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Profesionální elektronické knihy

Pokud se vám líbí e-knihy v oblasti Profesionální, pak budete milovat tyto top výběry.
Zobrazuje se 1–24 z 2928
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  • The Noma Guide to Building Flavour

    Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils

    podle René Redzepi, Noma Test Kitchen ...
    Série série Foundations of Flavor
    Finally, the secret sauce of Noma is revealed—the long-anticipated follow-up to the bestselling The Noma Guide to Fermentation offers more than 150 recipes for infused oils, vinaigrettes, fudges, spice mixes, rubs, sauces, and other flavor-boosting condiments that professional and home cooks can now make and use to elevate every part of their cooking.Nothing tastes like the food at Noma. Nothing ... Přečtěte si více

    280,79 Kč

  • The Noma Guide to Fermentation

    Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables

    podle René Redzepi, David Zilber ...
    Série série Foundations of Flavor
    New York Times BestsellerNamed one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and moreNamed one of the Best Cookbooks to Give as Gifts by Food & Wine, Bon Appétit, Esquire, Field & Stream, New York Magazine’s The Strategist, The Daily Beast, Eater, Vogue, ... Přečtěte si více

    280,79 Kč

  • Easy Air Fryer

    Big & Bold Delicious Food — Fast, Tasty, and Simple Air Fryer Meals for Every Occasion

    podle Jamie Oliver ...
    TRANSFORM YOUR AIR FRYER COOKING WITH JAMIE OLIVER’S EASY, QUICK, AND DELICIOUS RECIPES — PERFECT FOR BEGINNERS, STUDENTS, AND BUSY COOKSAir fryers save time, cut costs, and make delicious meals with ease. Discover just how versatile and tasty air frying can be--Whether you’re new to air frying or looking to upgrade your skills, Easy Air Fryer is your ultimate compan... ... Přečtěte si více

    596,99 Kč

  • Nathan Outlaw's British Seafood

    podle Nathan Outlaw ...
    Boasting 3 Michelin stars across two restaurants in Port Isaac, Cornwall, Nathan Outlaw is passionate about seafood. He is renowned for his unique style of cooking, which encourages the individual flavours of the fish and shellfish to shine through. Sourcing sustainable fish and local produce in season, Nathan uses his considerable flair to take simple fish cooking to new heights.In this ... Přečtěte si více

    390,29 Kč

  • Cooking With Vegetables

    THE SUNDAY TIMES BESTSELLER

    podle Jesse Jenkins ...
    ‘A love letter to mighty veg; everyone needs this beautiful book’ – Jamie Oliver'A stunning guide to bold flavours inspiring us to cook with audacity and confidence. Plus, the recipes are good for you. What's not to love?' – Jessie Inchauspé, #1 bestselling author of The Glucose Goddess Method and The Glucose RevolutionJesse Jenkins’ stunning debut cookbook offers distinctive, uncomplicated dishes ... Přečtěte si více

    498,19 Kč

  • Little Kitchen Masters Discover Asia: 100 Delicious Recipes & 50 Sushi Highlights

    podle DG Williams DG Williams ...
    Little Hands, Big Flavors – Let's Discover Asia Together! Do your kids love to cook? Little Kitchen Masters Discover Asia is the perfect guide for young chefs and their families to explore the exciting flavors of Asian cuisine! With 100 delicious recipes and 50 amazing sushi creations, this book turns every meal into a fun adventure. Inside, you'll discover: ✅ Easy & tasty recipes from Japan, ... Přečtěte si více

    99,00 Kč

  • 20 ways to make Chinese snacks

    podle duofu jin ...
    Snacks is a general term for a group of foods with specific style characteristics in taste. Local snacks can highlight the local material culture and social life style. It is an indispensable and important feature of a region, and it is also the main object for the tourists who miss the hometown.There are a variety of flavored snacks around the world, which vary according to local customs, with ... Přečtěte si více

    62,39 Kč nebo zdarma s Kobo Plus

  • Y'all Have No Idea

    podle Chef Jerod Wilcher ...
    From the streets of Miami to the bustling kitchens of ButterFLY Garden Brunch and Events, this book chronicles the incredible journey of a chef who turned adversity into inspiration. With unwavering resilience, Chef Jerod shares his heartfelt story—a tale of overcoming hardships, finding solace in cooking, and crafting a culinary haven against all odds.Through vibrant narratives and mouthwatering ... Přečtěte si více

    208,44 Kč

  • Classic Restaurants of Coastal Virginia

    podle Patrick Evans-Hylton ...
    Série série American Palate
    The history of dining in Virginia goes back to 1607. Dairy lunches and tearooms dominated the early twentieth-century dining scene. Local favorite Doumar's--famous for inventing the ice cream cone--became the rage at the 1907 Jamestown Exposition, and palatial seaside resorts like the Cavalier attracted patrons to their luxurious dining rooms in the Roaring Twenties. In the 1930s, Bacalis' Hot Dog ... Přečtěte si více

    269,52 Kč nebo zdarma s Kobo Plus

  • THE FLYING CHEFS Das Junikochbuch

    10 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    podle Sebastian Kemper ...
    Série Kniha 41 - THE FLYING CHEFS Themenkochbücher
    Das Junikochbuch Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Přečtěte si více

    229,00 Kč nebo zdarma s Kobo Plus

  • Giuseppe's Easy Bakes

    Sweet Italian Treats

    podle Giuseppe Dell'Anno ...
    Bake yourself a sweet bite of Italy, every day!Giuseppe's Easy Bakes is all about accessible, easy bakes and Italian flavours. Most of the recipes take no more than 30 minutes to prepare and are ideal for both the novice baker and seasoned cooks looking for some Italian inspiration.The book is divided into two sections: cakes and biscuits and small bites. The sponge-based cakes include Chocolate ... Přečtěte si více

    550,99 Kč

  • La cocina de Coco

    podle Sebastián Agost Carreño ...
    Mi experiencia como cocinero, mi pasión y respeto por este oficio están puestos en cada página. Te invito a mi cocina: simple, sabrosa y realizable.Recetas caseras, simples y sabrosas, explicadas paso a paso. Secretos para lucirte con ingenio.Este es mi primer libro de recetas, probadas en el corazón de mi propia casa: mi cocina. Un libro de consulta como los de antes, esos con los que de verdad ... Přečtěte si více

    139,00 Kč

  • Gluten-Free Flavor Flours

    A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours

    podle Alice Medrich ...
    The James Beard Award–winning gluten-free cookbook, now in paperback!Baking with flavor flours—oat flour, sorghum flour, teff, coconut flour, and nut flours, like almond and hazelnut—adds a new dimension to dessert recipes. Rather than simply adding starch and structure to a dessert (as is the case with wheat flour), these flours elevate the taste of the dessert as well. The recipes incorporate ... Přečtěte si více

    214,29 Kč

  • Caravan

    Dining All Day

    podle Laura Harper-Hinton, Miles Kirby, Chris Ammermann ...
    Caravan is London's award-winning, hugely popular collection of restaurants. Caravan is about living and eating well.With Dining All Day, Caravan has the whole day covered. It begins with morning brews, healthy breakfasts and unbeatable brunches; next up are fresh lunchtime salads, soups, vegetables and grains, then a pause for afternoon bakes, before rounding the day off with stunning dinners, ... Přečtěte si více

    573,99 Kč

  • La Interesante Historia del Budare Venezolano

    podle Erox Termidor Lutier ...
    El budare representa una tecnología culinaria fundamental en Venezuela que trasciende su función utilitaria para constituirse en un marcador de identidad cultural. Este artefacto de cocción, cuya historia se extiende por más de tres milenios, encarna la continuidad tecnológica entre las sociedades precolombinas y la Venezuela contemporánea. Su persistencia en el tiempo revela patrones de ... Přečtěte si více

    81,37 Kč

  • Service temperature preservation

    podle Massimo Spigaroli, Davide Cassi ...
    Série série i Professionali
    From blast chilling to low temperature cooking, modern systematic innovations in the food service industry have largely been linked to thermal treatments. We tend to automatically associate the concept of preservation with refrigeration and freezing, but this habit of mind is beginning to show its limitations, particularly in those contexts where quality and efficiency must coexist. Prof. Davide ... Přečtěte si více

    242,85 Kč nebo zdarma s Kobo Plus

  • Love to Cook

    120 joyful recipes from my new BBC series

    podle Mary Berry ...
    'I'm excited to share over 120 irresistible, no-fuss recipes that I hope will bring happiness into your kitchen.Each beautifully photographed dish celebrates the delicious ingredients and flavours I love, and which make cooking at home such a joy.'In this brand-new tie-in book to the BBC series, Love to Cook, Mary Berry will help you see your meals in an entirely new light. Every recipe is infused ... Přečtěte si více

    596,99 Kč

  • Milk Street: The New Rules

    Recipes That Will Change the Way You Cook

    podle Christopher Kimball ...
    Become the best cook you know with this playbook of new flavors, new recipes, and new techniques: Milk Street's New Rules, with 200 game-changing recipes driven by simple but transformative insights into cooking.This revelatory new book from James Beard Award-winning author Christopher Kimball defines 75 new rules of cooking that will dramatically simplify your time in the kitchen and improve your ... Přečtěte si více

    251,39 Kč

  • William Schmidt's The Flowing Bowl - When and What to Drink

    A Reprint of the 1892 Edition

    podle William Schmidt ...
    Série série The Art of Vintage Cocktails
    A timeless collection of classic cocktail recipes from the Golden Age of Mixology.This vintage guide to cocktail making features well-known recipes for mixed drinks as well as unique and innovative beverages. Detailing meticulous instructions on the timing and presentation of each drink, William Schmidt's The Flowing Bowl - When and What to Drink is an essential guide for any bartender or cocktail ... Přečtěte si více

    159,00 Kč nebo zdarma s Kobo Plus

  • Andalusia

    Recipes from Seville and Beyond

    podle José Pizarro ...
    ‘A fantastic and heartfelt book, full of recipes that make you feel like Spain should be your home.’ – Tom KerridgeBordering Spain's southern coast, Andalusia is a place where the past and modernity blend together to form a rather magical destination. From sandy beaches to amazing architecture, buzzing tapas bars and flamenco dancers, it's full of passion.Not just a feast for the eyes, Andalusia ... Přečtěte si více

    596,99 Kč

  • Cocina internacional

    Todas las cocinas de Canal Cocina

    podle Canal Cocina ...
    Las mejores recetas internacionales de Canal Cocina en un único volumen.La cocina americana, la árabe, la brasileña, la francesa, la italiana, la mexicana y la peruana son protagonistas en las páginas de este libro, con muchas recetas suculentas y otras más sencillas, según su origen geográfico y las tradiciones de cada lugar.De la mano de varios maestros de la gastronomía de sus respectivos ... Přečtěte si více

    249,00 Kč

  • THE FLYING CHEFS Das Augustkochbuch

    10 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    podle Sebastian Kemper ...
    Série Kniha 39 - THE FLYING CHEFS Themenkochbücher
    Das Augustkochbuch Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Přečtěte si více

    229,00 Kč nebo zdarma s Kobo Plus

  • Dinner at the Club

    100 Years of Stories and Recipes from South Philly's Palizzi Social Club

    podle Joey Baldino, Adam Erace ...
    A Special Invitation to a Delicious Members-Only ExperienceA hard-to-get reservation is prized among serious restaurant-goers, but a table limited to members only seems to be the Philadelphia diner's Holy Grail. Palizzi Social Club is 100 years old this year in South Philly, but it was after chef Joey Baldino took over from his late uncle Ernie that business really started to boom.Palizzi has ... Přečtěte si více

    251,39 Kč

  • River Cafe Cook Book Easy

    podle Rose Gray, Ruth Rogers ...
    With River Cafe Cook Book Easy Rose Gray and Ruth Rogers pioneered a new approach to cooking and eating. Knowing that people lead busy and demanding lives, they made their innovative Italian recipes even more accessible to those who love good food but have little time to prepare it. Recognising that the key to quick cooking is often in the ease of buying the ingredients, the easy recipes highlight ... Přečtěte si více

    803,69 Kč