I wrote this cookbook with the intention to make people laugh and try something new. At the end of the day, the majority of the recipes are sound and tasty. I've taken the last 18yrs of cooking and mashed together the sense of humor of a chef and a well-balanced recipe book to create something special. If you've worked in the industry then you'll understand the humor. If you've never worked in a restaurant, now you'll get an insight of how sick we all really are. This cookbook is intended ...