.It’s no surprise that Gracias Madre has its roots in giving gratitude. Gracias Madre means thank you, Mother in Spanish, and the phrase encapsulates the mission of this Cali-Mexican eatery, which is to serve the L.A. community and give people fresh food made ... Leer más

    $9,325 CLP

  • Around the Opry Table

    A Feast of Recipes and Stories from the Grand Ole Opry

    de Kay West ...
    Country music and country cooking fans everywhere will savor this new official cookbook of the Grand Ole Opry and its members, featuring favorite recipes of country music legends past and present and the stories behind them. ... Leer más

    $13,357 CLP

  • The Young Housekeeper

    Or, Thoughts on Food and Cookery

    Printed in at least twenty editions by 1851, The Young Housekeeper was a successful work by prolific author and president of the American Vegetarian Society, William A. Alcott. Of the 108 books authored by Alcott, The Young Housekeeper focuses on the role of mothers and housekeepers in the healthy preparation of food for the family. Alcott stressed that the types of food consumed as well as the ... Leer más

    $12,171 CLP o gratis con Kobo Plus

  • The Beefy Boys

    From Backyard BBQ to World-Class Burgers

    "Love the Beefy Boys, proper banging burgers, one of the best!" – Tom KerridgeThe Beefy Boys are four childhood friends who turned their foodie hobby into a phenomenally successful business. With three packed restaurants, and fans across the world, their signature burger recipes have taken them from back yard barbecue to success in the World Burger Championships.The Beefy Boys book shows you the ... Leer más

    $19,102 CLP

  • Eat a Little Better

    Great Flavor, Good Health, Better World: A Cookbook

    de Sam Kass ...
    Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through 90 delicious, simple recipes.JAMES BEARD AWARD WINNER • IACP AWARD FINALISTThis book lays out Kass's plan to ... Leer más

    $5,349 CLP

  • The Encyclopedia of Italian Food

    Over 350 Classic Recipes Celebrating Italian Traditions

    Series series Encyclopedia Cookbooks
    Authentic Italian cooking made effortless with 350+ Old World recipes.This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulgent desserts and rustic breads, every dish is a celebration of Italy’s passion for food and flavor. Explore hundreds of antipasti, contorni, primi, secondi, pane, and dolce that make up the classic Italian ... Leer más

    $25,019 CLP

  • Miami Cocktails

    An Elegant Collection of over 100 Recipes Inspired by the Magic City

    Series series City Cocktails
    Miami Cocktailsis an elegant collection of over 100 recipes inspired by the Magic City.Famous for its tropical climate and vibrant nightlife, Miami has been a go-to destination since the railroad could deliver travelers there from all over the United States. Today, the Magic City has become an international beacon for art enthusiasts, fashionistas, foodies, and nightlife aficionados, making for ... Leer más

    $14,363 CLP

  • The Homestead Cafe

    Life Tastes Better at 6,559 Feet

    Every great café has a story. For The Homestead Café , the story begins at the base of the Sandia Mountains, where locals, families, and travelers gather for good food, warm drinks, and one of New Mexico's most beautiful views. This cookbook is a celebration of that place and the spirit behind it. In addition, the book features a collection of fictional short stories based on real people who ... Leer más

    $7,880 CLP o gratis con Kobo Plus

  • Easy and Simple Way of Cooking

    If you love food and beverages, whether you enjoy making them, eating them, or both, there is bound to be a magazine for you. From general interest cooking magazines to magazines focusing on everything from beer to chocolate, foodies have a home. Looking for something a little more gourmet? How about Bon Appetit or Gourmet? These magazines cover good food, fine wine, information on restaurants, ... Leer más

    $91,848 CLP

  • Everyday Dorie

    The Way I Cook

    2019 James Beard General Cookbook Award FinalistTo the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan’s food is powerfully cookable—her recipes instant classics. In Everyday Dorie, an essential modern cookbook, she invites readers into her kitchen to savor the dishes that she makes all the time, from Miso-Glazed Salmon to Lemon Goop.What makes a “Dorie ... Leer más

    $21,903 CLP