"You'll eat up every word of this spicy historical novel." — Real SimpleAuguste Escoffier (1846–1935) was the renowned French chef and restaurateur who gave birth to the way we eat today. The heart of Escoffier's story, however, lies in his love for two very different women: the beautiful, reckless actress Sarah Bernhardt and his wife, the poet Delphine Daffis. This lushly imagined novel transports us into Escoffier's private world, weaving a sensual tale ...

The Fiction Writer's Guide to Creative SuccessFrom that first story idea to publication and beyond, being a novelist is an evolving process. The Constant Art of Being a Writer helps you discover the mindset and skills you need to confidently approach each aspect of writing and publishing.Award-winning novelist and short story writer N.M. Kelby explores core fiction writing techniques like idea generation, outlining, character devel...

One Christmas Eve, Whale Harbor is visited by a man who thinks he’s Jesus and claims to be looking for a game of poker. But, as usual, things are not quite what they seem. Having some version of the Lord in town for his birthday creates a strange effect on the locals: unlikely couples are breaking up and making up and making out; a luxury mobile home that belonged to an elderly couple from New Jersey (until they disappeared after a run-in with “the Lord”) is won by a down-on-his-luck gambl...

Take a slasher-movie actress, a Scottish circus clown, an FBI school dropout, a blind heiress, a junk-food-loving millionaire developer, and a Buddha-quoting bluesman, add a couple of murders in a normally sedate retirement community in south Florida, and you get an irresistible tale that’s part Carl Hiaasen and part Gabriel García Márquez. It all goes down as easy as a Key lime pie martini, the signature drink of the Bad Girl’s Bar & Grill.N. M. Kelby’s last three novels have rece...

This compilation features a wonderful selection of travel stories from public radio's Selected Shorts, an award-winning series of classic and contemporary short fiction read by distinguished stage and screen actors and recorded live at Peter Norton Symphony Space in New York City. Hilarity, suspense and high drama are offered up in this new mix of tales of travel to locales familiar and exotic. Take a trip in a time machine with Madame Bovary, join a father and son on a sailing voyage that...

One Christmas Eve, Whale Harbor is visited by a man who thinks he’s Jesus and claims to be looking for a game of poker. But, as usual, things are not quite what they seem. Having some version of the Lord in town for his birthday creates a strange effect on the locals: unlikely couples are breaking up and making up and making out; a luxury mobile home that belonged to an elderly couple from New Jersey (until they disappeared after a run-in with “the Lord”) is won by a down-on-his-luck gambl...

A breathtaking novel, rare and moving, about the world's greatest chef and his unruly heart.WHITE TRUFFLES IN WINTER imagines the world of the remarkable French chef Auguste Escoffier (1846-1935), who changed how we eat through his legendary restaurants at the Savoy and the Ritz. A man of contradictions—kind yet imperious, food-obsessed yet rarely hungry—Escoffier was also torn between two women: the famous, beautiful, and reckless actress Sarah Bernhardt and his w...