A wide world of Mediterranean salads, with more than 90 healthy recipes celebrating the classic flavours of Greece, Italy, Türkiye and beyond.Salata evokes the Mediterranean with delicious and nourishing salads that are meals in their own right. The stunning recipes in this book champion seasonal produce and draw on Greek, French, Italian and Spanish culinary traditions as well as those across the sea to North Africa and the Middle East, offering the full ...

Mezzes, mains and more from Kepos Street Kitchen a tried-and-true collection of Middle Eastern recipes for every occasion.From Mediterranean-inspired salads to mezzes from across the Arabian Peninsula, welcome to this collection of over 90 classic recipes from Michael Rantissi and Kristy Frawley's renowned Sydney neighbourhood bistro Kepos Street Kitchen, ready made for sharing. Enjoy the perfect hummus, lamb keftas, or a cauliflower, tahini and zhoug salad, as wel...

Full of flavour... generous... made for sharing.Israeli-born chef Michael Rantissi has converted the brunching crowds from customary bacon and eggs to his sharing plates laden with falafel, labneh, spicy dukkah and pita bread warm from the oven.Yet his reach extends much further than breakfast at his busy inner-city Sydney bistro. He makes the best of fresh ingredients to create mouthwatering meals: hearty slow-cooked braises, spicy burgers, spectacular fish dishes, plus an...

Hummus & Co. invites you into its generous heart, full of great food for sharing with friends and family.The many fans of Kepos Street Kitchen and Kepos & Co. often ask Michael and Kristy for the recipes they cook at home. In this, their second book, there are recipes for every kind of gathering-speedyand delicious midweek dinners, a family barbecue with plentiful salads that burst with flavour, or a Sunday slow roast of cumin-spiced lamb shoulder, with Persian cran...

From the author of Persiana - the golden girl of Middle Eastern cookery - Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes. With an emphasis on simple ingredients and strong flavours, Ghayour will bring her modern inspirational touch to a variety of dishes ranging from classics and comfort food to spectacular salads and sweet treats.Praise for Persiana:'Loving

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recipes and dishes first devised for that column.Yotam's food inspiration comes from his strong Mediterranean background an...

SHORTLISTED FOR THE EDWARD STANFORD TRAVEL WRITING AWARDS 2019iNews Best cookbooks for Christmas 2019bazaarnoun: a market in the Middle EastBazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours a...

'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This AutumnEasy. Everyday. Simple.Sabrina Ghayour's new collection of unmissabl...

The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***'Thrust this book into the hands of anyone who thinks they can't cook' - the Sunday TimesDiana Henry shows you how to turn everyday ingredients into something special with the minimum of effort. Cook Simple is packed with over 150 recipes and ideas - many of which Diana has harveste...

'If you think vegetarian food is limiting, this is the book to change your mind.' - Health & Fitness'Theres inspiration here to help you elevate humble vegetables into something special.' - The Caterer'Be warned, you'll want seconds of everything...' - Veggie Magazine'This is good food at it's best, made with delicious, fresh ingredients, which are easy to source and easy to cook with.' - The Vegetarian ExperienceThe origi...

The Most Amazing Collection of Vegan Turkish Recipes – 101 original, easy and delicious vegan Turkish recipes (Appetizers, Soups, Main Dishes and Desserts)This new book is mainly for people who love bold flavors, herbs and spices and would like to dive into the Turkish cuisine while maintaining a healthy vegan diet.The Turkish cuisine is more than lamb, meaty kabobs or ground beef. Forget these stereotypes and discover a bright, innovative cuisine that cooks vegetables and ve...

THE SUNDAY TIMES BESTSELLERTransform your kitchen with the bestselling new cookbook from Nadiya Hussain, the perfect guide to creating delicious bales any day of the yearFEATURING ALL THE DELICIOUS RECIPES FROM NADIYA'S NEW BBC2 SHOW'Mouth-watering and easy to make recipes' SUN**'**Delicious bakes' THE TIMES'Fuss-fee recipes that can ...