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Chléb elektronické knihy

Pokud se vám líbí e-knihy v oblasti Chléb, pak budete milovat tyto top výběry.
Zobrazuje se 124 z 1215
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  • Bianco

    Pizza, Pasta, and Other Food I Like

    podle Chris Bianco ...
    Featured in Netflix’s Chef’s Table: PizzaFinalist for the Gourmand Awards (Italian category)"The road to pizza Nirvana goes through Phoenix...it just might be the best pizza in America." -Ed Levine, New York TimesWhen Chris Bianco started Pizzeria Bianco inside the back corner of a neighborhood grocery store in 1988, he had no idea that he would be a driving force in the artisanal pizza movement. ... Přečtěte si více

    428,29 Kč

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    podle Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Přečtěte si více

    156,19 Kč

  • The Goodness of Avocado

    podle Lucy Jessop ...
    Série série The goodness of….
    Avocados are having a moment, and for good reason. Creamy, moreish and nutritious, there's no wonder we're all going mad for them.Yes, they're high in fat, but it's the good kind, plus they have antioxidant properties, help protect against damaging free radicals and help maintain healthy blood pressure. With chapters divided by texture, Avocado offers an abundance of recipes to enjoy this healthy ... Přečtěte si více

    233,39 Kč

  • Magic Muffins for a Low Carb Lifestyle

    Low Carb 15, #3

    podle Rene Averett ...
    Série Kniha 3 - Low Carb 15
    Have you been on a low-carbohydrate diet and found yourself frustrated with the lack of low-carb bread products? Oh, sure, there’s a few out there, but the flavor is sadly lacking or, in some cases, non-existent. Do you think that making a low-carb roll or muffin is too difficult or you wouldn’t use all of it if you made a loaf?Well, tasty low-carb bread is not out of your reach and it is not ... Přečtěte si více

    40,63 Kč

  • Essential Keto Bread

    Sweet and Savory Baked Goods to Satisfy Any Craving

    podle Hilda Solares ...
    Bread goes keto. Carb cravers rejoice!A ketogenic diet is delicious—but what to do when the carb cravings hit? Essential Keto Bread comes to the rescue with over 50 tried-and-true keto recipes for mouthwatering baked goods. Now you can chow down on everything from pancakes to pound cake—without abandoning your low-carb or ketogenic diet.Find out which kitchen and pantry basics you'll need to bake ... Přečtěte si více

    151,19 Kč

  • 營養師教你用10種麵包做出150款主餐三明治:營養均衡、快速完成,冷藏也超美味!

    podle エダジュン ...
    營養均衡,含有豐富的蔬菜及蛋白質,有了這1道,就不需要其他副餐!冷藏也美味的三明治,可當作早餐、便當、點心、宵夜,洋風、和風、韓風、台式,各種口味一次滿足!  配料很多的三明治,只吃一個就能感受到飽足的幸福感。每一個都裝了滿滿的蔬菜,是上班族和學生們的強力夥伴!  不論是熱食還是冷食都很美味,吃到自己親手做或家人準備的健康食物,臉上就會自然地綻放笑容,身體也會感到很舒服。**  小小孩不愛吃飯怎麼辦?**  要不要試試把吃膩的合菜換成活力滿點的麵包三明治?相信你一定能看到孩子雀躍不已的表情!做成三明治的話,就連蔬菜也會大口大口地吃下去喔!**  周末要出去工作,該準備什麼午餐給睡到自然醒的家人?**  鮪魚、蔬菜、蛋、火腿、乳酪,只要有冰箱裡熟悉的食材,就能做出冷藏也很美味的愛心便當!也有食材特殊,能帶給品嘗... ... Přečtěte si více

    250,52 Kč

  • 發酵:麵包「酸味」和「美味」精準掌控

    podle 堀田誠 ...
    Překlad: 邱顯惠 ...
    內容簡介熱愛製作麵包的人有福了!繼《麵包職人烘焙教科書》後作者再出進階版專門探討「發酵」過程與成果的超精細完全解說以精巧的手藝創造屬於自己的好味道「發酵」是製作麵包時不可或缺的步驟,該如何培養適當的菌種來創造理想中的風味,亦是一門博大精深的學問。要想練就精準掌控發酵的功夫,雖然需要經年累月的時間去磨練,卻也能夠藉著參閱專業書籍讓自己進步得更快。本書以發酵為題,專為對麵包十分講究的職人開發而成。除了介紹基本製作理論及酵母菌的作用過程外,還詳加探討各種種菌帶來的不同效果與最終成品展現的風味性質。以各種麵包為例搭配的詳細步驟圖,讓人對發酵的過程有更深入的了解。不論是熱衷於烘焙麵包的愛好者,抑或是想精進手藝的職人,都適合搭配本書研究麵包、多方練習。【發酵種菌的五大條件】①溫度不論是酵母菌還是乳酸菌,都會根據酵素的活動而充滿活力。酵素的活動溫度為4~45℃,活性達到最高的溫度是25~35℃ ... Přečtěte si více

    292,82 Kč

  • Book of Bread Recipes Bringing Back the Good Old Days

    podle Greg Corless ...
    This is a cook book full of Bread Recipes without the use of a bread machine. ... Přečtěte si více

    142,72 Kč nebo zdarma s Kobo Plus

  • Della Fattoria Bread

    63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads

    podle Kathleen Weber ...
    Easily hone your skills and bake scrumptious breads with this James Beard Award–finalist cookbook from an award-winning bakery.Bread is one of the most fundamental parts of our diet, yet so many of us rely on bland grocery-store offerings when flavorsome breads can easily be made at home. Della Fattoria Bread teaches readers to make the popular breads of this award-winning bakery. More than an ... Přečtěte si více

    264,49 Kč

  • The Pocket Bakery

    podle Rose Prince ...
    Beginning as an idea to get her children to earn their pocket money and gain a lifelong skill, Rose Prince, along with daughter Lara and son Jack, began opening up their Battersea home every Saturday morning to sell freshly made bread. Trained in the art of sourdough by guru Giuseppe Mascoli, owner of the famous Franco Manca in Brixton market, the Pocket Bakery has gone from strength to strength, ... Přečtěte si více

    401,69 Kč

  • Ferrandi - Boulangerie - Viennoiserie

    Recettes et techniques d'une école d'excellence

    podle Ferrandi Paris ...
    Un grand cours de boulangerie et de viennoiserie. Tout le savoir-faire technique et gourmand d’une école d’exception. Préparer un levain ; Procéder à l’autolyse ; Tourer ; Grigner ; Façonner une tresse… Découvrez toutes les bases essentielles grâce à plus de 40 techniques expliquées en plus de 200 gestes en pas à pas. Baguette ; Pain de campagne ; Pain au curcuma ; Gressin ; Croissant ; New York ... Přečtěte si více

    599,00 Kč

  • Easy Bread Making

    A Simple Recipe to Bake Your Own Bread

    The same basic bread recipe used by generations across the world throughout time. Four ingredients. Get-to-the-point information and instructions. With tips and advice that lead you step-by-step to making a delicious loaf of bread.Why it's so simple and easy:- No-knead bread dough- No-fuss yeast - just stir it in with the flour and salt- Add water, an... ... Přečtěte si více

    101,88 Kč

  • 呂昇達 職人手作 手揉麵包教科書【暢銷紀念版】──13種麵糰、86款超手感麵包配方:烘焙名師獨門祕法完整呈現

    podle 呂昇達 ...
    Série série 布克生活
    暢銷2萬本 紀念再版!人氣NO.1烘焙講師獨門配方大公開市面上收錄品項最完全的手揉麵包教科書不管你是麵包新手、餐飲科學生、麵包職人、烘焙老師都值得珍藏擁有這本經典手揉麵包教科書徐永鑫/高雄餐旅大學烘焙管理系教授葉連德/高雄餐旅大學烘焙管理系教授真誠推薦直接法、液種法、當天中種法、老麵法、隔夜中種法──以五大麵種發酵操作技術為橫軸奶油麵包麵糰、日式菓子麵包麵糰、甜甜圈麵糰、吐司麵糰、貝果麵團、佛卡夏麵團、披薩PIZZA麵團、台式甜鹹麵包麵團、法國麵包麵團、鄉村麵包麵團、可頌麵團、丹麥麵團──以十三種經典麵糰為縱軸串聯起86道超人氣手感麵包的製作教科書!呂昇達老師擔任過麵粉廠專業技術顧問、國內各大專院校烘焙講師將多年學界和業界經驗濃縮淬鍊希望讓更多有志學習麵包領域的朋友能夠體會手揉麵包的樂趣所在本書特色★專為讀者量... ... Přečtěte si více

    322,10 Kč nebo zdarma s Kobo Plus

  • Una Pizza Spettacolare!

    podle Daniele Davì ...
    Una descrizione più che dettagliata di come fare un ottima pizza la quale sarà straordinariamente deliziosa, la descrizione è completa di foto e suggerimenti da seguire passo passo.Descrizioni:-La Pizza classica-La Pizza intregrale-La Pizza Fritta-Le Zeppoline NapoletaneNon ti resta che iniziare a creare una pizza che sia il top!. ... Přečtěte si více

    60,41 Kč nebo zdarma s Kobo Plus

  • 99 Favorite Amish Breads, Rolls, and Muffins

    Plain and Simple Recipes to Warm Your Soul

    podle Georgia Varozza ...
    Bake Simple and Delicious DelightsServe warmth and comfort straight from the oven when you use any of these 99 amazing Amish recipes to bake something special for your loved ones.The latest installment in Georgia Varozza's popular series of Amish cookbooks, 99 Favorite Amish Recipes for Breads, Rolls, and Muffins is your helpful guide to plain and simple baking.Discover how easy it is to make ... Přečtěte si více

    177,49 Kč nebo zdarma s Kobo Plus

  • Lo mejor de la Cocina de España en tu mesa

    podle Autores Varios ...
    Série série Sabor de casa
    La cocina de España conjuga los sabores más extraordinarios: aceite de oliva, verduras, especias, frutas, carnes de caza, trucha, panes especiados, cochinillo y cordero, un buen surtido de los característicos platos españoles. ... Přečtěte si více

    119,00 Kč nebo zdarma s Kobo Plus

  • Modern Baker: A New Way To Bake

    Delicious baking with gut-friendly ingredients, natural sugars, nourishing flours and sourdough starters.Modern Baker will transform the way you bake and think about bread and cake. The 120 recipes - including bread, cakes and biscuits - are all designed to promote gut health using easy baking methods and natural ingredients.The Modern Baker is a popular bakery in Oxford that passionately supports ... Přečtěte si více

    593,99 Kč

  • Low Carb Quick Breads: 50 Recipes of Muffins, Biscuits, & Other Delicious Pastries

    Low Carb Baking

    podle Sherry Morgan ...
    Série série Low Carb Baking
    Low Carb Quick Breads: Over 50 Recipes of Muffins, Biscuits and Other Delicious PastriesDo you find yourself craving for that sweet pastry but you are worried about the carbs it contains? Have you been wishing to give in to your pastry craving but not get the unnecessary carbs? Do you want to make your own pastry and at the same time have a healthy version of it?Low carb pastries are indeed ... Přečtěte si více

    101,88 Kč

  • 50 Greek Bread Recipes for Home

    podle Kelly Johnson ...
    Embark on a culinary odyssey through the rich and ancient flavors of Greece with our comprehensive Greek Bread Cookbook. This collection celebrates the art of bread-making, a cherished tradition deeply rooted in Greek culture, where each loaf tells a story of heritage and culinary craftsmanship.Transport yourself to the sun-drenched landscapes of Greece with every page, as you discover the secrets ... Přečtěte si více

    183,55 Kč

  • How to Bake Well

    The art of the dough, #2

    Série Kniha 2 - The art of the dough
    How to Bake Well. Baking's Manual for BeginnersThis comprehensive guide, *How to Bake Well*, clarifies the art of baking, equipping readers with essential knowledge and practical skills to create delicious baked goods. It begins by addressing foundational preparation aspects, providing novice bakers with the necessary tools and a positive mindset to confidently embark on their culinary endeavors. ... Přečtěte si více

    101,88 Kč

  • 吳寶春的麵包祕笈

    27年功夫‧34道麵包食譜大公開

    Série Kniha 33 - 綠蠹魚YLNB
    世界麵包冠軍師傅 吳寶春首度完整呈現一身絕學8大類、34道麵包,包括法國麵包、歐式麵包、可頌麵包、吐司、台式甜麵包、星野酵母麵包、貝果、冠軍麵包等1000餘張照片,解說詳盡獻給每一個喜歡吃麵包、做麵包的你 只要你愛麵包,這本書就適合你一塊麵包,像是一座森林、一座海洋,每一回探索做出好味麵包的過程,都像是一次尋寶歷險,終於尋獲藏寶時,心中充盈著喜悅和滿足,那份悸動豐沛巨大到只想與人分享。──吳寶春本書特色第一次:千呼萬喚始出來,台灣麵包師傅之光吳寶春的第一本麵包食譜書。應有盡有:34道麵包食譜,5種老麵的製作方式,12種麵包餡料的做法。烘焙界的聖經:最詳細的做法與圖解,降低失敗的風險;並有吳寶春不藏私的「... ... Přečtěte si více

    334,46 Kč

  • Brot backen

    Die beliebtesten Rezepte

    Série série Die beliebtesten Rezepte
    Die 20 beliebtesten Rezepte zum Backen von Brot und Brötchen mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachbacken und Genießen ein: Gefülltes Vollkornbrot Roggenbrot Maisbrot Mehrkornbrot Zwiebelbrot Pecanbrot Olivenbrot Stockbrot am Rosmarinzweig gegrillt Ciabatta knuspriges Weißbrot Pizzabrötchen Arabisches Brot Gefülltes Fladenbrot Brezel Käse-Brötchen Pikante Brötchen ... Přečtěte si více

    49,00 Kč

  • Complete Baking

    Classic Recipes and Inspiring Variations to Hone Your Technique

    The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you.What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That's where Complete Baking comes in.Each of ... Přečtěte si více

    582,59 Kč

  • National Trust Book of Bread

    Delicious recipes for breads, buns, pastries and other baked beauties

    The ultimate bread making reference, including theory, techniques and recipesThe latest in the bestselling National Trust series which has so far comprised Scones, Puddings, Jams, Crumbles and Afternoon Tea, this handy guide contains all the information and inspiration needed to start making bread. With details of techniques, ingredients and the science of bread making all explained, a range of ... Přečtěte si více

    183,09 Kč