
Microbial Fermentation
Innovations, Challenges, and Future Directions
Synopsis
About this book
- Language:English
- ISBN:9783032175144
- Release date:May 4, 2026
- Publisher:Springer Nature Switzerland
- Imprint:Springer
- File format:EPUB3
- File size:24.40 MB
- Download options:EPUB3 (Adobe DRM)


































































































