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Chléb elektronické knihy

Pokud se vám líbí e-knihy v oblasti Chléb, pak budete milovat tyto top výběry.
Zobrazuje se 124 z 1214
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  • Bianco

    Pizza, Pasta, and Other Food I Like

    podle Chris Bianco ...
    Featured in Netflix’s Chef’s Table: PizzaFinalist for the Gourmand Awards (Italian category)"The road to pizza Nirvana goes through Phoenix...it just might be the best pizza in America." -Ed Levine, New York TimesWhen Chris Bianco started Pizzeria Bianco inside the back corner of a neighborhood grocery store in 1988, he had no idea that he would be a driving force in the artisanal pizza movement. ... Přečtěte si více

    428,29 Kč

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    podle Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Přečtěte si více

    156,19 Kč

  • Bread of the Resistance

    How to Make Sourdough Without Measuring

    podle Tessalyn Morrison ...
    Build your own culture and resist! Making sourdough bread can be intimidating for most of us. The idea that we need to have exact measurements, the unforgiving nature of sourdough, and the fear of failure drive many of us from even attempting the time consuming process. In this book, Tess Morrison walks you through how to make sourdough bread, as well as a few other recipes that use fermentation, ... Přečtěte si více

    167,45 Kč nebo zdarma s Kobo Plus

  • Paleo Diet For Beginners : Top 30 Paleo Bread Recipes Revealed!

    The Blokehead Success Series

    podle Scott Green ...
    Série série The Blokehead Success Series
    Paleo Sandwich BreadIngredients• 3/4 cup soaked almond butter, smooth (store bought works fine too)• 6 pastured eggs• 2 tbsp honey• 1/4 cup coconut oil, melted• 1/2 tsp apple cider vinegar• 1/4 cup ground golden flax• 3 tbsp coconut flour• 1 tsp baking soda• 1/2 tsp sea saltInstructionsPreheat oven to 350°F. Line an 8 x 4" loaf pan with parchment, grease well with coconut oil.In a large b... ... Přečtěte si více

    81,47 Kč

  • Ketogenic Bread Cookbook: Low Carb, Paleo and Gluten free Keto Bread, pastries and more.

    A ketogenic diet, or keto diet, is a very low-carb diet, which turns the body into a fat-burning machine. It has many potential benefits for weight loss, health, and performance, but also some possible initial side effects.A keto diet is explicitly designed to result in ketosis. It’s possible to measure and adapt to reach optimal ketone levels for health, weight loss, or for physical and mental ... Přečtěte si více

    61,05 Kč nebo zdarma s Kobo Plus

  • Healthy Bread in Five Minutes a Day

    100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

    The authors of the groundbreaking, hugely popular Artisan Bread in Five Minutes a Day presents a cookbook filled with quick and easy recipes for healthy bread that's a perfect gift for beginning bakers.Their first book was called "stupendous," "genius," and "the holy grail of bread making." Now, in their much-anticipated second book, Jeff Hertzberg, M.D., and Zoë François have taken their super ... Přečtěte si více

    213,29 Kč

  • Easy To Make Soft Pretzel Recipes

    podle Brenda Van Niekerk ...
    Try making these easy, decadent soft pretzel recipes.Some of the recipes within the book:Almond White Chocolate Pretzels, Cinnamon Raisin Pretzels, Cinnamon Sugar Pretzels, Cranberry Pecan Pretzels, Dark Chocolate Salt Pretzels, Lemon Poppy Seed Pretzels, Marzipan Almond Pretzels, Rosemary Sea Salt Pretzels, Sea Salt Pretzels and much, much more......This recipe book contains delicious, easy to ... Přečtěte si více

    61,05 Kč

  • Simple Sourdoughs : The Curious Peasant : Cookery, Craft, and Culture

    The Curious Peasant, #1

    podle Victoria Osborne ...
    Série Kniha 1 - The Curious Peasant
    the curious peasant is a series of digital publications, e books, which look at some of the cookery, craft and cultural skills that we are in danger of losing. The series is published by peasant publishing and written by victoria osborne.simple sourdoughs, the first in the curious peasant series, looks at how to make a sourdough starter, how to maintain it and how to bake delicious bread. The book ... Přečtěte si více

    71,46 Kč

  • Making Quick Breads

    Storey's Country Wisdom Bulletin A-135

    podle Barbara Karoff ...
    Série Kniha 135 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Přečtěte si více

    67,99 Kč

  • Brot backen

    podle Anna Walz ...
    Série série GU Küchenratgeber Classics
    Einfache Backrezepte zum Brot selber backen!Wer mag sich schon morgens gern in aller Frühe für Brötchen anstellen, die oft sowieso mit Backmischungen gemacht sind? Wenn sogar der Bäcker um die Ecke mit Fertigmischungen arbeitet – dann backen wir uns das Brot und die Brötchen doch lieber selbst! Denn selbst gemacht schmeckt einfach besser. Und hat den unschlagbaren Vorteil, dass wir beim Brotbacken ... Přečtěte si více

    199,00 Kč

  • Das Mühlen-Backbuch

    Mit Weizen, Dinkel und Urgetreidearten Brote, Brötchen und mehr backen

    Gutes aus dem Mühlenladen Einkaufen im Mühlenladen und damit die Unterstützung des lokalen Handwerks, Regionalität und Nachhaltigkeit liegen im Trend. In diesem Buch versammeln die Betreiber der Hegnacher Mühle in Waiblingen ihre besten Rezepte für Brote, Brötchen, süße und herzhafte Kuchen sowie Gebäck. Gebacken wird nach traditionellen Methoden und mit alten Getreidesorten wie Emmer und Einkorn, ... Přečtěte si více

    449,00 Kč

  • THE ULTIMATE CONVECTION OVEN COOKBOOK

    The Complete Updated Healthy Quick and Easy Recipes with Grill, Roast and Baked Instructions for Beginners

    podle William Light ...
    "The Ultimate Convection Oven Cookbook: Unleash Your Culinary Genius!"Are you ready to elevate your cooking to extraordinary heights? Look no further than "The Ultimate Convection Oven Cookbook," the ultimate guide to unleashing your culinary genius with the power of convection cooking!In this groundbreaking book, we take you on a gastronomic journey like no other. Whether you're an aspiring home ... Přečtěte si více

    101,88 Kč nebo zdarma s Kobo Plus

  • 露營的靈魂在野炊!LiloSHI 的單人露營料理

    podle LiloSHI ...
    Série Kniha 233 - Cook50
    YouTube 72.1萬人、Twitter 69.8萬人追蹤日本超人氣露營YouTuber&推主LiloSHI,釋出一吃再吃的私房超罪惡露營料理清單,滿足單人露營時想大吃一番的欲望!野外或營區露營,是最受歡迎的戶外活動之一,除了家庭親子、好友同事結伴成行的歡樂露營,近幾年,能夠獨樂樂、說走就走的單人露營,同樣受到許多人的青睞。露營除了能放鬆身心,最大的樂趣便是享用野炊料理了!本書是在YouTube擁有72.1萬人、Twitter擁有69.8萬人追蹤的日本人氣露營作家LiloSHI,以資深單人露營者的身分,向喜愛或是想挑戰單人露營的讀者,分享能「刺激食欲到極限」的懶人露營料理。在感受單人露營氛圍的同時,順從自己的欲望大快朵頤料理,更能增添露營的樂趣。喜歡野炊的LiloSHI,之前因在YouTube上分享用「熱壓三明治烤盤」烹調露營料理而聲名大噪,而在本書中,他更... ... Přečtěte si více

    247,27 Kč

  • The Art of Baking

    From Pastries to Bread

    podle Mira Thornfield ...
    Immerse yourself in the captivating world of baking with The Art of Baking: From Pastries to Bread by Mira Thornfield. This comprehensive guide takes you on a flavorful journey through the art and science of baking, from crafting delicate pastries to mastering hearty breads. Packed with practical tips, creative inspiration, and cultural insights, this book is perfect for home bakers and seasoned ... Přečtěte si více

    122,30 Kč

  • Sourdough bread recipe

    Delicious recipes to prevent heart disease and manage blood sugar levels

    podle Vivian Nwadike ...
    Sourdough bread is a culinary masterpiece crafted through the ancient art of fermentation. With its golden crust, airy crumb, and unmistakable tangy flavor, each loaf is a testament to the skill and patience of the baker.At the heart of sourdough bread lies the sourdough starter—a living culture of wild yeast and lactobacilli that transforms humble ingredients into a culinary delight. This starter ... Přečtěte si více

    122,30 Kč nebo zdarma s Kobo Plus

  • Keto Bread: Delicious and Kitchen-Tested Bread Recipes for Low-Carb and Gluten-Free Diets. Best Collection of Keto Bread, Breadsticks, Buns, Bagels, Crackers, Muffins and Cookies for Healthy Eating

    podle Sandra Dalton ...
    Are you a Keto Diet follower, but don't want to give up of fresh bread? This is not a problem already.Just start to cook healthy and tasty Keto Bread, Breadsticks, Buns, Bagels, Muffins, and Cookies today, by using the recipes in this book!These keto recipes are perfect for your breakfasts, lunches, dinners, and snacks time.Keto Bread Cookbook is the best guide to your Health with Carbs Control on ... Přečtěte si více

    61,05 Kč nebo zdarma s Kobo Plus

  • ¿Hacemos pan?

    Un libro único y divertido para hacer pan en casa de una forma rápida y fácil, de la mano de Ibán Yarza y Alma Obregón.En este libro, Alma Obregón e Ibán Yarza se alían para crear un recetario de panes sorprendentes. Ibán Yarza aporta el buen hacer del pan clásico, como se lleva haciendo toda la vida en las tahonas y Alma Obregón aporta a las recetas su universo particular de color, texturas e ... Přečtěte si více

    279,00 Kč

  • 創意餐包百變秀:從經典到創意

    podle 亢亮 ...
    《創意餐包百變秀:從經典到創意》是一本豐富多彩的烘焙書籍。本書透過網羅傳統大麵包、松餅、軟餐包、硬餐包、特色麵包以及起酥麵包等類別,詳細介紹了各式各樣的創意餐包製作方法和技巧。本書首先從麵包製作的主要原料入手,深入介紹了麵粉、酵母、水、鹽以及其他添加劑對麵包質地和口感的影響。接著,詳細講解了麵包製作的流程,包括麵團的揉捏、發酵、成型和烘烤等步驟,讓讀者能夠快速掌握製作麵包的基本技能。在書中的第一部分「傳統大麵包」中,你將發現多種經典的法式和義大利麵包,例如法式長麵包、太陽花子麵包、燕麥麵包、黑麥麵包和傳統義大利佛卡夏麵包等。這些傳統大麵包以其獨特的口感和豐富的風味,讓你品味到不同國家的烘焙文化。在第二部分「鬆餅」中,書中介紹了多種口感鬆軟、香甜可口的鬆餅,如原味鬆餅、角瓜鬆餅、香梨鬆餅和香橙巧克力鬆餅等。這些鬆餅既可以作為早餐的一道美味,也可以作為下午茶的點心,讓你感受到不同口味的滋味 ... Přečtěte si více

    182,20 Kč

  • 幸福麵包:創意無限,美食異象

    podle 亢亮 ...
    《幸福麵包:創意無限,美食異象》是一本關於不同類型麵包的精彩圖書。本書共收錄了各種傳統和特色麵包,以及創新的飲食理念,帶您進入一個充滿美食奇觀的世界。這本書首先介紹了各式傳統大麵包,包括法式長麵包、太陽花子麵包、燕麥麵包和核桃全麥麵包等,它們都是經過時間考驗的經典之作。接著,我們探索了黑麥麵包、雜糧麵包和農夫麵包等多種口味豐富的麵包,讓您品嘗到不同穀物和纖維的獨特風味。隨後,本書引領您進入更加創新的麵包領域。您將發現洋蔥麵包、優酪乳麵包和啤酒刁草麵包這些獨具風味的選擇。此外,本書還收錄了巧克力蔓越莓麵包、黃豆麵包和白吐司麵包等甜品麵包,為您的味蕾帶來全新的感官享受。除了各式麵包,本書還介紹了多種口感豐富的鬆餅,包括原味鬆餅、角瓜鬆餅和香橙巧克力鬆餅等。這些蓬鬆香甜的小點心會讓您的早晨更加美好。此外,本書還探索了各種軟餐包,如傳統奶頭包、螺旋餐包和雞肉蘑菇餐包 ... Přečtěte si více

    182,20 Kč

  • Ti do una noce! Storia, leggende e ricette del frutto più magico

    podle Manuela Fiorini ...
    Série série I Quaderni del Loggione, cultura enogastronomica
    Quanta storia, leggenda e gusto si celano dentro al guscio di una noce?Sicuramente, più di quanto immaginate. L’albero del noce è sulla Terra da molto più tempo dell’uomo, il quale ha imparato, ben presto, a conoscere le proprietà nutritive dei suoi frutti.Sarà per questo che il noce è presente nella Bibbia, in diversi miti della creazione, in molte favole e leggende.Un piccolo, grande mistero, ... Přečtěte si více

    101,88 Kč nebo zdarma s Kobo Plus

  • Keto Bread Cookbook

    Easy Low Carb Ketogenic Bread Recipes

    podle A.Y. Evelyn ...
    Série Kniha 2 - Diet Cook
    Keto Bread Recipes: Delicious Homemade Low Carb Bakers and Ketogenic Bread Cooking, this book is easy to follow step for all Keto Diet. ... Přečtěte si více

    61,05 Kč nebo zdarma s Kobo Plus

  • Brot selber Backen

    podle Norbert Reinwand ...
    Das Buch ist eine praktische Anleitung für alle die gerne ihr eigenes Brot backen möchten. Es erklärt die Grundlagen des Brotbackens, verschiedene Rezepte für verschiedene Brotarten und gibt Tipps und Tricks für ein gelungenes Ergebnis. Das Buch bietet folgende Kapitel:- Einführung: Warum Brot selber backen? Was sind die Vorteile und Herausforderungen? Welche Zutaten und Geräte braucht man?- ... Přečtěte si více

    24,26 Kč nebo zdarma s Kobo Plus

  • The Book of Jewish Food

    An Odyssey from Samarkand and Vilna to the Present Day

    podle Claudia Roden ...
    A monumental work that traces the story of Jewish people through Jewish cookingEvery cuisine tells a story. Jewish food tells of an uprooted, migrating people and their vanished worlds. It lives in people's minds and has been kept alive because of what it evokes and represents.From the Jewish quarter of Cairo where Claudia Roden spent her childhood to the kitchens of Europe, Asia and the Americas, ... Přečtěte si více

    593,99 Kč

  • Royal Cook Book

    podle Mary Kennedy Core ...
    The new Royal Cook Book has been prepared to meet the large and ever increasing demand for a guide to wholesome and palatable home cooking. The young housewife will find here complete simple directions for making delicious cakes and other culinary delights. Experienced cooks and those more skilled in the art will find here many of their favorite recipes and in addition helpful suggestions, ... Přečtěte si více

    81,47 Kč nebo zdarma s Kobo Plus