Dine fortrolighedsindstillinger

Ved at vælge "Accepter alle", giver du Rakuten Kobo og deres partnere tilladelse til at bruge cookies, sporing og lignende teknologier til at indsamle dine personlige data og behandle dem til følgende formål: at drive hjemmesiden og Kobos tjenester og sikre, at de fungerer korrekt, at levere personligt tilpasset indhold til dig på Kobo og annoncere for Kobo på andre platforme, og at måle analyser og analysere, hvordan vores hjemmeside og tjenester bliver brugt. Ellers skal du klikke på "Afvis" nedenfor for at afvise alle ikke-væsentlige formål eller se "Databeskyttelsesindstillinger" for at administrere dine præferencer for hvert formål. Læs vores Databeskyttelsespolitik.

Se privatlivsindstillinger

Viser resultater for "professor peter williams"

  • Bestsellers
  • Højest bedømte
  • Pris: Lav til høj
  • Titel: A til Z
  • Titel: Z til A
  • Dato: Nyeste til ældste
  • Dato: Ældste til nyeste
Slet alt

Viser 1 - 12 af 18 resultater

Voksenindhold er synligt. 

2025

EN

This book features four peer-reviewed reviews on the development of alternative sources of protein as feed for pigs.The first chapter summarises the nutritional attributes of macroalgae in terms of macro and micronutrients as a source of protein and other compounds in pig nutrition. The chapter also discusses the benefits of macroalgae or macroalgal derived extracts in feed.The second chapter considers the application of corn fermented protein in feed formulations for pigs....

429,53 kr.

2025

EN

This book features five peer-reviewed reviews on alternative sources of protein for poultry.The first chapter reviews effects of supplemental full- or de-fatted microalgal biomass in diets for broiler chickens, laying hens, and other types of poultry on their production performance, meat and egg qualities, nutrient metabolism, and molecular responses.The second chapter provides an overview of the effects of dietary inclusion levels of different types of black soldier fly la...

429,53 kr.

2024

EN

Reviews the development of novel feed sources as feed for poultry, focussing on the use of essential oils, macroalgae, microalgae and corn fermented proteinAddresses the recent advances in understanding the role of individual nutrients and additives in poultry nutritionConsiders the range of methods and techniques implementable to maintain the safety of poultry feed and prevent mycotoxin contamination

1.597,11 kr.

1.681,13 kr.

2022

EN

This collection features five peer-reviewed reviews on managing bacterial diseases of poultry.The first chapter provides a brief overview of Campylobacter in poultry production and the routes of transmission from bird to human. It considers current and future challenges in controlling Campylobacter, as well as the control measures implemented to reduce the occurrence of infection in poultry flocks.The second chapter discusses economically-important enteric ...

429,53 kr.

2016

EN

Intensely practical and down to earth, this text covers the breadth of health emergency preparedness, resilience and response topics in the context of inter-disciplinary and whole society responses to a range of threats. It includes public, private and third sector roles in preparation for and in response to natural and man-made events, such as: major incident planning; infectious disease epidemics and pandemics; natural disasters; terrorist threats; and business and service continuity man...

503,36 kr.

2017

EN

Completely updated and revised, Cruise Ship Tourism, 2nd Edition covers the economic, social and environmental impacts of cruising, combining the latest knowledge and research to provide a comprehensive account of the subject. Despite the industry growing rapidly, there is a substantial gap in the related literature, and this book addresses the key issues for researchers, students and industry professionals. This second edition: - Reviews the fundamental principles of the industry, the cru...

1.793,74 kr.

2021

EN

Comprehensive overview of key advances in measuring soil biological, physical and chemical propertiesParticularly strong coverage of developments in measuring soil biological activity, including molecular techniques such as next-generation sequencing as well as improvements in measuring fauna such as earthworms, microbial and fungal communitiesFocus on ways of using analytical techniques in practice through the use of soil health indicators and decision support sy...

2.008,02 kr.

2020

EN

The NASA Kepler and K2 missions have made fundamental, paradigm-changing advances in essentially every area of astrophysics and planetary science. While known for their breakthrough discoveries in exoplanets – especially small rocky worlds orbiting in the habitable zone of their host suns – these missions have also continued to make numerous scientific advances in solar system science, stellar astrophysics and extragalactic astronomy. This book is devoted to the Kepler and K2 missions and ...

1.062,36 kr.

2019

EN

This extended new edition of a seminal text marks the 30th anniversary of the original book's major intervention in the discipline. Bradby and Williams' field-defining book introduced the continental-European approach to directing, recognising the work of the modern stage director as an artist in his or her own right for the first time. Now edited by Peter M. Boenisch in collaboration with David Williams, this new edition includes an additional four chapters by leading contemporary experts...

289,65 kr.

2.148,11 kr.

Displaced Heritage

Responses to Disaster, Trauma, and Loss

2014

EN

The essays in this volume address the displacement of natural and cultural heritage caused by disasters, whether they be dramatic natural impacts or terrible events unleashed by humankind, including holocaust and genocide. Disasters can be natural or human-made, rapid or slow, great or small, yet the impact is effectively the same; nature, people and cultural heritage are displaced or lost. Yet while heritage and place are at risk from disasters, in time,sites of suffering are sometimes re...

166,99 kr.