Discover how simple cooking can be every day with over 100 easy, tasty recipes using only 6 ingredients.'My mission is simple. I want to help people feel more confident in the kitchen and show that baking and cooking don't need to be complicated. Whether you're brand new in the kitchen or you've been doing it for years, my goal is to share recipes that are fun, straightforward and completely doable, no matter your skill level.So that's me in a nutshell. Now...

Mouth-watering recipes from Fitwaffle, ready in a flash - including both sweet and savouryFrom delicious desserts to satisfy your sweet tooth, such as Peanut Butter Lava Cakes, to speedy meals including Chicken Tender Tacos and classic bakes like Berry Crumble, all of these recipes are tasty, quick and oh-so-simple.Includes 50 sweet and 50 savoury recipes, so you can enjoy Fitwaffle goodies...

As seen on Blue Peter and This MorningStar baker Fitwaffle brings you 100 delicious recipes that don’t use an oven.Who doesn’t love a no-bake? From cheesecakes, ice cream and truffles to desserts made on the hob, in a microwave and air fryer, not one of these recipes needs you to turn on your oven.You’ll find brand-new recipes using popular flavours, as well as highly-requested fan favourites, lots with fewer than 5 ingredi...

Star baker Fitwaffle brings you 100 easy cakes and bakes that can all be made in the same tin.I'm Eloise - known online as Fitwaffle - and I've created 100 delicious recipes that can all be made in a 20cm square tin. I've included the most popular bakes and no-bakes from my social media, as well as brand-new ones that I know you'll love.There are lots of recipes with less than 5 ingredients, such as Chocolate Chip Cookie Magic Bars and Speculoos Cheesecake,...

THE FIRST BOOK FROM THE SOCIAL MEDIA BAKING STAR FITWAFFLE.100 easy and delicious recipes, including brand-new creations as well as the most popular posts from online.I'm Eloise, known online as Fitwaffle, and welcome to my first book! I've collected 100 of my most-loved and brand-new recipes to make baking so simple.Find fifty 3-ingredient recipes, including my crowd-pleasing Cooki...

'This book is a lifesaver! No faff, no fuss - just banging, easy dinners.'Alison HammondDonal's Real Time Recipes has been designed with busy lives in mind. No marinading or time-consuming techniques, just STRAIGHT THROUGH COOKING all on the hob or kitchen counter.Think quick sauces while the pasta is in the pot, char-grilled chicken whilst you prep a fresh chopped salad, speedy microwave greens, crisped air-fryer new potato...

It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more.Perfect for beginner bakers with easy methods and minimal equipment, this book is full of delicious and creative ideas for the simplest piece of baking equipment - the loaf tin!Recipes incl...

AS SEEN ON TVFrom the author of the bestselling Air-Fryer Cookbook, this is Jenny Tschiesche's ultimate guide to using the air fryer for home cooking. Make everything from fakeaways to fries, Sunday roasts to sweet treats - all without any ultra processed foods (UPFs).Contents include:The Unprocessed Pantry: storecupboard staples and meal plansQuick & Easy Lunches: Baked Eggs with Chorizo, Spinach & Tomato, Co...

A completely revised edition of David Lebovitz's comprehensive guide to everything chocolate, featuring more than fifty rich and decadent recipes—including fifteen that are brand new—for chocolatey cookies, brownies, cakes, truffles, ice cream, and more.“Reading the book is like having an expert at your side, sharing beloved recipes that celebrate one of the world’s greatest ingredients—all with the rigor, wit, and sense of delight that are David’s signatur...

Transform your home cooking with the smartest, simplest, most powerful recipes from the James Beard Award-winning team at Milk Street.In the kitchen, brevity is brilliant. Short recipes are the ones cooks remember best—not only because they're simple to make and easy to repeat, but because they are boiled down to their elemental beauty and charm.In Milk Street Shorts, Christopher Kimball and his team of cooks and editors have developed a repertoire...

**Here is the next generation vegetarian cookbook from America's Test Kitchen500+ creative recipes that define vegetarian cooking today—fresher, fiberful, fantastic**Enjoy vegetarian meal-making at its best with 500+ recipes that showcase a wide variety of vegetables and non-meat healthier proteins that help to deliciously add more fiber to your diet. You'll find incredible flavors, new techniques, and hundreds of weeknight-friendly meals as well as stunning celebration-wor...

Through 51 nostalgic, unique, and downright delicious recipes, Sheet Cakes! teaches how to use the humble sheet pan to its full potential—crafting not only no-fuss single-layer rectangles, but roll-up cakes, and layered cakes, too.Humble and sweet. Reliable yet versatile. A real crowd-pleaser, you might say. What’s that? The sheet cake, of course. And now it’s been reinvented! With just one 9-by-13-inch cake pan or one 13-by-18-inch half baking sheet, you can bake ...