
Current Advances in Solid-State Fermentation
Current Developments in Biotechnology and Bioengineering
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About this book
- Language:English
- ISBN:9780443276255
- Release date:Sep 8, 2025
- Publisher:Elsevier
- File format:EPUB3
- File size:39.14 MB
- Download options:EPUB3 (Adobe DRM)


























































































































































































